Modelled supplements for Eczema

Conventional Beliefs

  1. Probiotics: Some studies suggest that certain probiotics might help modulate the immune system and potentially improve symptoms in individuals with eczema. Specifically, probiotics containing strains such as Lactobacillus rhamnosus GG and Lactobacillus fermentum have been researched for their potential benefits in eczema. However, more research is needed to determine the specific strains, dosages, and effectiveness in managing eczema.

  2. Fish Oil/Omega-3 Fatty Acids: Omega-3 supplements, particularly those rich in EPA and DHA, may have anti-inflammatory properties that could potentially benefit individuals with eczema. Some studies have suggested that omega-3 supplementation might help reduce inflammation and itching associated with eczema, but results have been mixed.

  3. Vitamin D: Maintaining adequate vitamin D levels may support overall skin health and immune function. Some studies suggest a possible link between vitamin D deficiency and increased eczema severity. However, evidence supporting vitamin D supplementation specifically for eczema is limited.

  4. Quercetin: Quercetin, a natural flavonoid found in various fruits and vegetables, has anti-inflammatory properties and might help in managing inflammatory skin conditions like eczema. However, research on its efficacy for eczema is limited.

  5. Probiotic Foods: Incorporating probiotic-rich foods into the diet, such as yogurt, kefir, sauerkraut, or kimchi, may support gut health, which is linked to overall immune function and could potentially benefit skin health. However, their specific impact on eczema requires further study.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Net Impact Modifier Citations
31.1 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages πŸ“š
13.8 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages πŸ“š
13.7 vegetarians   πŸ“š
12.4 ketogenic diet   πŸ“š
9.7 High-protein diet {Atkins low-carbohydrate diet}   πŸ“š
9.5 Sus domesticus {Pork}   πŸ“š
9.5 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   πŸ“š
8.3 Manganese sulfate {Manganese Supplement}   πŸ“š
7.8 Rubus fruticosus {Blackberry}   πŸ“š
7.7 Abstention from eating {Fasting}   πŸ“š
7.6 Plant-based diet {Vegetarian diet}   πŸ“š
7.6 Far Infrared Therapy {Far infrared Sauna }   πŸ“š
7.1 Ethanoic acid {Vinegar}   πŸ“š
7 Adeps suillus {Lard}   πŸ“š
6.7 Abelmoschus {Okra}   πŸ“š
6.3 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages πŸ“š
6.2 Hericium erinaceus {Lion's Mane Mushroom }   πŸ“š
5.7 Sodium Bicarbonate {Baking Soda}   πŸ“š
5.5 Lactococcus lactis {Streptococcus lactis}   πŸ“š
5.2 Cucurbita pepo {Pumpkin}   πŸ“š
5.1 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   πŸ“š
4.9 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages πŸ“š
4.8 Monascus purpureus x Oryza sativa {Red yeast rice}   πŸ“š
4.5 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   πŸ“š
4.3 Poly[β-D-xylopyranose(1->4)] {Xylan}   πŸ“š
4.3 Humulus lupulus {Hops}   πŸ“š
4.3 high red meat   πŸ“š
4.2 Ulmus rubra {slippery elm}   πŸ“š
4.2 restricted-fiber diet {low fiber diet}   πŸ“š
4.1 Glycine max x Aspergillus oryzae {Miso}   πŸ“š
4 ascophyllum nodosum {Rockweed}   πŸ“š
3.8 low fodmap diet   πŸ“š
3.6 High glycemic diet {High-sugar diet (HSD)}   πŸ“š
3.6 Pulvis ledebouriellae compositae {Bofutsushosan}   πŸ“š
3.5 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages πŸ“š
3.3 Agaricus bisporus {White button mushrooms}   πŸ“š
3.3 enterococcus durans {Streptococcus durans}   πŸ“š
3.2 coptis chinensis {Chinese goldthread }   πŸ“š
3.2 Escherichia coli:DSM 16441-16448 {symbioflor-2}   πŸ“š
3.1 Musa acuminata {Banana}   πŸ“š
3.1 Vaccinium vitis-idaea {lingonberries}   πŸ“š
