Probiotics: Some studies suggest that certain probiotics might help modulate the immune system and potentially improve symptoms in individuals with eczema. Specifically, probiotics containing strains such as Lactobacillus rhamnosus GG and Lactobacillus fermentum have been researched for their potential benefits in eczema. However, more research is needed to determine the specific strains, dosages, and effectiveness in managing eczema.
Fish Oil/Omega-3 Fatty Acids: Omega-3 supplements, particularly those rich in EPA and DHA, may have anti-inflammatory properties that could potentially benefit individuals with eczema. Some studies have suggested that omega-3 supplementation might help reduce inflammation and itching associated with eczema, but results have been mixed.
Vitamin D: Maintaining adequate vitamin D levels may support overall skin health and immune function. Some studies suggest a possible link between vitamin D deficiency and increased eczema severity. However, evidence supporting vitamin D supplementation specifically for eczema is limited.
Quercetin: Quercetin, a natural flavonoid found in various fruits and vegetables, has anti-inflammatory properties and might help in managing inflammatory skin conditions like eczema. However, research on its efficacy for eczema is limited.
Probiotic Foods: Incorporating probiotic-rich foods into the diet, such as yogurt, kefir, sauerkraut, or kimchi, may support gut health, which is linked to overall immune function and could potentially benefit skin health. However, their specific impact on eczema requires further study.
All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
31.1
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
13.8
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
13.7
|
vegetarians
|
π
|
|
12.4
|
ketogenic diet
|
π
|
|
9.7
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
9.5
|
Sus domesticus {Pork}
|
π
|
|
9.5
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
π
|
|
8.3
|
Manganese sulfate {Manganese Supplement}
|
π
|
|
7.8
|
Rubus fruticosus {Blackberry}
|
π
|
|
7.7
|
Abstention from eating {Fasting}
|
π
|
|
7.6
|
Plant-based diet {Vegetarian diet}
|
π
|
|
7.6
|
Far Infrared Therapy {Far infrared Sauna }
|
π
|
|
7.1
|
Ethanoic acid {Vinegar}
|
π
|
|
7
|
Adeps suillus {Lard}
|
π
|
|
6.7
|
Abelmoschus {Okra}
|
π
|
|
6.3
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
π
|
|
6.2
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
5.7
|
Sodium Bicarbonate {Baking Soda}
|
π
|
|
5.5
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
5.2
|
Cucurbita pepo {Pumpkin}
|
π
|
|
5.1
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
|
4.9
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
|
4.8
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
π
|
|
4.5
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
|
4.3
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
π
|
|
4.3
|
Humulus lupulus {Hops}
|
π
|
|
4.3
|
high red meat
|
π
|
|
4.2
|
Ulmus rubra {slippery elm}
|
π
|
|
4.2
|
restricted-fiber diet {low fiber diet}
|
π
|
|
4.1
|
Glycine max x Aspergillus oryzae {Miso}
|
π
|
|
4
|
ascophyllum nodosum {Rockweed}
|
π
|
|
3.8
|
low fodmap diet
|
π
|
|
3.6
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
|
3.6
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
π
|
|
3.5
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
3.3
|
Agaricus bisporus {White button mushrooms}
|
π
|
|
3.3
|
enterococcus durans {Streptococcus durans}
|
π
|
|
3.2
|
coptis chinensis {Chinese goldthread }
|
π
|
|
3.2
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
|
3.1
|
Musa acuminata {Banana}
|
π
|
|
3.1
|
Vaccinium vitis-idaea {lingonberries}
|
π
|
|
3.1
|
low protein diet
|
π
|
|
3
|
Laurencia tristicha {Marine red algae}
|
π
|
|
3
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
π
|
|
2.9
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
2.9
|
Aloe vera {True Aloe}
|
π
|
|
2.7
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
|
2.6
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
π
|
|
2.6
|
Salvia hispanica {Chia Seeds}
|
π
|
|
2.6
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
2.6
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
π
|
|
2.5
|
pediococcus acidilactici {P acidilactici}
|
