All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
43.2
|
(2->1)-beta-D-fructofuranan {Inulin}
📏🍽️ Dosages
|
📚
|
|
24.4
|
oligosaccharides {oligosaccharides}
|
📚
|
|
21.5
|
Cichorium intybus {Chicory}
📏🍽️ Dosages
|
📚
|
|
20.7
|
bacillus
|
📚
|
|
19.6
|
Limosilactobacillus reuteri {L. Reuteri}
📏🍽️ Dosages
|
📚
|
|
18.2
|
Prunus dulcis {Almonds}
📏🍽️ Dosages
|
📚
|
|
18.1
|
Bovine Milk Products {Dairy}
|
📚
|
|
17.9
|
Bifidobacterium animalis {B. animalis}
|
📚
|
|
17.8
|
whole-grain diet
|
📚
|
|
16.8
|
fructo-oligosaccharides
📏🍽️ Dosages
|
📚
|
|
14.8
|
wheat
|
📚
|
|
14.3
|
long-term, moderate-intensity exercise {exercise}
|
📚
|
|
13.6
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
📚
|
|
12.3
|
Beta vulgaris {Beet}
|
📚
|
|
12
|
bacillus subtilis {B.Subtilis }
📏🍽️ Dosages
|
📚
|
|
11.8
|
Limosilactobacillus fermentum {L. fermentum}
📏🍽️ Dosages
|
📚
|
|
11.6
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
📏🍽️ Dosages
|
📚
|
|
11.1
|
Galacto-oligosaccharides {GOS}
|
📚
|
|
10.9
|
Hordeum vulgare {Barley}
📏🍽️ Dosages
|
📚
|
|
10.9
|
resistant starch
|
📚
|
|
10.2
|
olive oil {olive oil}
|
📚
|
|
10.1
|
Rheum × hybridum {Rhubarb}
|
📚
|
|
9.8
|
bacillus subtilis,lactobacillus acidophilus
|
📚
|
|
9.8
|
Amylum {Starch}
|
📚
|
|
9.7
|
xylooligosaccharide
📏🍽️ Dosages
|
📚
|
|
9.6
|
Zea mays {maize}
|
📚
|
|
9.3
|
Chrysanthemum × morifolium {Chrysanthemum}
|
📚
|
|
9.2
|
Shen Ling Bai Zhu San {参苓白术散}
|
📚
|
|
8.8
|
partially hydrolysed guar gum
|
📚
|
|
8.7
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
📏🍽️ Dosages
|
📚
|
|
8.7
|
lactobacillus acidophilus {L. acidophilus}
📏🍽️ Dosages
|
📚
|
|
8.6
|
Sodium Chloride {Salt}
|
📚
|
|
8.3
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
📚
|
|
8.3
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
📏🍽️ Dosages
|
📚
|
|
7.9
|
Asparagus officinalis {Asparagus}
|
📚
|
|
7.8
|
enterococcus faecium {E. faecium}
📏🍽️ Dosages
|
📚
|
|
7.8
|
Lacticaseibacillus paracasei shirota {Yakult}
📏🍽️ Dosages
|
📚
|
|
7.5
|
Avena sativa x Hordeum vulgare {barley,oat}
|
📚
|
|
7.4
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
📚
|
|
7.3
|
Fiber, total dietary
|
📚
|
|
6.9
|
Pediococcus pentosaceus {P. pentosaceus}
|
📚
|
|
6.8
|
A2 variant of beta-casein {A2 Milk}
|
📚
|
|
6.8
|
blueberry
|
📚
|
|
6.6
|
high-saturated fat diet
|
📚
|
|
6.4
|
Lactobacillus gasseri {L.gasseri}
📏🍽️ Dosages
|
📚
|
|
6.3
|
bifidobacterium
|
📚
|
|
6.2
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
📚
|
|
6
|
Avena sativa {Oats}
|
📚
|
|
6
|
2-hydroxyethyl)trimethylazanium {choline}
📏🍽️ Dosages
|
📚
|
|
5.7
|
bacillus licheniformis {b. licheniformis}
📏🍽️ Dosages
|
📚
|
|
5.6
|
Lacticaseibacillus paracasei {L.paracasei}
📏🍽️ Dosages
|
📚
|
|
5.6
|
Pentadigalloylglucose {Tannic Acid}
|
📚
|
|
5.6
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
📚
|
|
5.6
|
Secale cereale {Rye}
|
📚
|
|
5.4
|