3.1 low protein diet   πŸ“š
3 Laurencia tristicha {Marine red algae}   πŸ“š
3 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   πŸ“š
2.9 vitamin d   πŸ“πŸ½οΈ Dosages πŸ“š
2.9 Aloe vera {True Aloe}   πŸ“š
2.7 Inonotus obliquus {Chaga Mushroom}   πŸ“š
2.6 Escherichia coli cryodesiccata {colinfant probiotics}   πŸ“š
2.6 Salvia hispanica {Chia Seeds}   πŸ“š
2.6 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages πŸ“š
2.6 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   πŸ“š
2.5 pediococcus acidilactici {P acidilactici}   πŸ“š
2.3 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   πŸ“š
2.3 Lactobacillus jensenii {L Jensenii}   πŸ“š
2.2 Lithium carbonate {Lithium}   πŸ“š
2.2 Lactotransferrin {Lactoferrin}   πŸ“š
2.2 Lonicera periclymenum {Epazote}   πŸ“š
2.2 acetylsalicylic acid,aspirin   πŸ“š
2.1 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   πŸ“š
2.1 Debaryomyces hansenii (yeast)   πŸ“š
2 Pine pollen   πŸ“š
2 Alkalihalobacillus clausii {Bacillus clausii }   πŸ“πŸ½οΈ Dosages πŸ“š
1.9 Glycerol   πŸ“š
1.8 sodium butyrate   πŸ“š
1.8 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages πŸ“š
1.7 Gallus domesticus {Chicken}   πŸ“š
1.7 low-fat diets   πŸ“š
1.7 115 different soil based taxa {General Biotics Equilibrium}   πŸ“š
1.7 omeprazole,(prescription)   πŸ“š
1.7 ß-Carotene {Carrots}   πŸ“š
1.7 A dairy product produced by coagulation of the milk protein casein {Cheese}   πŸ“š
1.6 Fermented Brassica oleracea {Sauerkraut}   πŸ“š
1.6 Tudca   πŸ“πŸ½οΈ Dosages πŸ“š
1.4 Boron {Borax}   πŸ“š
1.4 Crataegus {Hawthorn}   πŸ“š
1.3 Finnish Probiotic {Valio Probiotic}   πŸ“š
1.3 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   πŸ“š
1.3 4-Guanidino-n-butyl syringate {Levan}   πŸ“š
1.2 high-fat sucrose   πŸ“š
1.1 (N-acetyl-p-aminophenol {TYLENOL}   πŸ“š
1.1 cellulose   πŸ“š
1.1 Xanthomonas campestris {Xanthan gum}   πŸ“š
1.1 Low Erucic Acid Rapeseed {Canola Oil}   πŸ“š
1 mixture of pancreas digestive enzymes {Pancreatin}   πŸ“š
1 Pulses, Beans   πŸ“š
1 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages πŸ“š
0.9 arthamus tinctorius {Safflower}   πŸ“š
0.9 chlorhexidine   πŸ“š
0.8 Myrciaria dubia {Camu camu}   πŸ“š
0.8 N-(aminoiminomethyl)-N methyl glycine {Creatine}   πŸ“š
0.7 Conjugated Linoleic Acid {CLA}   πŸ“š
0.6 Camellia sinensis {oolong tea}   πŸ“š
0.6 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages πŸ“š
0.6 Hibiscus {Rose mallow}   πŸ“š
0.6 Bacteroides uniformis {Bacteroides uniformis}   πŸ“š
0.5 Blautia wexlerae {Blautia wexlerae}   πŸ“š
0.5 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   πŸ“š
-0.5 Phaseolus vulgaris {Boston bean}   πŸ“š
-0.5 Flavan-3-ols {Epicatechin}   πŸ“š
-0.6 Spinacia oleracea {Spinach}   πŸ“š
-0.6 Petroselinum crispum {Parsley}   πŸ“š
-0.6 amaranthus {amaranth}   πŸ“š
-0.6 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages πŸ“š
-0.6 Bifidobacterium longum subsp. longum BB536 {BB536}   πŸ“š
-0.6 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages πŸ“š
-0.6 low carbohydrate diet   πŸ“š
-0.6 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   πŸ“š
-0.7 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   πŸ“š
-0.7 Rhus chinensis {galla rhois}   πŸ“š
-0.7 Pycnogenol   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 glutathione   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 Carrageenans {Carrageenan}   πŸ“š
-0.8 Rubia cordifolia {Indian madder}   πŸ“š
-0.8 Lupinus {Lupin[Warning]}   πŸ“š
-0.8 Litchi chinensis {lychee fruit}   πŸ“š
-0.9 red wine polyphenols   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 α-alanine {alanine}   πŸ“πŸ½οΈ Dosages πŸ“š
-0.9 (R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}   πŸ“š
-0.9 Brettanomyces anomalus (yeast)   πŸ“š
