All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
18.4
|
Slow digestible carbohydrates. {Low Glycemic}
|
📚
|
|
13.4
|
fruit
|
📚
|
|
13
|
fruit/legume fibre
|
📚
|
|
12.9
|
Fiber, total dietary
|
📚
|
|
12.9
|
dietary fiber
|
📚
|
|
12.6
|
High-fibre diet {Whole food diet}
|
📚
|
|
9.7
|
Lactobacillus plantarum {L. plantarum}
📏🍽️ Dosages
|
📚
|
|
6.8
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
📚
|
|
6.6
|
vitamin d
📏🍽️ Dosages
|
📚
|
|
6.5
|
ß-glucan {Beta-Glucan}
📏🍽️ Dosages
|
📚
|
|
6.1
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
📏🍽️ Dosages
|
📚
|
|
5.2
|
(2->1)-beta-D-fructofuranan {Inulin}
📏🍽️ Dosages
|
📚
|
|
5.2
|
bacillus
|
📚
|
|
4.8
|
polyphenols
📏🍽️ Dosages
|
📚
|
|
4.7
|
long-term, moderate-intensity exercise {exercise}
|
📚
|
|
4.5
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
📏🍽️ Dosages
|
📚
|
|
4.5
|
fucoidan {Brown Algae Extract}
📏🍽️ Dosages
|
📚
|
|
4.5
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
📚
|
|
4.4
|
Malus domestica {apple}
|
📚
|
|
4.2
|
lactobacillus acidophilus {L. acidophilus}
📏🍽️ Dosages
|
📚
|
|
4.2
|
whole-grain diet
|
📚
|
|
4
|
wheat
|
📚
|
|
4
|
bifidobacterium bifidum {B. bifidum}
📏🍽️ Dosages
|
📚
|
|
3.8
|
bifidobacterium longum {B.Longum }
📏🍽️ Dosages
|
📚
|
|
3.6
|
oligosaccharides {oligosaccharides}
|
📚
|
|
3.5
|
Grape Polyphenols {Grape Flavonoids}
|
📚
|
|
3.5
|
Limosilactobacillus fermentum {L. fermentum}
📏🍽️ Dosages
|
📚
|
|
3.4
|
Far Infrared Therapy {Far infrared Sauna }
|
📚
|
|
3.3
|
Amorphophallus konjac {Konjaku flour}
|
📚
|
|
3.2
|
Abelmoschus {Okra}
|
📚
|
|
3.2
|
Sulforaphane {Dark Greens}
|
📚
|
|
3.1
|
Punica granatum {pomegranate}
📏🍽️ Dosages
|
📚
|
|
3.1
|
hypocaloric hyperproteic diet
|
📚
|
|
3.1
|
grapes
|
📚
|
|
3
|
Morinda citrifolia {Noni}
📏🍽️ Dosages
|
📚
|
|
3
|
Lonicera periclymenum {Epazote}
|
📚
|
|
3
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
📏🍽️ Dosages
|
📚
|
|
2.9
|
vegetarians
|
📚
|
|
2.9
|
Citrus limon {Lemon}
|
📚
|
|
2.8
|
Avena sativa x Hordeum vulgare {barley,oat}
|
📚
|
|
2.8
|
bacillus licheniformis {b. licheniformis}
📏🍽️ Dosages
|
📚
|
|
2.7
|
green tea
|
📚
|
|
2.7
|
Curcuma longa {Turmeric}
📏🍽️ Dosages
|
📚
|
|
2.6
|
Morus {Mulberry }
|
📚
|
|
2.6
|
Curcuma amada {Mango ginger}
|
📚
|
|
2.6
|
Lacticaseibacillus paracasei {L.paracasei}
📏🍽️ Dosages
|
📚
|
|
2.5
|
Abstention from eating {Fasting}
|
📚
|
|
2.5
|
bacillus subtilis {B.Subtilis }
📏🍽️ Dosages
|
📚
|
|
2.5
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
📚
|
|
2.5
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
📚
|
|
2.5
|
L-Theanine {Theanine}
|
📚
|
|
2.4
|
Hydrastis canadensis {Goldenseal}
|
📚
|
|
2.3
|
β-lactoglobulin {Whey}
📏🍽️ Dosages
|
📚
|
|
2.3
|
Lactococcus lactis {Streptococcus lactis}
|
📚
|
|
2.2
|
Camellia Linnaeus {camellia}
|
📚
|
|
2.2
|
Cucurbita pepo {Pumpkin}
|
📚
|
|
2.2
|
Cannabis sativa {Marijuana}
|
📚
|
|
2.2
|
Zingiber officinale Roscoe {ginger}
|
📚
|
|
2.2
|
Musa acuminata {Banana}
|
📚
|
|
2.2
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
📚
|