Fiber of Vitis vinifera {Grape Fiber}
|
📚
|
|
5.4
|
L-Theanine {Theanine}
|
📚
|
|
5.4
|
Lacticaseibacillus casei {L. casei}
📏🍽️ Dosages
|
📚
|
|
5.1
|
bifidobacterium longum {B.Longum }
📏🍽️ Dosages
|
📚
|
|
5.1
|
Humulus lupulus compound {Xanthohumol}
|
📚
|
|
5.1
|
Triticum aestivum {Whole-grain wheat}
|
📚
|
|
5
|
a-Amino-3-indolepropionic acid {Tryptophan}
📏🍽️ Dosages
|
📚
|
|
5
|
arabinogalactan {arabinogalactan}
📏🍽️ Dosages
|
📚
|
|
4.8
|
walnuts
📏🍽️ Dosages
|
📚
|
|
4.7
|
N-Acetyl Cysteine {NAC}
📏🍽️ Dosages
|
📚
|
|
4.7
|
2-aminoacetic acid {glycine}
📏🍽️ Dosages
|
📚
|
|
4.7
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
📚
|
|
4.7
|
Humulus lupulus {Hops}
|
📚
|
|
4.6
|
bifidobacterium bifidum {B. bifidum}
📏🍽️ Dosages
|
📚
|
|
4.6
|
Acacia senegal {gum arabic}
📏🍽️ Dosages
|
📚
|
|
4.5
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
📏🍽️ Dosages
|
📚
|
|
4.5
|
Magnesium Compounds {Magnesium supplements}
📏🍽️ Dosages
|
📚
|
|
4.5
|
oligofructose-enriched inulin
|
📚
|
|
4.5
|
Bromelain {Bromelin}
📏🍽️ Dosages
|
📚
|
|
4.4
|
2-aminoethanesulfonic acid {Taurine}
📏🍽️ Dosages
|
📚
|
|
4.3
|
Levilactobacillus brevis {L.brevis}
📏🍽️ Dosages
|
📚
|
|
4.3
|
Dodecanoic acid {Lauric acid}
|
📚
|
|
4.2
|
Zingiber officinale Roscoe {ginger}
|
📚
|
|
4.2
|
Pleurotus ostreatus {Oyster mushroom}
|
📚
|
|
4.2
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
📚
|
|
4.2
|
Ananas comosus {Pineapple}
|
📚
|
|
4.2
|
Camel Milk
|
📚
|
|
4.1
|
Amorphophallus konjac {Konjaku flour}
|
📚
|
|
4.1
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
📚
|
|
4
|
bifidobacterium infantis {B. infantis}
📏🍽️ Dosages
|
📚
|
|
4
|
β-lactoglobulin {Whey}
📏🍽️ Dosages
|
📚
|
|
4
|
Akkermansia muciniphila {Pendulum Probiotic}
📏🍽️ Dosages
|
📚
|
|
4
|
high-fat diets
|
📚
|
|
4
|
Arctium lappa {Burdock Root}
|
📚
|
|
3.9
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
📏🍽️ Dosages
|
📚
|
|
3.9
|
polyphenols
📏🍽️ Dosages
|
📚
|
|
3.8
|
Amorphophallus konjac {konjac}
📏🍽️ Dosages
|
📚
|
|
3.7
|
Pisum sativum {pea}
|
📚
|
|
3.7
|
aspergillus oryzae {koji}
|
📚
|
|
3.6
|
vegetable
|
📚
|
|
3.6
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
📚
|
|
3.6
|
Ipomoea batata {Purple sweet potatoes}
|
📚
|
|
3.5
|
Linum usitatissimum {Flaxseed}
📏🍽️ Dosages
|
📚
|
|
3.5
|
Brassica oleracea {cabbage}
|
📚
|
|
3.4
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
📚
|
|
3.3
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
📚
|
|
3.3
|
Bifidobacterium breve {B. breve}
📏🍽️ Dosages
|
📚
|
|
3.3
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
📚
|
|
3.3
|
Ganoderma sichuanense {Reishi Mushroom}
📏🍽️ Dosages
|
📚
|
|
3.2
|
quebracho
|
📚
|
|
3.2
|
Palmitoylethanolamide {PEA}
|
📚
|
|
3.2
|
Sus domesticus {Pork}
|
📚
|
|
3.2
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
📚
|
|
3.2
|
Whole Cow milk {Whole Milk}
|
📚
|
|
3.2
|
Propolis {Bee glue}
|
📚
|
|
3.2
|
naringenin {grapefruit}