π
|
|
2.3
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
π
|
|
2.3
|
Lactobacillus jensenii {L Jensenii}
|
π
|
|
2.2
|
Lithium carbonate {Lithium}
|
π
|
|
2.2
|
Lactotransferrin {Lactoferrin}
|
π
|
|
2.2
|
Lonicera periclymenum {Epazote}
|
π
|
|
2.2
|
acetylsalicylic acid,aspirin
|
π
|
|
2.1
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
2.1
|
Debaryomyces hansenii (yeast)
|
π
|
|
2
|
Pine pollen
|
π
|
|
2
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
π
|
|
1.9
|
Glycerol
|
π
|
|
1.8
|
sodium butyrate
|
π
|
|
1.8
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
|
1.7
|
Gallus domesticus {Chicken}
|
π
|
|
1.7
|
low-fat diets
|
π
|
|
1.7
|
115 different soil based taxa {General Biotics Equilibrium}
|
π
|
|
1.7
|
omeprazole,(prescription)
|
π
|
|
1.7
|
ß-Carotene {Carrots}
|
π
|
|
1.7
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
π
|
|
1.6
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
1.6
|
Tudca
ππ½οΈ Dosages
|
π
|
|
1.4
|
Boron {Borax}
|
π
|
|
1.4
|
Crataegus {Hawthorn}
|
π
|
|
1.3
|
Finnish Probiotic {Valio Probiotic}
|
π
|
|
1.3
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
π
|
|
1.3
|
4-Guanidino-n-butyl syringate {Levan}
|
π
|
|
1.2
|
high-fat sucrose
|
π
|
|
1.1
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
|
1.1
|
cellulose
|
π
|
|
1.1
|
Xanthomonas campestris {Xanthan gum}
|
π
|
|
1.1
|
Low Erucic Acid Rapeseed {Canola Oil}
|
π
|
|
1
|
mixture of pancreas digestive enzymes {Pancreatin}
|
π
|
|
1
|
Pulses, Beans
|
π
|
|
1
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
π
|
|
0.9
|
arthamus tinctorius {Safflower}
|
π
|
|
0.9
|
chlorhexidine
|
π
|
|
0.8
|
Myrciaria dubia {Camu camu}
|
π
|
|
0.8
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
0.7
|
Conjugated Linoleic Acid {CLA}
|
π
|
|
0.6
|
Camellia sinensis {oolong tea}
|
π
|
|
0.6
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
0.6
|
Hibiscus {Rose mallow}
|
π
|
|
0.6
|
Bacteroides uniformis {Bacteroides uniformis}
|
π
|
|
0.5
|
Blautia wexlerae {Blautia wexlerae}
|
π
|
|
0.5
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
|
-0.5
|
Phaseolus vulgaris {Boston bean}
|
π
|
|
-0.5
|
Flavan-3-ols {Epicatechin}
|
π
|
|
-0.6
|
Spinacia oleracea {Spinach}
|
π
|
|
-0.6
|
Petroselinum crispum {Parsley}
|
π
|
|
-0.6
|
amaranthus {amaranth}
|
π
|
|
-0.6
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
-0.6
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
low carbohydrate diet
|
π
|
|
-0.6
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
π
|
|
-0.7
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
π
|
|
-0.7
|
Rhus chinensis {galla rhois}
|
π
|
|
-0.7
|
Pycnogenol
ππ½οΈ Dosages
|
π
|
|
-0.8
|
glutathione
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Carrageenans {Carrageenan}
|
π
|
|
-0.8
|
Rubia cordifolia {Indian madder}
|
π
|
|
-0.8
|
Lupinus {Lupin[Warning]}
|
π
|
|
-0.8
|
Litchi chinensis {lychee fruit}
|
π
|
|
-0.9
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
-0.9
|
α-alanine {alanine}
ππ½οΈ Dosages
|
π
|
|
-0.9
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
π
|
|
-0.9
|
Brettanomyces anomalus (yeast)
|
π
|
|
-1
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
-1
|
Orange Juice
|
π
|
|
-1
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
-1.1
|
red wine
ππ½οΈ Dosages
|
π
|
|
-1.1
|
D-mannitol {Mannitol}
|
π
|
|
-1.1
|
Pisces {Fish}
|
π
|
|
-1.1
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
-1.1
|
Eutrema japonicum {wasabi}
|
π
|
|
-1.1
|
5-Hydroxytryptophan {5-HTP}
|
π
|
|
-1.2
|
N-acetylglucosamine {Glucosamine (GS)}
|
π
|
|
-1.2
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
π
|
|
-1.3
|
fat
|
π
|
|
-1.3
|
hypocaloric hyperproteic diet
|
π
|
|
-1.3
|
Leea indica {Bandicoot berry}
|
π
|
|
-1.3
|
Crocus sativus {Saffron}
|
π
|
|
-1.4
|
henopodium quinoa {Quinoa}
|
π
|
|
-1.4
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
π
|
|
-1.4
|
Prunus mume {Umeboshi}
|
π
|
|
-1.4
|
Helianthus annuus {Sunflower}
|
π
|
|
-1.5
|
low-fat high-complex carbohydrate diet
|
π
|
|
-1.5
|
lactobacillus crispatus {L. Crispatus}
|
π
|
|
-1.5
|
Palmitoylethanolamide {PEA}
|
π
|
|
-1.5
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
π
|
|
-1.5
|
Anethum graveolens {Dill}
|
π
|
|
-1.6
|
Colocasia esculenta {Taro}
|
π
|
