All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
20.2
|
Hydrastis canadensis {Goldenseal}
|
π
|
|
19.4
|
High-fibre diet {Whole food diet}
|
π
|
|
17.5
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
15.4
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
15.3
|
fruit/legume fibre
|
π
|
|
15.2
|
Abstention from eating {Fasting}
|
π
|
|
14.5
|
grapes
|
π
|
|
14.4
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
13.9
|
Cucurbita pepo {Pumpkin}
|
π
|
|
13.6
|
Camellia Linnaeus {camellia}
|
π
|
|
13
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
13
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
|
11.8
|
Conjugated Linoleic Acid {CLA}
|
π
|
|
11.2
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
11.1
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
11.1
|
Astragalus
|
π
|
|
10.6
|
Brassica oleracea {cabbage}
|
π
|
|
10.4
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
10.3
|
oolong teas
|
π
|
|
10.1
|
Cannabis sativa {Marijuana}
|
π
|
|
10.1
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
π
|
|
10
|
high red meat
|
π
|
|
9.8
|
red wine
ππ½οΈ Dosages
|
π
|
|
9.6
|
Avena sativa {Oats}
|
π
|
|
9.4
|
fat
|
π
|
|
9.3
|
ketogenic diet
|
π
|
|
9.3
|
vegetarians
|
π
|
|
9.2
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
9.1
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
8.9
|
Rubus fruticosus {Blackberry}
|
π
|
|
8.7
|
Malus domestica {apple}
|
π
|
|
8.6
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
8.6
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
π
|
|
8.3
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
π
|
|
8.1
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
8.1
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
8
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
8
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
7.9
|
Fiber, total dietary
|
π
|
|
7.7
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
|
7.7
|
Phaseolus vulgaris {Boston bean}
|
π
|
|
7.3
|
restricted-fiber diet {low fiber diet}
|
π
|
|
7.3
|
A2 variant of beta-casein {A2 Milk}
|
π
|
|
7.1
|
Codonopsis pilosula {Dangshen}
|
π
|
|
7.1
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
7
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
π
|
|
6.9
|
Citrus limon {Lemon}
|
π
|
|
6.7
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
6.6
|
coptis chinensis {Chinese goldthread }
|
π
|
|
6.3
|
amaranthus {amaranth}
|
π
|
|
6.1
|
ascophyllum nodosum {Rockweed}
|
π
|
|
6
|
Carrageenans {Carrageenan}
|
π
|
|
5.8
|
Glycine max {Doenjang}
|
π
|
|
5.7
|
colostrum
|
π
|
|
5.7
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
|
5.6
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
5.6
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
|
5.6
|
fruit
|
π
|
|
5.5
|
Tributyrin
|
π
|
|
5.4
|
partially hydrolysed guar gum
|
π
|
|
5.4
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
5.2
|
Glycine max x Aspergillus oryzae {Miso}
|
π
|
|
5.1
|
Litchi chinensis {lychee fruit}
|
π
|
|
4.9
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
|
4.9
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
|
4.7
|
Lonicera periclymenum {Epazote}
|
π
|
|
4.6
|
Aloe vera {True Aloe}
|
π
|
|
4.6
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
π
|
|
4.6
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
4.5
|
low carbohydrate diet
|
π
|
|
4.5
|
Abelmoschus {Okra}
|
π
|
|
4.4
|
Musa acuminata {Banana}
|
π
|
|
4.4
|
Lithium carbonate {Lithium}
|
π
|
|
4.4
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
π
|
|
4.3
|
Sulforaphane {Dark Greens}
|
π
|
|
4.2
|
Asparagus officinalis {Asparagus}
|
π
|
|
4.2
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
π
|
|
4.2
|
Hibiscus {Rose mallow}
|
π
|
|
4.2
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
|
4.1
|
Catechol {Catecholamines}
|
π
|
|
4.1
|
Genista tinctoria {Genistein}
|
π
|
|
4.1
|
Ceratonia siliqua {carob}
|
π
|
|
4.1
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
4
|