|
📚
|
|
3.1
|
Helianthus tuberosus {jerusalem artichoke}
📏🍽️ Dosages
|
📚
|
|
3.1
|
cranberry bean flour
|
📚
|
|
3.1
|
Actinidia deliciosa/chinensis {kiwifruit}
|
📚
|
|
3.1
|
a-Gluco-oligosaccharides {GOS}
|
📚
|
|
3.1
|
Allium cepa {Onion}
|
📚
|
|
3.1
|
Grifola frondosa {Hen of the Woods Mushroom}
|
📚
|
|
3
|
5-Hydroxytryptophan {5-HTP}
|
📚
|
|
3
|
Laurus nobilis {Bay Leaf}
|
📚
|
|
3
|
Codonopsis pilosula {Dangshen}
|
📚
|
|
3
|
Selenomethionine {Selenium supplement}
📏🍽️ Dosages
|
📚
|
|
2.9
|
lactobacillus plantarum,xylooligosaccharides,
|
📚
|
|
2.9
|
terpenophenolics {cannabinoids}
|
📚
|
|
2.9
|
Brevibacillus laterosporus {B. laterosporus }
📏🍽️ Dosages
|
📚
|
|
2.9
|
Euterpe oleracea {Acai}
|
📚
|
|
2.9
|
Elaeis guineensis {Palm oil}
|
📚
|
|
2.9
|
Nattokinase {Natto}
📏🍽️ Dosages
|
📚
|
|
2.9
|
Arachis hypogaea {Peanut}
|
📚
|
|
2.9
|
Dextrin
📏🍽️ Dosages
|
📚
|
|
2.8
|
Lactococcus lactis {Streptococcus lactis}
|
📚
|
|
2.8
|
Ceratonia siliqua {carob}
|
📚
|
|
2.8
|
eugenol {Eugenic acid}
|
📚
|
|
2.8
|
Polygonatum kingianum {Solomon's Seal}
|
📚
|
|
2.8
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
📚
|
|
2.8
|
grape seed extract
📏🍽️ Dosages
|
📚
|
|
2.8
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
📚
|
|
2.7
|
Phoenix dactylifera {dates}
|
📚
|
|
2.7
|
Lithium carbonate {Lithium}
|
📚
|
|
2.6
|
Lactobacillus mucosae
|
📚
|
|
2.6
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
📚
|
|
2.6
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
📚
|
|
2.6
|
Alkalihalobacillus clausii {Bacillus clausii }
📏🍽️ Dosages
|
📚
|
|
2.5
|
Vsl#3 {Visibiome}
|
📚
|
|
2.5
|
laminaria hyperborea {Cuvie}
|
📚
|
|
2.5
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
📏🍽️ Dosages
|
📚
|
|
2.5
|
Taraxacum officinale {Dandelion}
|
📚
|
|
2.5
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
📚
|
|
2.5
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
📚
|
|
2.4
|
Pistacia vera {Pistachio}
|
📚
|
|
2.4
|
brown algae
|
📚
|
|
2.4
|
Perna canaliculus {Green-lipped mussel}
|
📚
|
|
2.3
|
tomato powder
|
📚
|
|
2.3
|
Hericium erinaceus {Lion's Mane Mushroom }
|
📚
|
|
2.3
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
📏🍽️ Dosages
|
📚
|
|
2.3
|
alpha-linolenic acid {Omega-3}
📏🍽️ Dosages
|
📚
|
|
2.3
|
dietary fiber
|
📚
|
|
2.3
|
Pyroguaiac acid {Guaiacol}
|
📚
|
|
2.1
|
Calcium {Calcium Supplements}
📏🍽️ Dosages
|
📚
|
|
2.1
|
Rosa rugosa {Rugosa rose}
|
📚
|
|
2.1
|
Kimchi
|
📚
|
|
2.1
|
Euphausia superba {Krill Oil}
📏🍽️ Dosages
|
📚
|
|
2.1
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
📚
|
|
2
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
📚
|
|
2
|
soy
📏🍽️ Dosages
|
📚
|
|
2
|
Myristica fragrans {Nutmeg}
|
📚
|
|
2
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
📚
|
|
2
|
Carum carvi {Caraway}
|
📚
|
|
1.9
|
Pisces {Fish}
|
📚
|
|
1.9
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
📚
|
|
1.9
|