|
-1.6
|
Mentha spicata {Spearmint}
|
π
|
|
-1.6
|
Phyllanthus emblica {Chinese gall}
|
π
|
|
-1.6
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Dysphania ambrosioides {Epazote}
|
π
|
|
-1.7
|
lidocaine hydrochloride,(prescription)
|
π
|
|
-1.7
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
-1.8
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
π
|
|
-1.8
|
Sinapis alba {yellow mustard}
|
π
|
|
-1.8
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
|
-1.9
|
Chamaemelum nobile {Camomile}
|
π
|
|
-1.9
|
Vsl#3 {Visibiome}
|
π
|
|
-1.9
|
Apium graveolens {Celery}
|
π
|
|
-1.9
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
|
-1.9
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
-1.9
|
ficus carica {fig}
|
π
|
|
-2
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
π
|
|
-2
|
terpenophenolics {cannabinoids}
|
π
|
|
-2
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-2
|
high-saturated fat diet
|
π
|
|
-2.1
|
Dittrichia viscosa {inula viscosa}
|
π
|
|
-2.1
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
-2.2
|
Xylaria hypoxylon {candlesnuff fungus}
|
π
|
|
-2.2
|
Anemopsis californica {Yerba mansa}
|
π
|
|
-2.2
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
π
|
|
-2.2
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
π
|
|
-2.3
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
-2.3
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
π
|
|
-2.3
|
Coenzyme Q10 {CoQ 10}
|
π
|
|
-2.3
|
Vanillin {Vanilla}
|
π
|
|
-2.3
|
Grifola frondosa {Hen of the Woods Mushroom}
|
π
|
|
-2.3
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
-2.3
|
Armoracia rusticana {Horseradish}
|
π
|
|
-2.3
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
π
|
|
-2.3
|
psidium guajava {Guava}
|
π
|
|
-2.3
|
Rhus coriaria {Sumac}
|
π
|
|
-2.4
|
Carica papaya {papaya}
|
π
|
|
-2.4
|
Handroanthus impetiginosus {pink trumpet tree}
|
π
|
|
-2.4
|
bacillus subtilis natto {B.natto}
|
π
|
|
-2.4
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
|
-2.5
|
Cannabis sativa {Marijuana}
|
π
|
|
-2.5
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
|
-2.5
|
Sorghum {Broomcorn}
|
π
|
|
-2.5
|
Camellia Linnaeus {camellia}
|
π
|
|
-2.5
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
|
-2.6
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
π
|
|
-2.7
|
Brassica oleracea {cabbage}
|
π
|
|
-2.7
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
-2.7
|
Cistus × incanus {Large Pink Cistus}
|
π
|
|
-2.7
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
π
|
|
-2.7
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
π
|
|
-2.8
|
tea
|
π
|
|
-2.8
|
Arachis hypogaea {Peanut}
|
π
|
|
-2.8
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
π
|
|
-2.9
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
|
-2.9
|
Micromeria fruticosa {White-leaved Savory}
|
π
|
|
-2.9
|
Larrea tridentata {Chaparral}
|
π
|
|
-2.9
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
-3
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
|
-3
|
Ruta {Rue}
|
π
|
|
-3
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
-3
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
-3.1
|
tomato powder
|
π
|
|
-3.1
|
Pistacia vera {Pistachio}
|
π
|
|
-3.1
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
-3.1
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
|
-3.1
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
|
-3.2
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
|
-3.2
|
Prunus avium {Cherry}
|
π
|
|
-3.3
|
helichrysum italicum {Immortelle}
|
π
|
|
-3.3
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
|
-3.3
|
Taraxacum officinale {Dandelion}
|
π
|
|
-3.3
|
magnolia officinalis {magnolia bark}
|
π
|
|
-3.4
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-3.4
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
-3.4
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
-3.5
|
Cinnamomum tamala {Indian bay leaf}
|
π
|
|
-3.5
|
Ceratonia siliqua {carob}
|
π
|
|
-3.5
|
high carbohydrate diet
|
π
|
|
-3.5
|
Humulus lupulus compound {Xanthohumol}
|
π
|
|
-3.7
|
Plantago asiatica {Obako}
|
π
|
|
-3.7
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
-3.7
|
Petals from Punica granatum {pomegranate blossom tea}
|
π
|
|
-3.7
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