-1 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   πŸ“š
-1 Orange Juice   πŸ“š
-1 Trigonella foenum-graecum {Fenugreek}   πŸ“š
-1.1 red wine   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 D-mannitol {Mannitol}   πŸ“š
-1.1 Pisces {Fish}   πŸ“š
-1.1 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   πŸ“š
-1.1 Eutrema japonicum {wasabi}   πŸ“š
-1.1 5-Hydroxytryptophan {5-HTP}   πŸ“š
-1.2 N-acetylglucosamine {Glucosamine (GS)}   πŸ“š
-1.2 Plectranthus barbatus {Fumaric acid disodium salt}   πŸ“š
-1.3 fat   πŸ“š
-1.3 hypocaloric hyperproteic diet   πŸ“š
-1.3 Leea indica {Bandicoot berry}   πŸ“š
-1.3 Crocus sativus {Saffron}   πŸ“š
-1.4 henopodium quinoa {Quinoa}   πŸ“š
-1.4 Bacillus amyloliquefaciens {B.amyloliquefaciens }   πŸ“š
-1.4 Prunus mume {Umeboshi}   πŸ“š
-1.4 Helianthus annuus {Sunflower}   πŸ“š
-1.5 low-fat high-complex carbohydrate diet   πŸ“š
-1.5 lactobacillus crispatus {L. Crispatus}   πŸ“š
-1.5 Palmitoylethanolamide {PEA}   πŸ“š
-1.5 1,4-linked ß-D-xylopyranosyl {arabinoxylan}   πŸ“š
-1.5 Anethum graveolens {Dill}   πŸ“š
-1.6 Colocasia esculenta {Taro}   πŸ“š
-1.6 Mentha spicata {Spearmint}   πŸ“š
-1.6 Phyllanthus emblica {Chinese gall}   πŸ“š
-1.6 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.7 Bacopa monnieri {Brahmi}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.7 Dysphania ambrosioides {Epazote}   πŸ“š
-1.7 lidocaine hydrochloride,(prescription)   πŸ“š
-1.7 Dextrin   πŸ“πŸ½οΈ Dosages πŸ“š
-1.8 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.8 Sinapis alba {yellow mustard}   πŸ“š
-1.8 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.9 Chamaemelum nobile {Camomile}   πŸ“š
-1.9 Vsl#3 {Visibiome}   πŸ“š
-1.9 Apium graveolens {Celery}   πŸ“š
-1.9 Arctostaphylos uva-ursi {Bearberry}   πŸ“š
-1.9 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   πŸ“š
-1.9 ficus carica {fig}   πŸ“š
-2 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages πŸ“š
-2 terpenophenolics {cannabinoids}   πŸ“š
-2 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   πŸ“š
-2 high-saturated fat diet   πŸ“š
-2.1 Dittrichia viscosa {inula viscosa}   πŸ“š
-2.1 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.2 Xylaria hypoxylon {candlesnuff fungus}   πŸ“š
-2.2 Anemopsis californica {Yerba mansa}   πŸ“š
-2.2 L-3-hydroxytrimethylaminobutanoate {carnitine}   πŸ“š
-2.2 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.3 1,4-a-D-glucan branched {Amylopectin}   πŸ“š
-2.3 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   πŸ“š
-2.3 Coenzyme Q10 {CoQ 10}   πŸ“š
-2.3 Vanillin {Vanilla}   πŸ“š
-2.3 Grifola frondosa {Hen of the Woods Mushroom}   πŸ“š
-2.3 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   πŸ“š
-2.3 Armoracia rusticana {Horseradish}   πŸ“š
-2.3 Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}   πŸ“š
-2.3 psidium guajava {Guava}   πŸ“š
-2.3 Rhus coriaria {Sumac}   πŸ“š
-2.4 Carica papaya {papaya}   πŸ“š
-2.4 Handroanthus impetiginosus {pink trumpet tree}   πŸ“š
-2.4 bacillus subtilis natto {B.natto}   πŸ“š
-2.4 pyrrolidine-2-carboxylic acid {proline}   πŸ“š
-2.5 Cannabis sativa {Marijuana}   πŸ“š
-2.5 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages πŸ“š
-2.5 Sorghum {Broomcorn}   πŸ“š
-2.5 Camellia Linnaeus {camellia}   πŸ“š
-2.5 Sodium hypochlorite {Chlorinated Drinking Water}   πŸ“š
-2.6 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   πŸ“š
-2.7 Brassica oleracea {cabbage}   πŸ“š
-2.7 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.7 Cistus × incanus {Large Pink Cistus}   πŸ“š
-2.7 Urtica dioica {Stinging nettle}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.7 Cryptolepis sanguinolenta {Cryptolepis Root}   πŸ“š
-2.8 tea   πŸ“š
-2.8 Arachis hypogaea {Peanut}   πŸ“š