fruit/legume fibre
|
📚
|
|
1.9
|
rosmarinus officinalis {rosemary}
|
📚
|
|
1.9
|
Mannan oligosaccharides {Mannooligosaccharide}
📏🍽️ Dosages
|
📚
|
|
1.9
|
gliadin, glutenin etc {Gluten}
|
📚
|
|
1.9
|
Citrus Fruit Extract
|
📚
|
|
1.9
|
Slow digestible carbohydrates. {Low Glycemic}
|
📚
|
|
1.9
|
schisandra chinensis {magnolia berry}
|
📚
|
|
1.9
|
Menta × piperita {peppermint}
|
📚
|
|
1.8
|
bifidobacterium adolescentis {B. adolescentis}
📏🍽️ Dosages
|
📚
|
|
1.8
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
📏🍽️ Dosages
|
📚
|
|
1.8
|
Oenothera biennis {Evening Primrose Oil}
|
📚
|
|
1.8
|
Dihydroquercetin {Taxifolin}
📏🍽️ Dosages
|
📚
|
|
1.8
|
Citricidal {Grapefruit seed extract}
|
📚
|
|
1.7
|
lactobacillus crispatus {L. Crispatus}
|
📚
|
|
1.7
|
Cinnamaldehyde {Cinnamon Extract}
|
📚
|
|
1.7
|
refined wheat breads
|
📚
|
|
1.7
|
chitosan oligomers {chitooligosaccharides}
📏🍽️ Dosages
|
📚
|
|
1.7
|
low carbohydrate diet
|
📚
|
|
1.7
|
gynostemma pentaphyllum {Jiaogulan}
|
📚
|
|
1.7
|
High-fibre diet {Whole food diet}
|
📚
|
|
1.5
|
Oryza sativa {Rice}
|
📚
|
|
1.5
|
115 different soil based taxa {General Biotics Equilibrium}
|
📚
|
|
1.5
|
High-amylose maize starch {HAMS}
|
📚
|
|
1.5
|
Menaquinone K2 {Vitamin K}
📏🍽️ Dosages
|
📚
|
|
1.5
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
📚
|
|
1.4
|
Sodium alginate
📏🍽️ Dosages
|
📚
|
|
1.4
|
Tea tree
|
📚
|
|
1.3
|
Lycopene {Glucosamine (GS)}
📏🍽️ Dosages
|
📚
|
|
1.3
|
pectin {pectin}
|
📚
|
|
1.2
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
📚
|
|
1.2
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
📚
|
|
1.2
|
Brassica oleracea var. italica {Broccoli}
|
📚
|
|
1.2
|
Glyceryl guaiacolate {Guaifenesin}
|
📚
|
|
1.2
|
chondrus crispus {Carrageen}
|
📚
|
|
1.2
|
Sesamum indicum {Sesame}
|
📚
|
|
1.2
|
Eutrema japonicum {wasabi}
|
📚
|
|
1.2
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
📚
|
|
1.2
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
📚
|
|
1.1
|
Tudca
📏🍽️ Dosages
|
📚
|
|
1.1
|
Ocimum basilicum {Basil}
|
📚
|
|
1.1
|
Trametes versicolor {Turkey tail}
|
📚
|
|
1
|
magnolia officinalis {magnolia bark}
|
📚
|
|
1
|
Rubia cordifolia {Indian madder}
|
📚
|
|
0.9
|
N-acetylglucosamine {Glucosamine (GS)}
|
📚
|
|
0.9
|
theabrownin {theabrownin}
|
📚
|
|
0.9
|
Quercetin-3-O-rutinoside {Rutin}
📏🍽️ Dosages
|
📚
|
|
0.9
|
Plantago asiatica {Obako}
|
📚
|
|
0.9
|
Morus {Mulberry }
|
📚
|
|
0.9
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
📚
|
|
0.9
|
Dysphania ambrosioides {Epazote}
|
📚
|
|
0.9
|
Sinapis alba {yellow mustard}
|
📚
|
|
0.9
|
Catechol {Catecholamines}
|
📚
|
|
0.9
|
Chamaemelum nobile {Camomile}
|
📚
|
|
0.9
|
Salvia officinalis {Sage}
|
📚
|
|
0.8
|
bacillus subtilis natto {B.natto}
|
📚
|
|
0.8
|
Larrea tridentata {Chaparral}
|
📚
|
|
0.8
|
cetirizine dihydrochloride,(prescription)
|
📚
|
|
0.8
|
Petroselinum crispum {Parsley}
|
📚
|
|
0.8