Galacto-oligosaccharides {GOS}
|
π
|
|
4
|
kefir
|
π
|
|
3.9
|
low fodmap diet
|
π
|
|
3.9
|
Morus {Mulberry }
|
π
|
|
3.8
|
acetylsalicylic acid,aspirin
|
π
|
|
3.7
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
π
|
|
3.7
|
Crataegus {Hawthorn}
|
π
|
|
3.6
|
Sodium Bicarbonate {Baking Soda}
|
π
|
|
3.6
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
|
3.6
|
Pisum sativum {pea}
|
π
|
|
3.5
|
Phyllanthus emblica {Chinese gall}
|
π
|
|
3.5
|
Whole Cow milk {Whole Milk}
|
π
|
|
3.4
|
Far Infrared Therapy {Far infrared Sauna }
|
π
|
|
3.4
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
π
|
|
3.3
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
π
|
|
3.3
|
a-Gluco-oligosaccharides {GOS}
|
π
|
|
3.1
|
Agaricus bisporus {White button mushrooms}
|
π
|
|
3
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
π
|
|
3
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
|
2.9
|
pediococcus acidilactici {P acidilactici}
|
π
|
|
2.9
|
Flavan-3-ols {Epicatechin}
|
π
|
|
2.9
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
2.8
|
low-fat high-complex carbohydrate diet
|
π
|
|
2.8
|
Vanillin {Vanilla}
|
π
|
|
2.7
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
2.7
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
|
2.6
|
chondrus crispus {Carrageen}
|
π
|
|
2.6
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
|
2.6
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
π
|
|
2.6
|
Ribes nigrum {black currant}
|
π
|
|
2.6
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
|
2.6
|
Apium graveolens {Celery}
|
π
|
|
2.6
|
Manganese sulfate {Manganese Supplement}
|
π
|
|
2.5
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
|
2.5
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
π
|
|
2.5
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
2.4
|
glutathione
ππ½οΈ Dosages
|
π
|
|
2.4
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
|
2.4
|
theabrownin {theabrownin}
|
π
|
|
2.3
|
Camellia sinensis {oolong tea}
|
π
|
|
2.2
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
2.2
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
|
2.1
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
|
1.9
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
1.9
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
1.8
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
|
1.7
|
Allium cepa {Onion}
|
π
|
|
1.7
|
Debaryomyces hansenii (yeast)
|
π
|
|
1.7
|
Spinacia oleracea {Spinach}
|
π
|
|
1.6
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
1.6
|
Boron {Borax}
|
π
|
|
1.6
|
Rubia cordifolia {Indian madder}
|
π
|
|
1.6
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
1.6
|
tomato powder
|
π
|
|
1.5
|
Kimchi
|
π
|
|
1.5
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
π
|
|
1.5
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
1.5
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
π
|
|
1.3
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
1.3
|
Eutrema japonicum {wasabi}
|
π
|
|
1.2
|
Lactobacillus jensenii {L Jensenii}
|
π
|
|
1.2
|
D-mannitol {Mannitol}
|
π
|
|
1.2
|
diosmin {diosmin}
ππ½οΈ Dosages
|
π
|
|
1.2
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
π
|
|
1.1
|
Trametes versicolor {Turkey tail}
|
π
|
|
1.1
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
π
|
|
1
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
0.9
|
Chamaemelum nobile {Camomile}
|
π
|
|
0.9
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
|
0.9
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
0.9
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
π
|
|
0.9
|
Sesamum indicum {Sesame}
|
π
|
|
0.8
|
115 different soil based taxa {General Biotics Equilibrium}
|
π
|
|
0.8
|
Vaccinium {Cranberry}
|
π
|
|
0.8
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
π
|
|
0.8
|
music therapy
|
π
|
|
0.8
|
Xanthomonas campestris {Xanthan gum}
|
π
|
|
0.8
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
π
|
|
0.8
|
aspergillus oryzae {koji}
|
π
|
|
0.7
|
Lactotransferrin {Lactoferrin}