-2.8 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.9 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.9 Micromeria fruticosa {White-leaved Savory}   πŸ“š
-2.9 Larrea tridentata {Chaparral}   πŸ“š
-2.9 Bertholletia excelsa {Brazilian nuts}   πŸ“š
-3 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages πŸ“š
-3 Ruta {Rue}   πŸ“š
-3 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages πŸ“š
-3 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.1 tomato powder   πŸ“š
-3.1 Pistacia vera {Pistachio}   πŸ“š
-3.1 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.1 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.1 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   πŸ“š
-3.2 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.2 Prunus avium {Cherry}   πŸ“š
-3.3 helichrysum italicum {Immortelle}   πŸ“š
-3.3 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.3 Taraxacum officinale {Dandelion}   πŸ“š
-3.3 magnolia officinalis {magnolia bark}   πŸ“š
-3.4 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.4 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.4 Perna canaliculus {Green-lipped mussel}   πŸ“š
-3.5 Cinnamomum tamala {Indian bay leaf}   πŸ“š
-3.5 Ceratonia siliqua {carob}   πŸ“š
-3.5 high carbohydrate diet   πŸ“š
-3.5 Humulus lupulus compound {Xanthohumol}   πŸ“š
-3.7 Plantago asiatica {Obako}   πŸ“š
-3.7 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   πŸ“š
-3.7 Petals from Punica granatum {pomegranate blossom tea}   πŸ“š
-3.7 Lentilactobacillus kefiri {Kefibios}   πŸ“š
-3.7 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.8 Triticum aestivum {Whole-grain wheat}   πŸ“š
-3.8 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.8 Citrus aurantiifolia {Lime}   πŸ“š
-3.9 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   πŸ“š
-3.9 chondrus crispus {Carrageen}   πŸ“š
-4 cranberry bean flour   πŸ“š
-4 Vaccinium {Cranberry}   πŸ“š
-4 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages πŸ“š
-4 Tea tree   πŸ“š
-4 Cathelicidin antimicrobial peptide {LL37}   πŸ“š
-4.1 Nicotine, Nicotine Patch   πŸ“š
-4.1 Hou-Po-Da-Huang-Tang {HPDHT}   πŸ“š
-4.1 lactobacillus helveticus {L. helveticus}   πŸ“š
-4.1 Laser trilobum {Kefe cumin}   πŸ“š
-4.1 Enterococcus faecium sf 68 {bioflorin}   πŸ“š
-4.2 Trametes versicolor {Turkey tail}   πŸ“š
-4.2 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.2 Curcuma amada {Mango ginger}   πŸ“š
-4.3 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.3 Sodium alginate   πŸ“πŸ½οΈ Dosages πŸ“š
-4.3 Camel Milk   πŸ“š
-4.4 Pyroguaiac acid {Guaiacol}   πŸ“š
-4.4 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.5 brown algae   πŸ“š
-4.5 Schinus molle {Peruvian pepper}   πŸ“š
-4.6 Mixture of Vitamin B? {B Vitamins}   πŸ“š
-4.6 Euterpe oleracea {Acai}   πŸ“š
-4.6 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.7 schisandra chinensis {magnolia berry}   πŸ“š
-4.7 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.7 Mimosoideae {Mimosa}   πŸ“š
-4.8 a-Gluco-oligosaccharides {GOS}   πŸ“š
-4.8 Coriandrum sativum {Coriander}   πŸ“š
-4.8 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   πŸ“š
-4.8 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.8 Lentinula edodes {Shiitake Mushroom}   πŸ“š
-4.8 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.9 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.9 Carum carvi {Caraway}   πŸ“š
-4.9 Sambucus nigra L. ssp. canadensis {Elderberry}   πŸ“š
-5 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages πŸ“š
-5 Momordica charantia {Bitter gourd}   πŸ“š
-5 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages πŸ“š
-5.1 naringenin {grapefruit}   πŸ“š
-5.1 Brassica juncea {Mustard greens}   πŸ“š
-5.1 Oenothera biennis {Evening Primrose Oil}   πŸ“š
-5.2 nuts   πŸ“š