|
Armoracia rusticana {Horseradish}
|
📚
|
|
0.8
|
Apium graveolens {Celery}
|
📚
|
|
0.8
|
Morinda citrifolia {Noni}
📏🍽️ Dosages
|
📚
|
|
0.7
|
Piper nigrum {black pepper}
|
📚
|
|
0.7
|
Dendrobium officinale Kimura {Tiepishihu}
|
📚
|
|
0.7
|
Malus domestica {apple}
|
📚
|
|
0.7
|
Sorghum {Broomcorn}
|
📚
|
|
0.7
|
Citrus aurantiifolia {Lime}
|
📚
|
|
0.7
|
Bixa orellana {annatto }
|
📚
|
|
0.7
|
green tea
|
📚
|
|
0.7
|
Adeps suillus {Lard}
|
📚
|
|
0.7
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
📏🍽️ Dosages
|
📚
|
|
0.7
|
Perilla frutescens {Perilla}
📏🍽️ Dosages
|
📚
|
|
0.6
|
Theobroma cacao {Cacao}
📏🍽️ Dosages
|
📚
|
|
0.6
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
📚
|
|
0.6
|
one form of diabetes diet {Moderate-carbohydrate diet}
|
📚
|
|
0.6
|
pyrrolidine-2-carboxylic acid {proline}
|
📚
|
|
0.6
|
Brassica juncea {Mustard greens}
|
📚
|
|
0.6
|
Arthrospira platensis {Spirulina}
|
📚
|
|
0.6
|
D-mannitol {Mannitol}
|
📚
|
|
0.6
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
📚
|
|
0.6
|
Bacillus pumilus {B. pumilus}
📏🍽️ Dosages
|
📚
|
|
0.6
|
Trichosanic acid {pomegranate seed oil}
|
📚
|
|
0.6
|
Terminalia chebula {Haritaki}
📏🍽️ Dosages
|
📚
|
|
0.6
|
Colocasia esculenta {Taro}
|
📚
|
|
0.5
|
Myrciaria dubia {Camu camu}
|
📚
|
|
0.5
|
Orange Juice
|
📚
|
|
0.5
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
📚
|
|
0.5
|
Kluyveromyces marxianus (yeast)
|
📚
|
|
0.5
|
Debaryomyces hansenii (yeast)
|
📚
|
|
0.5
|
lidocaine hydrochloride,(prescription)
|
📚
|
|
-0.5
|
Thymus vulgaris {thyme}
|
📚
|
|
-0.5
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
📚
|
|
-0.5
|
Glycine max x Aspergillus oryzae {Miso}
|
📚
|
|
-0.6
|
trachyspermum ammi {Ajwain}
|
📚
|
|
-0.6
|
Lupinus {Lupin[Warning]}
|
📚
|
|
-0.6
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
📏🍽️ Dosages
|
📚
|
|
-0.6
|
colostrum
|
📚
|
|
-0.6
|
Ocimum gratissimum {Clove basil}
|
📚
|
|
-0.6
|
ficus carica {fig}
|
📚
|
|
-0.6
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
📚
|
|
-0.6
|
foeniculum vulgare,fennel
|
📚
|
|
-0.6
|
syzygium aromaticum {clove}
|
📚
|
|
-0.7
|
Hypericum perforatum {St. John's Wort}
|
📚
|
|
-0.7
|
origanum vulgare {oregano}
|
📚
|
|
-0.7
|
pediococcus acidilactici {P acidilactici}
|
📚
|
|
-0.7
|
Carrageenans {Carrageenan}
|
📚
|
|
-0.7
|
Cucurbita pepo {Pumpkin}
|
📚
|
|
-0.7
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
📚
|
|
-0.7
|
Tributyrin
|
📚
|
|
-0.7
|
Crocus sativus {Saffron}
|
📚
|
|
-0.7
|
(N-acetyl-p-aminophenol {TYLENOL}
|
📚
|
|
-0.7
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
📚
|
|
-0.7
|
Artemisia absinthium {wormwood}
|
📚
|
|
-0.8
|
glutathione
📏🍽️ Dosages
|
📚
|
|
-0.8
|
Olea europaea {Olive leaf}
📏🍽️ Dosages
|
📚
|
|
-0.8
|
Pistacia lentiscus {mastic gum}
📏🍽️ Dosages
|
📚
|
|
-0.8
|
omeprazole,(prescription)
|
📚
|
|
-0.9
|
Metha family {Mint}
|
📚
|
|
-0.9
|
grapes
|
📚
|
|
-0.9