|
2.1
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
📚
|
|
2.1
|
Brassica oleracea {cabbage}
|
📚
|
|
2.1
|
Traditional Mediterranean diet {Mediterranean diet}
|
📚
|
|
2
|
Vsl#3 {Visibiome}
|
📚
|
|
2
|
Grifola frondosa {Hen of the Woods Mushroom}
|
📚
|
|
1.9
|
restricted-fiber diet {low fiber diet}
|
📚
|
|
1.9
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
📏🍽️ Dosages
|
📚
|
|
1.9
|
Inonotus obliquus {Chaga Mushroom}
|
📚
|
|
1.9
|
Ferrum {Iron Supplements}
📏🍽️ Dosages
|
📚
|
|
1.9
|
Conjugated Linoleic Acid {CLA}
|
📚
|
|
1.9
|
Pediococcus pentosaceus {P. pentosaceus}
|
📚
|
|
1.8
|
Mannan oligosaccharides {Mannooligosaccharide}
📏🍽️ Dosages
|
📚
|
|
1.8
|
partially hydrolysed guar gum
|
📚
|
|
1.8
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
📏🍽️ Dosages
|
📚
|
|
1.8
|
soy
📏🍽️ Dosages
|
📚
|
|
1.8
|
Citrus Fruit Extract
|
📚
|
|
1.8
|
Orange Juice
|
📚
|
|
1.7
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
📚
|
|
1.7
|
Manganese sulfate {Manganese Supplement}
|
📚
|
|
1.7
|
Rubus fruticosus {Blackberry}
|
📚
|
|
1.7
|
Quercetin-3-O-rutinoside {Rutin}
📏🍽️ Dosages
|
📚
|
|
1.7
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
📚
|
|
1.7
|
Bifidobacterium animalis {B. animalis}
|
📚
|
|
1.7
|
Gamma-Aminobutyric Acid {GABA}
📏🍽️ Dosages
|
📚
|
|
1.7
|
Fagopyrum esculentum {Buckwheat}
|
📚
|
|
1.7
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
📚
|
|
1.7
|
low fodmap diet
|
📚
|
|
1.7
|
Avena sativa {Oats}
|
📚
|
|
1.7
|
chitosan oligomers {chitooligosaccharides}
📏🍽️ Dosages
|
📚
|
|
1.7
|
bacillus subtilis,lactobacillus acidophilus
|
📚
|
|
1.7
|
Hordeum vulgare {Barley}
📏🍽️ Dosages
|
📚
|
|
1.7
|
high-fat sucrose
|
📚
|
|
1.7
|
oolong teas
|
📚
|
|
1.7
|
Diferuloylmethane {Curcumin}
📏🍽️ Dosages
|
📚
|
|
1.7
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
📏🍽️ Dosages
|
📚
|
|
1.7
|
Aloe vera {True Aloe}
|
📚
|
|
1.6
|
Salvia hispanica {Chia Seeds}
|
📚
|
|
1.6
|
Latilactobacillus sakei {Lactobacillus sakei}
|
📚
|
|
1.6
|
bifidobacterium adolescentis {B. adolescentis}
📏🍽️ Dosages
|
📚
|
|
1.6
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
📚
|
|
1.5
|
laminaria digitata {Oarweed}
|
📚
|
|
1.5
|
Theobroma cacao {Cacao}
📏🍽️ Dosages
|
📚
|
|
1.5
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
📚
|
|
1.5
|
Ginkgo biloba {Ginkgo}
📏🍽️ Dosages
|
📚
|
|
1.5
|
kefir
|
📚
|
|
1.4
|
Artemisia absinthium {wormwood}
|
📚
|
|
1.4
|
Silybum marianum {milk thistle}
📏🍽️ Dosages
|
📚
|
|
1.4
|
arabinogalactan {arabinogalactan}
📏🍽️ Dosages
|
📚
|
|
1.4
|
Ligilactobacillus salivarius {L. salivarius}
📏🍽️ Dosages
|
📚
|
|
1.4
|
Propolis {Bee glue}
|
📚
|
|
1.4
|
Phaseolus vulgaris {Boston bean}
|
📚
|
|
1.3
|
Vaccinium vitis-idaea {lingonberries}
|
📚
|
|
1.3
|
red wine polyphenols
📏🍽️ Dosages
|
📚
|
|
1.3
|
Heyndrickxia coagulans {B. coagulans}
📏🍽️ Dosages
|
📚
|
|
1.3
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
📏🍽️ Dosages
|
📚
|
|
1.3
|
glycyrrhizic acid {licorice}
📏🍽️ Dosages
|
📚
|
|
1.3
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