|
π
|
|
0.7
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
π
|
|
0.7
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
π
|
|
0.7
|
mixture of pancreas digestive enzymes {Pancreatin}
|
π
|
|
0.7
|
Prunus mume {Umeboshi}
|
π
|
|
0.7
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
0.7
|
cellulose
|
π
|
|
0.6
|
Dysphania ambrosioides {Epazote}
|
π
|
|
0.6
|
Sinapis alba {yellow mustard}
|
π
|
|
0.6
|
Colocasia esculenta {Taro}
|
π
|
|
0.6
|
omeprazole,(prescription)
|
π
|
|
0.6
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
π
|
|
0.6
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
0.5
|
Vsl#3 {Visibiome}
|
π
|
|
0.5
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
π
|
|
0.5
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
π
|
|
-0.5
|
Allspice
|
π
|
|
-0.5
|
Laurencia tristicha {Marine red algae}
|
π
|
|
-0.6
|
schisandra chinensis {magnolia berry}
|
π
|
|
-0.6
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
high carbohydrate diet
|
π
|
|
-0.6
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
-0.6
|
Ethanoic acid {Vinegar}
|
π
|
|
-0.6
|
high-fat sucrose
|
π
|
|
-0.6
|
Pistacia vera {Pistachio}
|
π
|
|
-0.6
|
Brettanomyces anomalus (yeast)
|
π
|
|
-0.6
|
Pycnogenol
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Grifola frondosa {Hen of the Woods Mushroom}
|
π
|
|
-0.7
|
α-alanine {alanine}
ππ½οΈ Dosages
|
π
|
|
-0.7
|
Laser trilobum {Kefe cumin}
|
π
|
|
-0.7
|
green tea
|
π
|
|
-0.8
|
magnolia officinalis {magnolia bark}
|
π
|
|
-0.8
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
laminaria digitata {Oarweed}
|
π
|
|
-0.8
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
π
|
|
-0.8
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
-0.9
|
Leea indica {Bandicoot berry}
|
π
|
|
-0.9
|
loratadine,(prescription)
|
π
|
|
-1
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
|
-1
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
-1
|
Micromeria fruticosa {White-leaved Savory}
|
π
|
|
-1
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
π
|
|
-1
|
Plantago asiatica {Obako}
|
π
|
|
-1.1
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Caffeine
|
π
|
|
-1.1
|
Potassium iodide {Iodine Supplement}
|
π
|
|
-1.2
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
-1.2
|
Momordica charantia {Bitter gourd}
|
π
|
|
-1.2
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
π
|
|
-1.2
|
Blautia wexlerae {Blautia wexlerae}
|
π
|
|
-1.2
|
low-fat diets
|
π
|
|
-1.2
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
|
-1.3
|
Cannabis sativa seed oil {Hemp Oil}
|
π
|
|
-1.4
|
Anemopsis californica {Yerba mansa}
|
π
|
|
-1.4
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
π
|
|
-1.5
|
Low Erucic Acid Rapeseed {Canola Oil}
|
π
|
|
-1.5
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Adeps suillus {Lard}
|
π
|
|
-1.6
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
-1.6
|
Myrciaria dubia {Camu camu}
|
π
|
|
-1.6
|
Trichosanic acid {pomegranate seed oil}
|
π
|
|
-1.7
|
psidium guajava {Guava}
|
π
|
|
-1.7
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
|
-1.8
|
Rosa canina {Rosehip}
|
π
|
|
-1.8
|
oligofructose-enriched inulin
|
π
|
|
-1.8
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
|
-1.8
|
bacillus
|
π
|
|
-1.8
|
chlorhexidine
|
π
|
|
-1.8
|
Anethum graveolens {Dill}
|
π
|
|
-1.8
|
Cathelicidin antimicrobial peptide {LL37}
|
π
|
|
-1.8
|
Coenzyme Q10 {CoQ 10}
|
π
|
|
-1.9
|
Dittrichia viscosa {inula viscosa}
|
π
|
|
-1.9
|
Lupinus {Lupin[Warning]}
|
π
|
|
-2
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
π
|
|
-2
|
grape seed extract
ππ½οΈ Dosages
|
π
|
|
-2
|
hypocaloric hyperproteic diet
|
π
|
|
-2
|
Handroanthus impetiginosus {pink trumpet tree}
|
π
|
|
-2
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
π
|
|
-2.1
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
π
|
|
-2.1
|
Piper nigrum {black pepper}
|
π
|
|
-2.1
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
-2.1
|
5-Hydroxytryptophan {5-HTP}