|
Musa acuminata {Banana}
|
📚
|
|
-0.9
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
📚
|
|
-0.9
|
Xanthomonas campestris {Xanthan gum}
|
📚
|
|
-0.9
|
vanillic acid {Vanilla}
|
📚
|
|
-0.9
|
Laser trilobum {Kefe cumin}
|
📚
|
|
-0.9
|
Handroanthus impetiginosus {pink trumpet tree}
|
📚
|
|
-1
|
Echinacea Moench {Echinacea}
📏🍽️ Dosages
|
📚
|
|
-1
|
arthamus tinctorius {Safflower}
|
📚
|
|
-1
|
Petals from Punica granatum {pomegranate blossom tea}
|
📚
|
|
-1
|
isoflavones {Dietary phytoestrogens}
|
📚
|
|
-1
|
Capra hircus milk {Goat milk}
|
📚
|
|
-1
|
mixture of pancreas digestive enzymes {Pancreatin}
|
📚
|
|
-1
|
Glycerol
|
📚
|
|
-1
|
Pine pollen
|
📚
|
|
-1
|
4-Guanidino-n-butyl syringate {Levan}
|
📚
|
|
-1
|
Low Erucic Acid Rapeseed {Canola Oil}
|
📚
|
|
-1
|
Pyridoxine {Vitamin B6}
📏🍽️ Dosages
|
📚
|
|
-1
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
📚
|
|
-1
|
ascophyllum nodosum {Rockweed}
|
📚
|
|
-1
|
Cannabis sativa {Marijuana}
|
📚
|
|
-1.1
|
Rosa canina {Rosehip}
|
📚
|
|
-1.1
|
low-fat high-complex carbohydrate diet
|
📚
|
|
-1.1
|
Bacteroides uniformis {Bacteroides uniformis}
|
📚
|
|
-1.1
|
Trigonella foenum-graecum {Fenugreek}
|
📚
|
|
-1.1
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
📚
|
|
-1.1
|
Schinus molle {Peruvian pepper}
|
📚
|
|
-1.1
|
high-fat sucrose
|
📚
|
|
-1.2
|
Astragalus
|
📚
|
|
-1.2
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
📏🍽️ Dosages
|
📚
|
|
-1.2
|
Mimosoideae {Mimosa}
|
📚
|
|
-1.2
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
📚
|
|
-1.2
|
Bertholletia excelsa {Brazilian nuts}
|
📚
|
|
-1.2
|
1,4-a-D-glucan branched {Amylopectin}
|
📚
|
|
-1.2
|
Ligilactobacillus salivarius {L. salivarius}
📏🍽️ Dosages
|
📚
|
|
-1.2
|
Biotin {Vitamin B7}
📏🍽️ Dosages
|
📚
|
|
-1.2
|
resveratrol-pterostilbene {grapes, blueberries}
📏🍽️ Dosages
|
📚
|
|
-1.2
|
Zinc {Zinc Supplements}
📏🍽️ Dosages
|
📚
|
|
-1.3
|
Prunus avium {Cherry}
|
📚
|
|
-1.3
|
restricted-fiber diet {low fiber diet}
|
📚
|
|
-1.3
|
lactobacillus helveticus {L. helveticus}
|
📚
|
|
-1.3
|
helichrysum italicum {Immortelle}
|
📚
|
|
-1.3
|
Vitex negundo {Nirgundi}
|
📚
|
|
-1.4
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
📏🍽️ Dosages
|
📚
|
|
-1.4
|
Silver nanoparticles {Colloidal silver}
|
📚
|
|
-1.4
|
nicotinic acid {Vitamin B-3}
📏🍽️ Dosages
|
📚
|
|
-1.4
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
📏🍽️ Dosages
|
📚
|
|
-1.5
|
low fodmap diet
|
📚
|
|
-1.5
|
Flavan-3-ols {Epicatechin}
|
📚
|
|
-1.6
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
📚
|
|
-1.6
|
Phaseolus vulgaris {Boston bean}
|
📚
|
|
-1.7
|
nuts
|
📚
|
|
-1.7
|
Enterococcus faecium sf 68 {bioflorin}
|
📚
|
|
-1.7
|
red wine
📏🍽️ Dosages
|
📚
|
|
-1.7
|
Helianthus annuus {Sunflower}
|
📚
|
|
-1.7
|
Lactotransferrin {Lactoferrin}
|
📚
|
|
-1.7
|
Boron {Borax}
|
📚
|
|
-1.7
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
📚
|