|
-3.7
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
|
-3.8
|
Triticum aestivum {Whole-grain wheat}
|
π
|
|
-3.8
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
|
-3.8
|
Citrus aurantiifolia {Lime}
|
π
|
|
-3.9
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
-3.9
|
chondrus crispus {Carrageen}
|
π
|
|
-4
|
cranberry bean flour
|
π
|
|
-4
|
Vaccinium {Cranberry}
|
π
|
|
-4
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
-4
|
Tea tree
|
π
|
|
-4
|
Cathelicidin antimicrobial peptide {LL37}
|
π
|
|
-4.1
|
Nicotine, Nicotine Patch
|
π
|
|
-4.1
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
π
|
|
-4.1
|
lactobacillus helveticus {L. helveticus}
|
π
|
|
-4.1
|
Laser trilobum {Kefe cumin}
|
π
|
|
-4.1
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
-4.2
|
Trametes versicolor {Turkey tail}
|
π
|
|
-4.2
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
π
|
|
-4.2
|
Curcuma amada {Mango ginger}
|
π
|
|
-4.3
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
-4.3
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
|
-4.3
|
Camel Milk
|
π
|
|
-4.4
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
-4.4
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
π
|
|
-4.5
|
brown algae
|
π
|
|
-4.5
|
Schinus molle {Peruvian pepper}
|
π
|
|
-4.6
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
-4.6
|
Euterpe oleracea {Acai}
|
π
|
|
-4.6
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
-4.7
|
schisandra chinensis {magnolia berry}
|
π
|
|
-4.7
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
|
-4.7
|
Mimosoideae {Mimosa}
|
π
|
|
-4.8
|
a-Gluco-oligosaccharides {GOS}
|
π
|
|
-4.8
|
Coriandrum sativum {Coriander}
|
π
|
|
-4.8
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
-4.8
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
-4.8
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
|
-4.8
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
|
-4.9
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
-4.9
|
Carum carvi {Caraway}
|
π
|
|
-4.9
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
-5
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
|
-5
|
Momordica charantia {Bitter gourd}
|
π
|
|
-5
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
-5.1
|
naringenin {grapefruit}
|
π
|
|
-5.1
|
Brassica juncea {Mustard greens}
|
π
|
|
-5.1
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
-5.2
|
nuts
|
π
|
|
-5.2
|
Phoenix dactylifera {dates}
|
π
|
|
-5.3
|
grape seed extract
ππ½οΈ Dosages
|
π
|
|
-5.3
|
L-Theanine {Theanine}
|
π
|
|
-5.4
|
laminaria hyperborea {Cuvie}
|
π
|
|
-5.5
|
Myristica fragrans {Nutmeg}
|
π
|
|
-5.5
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
|
-5.6
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
|
-5.6
|
Sodium Chloride {Salt}
|
π
|
|
-5.6
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
-5.7
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
|
-5.7
|
Ananas comosus {Pineapple}
|
π
|
|
-5.7
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
-5.7
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
π
|
|
-5.7
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
π
|
|
-5.7
|
A2 variant of beta-casein {A2 Milk}
|
π
|
|
-5.8
|
theabrownin {theabrownin}
|
π
|
|
-5.9
|
Citricidal {Grapefruit seed extract}
|
π
|
|
-5.9
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
|
-6
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Citrus Fruit Extract
|
π
|
|
-6.1
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
-6.1
|
trachyspermum ammi {Ajwain}
|
π
|
|
-6.1
|
Fragaria × ananassa {Strawberry}
|
π
|
|
-6.2
|
High-fibre diet {Whole food diet}
|
π
|
|
-6.3
|
Vitex negundo {Nirgundi}
|
π
|
|
-6.3
|
colostrum
|
π
|
|
-6.4
|
quebracho
|
π
|
|
-6.5
|
Capra hircus milk {Goat milk}
|
π
|
|
-6.5
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
-6.5
|
isoflavones {Dietary phytoestrogens}
|
π
|
|
-6.5
|
Rosa canina {Rosehip}
|
π
|
|
-6.6
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
-6.7
|
laminaria digitata {Oarweed}
|
π
|
|
-6.7
|
Rosa rugosa {Rugosa rose}
|
π
|
|
-6.7
|
Citrus limon {Lemon}
|
π
|
|
-6.7
|
Arthrospira platensis {Spirulina}
|
π
|
|
-6.8
|
Cola aspartame {Diet Cola}
|
π
|
|
-6.8
|
Whole Cow milk {Whole Milk}
|
π
|
|
-6.8
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