|
π
|
|
-2.1
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
π
|
|
-2.2
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
-2.2
|
Xylaria hypoxylon {candlesnuff fungus}
|
π
|
|
-2.2
|
Cistus × incanus {Large Pink Cistus}
|
π
|
|
-2.3
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
π
|
|
-2.3
|
Kluyveromyces marxianus (yeast)
|
π
|
|
-2.4
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
|
-2.4
|
foeniculum vulgare,fennel
|
π
|
|
-2.4
|
Amylum {Starch}
|
π
|
|
-2.4
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
|
-2.4
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
π
|
|
-2.5
|
high-saturated fat diet
|
π
|
|
-2.5
|
Salvia officinalis {Sage}
|
π
|
|
-2.6
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
-2.6
|
cranberry bean flour
|
π
|
|
-2.6
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
-2.6
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
-2.6
|
Taraxacum officinale {Dandelion}
|
π
|
|
-2.7
|
Garcinia mangostana {Mangosteen}
|
π
|
|
-2.7
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
π
|
|
-2.7
|
Phoenix dactylifera {dates}
|
π
|
|
-2.7
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
-2.7
|
Fraxinus angustifolia {Narrow-leaved ash}
|
π
|
|
-2.7
|
naringenin {grapefruit}
|
π
|
|
-2.8
|
Pisces {Fish}
|
π
|
|
-2.9
|
helichrysum italicum {Immortelle}
|
π
|
|
-2.9
|
Cinnamomum tamala {Indian bay leaf}
|
π
|
|
-3
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
-3
|
Cuminum cyminum {Cumin}
|
π
|
|
-3
|
Gallus domesticus {Chicken}
|
π
|
|
-3
|
Petroselinum crispum {Parsley}
|
π
|
|
-3
|
Lactobacillus mucosae
|
π
|
|
-3
|
ficus carica {fig}
|
π
|
|
-3.1
|
Rhus coriaria {Sumac}
|
π
|
|
-3.1
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
|
-3.2
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
|
-3.2
|
Rhus chinensis {galla rhois}
|
π
|
|
-3.2
|
Carica papaya {papaya}
|
π
|
|
-3.3
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
-3.3
|
Citrus Fruit Extract
|
π
|
|
-3.3
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
-3.3
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
|
-3.3
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
-3.3
|
Schinus molle {Peruvian pepper}
|
π
|
|
-3.3
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
-3.4
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
π
|
|
-3.4
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
π
|
|
-3.4
|
Finnish Probiotic {Valio Probiotic}
|
π
|
|
-3.5
|
Camel Milk
|
π
|
|
-3.5
|
Mimosoideae {Mimosa}
|
π
|
|
-3.6
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
|
-3.6
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
|
-3.7
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
π
|
|
-3.8
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
-3.8
|
Larrea tridentata {Chaparral}
|
π
|
|
-3.8
|
laminaria hyperborea {Cuvie}
|
π
|
|
-3.8
|
Ruta {Rue}
|
π
|
|
-3.8
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
-3.9
|
Fragaria × ananassa {Strawberry}
|
π
|
|
-3.9
|
vanillic acid {Vanilla}
|
π
|
|
-4
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
-4
|
Salvia hispanica {Chia Seeds}
|
π
|
|
-4
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
-4
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
π
|
|
-4
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
|
-4.3
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
-4.4
|
Beta vulgaris {Beet}
|
π
|
|
-4.4
|
Vitex negundo {Nirgundi}
|
π
|
|
-4.4
|
Bixa orellana {annatto }
|
π
|
|
-4.6
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
-4.6
|
syzygium aromaticum {clove}
|
π
|
|
-4.6
|
refined wheat breads
|
π
|
|
-4.7
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
-4.7
|
L-Theanine {Theanine}
|
π
|
|
-4.7
|
henopodium quinoa {Quinoa}
|
π
|
|
-4.7
|
Laurus nobilis {Bay Leaf}
|
π
|
|
-4.7
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
|
-4.9
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
|
-4.9
|
High-amylose maize starch {HAMS}
|
π
|
|
-4.9
|
Rosa rugosa {Rugosa rose}