-5.2 Phoenix dactylifera {dates}   πŸ“š
-5.3 grape seed extract   πŸ“πŸ½οΈ Dosages πŸ“š
-5.3 L-Theanine {Theanine}   πŸ“š
-5.4 laminaria hyperborea {Cuvie}   πŸ“š
-5.5 Myristica fragrans {Nutmeg}   πŸ“š
-5.5 Lactiplantibacillus pentosus {L. pentosus}   πŸ“š
-5.6 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages πŸ“š
-5.6 Sodium Chloride {Salt}   πŸ“š
-5.6 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages πŸ“š
-5.7 Ipomoea batata {Purple sweet potatoes}   πŸ“š
-5.7 Ananas comosus {Pineapple}   πŸ“š
-5.7 Polygonatum kingianum {Solomon's Seal}   πŸ“š
-5.7 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   πŸ“š
-5.7 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages πŸ“š
-5.7 A2 variant of beta-casein {A2 Milk}   πŸ“š
-5.8 theabrownin {theabrownin}   πŸ“š
-5.9 Citricidal {Grapefruit seed extract}   πŸ“š
-5.9 sarcodiotheca gaudichaudii {Red Seaweed}   πŸ“š
-6 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.1 Citrus Fruit Extract   πŸ“š
-6.1 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.1 Traditional Mediterranean diet {Mediterranean diet}   πŸ“š
-6.1 trachyspermum ammi {Ajwain}   πŸ“š
-6.1 Fragaria × ananassa {Strawberry}   πŸ“š
-6.2 High-fibre diet {Whole food diet}   πŸ“š
-6.3 Vitex negundo {Nirgundi}   πŸ“š
-6.3 colostrum   πŸ“š
-6.4 quebracho   πŸ“š
-6.5 Capra hircus milk {Goat milk}   πŸ“š
-6.5 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.5 isoflavones {Dietary phytoestrogens}   πŸ“š
-6.5 Rosa canina {Rosehip}   πŸ“š
-6.6 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.7 laminaria digitata {Oarweed}   πŸ“š
-6.7 Rosa rugosa {Rugosa rose}   πŸ“š
-6.7 Citrus limon {Lemon}   πŸ“š
-6.7 Arthrospira platensis {Spirulina}   πŸ“š
-6.8 Cola aspartame {Diet Cola}   πŸ“š
-6.8 Whole Cow milk {Whole Milk}   πŸ“š
-6.8 gynostemma pentaphyllum {Jiaogulan}   πŸ“š
-6.8 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.8 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   πŸ“š
-6.9 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.9 bifidobacterium longum,lactobacillus helveticus   πŸ“š
-7 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages πŸ“š
-7 Lactobacillus kefiranofaciens {Kefir Probiotic}   πŸ“š
-7.1 Piper nigrum {black pepper}   πŸ“š
-7.1 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages πŸ“š
-7.2 Cymbopogon citratus {Lemongrass}   πŸ“š
-7.3 Hypericum perforatum {St. John's Wort}   πŸ“š
-7.4 aspergillus oryzae {koji}   πŸ“š
-7.5 high-fat diets   πŸ“š
-7.6 Laurus nobilis {Bay Leaf}   πŸ“š
-7.7 Pediococcus pentosaceus {P. pentosaceus}   πŸ“š
-7.8 Eucalyptus {Gum Tree}   πŸ“š
-7.8 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages πŸ“š
-7.8 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   πŸ“š
-7.8 Pleurotus ostreatus {Oyster mushroom}   πŸ“š
-7.9 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages πŸ“š
-7.9 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages πŸ“š
-8.1 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages πŸ“š
-8.1 Lactobacillus mucosae   πŸ“š
-8.2 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages πŸ“š
-8.3 Fagopyrum esculentum {Buckwheat}   πŸ“š
-8.4 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages πŸ“š
-8.5 grapes   πŸ“š
-8.7 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages πŸ“š
-8.7 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages πŸ“š
-8.7 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages πŸ“š
-8.7 Amylum {Starch}   πŸ“š
-8.7 Fiber of Vitis vinifera {Grape Fiber}   πŸ“š
-8.7 Grape Polyphenols {Grape Flavonoids}   πŸ“š
-8.7 Shen Ling Bai Zhu San {参苓白术散}   πŸ“š
-8.7 Ocimum gratissimum {Clove basil}   πŸ“š
-8.8 refined wheat breads   πŸ“š
-8.9 oligofructose-enriched inulin   πŸ“š
-9 Kimchi   πŸ“š
-9.1 Cuminum cyminum {Cumin}   πŸ“š