📚
|
|
1.3
|
Camellia sinensis {oolong tea}
|
📚
|
|
1.2
|
enterococcus faecium {E. faecium}
📏🍽️ Dosages
|
📚
|
|
1.2
|
bifidobacterium longum,lactobacillus helveticus
|
📚
|
|
1.2
|
Pulses, Beans
|
📚
|
|
1.2
|
Chrysanthemum × morifolium {Chrysanthemum}
|
📚
|
|
1.1
|
Agaricus bisporus {White button mushrooms}
|
📚
|
|
1.1
|
Pyroguaiac acid {Guaiacol}
|
📚
|
|
1.1
|
ascophyllum nodosum {Rockweed}
|
📚
|
|
1.1
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
📚
|
|
1.1
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
📚
|
|
1.1
|
Epicatechin {Green tea polyphenol}
|
📚
|
|
1.1
|
Sesamum indicum {Sesame}
|
📚
|
|
1.1
|
Secale cereale {Rye}
|
📚
|
|
1.1
|
Carica papaya {papaya}
|
📚
|
|
1.1
|
Honey {Honey }
📏🍽️ Dosages
|
📚
|
|
1.1
|
Alkalihalobacillus clausii {Bacillus clausii }
📏🍽️ Dosages
|
📚
|
|
1.1
|
Sodium Bicarbonate {Baking Soda}
|
📚
|
|
1.1
|
Crataegus {Hawthorn}
|
📚
|
|
1.1
|
Hibiscus {Rose mallow}
|
📚
|
|
1.1
|
Debaryomyces hansenii (yeast)
|
📚
|
|
1.1
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
📚
|
|
1.1
|
Lactobacillus jensenii {L Jensenii}
|
📚
|
|
1.1
|
Sodium alginate
📏🍽️ Dosages
|
📚
|
|
1.1
|
Lactotransferrin {Lactoferrin}
|
📚
|
|
1
|
Boron {Borax}
|
📚
|
|
1
|
gliadin, glutenin etc {Gluten}
|
📚
|
|
1
|
Rhodiola rosea {Rosavin}
📏🍽️ Dosages
|
📚
|
|
1
|
Amorphophallus konjac {konjac}
📏🍽️ Dosages
|
📚
|
|
1
|
Sus domesticus {Pork}
|
📚
|
|
1
|
brown algae
|
📚
|
|
1
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
📏🍽️ Dosages
|
📚
|
|
0.9
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
📏🍽️ Dosages
|
📚
|
|
0.9
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
📏🍽️ Dosages
|
📚
|
|
0.9
|
ascorbic acid {Vitamin C}
📏🍽️ Dosages
|
📚
|
|
0.9
|
2-aminoacetic acid {glycine}
📏🍽️ Dosages
|
📚
|
|
0.9
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
📏🍽️ Dosages
|
📚
|
|
0.8
|
henopodium quinoa {Quinoa}
|
📚
|
|
0.8
|
Capra hircus milk {Goat milk}
|
📚
|
|
0.8
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
📚
|
|
0.8
|
Crocus sativus {Saffron}
|
📚
|
|
0.8
|
Nattokinase {Natto}
📏🍽️ Dosages
|
📚
|
|
0.8
|
Citrus aurantiifolia {Lime}
|
📚
|
|
0.8
|
cobalamin {Vitamin B-12}
📏🍽️ Dosages
|
📚
|
|
0.8
|
cellulose
|
📚
|
|
0.8
|
acetylsalicylic acid,aspirin
|
📚
|
|
0.8
|
Brassica oleracea var. italica {Broccoli}
|
📚
|
|
0.7
|
Rubus {Raspberries}
📏🍽️ Dosages
|
📚
|
|
0.7
|
alpha-linolenic acid {Omega-3}
📏🍽️ Dosages
|
📚
|
|
0.7
|
Plant-based diet {Vegetarian diet}
|
📚
|
|
0.7
|
pyrrolidine-2-carboxylic acid {proline}
|
📚
|
|
0.7
|
Riboflavin {Vitamin B2}
📏🍽️ Dosages
|
📚
|
|
0.7
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
📚
|
|
0.7
|
Ganoderma sichuanense {Reishi Mushroom}
📏🍽️ Dosages
|
📚
|
|
0.7
|
Echinacea Moench {Echinacea}
📏🍽️ Dosages
|
📚
|
|
0.7
|
Lithium carbonate {Lithium}
|
📚
|
|
0.7
|
Codonopsis pilosula {Dangshen}
|
📚
|
|
0.7
|
amaranthus {amaranth}
|
📚
|
|
0.7
|
Trichosanic acid {pomegranate seed oil}
|
📚
|
|
0.7
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
📚
|
|
0.6
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