|
π
|
|
-4.9
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
π
|
|
-4.9
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
π
|
|
-5
|
Helianthus annuus {Sunflower}
|
π
|
|
-5.2
|
Humulus lupulus compound {Xanthohumol}
|
π
|
|
-5.2
|
Cinnamaldehyde {Cinnamon Extract}
|
π
|
|
-5.3
|
enterococcus durans {Streptococcus durans}
|
π
|
|
-5.3
|
Pulses, Beans
|
π
|
|
-5.3
|
Sus domesticus {Pork}
|
π
|
|
-5.4
|
arthamus tinctorius {Safflower}
|
π
|
|
-5.4
|
Tudca
ππ½οΈ Dosages
|
π
|
|
-5.4
|
Arachis hypogaea {Peanut}
|
π
|
|
-5.4
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
-5.5
|
Coffee
|
π
|
|
-5.7
|
trachyspermum ammi {Ajwain}
|
π
|
|
-5.7
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
|
-5.7
|
isoflavones {Dietary phytoestrogens}
|
π
|
|
-5.8
|
Coriandrum sativum {Coriander}
|
π
|
|
-5.8
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
|
-5.9
|
Eucalyptus {Gum Tree}
|
π
|
|
-5.9
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
-5.9
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
|
-6
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
-6
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Secale cereale {Rye}
|
π
|
|
-6.1
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
|
-6.2
|
Elaeis guineensis {Palm oil}
|
π
|
|
-6.3
|
Artemisia absinthium {wormwood}
|
π
|
|
-6.4
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
-6.4
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
-6.6
|
Cymbopogon citratus {Lemongrass}
|
π
|
|
-6.6
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
π
|
|
-6.7
|
Sorghum {Broomcorn}
|
π
|
|
-6.8
|
resistant starch
|
π
|
|
-7
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
|
-7
|
Oryza sativa {Rice}
|
π
|
|
-7
|
Carum carvi {Caraway}
|
π
|
|
-7.1
|
oligosaccharides {oligosaccharides}
|
π
|
|
-7.1
|
Myristica fragrans {Nutmeg}
|
π
|
|
-7.1
|
Tea tree
|
π
|
|
-7.2
|
Crocus sativus {Saffron}
|
π
|
|
-7.2
|
low protein diet
|
π
|
|
-7.2
|
Mentha spicata {Spearmint}
|
π
|
|
-7.3
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
|
-7.3
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
-7.3
|
vegetable
|
π
|
|
-7.4
|
Brassica juncea {Mustard greens}
|
π
|
|
-7.4
|
Zea mays {maize}
|
π
|
|
-7.5
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
-7.6
|
Menta × piperita {peppermint}
|
π
|
|
-7.6
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
-7.7
|
blueberry
|
π
|
|
-7.8
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
-7.9
|
pectin {pectin}
|
π
|
|
-8.2
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
-8.3
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
-8.3
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
-8.4
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
|
-8.5
|
Epicatechin {Green tea polyphenol}
|
π
|
|
-8.5
|
Plant-based diet {Vegetarian diet}
|
π
|
|
-8.5
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
-8.5
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
-8.6
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
|
-8.6
|
dietary fiber
|
π
|
|
-8.7
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
-8.7
|
lactobacillus helveticus {L. helveticus}
|
π
|
|
-8.8
|
Rheum × hybridum {Rhubarb}
|
π
|
|
-9
|
Lavandula angustifolia {lavender}
|
π
|
|
-9
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
|
-9.2
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
-9.2
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
-9.2
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
-9.4
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
-9.4
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
|
-9.5
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
-9.6
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
-9.7
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|
|
-9.7
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
-9.9
|
gliadin, glutenin etc {Gluten}
|
π
|
|
-9.9
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
-10
|
Ocimum gratissimum {Clove basil}
|
π
|
|
-10.2