-9.1 Secale cereale {Rye}   πŸ“š
-9.1 Pentadigalloylglucose {Tannic Acid}   πŸ“š
-9.2 Codonopsis pilosula {Dangshen}   πŸ“š
-9.2 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages πŸ“š
-9.3 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages πŸ“š
-9.4 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages πŸ“š
-9.5 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages πŸ“š
-9.6 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages πŸ“š
-9.6 Sulforaphane {Dark Greens}   πŸ“š
-9.7 Dendrobium officinale Kimura {Tiepishihu}   πŸ“š
-9.7 Ocimum basilicum {Basil}   πŸ“š
-9.7 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages πŸ“š
-9.7 eugenol {Eugenic acid}   πŸ“š
-9.8 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages πŸ“š
-9.9 Rhubarb x Peony {Rhubarb Peony Decoction}   πŸ“š
-10 syzygium aromaticum {clove}   πŸ“š
-10.1 Brassica oleracea var. italica {Broccoli}   πŸ“š
-10.2 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages πŸ“š
-10.2 Salvia officinalis {Sage}   πŸ“š
-10.2 Amorphophallus konjac {Konjaku flour}   πŸ“š
-10.2 Actinidia deliciosa/chinensis {kiwifruit}   πŸ“š
-10.3 Lavandula angustifolia {lavender}   πŸ“š
-10.3 Beta vulgaris {Beet}   πŸ“š
-10.4 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages πŸ“š
-10.4 High-amylose maize starch {HAMS}   πŸ“š
-10.6 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages πŸ“š
-10.7 kefir   πŸ“š
-10.7 Silver nanoparticles {Colloidal silver}   πŸ“š
-10.7 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   πŸ“š
-10.9 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages πŸ“š
-10.9 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages πŸ“š
-11.2 Zingiber officinale Roscoe {ginger}   πŸ“š
-11.2 Asparagus officinalis {Asparagus}   πŸ“š
-11.3 gliadin, glutenin etc {Gluten}   πŸ“š
-11.3 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages πŸ“š
-11.4 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages πŸ“š
-11.4 Caffeine   πŸ“š
-11.5 lactobacillus plantarum,xylooligosaccharides,   πŸ“š
-11.6 Pisum sativum {pea}   πŸ“š
-11.7 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages πŸ“š
-12.2 partially hydrolysed guar gum   πŸ“š
-12.3 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   πŸ“š
-12.3 foeniculum vulgare,fennel   πŸ“š
-12.3 Metha family {Mint}   πŸ“š
-12.6 Coffee   πŸ“š
-12.9 Avena sativa {Oats}   πŸ“š
-13 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   πŸ“š
-13.1 walnuts   πŸ“πŸ½οΈ Dosages πŸ“š
-13.1 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   πŸ“š
-13.2 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages πŸ“š
-13.2 blueberry   πŸ“š
-13.2 Allium cepa {Onion}   πŸ“š
-13.3 Honey {Honey }   πŸ“πŸ½οΈ Dosages πŸ“š
-13.4 Oryza sativa {Rice}   πŸ“š
-13.9 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages πŸ“š
-14 Menta × piperita {peppermint}   πŸ“š
-14 Rheum × hybridum {Rhubarb}   πŸ“š
-14.2 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages πŸ“š
-14.6 Chrysanthemum × morifolium {Chrysanthemum}   πŸ“š
-14.6 Malus domestica {apple}   πŸ“š
-14.7 resistant starch   πŸ“š
-14.9 Moringa Oleifera   πŸ“š
-14.9 Galacto-oligosaccharides {GOS}   πŸ“š
-15 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages πŸ“š
-15.3 Arctium lappa {Burdock Root}   πŸ“š
-15.5 Outer Layers of Triticum aestivum {Wheat Bran}   πŸ“š
-15.6 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages πŸ“š
-15.9 bifidobacterium lactis,streptococcus thermophilus probiotic   πŸ“š
-16.1 polyphenols   πŸ“πŸ½οΈ Dosages πŸ“š
-16.2 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages πŸ“š
-16.3 pectin {pectin}   πŸ“š
-17 Zea mays {maize}   πŸ“š
-17 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages πŸ“š
-17.1 xylooligosaccharide   πŸ“πŸ½οΈ Dosages πŸ“š