📚
|
|
0.6
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
📚
|
|
0.6
|
arthamus tinctorius {Safflower}
|
📚
|
|
0.6
|
Kimchi
|
📚
|
|
0.6
|
Allium cepa {Onion}
|
📚
|
|
0.6
|
rosmarinus officinalis {rosemary}
|
📚
|
|
0.6
|
chondrus crispus {Carrageen}
|
📚
|
|
0.6
|
Nigella sativa {black cumin}
📏🍽️ Dosages
|
📚
|
|
0.6
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
📏🍽️ Dosages
|
📚
|
|
0.6
|
resveratrol-pterostilbene {grapes, blueberries}
📏🍽️ Dosages
|
📚
|
|
0.6
|
red wine
📏🍽️ Dosages
|
📚
|
|
0.6
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
📏🍽️ Dosages
|
📚
|
|
0.6
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
📏🍽️ Dosages
|
📚
|
|
0.6
|
Litchi chinensis {lychee fruit}
|
📚
|
|
0.6
|
Escherichia coli Nissle 1917 {Mutaflor}
📏🍽️ Dosages
|
📚
|
|
0.6
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
📏🍽️ Dosages
|
📚
|
|
0.6
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
📏🍽️ Dosages
|
📚
|
|
0.5
|
enterococcus durans {Streptococcus durans}
|
📚
|
|
0.5
|
grape seed extract
📏🍽️ Dosages
|
📚
|
|
0.5
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
📚
|
|
0.5
|
naringenin {grapefruit}
|
📚
|
|
0.5
|
low-fat high-complex carbohydrate diet
|
📚
|
|
0.5
|
magnolia officinalis {magnolia bark}
|
📚
|
|
0.5
|
Salvia officinalis {Sage}
|
📚
|
|
0.5
|
schisandra chinensis {magnolia berry}
|
📚
|
|
0.5
|
Helianthus annuus {Sunflower}
|
📚
|
|
0.5
|
Pentadigalloylglucose {Tannic Acid}
|
📚
|
|
0.5
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
📏🍽️ Dosages
|
📚
|
|
0.5
|
Amylum {Starch}
|
📚
|
|
0.5
|
Polygonatum kingianum {Solomon's Seal}
|
📚
|
|
0.5
|
Gallus domesticus {Chicken}
|
📚
|
|
0.5
|
Elaeis guineensis {Palm oil}
|
📚
|
|
0.5
|
Plantago asiatica {Obako}
|
📚
|
|
0.5
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
📚
|
|
0.5
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
📚
|
|
0.5
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
📚
|
|
0.5
|
Bixa orellana {annatto }
|
📚
|
|
0.5
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
📚
|
|
0.5
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
📚
|
|
0.5
|
Brevibacillus laterosporus {B. laterosporus }
📏🍽️ Dosages
|
📚
|
|
0.5
|
Low Erucic Acid Rapeseed {Canola Oil}
|
📚
|
|
0.5
|
Blautia wexlerae {Blautia wexlerae}
|
📚
|
|
0.5
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
📚
|
|
0.5
|
Galacto-oligosaccharides {GOS}
|
📚
|
|
0.5
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
📚
|
|
0.5
|
Lactiplantibacillus pentosus {L. pentosus}
|
📚
|
|
0.5
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
📚
|
|
0.5
|
Piper nigrum {black pepper}
|
📚
|
|
0.5
|
Pistacia vera {Pistachio}
|
📚
|
|
-0.5
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
📚
|
|
-0.5
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
📚
|
|
-0.5
|
2-aminoethanesulfonic acid {Taurine}
📏🍽️ Dosages
|
📚
|
|
-0.5
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
📚
|
|
-0.5
|
high carbohydrate diet
|
📚
|
|
-0.5
|
Phoenix dactylifera {dates}
|
📚
|
|
-0.6
|