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-10.4
|
wheat
|
π
|
|
-10.4
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
-10.5
|
Dodecanoic acid {Lauric acid}
|
π
|
|
-10.7
|
olive oil {olive oil}
|
π
|
|
-11
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
-11
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-11
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
-11
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
|
-11.1
|
Humulus lupulus {Hops}
|
π
|
|
-11.1
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
-11.2
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
-11.3
|
Metha family {Mint}
|
π
|
|
-11.4
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
-11.6
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-11.7
|
Ocimum basilicum {Basil}
|
π
|
|
-11.7
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
-11.8
|
Arthrospira platensis {Spirulina}
|
π
|
|
-11.9
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
-12.3
|
bifidobacterium
|
π
|
|
-12.3
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
-12.5
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
-12.6
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
-12.6
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
|
-12.9
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
-13.2
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
|
-13.6
|
eugenol {Eugenic acid}
|
π
|
|
-13.7
|
sodium butyrate
|
π
|
|
-13.7
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
|
-13.8
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
-14.3
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
-14.3
|
quebracho
|
π
|
|
-14.4
|
Moringa Oleifera
|
π
|
|
-14.5
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
-14.7
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
-15.1
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
|
-15.2
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
|
-15.3
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
-15.3
|
whole-grain diet
|
π
|
|
-15.7
|
Solanum tuberosum {Potatoes}
|
π
|
|
-15.8
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
-15.9
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
-16
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
-16.1
|
Curcuma amada {Mango ginger}
|
π
|
|
-16.1
|
terpenophenolics {cannabinoids}
|
π
|
|
-16.2
|
high-fat diets
|
π
|
|
-16.2
|
origanum vulgare {oregano}
|
π
|
|
-16.7
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
-16.8
|
Arctium lappa {Burdock Root}
|
π
|
|
-16.9
|
nuts
|
π
|
|
-17
|
rosmarinus officinalis {rosemary}
|
π
|
|
-17.2
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
-17.5
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
-17.6
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
|
-17.6
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
-17.9
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
-18.9
|
Sodium Chloride {Salt}
|
π
|
|
-19
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
-19.3
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
-20.1
|
Bovine Milk Products {Dairy}
|
π
|
|
-20.8
|
soy
ππ½οΈ Dosages
|
π
|
|
-21.5
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
-23.2
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
-23.5
|
Thymus vulgaris {thyme}
|
π
|
|
-24.8
|
walnuts
ππ½οΈ Dosages
|
π
|
|
-26.5
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
π
|
|
-28.4
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
-28.6
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-29.7
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
-29.9
|
Propolis {Bee glue}
|
π
|
|
-31.4
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
|
-32.2
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
-35.4
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
-36
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
-38.9
|
yogurt
|
π
|
|
-51.2
|
long-term, moderate-intensity exercise {exercise}
|
π
|
|
-69.4
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|