|
-1.8
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
📏🍽️ Dosages
|
📚
|
|
-1.8
|
red wine polyphenols
📏🍽️ Dosages
|
📚
|
|
-1.9
|
Plant-based diet {Vegetarian diet}
|
📚
|
|
-1.9
|
acetylsalicylic acid,aspirin
|
📚
|
|
-1.9
|
Panax ... {Ginseng}
📏🍽️ Dosages
|
📚
|
|
-1.9
|
Blautia wexlerae {Blautia wexlerae}
|
📚
|
|
-1.9
|
Lactobacillus jensenii {L Jensenii}
|
📚
|
|
-1.9
|
Laurencia tristicha {Marine red algae}
|
📚
|
|
-2
|
Finnish Probiotic {Valio Probiotic}
|
📚
|
|
-2
|
Nigella sativa {black cumin}
📏🍽️ Dosages
|
📚
|
|
-2
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
📚
|
|
-2
|
ß-Carotene {Carrots}
|
📚
|
|
-2
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
📚
|
|
-2
|
Azadirachta indica {Neem}
📏🍽️ Dosages
|
📚
|
|
-2.1
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
📚
|
|
-2.1
|
yogurt
|
📚
|
|
-2.1
|
ascorbic acid {Vitamin C}
📏🍽️ Dosages
|
📚
|
|
-2.1
|
Grape Polyphenols {Grape Flavonoids}
|
📚
|
|
-2.2
|
Carica papaya {papaya}
|
📚
|
|
-2.2
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
📏🍽️ Dosages
|
📚
|
|
-2.3
|
Citrus limon {Lemon}
|
📚
|
|
-2.3
|
Vanillin {Vanilla}
|
📚
|
|
-2.4
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
📚
|
|
-2.5
|
Camellia sinensis {oolong tea}
|
📚
|
|
-2.5
|
Thiamine {Vitamin B1}
📏🍽️ Dosages
|
📚
|
|
-2.5
|
cobalamin {Vitamin B-12}
📏🍽️ Dosages
|
📚
|
|
-2.5
|
Mentha spicata {Spearmint}
|
📚
|
|
-2.5
|
Vaccinium myrtillus {Bilberry}
📏🍽️ Dosages
|
📚
|
|
-2.5
|
Gallus domesticus {Chicken}
|
📚
|
|
-2.6
|
Salvia hispanica {Chia Seeds}
|
📚
|
|
-2.6
|
Gamma-Aminobutyric Acid {GABA}
📏🍽️ Dosages
|
📚
|
|
-2.6
|
Punica granatum {pomegranate}
📏🍽️ Dosages
|
📚
|
|
-2.7
|
Fagopyrum esculentum {Buckwheat}
|
📚
|
|
-2.8
|
Lentinula edodes {Shiitake Mushroom}
|
📚
|
|
-2.8
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
📚
|
|
-2.8
|
N,N,N-trimethylglycine {Betaine}
📏🍽️ Dosages
|
📚
|
|
-2.8
|
High-protein diet {Atkins low-carbohydrate diet}
|
📚
|
|
-2.9
|
High glycemic diet {High-sugar diet (HSD)}
|
📚
|
|
-3
|
Vaccinium vitis-idaea {lingonberries}
|
📚
|
|
-3.1
|
Lactiplantibacillus pentosus {L. pentosus}
|
📚
|
|
-3.2
|
high red meat
|
📚
|
|
-3.2
|
coptis chinensis {Chinese goldthread }
|
📚
|
|
-3.2
|
Pulses, Beans
|
📚
|
|
-3.3
|
bifidobacterium longum,lactobacillus helveticus
|
📚
|
|
-3.4
|
Honey {Honey }
📏🍽️ Dosages
|
📚
|
|
-3.4
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
📏🍽️ Dosages
|
📚
|
|
-3.4
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
📏🍽️ Dosages
|
📚
|
|
-3.4
|
Ayurvedic herbal formula {Triphala}
📏🍽️ Dosages
|
📚
|
|
-3.4
|
folate {Vitamin B9}
📏🍽️ Dosages
|
📚
|
|
-3.6
|
ß-glucan {Beta-Glucan}
📏🍽️ Dosages
|
📚
|
|
-3.6
|
Escherichia coli Nissle 1917 {Mutaflor}
📏🍽️ Dosages
|
📚
|
|
-3.6
|
cellulose
|
📚
|
|
-3.7
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
📚
|
|
-3.7
|
sodium butyrate
|
📚
|
|
-3.8
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