Oenothera biennis {Evening Primrose Oil}
|
📚
|
|
-0.6
|
Caffeine
|
📚
|
|
-0.6
|
Sodium Chloride {Salt}
|
📚
|
|
-0.6
|
Potassium iodide {Iodine Supplement}
|
📚
|
|
-0.7
|
theabrownin {theabrownin}
|
📚
|
|
-0.7
|
quebracho
|
📚
|
|
-0.7
|
alpha-tocopherol {Vitamin E}
📏🍽️ Dosages
|
📚
|
|
-0.7
|
Fraxinus angustifolia {Narrow-leaved ash}
|
📚
|
|
-0.7
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
📚
|
|
-0.8
|
2-hydroxyethyl)trimethylazanium {choline}
📏🍽️ Dosages
|
📚
|
|
-0.8
|
Prunus dulcis {Almonds}
📏🍽️ Dosages
|
📚
|
|
-0.8
|
olive oil {olive oil}
|
📚
|
|
-0.8
|
gynostemma pentaphyllum {Jiaogulan}
|
📚
|
|
-0.8
|
Arthrospira platensis {Spirulina}
|
📚
|
|
-0.9
|
Linum usitatissimum {Flaxseed}
📏🍽️ Dosages
|
📚
|
|
-0.9
|
Ayurvedic herbal formula {Triphala}
📏🍽️ Dosages
|
📚
|
|
-0.9
|
lactobacillus rhamnosus gg
📏🍽️ Dosages
|
📚
|
|
-0.9
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
📚
|
|
-0.9
|
A2 variant of beta-casein {A2 Milk}
|
📚
|
|
-0.9
|
Humulus lupulus compound {Xanthohumol}
|
📚
|
|
-1
|
Hericium erinaceus {Lion's Mane Mushroom }
|
📚
|
|
-1
|
Limosilactobacillus reuteri {L. Reuteri}
📏🍽️ Dosages
|
📚
|
|
-1
|
Sorghum {Broomcorn}
|
📚
|
|
-1
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
📏🍽️ Dosages
|
📚
|
|
-1
|
Ulmus rubra {slippery elm}
|
📚
|
|
-1.1
|
Nicotine, Nicotine Patch
|
📚
|
|
-1.1
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
📚
|
|
-1.1
|
High-protein diet {Atkins low-carbohydrate diet}
|
📚
|
|
-1.1
|
aspergillus oryzae {koji}
|
📚
|
|
-1.1
|
5-Hydroxytryptophan {5-HTP}
|
📚
|
|
-1.1
|
Rubia cordifolia {Indian madder}
|
📚
|
|
-1.2
|
Euphausia superba {Krill Oil}
📏🍽️ Dosages
|
📚
|
|
-1.2
|
yogurt
|
📚
|
|
-1.2
|
Silver nanoparticles {Colloidal silver}
|
📚
|
|
-1.3
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
📚
|
|
-1.3
|
xylooligosaccharide
📏🍽️ Dosages
|
📚
|
|
-1.3
|
Rheum × hybridum {Rhubarb}
|
📚
|
|
-1.3
|
Tributyrin
|
📚
|
|
-1.4
|
fat
|
📚
|
|
-1.4
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
📚
|
|
-1.4
|
Phyllanthus emblica {Chinese gall}
|
📚
|
|
-1.5
|
Lactobacillus mucosae
|
📚
|
|
-1.6
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
📚
|
|
-1.6
|
Under cookded animal protein {Rare meat}
|
📚
|
|
-1.6
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
📚
|
|
-1.6
|
Shen Ling Bai Zhu San {参苓白术散}
|
📚
|
|
-1.7
|
fructo-oligosaccharides
📏🍽️ Dosages
|
📚
|
|
-1.7
|
Zinc {Zinc Supplements}
📏🍽️ Dosages
|
📚
|
|
-1.8
|
terpenophenolics {cannabinoids}
|
📚
|
|
-1.9
|
nicotinic acid {Vitamin B-3}
📏🍽️ Dosages
|
📚
|
|
-2
|
nuts
|
📚
|
|
-2.1
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
📚
|
|
-2.1
|
Panax ... {Ginseng}
📏🍽️ Dosages
|
📚
|
|
-2.3
|
a-Amino-3-indolepropionic acid {Tryptophan}
📏🍽️ Dosages
|
📚
|
|
-2.3
|
Fiber of Vitis vinifera {Grape Fiber}
|
📚
|
|
-2.3
|
high-saturated fat diet
|
📚
|
|
-3.1
|
Dihydroquercetin {Taxifolin}
📏🍽️ Dosages
|
📚
|
|
-3.2
|
Bovine Milk Products {Dairy}
|
📚
|
|
-3.3
|
Arctium lappa {Burdock Root}
|
📚
|
|
-3.7
|
walnuts
📏🍽️ Dosages
|
📚
|
|
-5.8
|
high-fat diets
|
📚
|