-6.8
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
|
-6.8
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
-6.9
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
π
|
|
-6.9
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
-7
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
π
|
|
-7
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
|
-7.1
|
Piper nigrum {black pepper}
|
π
|
|
-7.1
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
-7.2
|
Cymbopogon citratus {Lemongrass}
|
π
|
|
-7.3
|
Hypericum perforatum {St. John's Wort}
|
π
|
|
-7.4
|
aspergillus oryzae {koji}
|
π
|
|
-7.5
|
high-fat diets
|
π
|
|
-7.6
|
Laurus nobilis {Bay Leaf}
|
π
|
|
-7.7
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
-7.8
|
Eucalyptus {Gum Tree}
|
π
|
|
-7.8
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
|
-7.8
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
π
|
|
-7.8
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
-7.9
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
π
|
|
-7.9
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
π
|
|
-8.1
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
-8.1
|
Lactobacillus mucosae
|
π
|
|
-8.2
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
|
-8.3
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
-8.4
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
-8.5
|
grapes
|
π
|
|
-8.7
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
|
-8.7
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
|
-8.7
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
π
|
|
-8.7
|
Amylum {Starch}
|
π
|
|
-8.7
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
-8.7
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
-8.7
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
-8.7
|
Ocimum gratissimum {Clove basil}
|
π
|
|
-8.8
|
refined wheat breads
|
π
|
|
-8.9
|
oligofructose-enriched inulin
|
π
|
|
-9
|
Kimchi
|
π
|
|
-9.1
|
Cuminum cyminum {Cumin}
|
π
|
|
-9.1
|
Secale cereale {Rye}
|
π
|
|
-9.1
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
-9.2
|
Codonopsis pilosula {Dangshen}
|
π
|
|
-9.2
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
|
-9.3
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
|
-9.4
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
|
-9.5
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
-9.6
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
-9.6
|
Sulforaphane {Dark Greens}
|
π
|
|
-9.7
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
-9.7
|
Ocimum basilicum {Basil}
|
π
|
|
-9.7
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
|
-9.7
|
eugenol {Eugenic acid}
|
π
|
|
-9.8
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
-9.9
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
-10
|
syzygium aromaticum {clove}
|
π
|
|
-10.1
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
-10.2
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
π
|
|
-10.2
|
Salvia officinalis {Sage}
|
π
|
|
-10.2
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
-10.2
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
-10.3
|
Lavandula angustifolia {lavender}
|
π
|
|
-10.3
|
Beta vulgaris {Beet}
|
π
|
|
-10.4
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
-10.4
|
High-amylose maize starch {HAMS}
|
π
|
|
-10.6
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-10.7
|
kefir
|
π
|
|
-10.7
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
-10.7
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
-10.9
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
|
-10.9
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
-11.2
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
-11.2
|
Asparagus officinalis {Asparagus}
|
π
|
|
-11.3
|
gliadin, glutenin etc {Gluten}
|
π
|
|
-11.3
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
|
-11.4
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
-11.4
|
Caffeine
|
π
|
|
-11.5
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
|
-11.6
|
Pisum sativum {pea}
|
π
|
|
-11.7
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
-12.2
|
partially hydrolysed guar gum
|
π
|
|
-12.3
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
-12.3
|
foeniculum vulgare,fennel
|
π
|
|
-12.3
|
Metha family {Mint}