-17.2 Epicatechin {Green tea polyphenol}   πŸ“š
-17.3 olive oil {olive oil}   πŸ“š
-17.5 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages πŸ“š
-17.7 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages πŸ“š
-17.8 Dodecanoic acid {Lauric acid}   πŸ“š
-17.9 long-term, moderate-intensity exercise {exercise}   πŸ“š
-18.1 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages πŸ“š
-18.9 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages πŸ“š
-20.9 bacillus subtilis,lactobacillus acidophilus   πŸ“š
-20.9 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages πŸ“š
-21 Thymus vulgaris {thyme}   πŸ“š
-21 soy   πŸ“πŸ½οΈ Dosages πŸ“š
-21.8 wheat   πŸ“š
-22.3 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages πŸ“š
-22.5 fruit/legume fibre   πŸ“š
-22.7 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages πŸ“š
-23.5 rosmarinus officinalis {rosemary}   πŸ“š
-23.8 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages πŸ“š
-24.7 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages πŸ“š
-25.2 Propolis {Bee glue}   πŸ“š
-26.2 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   πŸ“š
-26.6 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages πŸ“š
-26.7 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages πŸ“š
-27.2 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages πŸ“š
-27.3 green tea   πŸ“š
-28.4 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages πŸ“š
-28.8 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   πŸ“š
-30.1 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages πŸ“š
-30.7 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages πŸ“š
-31.4 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages πŸ“š
-31.9 bifidobacterium   πŸ“š
-32.6 Probiotic Mixture 2 {Vetafarm Probotic}   πŸ“š
-32.9 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages πŸ“š
-33.1 Bifidobacterium animalis {B. animalis}   πŸ“š
-33.4 Avena sativa x Hordeum vulgare {barley,oat}   πŸ“š
-33.4 fruit   πŸ“š
-33.9 origanum vulgare {oregano}   πŸ“š
-34.3 Probiotic Mixture 1 {Japanese Vet Probiotic}   πŸ“š
-34.5 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages πŸ“š
-35.1 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages πŸ“š
-35.3 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages πŸ“š
-35.9 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages πŸ“š
-39.1 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   πŸ“š
-39.3 Fiber, total dietary   πŸ“š
-41 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages πŸ“š
-41.3 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages πŸ“š
-43.2 bacillus   πŸ“š
-50.7 whole-grain diet   πŸ“š
-50.9 Slow digestible carbohydrates. {Low Glycemic}   πŸ“š
-53.7 dietary fiber   πŸ“š
-54.7 oligosaccharides {oligosaccharides}   πŸ“š
-60.8 Bovine Milk Products {Dairy}   πŸ“š
-67.1 yogurt   πŸ“š
-76 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages πŸ“š
-97.1 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages πŸ“š

BOOM

All suggestions are computed solely on their predicted microbiome impact. Safety, side-effects etc must be evaluated by your medical professionals before starting. Some items suggests have significant risk of adverse consequences for some people.

Special thanks to David F Morrison and Geert Van Houcke for doing Quality Assurance. Special thanks to Oliver Luk, B.Sc. (Biology) from BiomeSight for spot checking the coding of data from the US National Library of Medicine

This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.

Copyright 2016-2023 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.
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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.
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