📚
|
|
-3.9
|
vegetarians
|
📚
|
|
-4
|
Ginkgo biloba {Ginkgo}
📏🍽️ Dosages
|
📚
|
|
-4.3
|
Genista tinctoria {Genistein}
|
📚
|
|
-4.3
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
📚
|
|
-4.4
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
📚
|
|
-4.4
|
Agaricus bisporus {White button mushrooms}
|
📚
|
|
-4.4
|
allium sativum {garlic}
📏🍽️ Dosages
|
📚
|
|
-4.5
|
Inonotus obliquus {Chaga Mushroom}
|
📚
|
|
-4.5
|
Caffeine
|
📚
|
|
-4.6
|
Vaccinium {Cranberry}
|
📚
|
|
-4.6
|
Abelmoschus {Okra}
|
📚
|
|
-4.6
|
Manganese sulfate {Manganese Supplement}
|
📚
|
|
-4.7
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
📚
|
|
-4.7
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
📏🍽️ Dosages
|
📚
|
|
-4.8
|
Rubus fruticosus {Blackberry}
|
📚
|
|
-4.9
|
Ulmus rubra {slippery elm}
|
📚
|
|
-4.9
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
📚
|
|
-5
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
📏🍽️ Dosages
|
📚
|
|
-5.1
|
hypocaloric hyperproteic diet
|
📚
|
|
-5.1
|
Ribes nigrum {black currant}
|
📚
|
|
-5.2
|
Aloe vera {True Aloe}
|
📚
|
|
-5.3
|
Sodium Bicarbonate {Baking Soda}
|
📚
|
|
-5.3
|
Far Infrared Therapy {Far infrared Sauna }
|
📚
|
|
-5.3
|
lactobacillus helveticus,lactobacillus rhamnosus
|
📚
|
|
-5.7
|
Abstention from eating {Fasting}
|
📚
|
|
-5.8
|
Coffee
|
📚
|
|
-5.8
|
Lonicera periclymenum {Epazote}
|
📚
|
|
-5.9
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
📚
|
|
-6.1
|
Crataegus {Hawthorn}
|
📚
|
|
-6.2
|
Cola aspartame {Diet Cola}
|
📚
|
|
-6.2
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
📏🍽️ Dosages
|
📚
|
|
-6.3
|
Ferrum {Iron Supplements}
📏🍽️ Dosages
|
📚
|
|
-6.3
|
laminaria digitata {Oarweed}
|
📚
|
|
-6.3
|
Sulforaphane {Dark Greens}
|
📚
|
|
-6.4
|
Latilactobacillus sakei {Lactobacillus sakei}
|
📚
|
|
-6.4
|
vitamin d
📏🍽️ Dosages
|
📚
|
|
-6.5
|
glycyrrhizic acid {licorice}
📏🍽️ Dosages
|
📚
|
|
-6.7
|
lactobacillus rhamnosus gg
📏🍽️ Dosages
|
📚
|
|
-6.7
|
Traditional Mediterranean diet {Mediterranean diet}
|
📚
|
|
-6.7
|
Plantago {Psyllium}
📏🍽️ Dosages
|
📚
|
|
-6.8
|
Epicatechin {Green tea polyphenol}
|
📚
|
|
-7
|
Camellia Linnaeus {camellia}
|
📚
|
|
-7.3
|
Curcuma longa {Turmeric}
📏🍽️ Dosages
|
📚
|
|
-7.3
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
📚
|
|
-7.3
|
enterococcus durans {Streptococcus durans}
|
📚
|
|
-7.6
|
Mixture of Vitamin B? {B Vitamins}
|
📚
|
|
-7.7
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
📏🍽️ Dosages
|
📚
|
|
-8
|
Riboflavin {Vitamin B2}
📏🍽️ Dosages
|
📚
|
|
-8.1
|
Curcuma amada {Mango ginger}
|
📚
|
|
-8.4
|
Lactobacillus plantarum {L. plantarum}
📏🍽️ Dosages
|
📚
|
|
-9.1
|
henopodium quinoa {Quinoa}
|
📚
|
|
-11.1
|
oolong teas
|
📚
|
|
-11.5
|
tea
|
📚
|
|
-12.8
|
fucoidan {Brown Algae Extract}
📏🍽️ Dosages
|
📚
|
|
-13.1
|
Ethanoic acid {Vinegar}
|
📚
|
|
-16.4
|
Diferuloylmethane {Curcumin}
📏🍽️ Dosages
|
📚
|