|
π
|
|
-12.6
|
Coffee
|
π
|
|
-12.9
|
Avena sativa {Oats}
|
π
|
|
-13
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
-13.1
|
walnuts
ππ½οΈ Dosages
|
π
|
|
-13.1
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
-13.2
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
-13.2
|
blueberry
|
π
|
|
-13.2
|
Allium cepa {Onion}
|
π
|
|
-13.3
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-13.4
|
Oryza sativa {Rice}
|
π
|
|
-13.9
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
|
-14
|
Menta × piperita {peppermint}
|
π
|
|
-14
|
Rheum × hybridum {Rhubarb}
|
π
|
|
-14.2
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
-14.6
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
-14.6
|
Malus domestica {apple}
|
π
|
|
-14.7
|
resistant starch
|
π
|
|
-14.9
|
Moringa Oleifera
|
π
|
|
-14.9
|
Galacto-oligosaccharides {GOS}
|
π
|
|
-15
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
-15.3
|
Arctium lappa {Burdock Root}
|
π
|
|
-15.5
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
|
-15.6
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
-15.9
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
-16.1
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
-16.2
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
-16.3
|
pectin {pectin}
|
π
|
|
-17
|
Zea mays {maize}
|
π
|
|
-17
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
-17.1
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
|
-17.2
|
Epicatechin {Green tea polyphenol}
|
π
|
|
-17.3
|
olive oil {olive oil}
|
π
|
|
-17.5
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
-17.7
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
-17.8
|
Dodecanoic acid {Lauric acid}
|
π
|
|
-17.9
|
long-term, moderate-intensity exercise {exercise}
|
π
|
|
-18.1
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
-18.9
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
-20.9
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
-20.9
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
-21
|
Thymus vulgaris {thyme}
|
π
|
|
-21
|
soy
ππ½οΈ Dosages
|
π
|
|
-21.8
|
wheat
|
π
|
|
-22.3
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
-22.5
|
fruit/legume fibre
|
π
|
|
-22.7
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
|
-23.5
|
rosmarinus officinalis {rosemary}
|
π
|
|
-23.8
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
-24.7
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
-25.2
|
Propolis {Bee glue}
|
π
|
|
-26.2
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
-26.6
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
-26.7
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
-27.2
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
-27.3
|
green tea
|
π
|
|
-28.4
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
-28.8
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
-30.1
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
-30.7
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
-31.4
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
|
-31.9
|
bifidobacterium
|
π
|
|
-32.6
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
-32.9
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
-33.1
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
-33.4
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
-33.4
|
fruit
|
π
|
|
-33.9
|
origanum vulgare {oregano}
|
π
|
|
-34.3
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
|
-34.5
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
-35.1
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
|
-35.3
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
-35.9
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
-39.1
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
|
-39.3
|
Fiber, total dietary
|
π
|
|
-41
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
-41.3
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
-43.2
|
bacillus
|
π
|
|
-50.7
|
whole-grain diet
|
π
|
|
-50.9
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
-53.7
|
dietary fiber
|
π
|
|
-54.7
|
oligosaccharides {oligosaccharides}
|
π
|
|
-60.8
|
Bovine Milk Products {Dairy}
|
π
|
|
-67.1
|
yogurt
|
π
|
|
-76
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|
|
-97.1
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|