All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
41.7
|
Slow digestible carbohydrates. {Low Glycemic}
|
📚
|
|
38.8
|
Lactobacillus plantarum {L. plantarum}
📏🍽️ Dosages
|
📚
|
|
34.2
|
Hordeum vulgare {Barley}
📏🍽️ Dosages
|
📚
|
|
34.1
|
yogurt
|
📚
|
|
31.5
|
Bovine Milk Products {Dairy}
|
📚
|
|
28.7
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
📚
|
|
27.8
|
Lacticaseibacillus casei {L. casei}
📏🍽️ Dosages
|
📚
|
|
27.5
|
oligosaccharides {oligosaccharides}
|
📚
|
|
27.4
|
whole-grain diet
|
📚
|
|
26.4
|
Avena sativa x Hordeum vulgare {barley,oat}
|
📚
|
|
25.5
|
dietary fiber
|
📚
|
|
22.3
|
long-term, moderate-intensity exercise {exercise}
|
📚
|
|
22
|
Limosilactobacillus reuteri {L. Reuteri}
📏🍽️ Dosages
|
📚
|
|
22
|
wheat
|
📚
|
|
21
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
📏🍽️ Dosages
|
📚
|
|
20.8
|
fruit
|
📚
|
|
20.8
|
polyphenols
📏🍽️ Dosages
|
📚
|
|
20.7
|
(2->1)-beta-D-fructofuranan {Inulin}
📏🍽️ Dosages
|
📚
|
|
19.3
|
fructo-oligosaccharides
📏🍽️ Dosages
|
📚
|
|
19.3
|
Limosilactobacillus fermentum {L. fermentum}
📏🍽️ Dosages
|
📚
|
|
19.3
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
📏🍽️ Dosages
|
📚
|
|
19.1
|
Fiber, total dietary
|
📚
|
|
18.1
|
fruit/legume fibre
|
📚
|
|
18
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
📏🍽️ Dosages
|
📚
|
|
17.9
|
Bifidobacterium animalis {B. animalis}
|
📚
|
|
16.9
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
📏🍽️ Dosages
|
📚
|
|
16
|
Rheum × hybridum {Rhubarb}
|
📚
|
|
15.9
|
Amorphophallus konjac {Konjaku flour}
|
📚
|
|
15.8
|
bacillus licheniformis {b. licheniformis}
📏🍽️ Dosages
|
📚
|
|
15.5
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
📚
|
|
15.4
|
bacillus
|
📚
|
|
15.2
|
Fagopyrum esculentum {Buckwheat}
|
📚
|
|
15
|
lactobacillus acidophilus {L. acidophilus}
📏🍽️ Dosages
|
📚
|
|
13.9
|
Lacticaseibacillus paracasei {L.paracasei}
📏🍽️ Dosages
|
📚
|
|
13.9
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
📚
|
|
13.3
|
Brassica oleracea var. italica {Broccoli}
|
📚
|
|
13.3
|
Panax ... {Ginseng}
📏🍽️ Dosages
|
📚
|
|
13
|
Abstention from eating {Fasting}
|
📚
|
|
13
|
β-lactoglobulin {Whey}
📏🍽️ Dosages
|
📚
|
|
12.6
|
Amorphophallus konjac {konjac}
📏🍽️ Dosages
|
📚
|
|
12.5
|
Zea mays {maize}
|
📚
|
|
12.3
|
arabinogalactan {arabinogalactan}
📏🍽️ Dosages
|
📚
|
|
11.9
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
📚
|
|
11.7
|
Sulforaphane {Dark Greens}
|
📚
|
|
11.7
|
Zinc {Zinc Supplements}
📏🍽️ Dosages
|
📚
|
|
11.5
|
Ligilactobacillus salivarius {L. salivarius}
📏🍽️ Dosages
|
📚
|
|
11.4
|
bifidobacterium
|
📚
|
|
11.4
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
📚
|
|
11.3
|
Malus domestica {apple}
|
📚
|
|
10.9
|
Morus {Mulberry }
|
📚
|
|
10.8
|
Prunus dulcis {Almonds}
📏🍽️ Dosages
|
📚
|
|
10.2
|
Dodecanoic acid {Lauric acid}
|
📚
|
|
10.1
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
📏🍽️ Dosages
|
📚
|
|
10.1
|
Galacto-oligosaccharides {GOS}
|
📚
|
|
10
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
📚
|
|
9.7
|
origanum vulgare {oregano}
|
📚
|
|
9.7
|
soy
📏🍽️ Dosages
|
📚
|
|
9.6
|
High-fibre diet {Whole food diet}
|
📚
|
|
9.6
|
Mannan oligosaccharides {Mannooligosaccharide}
📏🍽️ Dosages
|
📚
|
|
9.5
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
📚
|
|
9.5
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
📚
|
|
9.2
|
Grape Polyphenols {Grape Flavonoids}
|
📚
|
|
9
|
rosmarinus officinalis {rosemary}
|
📚
|
|
9
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
📚
|
|
8.8
|
kefir
|
📚
|
|
8.8
|
blueberry
|
📚
|
|
8.7
|
Chrysanthemum × morifolium {Chrysanthemum}
|
📚
|
|
8.7
|
Citrus limon {Lemon}
|
📚
|
|
8.7
|
Morinda citrifolia {Noni}
📏🍽️ Dosages
|
📚
|
|
8.3
|
Oryza sativa {Rice}
|
📚
|
|
8.2
|
pectin {pectin}
|
📚
|
|
8.2
|
bacillus subtilis,lactobacillus acidophilus
|
📚
|
|
7.9
|
Lacticaseibacillus paracasei shirota {Yakult}
📏🍽️ Dosages
|
📚
|
|
7.9
|
walnuts
📏🍽️ Dosages
|
📚
|
|
7.9
|
Sodium alginate
📏🍽️ Dosages
|
📚
|
|
7.9
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
📚
|
|
7.8
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
📏🍽️ Dosages
|
📚
|
|
7.7
|
Coffee
|
📚
|
|
7.6
|
bifidobacterium bifidum {B. bifidum}
📏🍽️ Dosages
|
📚
|
|
7.6
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
📚
|
|
7.6
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
📏🍽️ Dosages
|
📚
|
|
7.5
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
📏🍽️ Dosages
|
📚
|
|
7.4
|
Avena sativa {Oats}
|
📚
|
|
7.4
|
Whole Cow milk {Whole Milk}
|
📚
|
|
7.3
|
Hydrastis canadensis {Goldenseal}
|
📚
|
|
7.3
|
Selenomethionine {Selenium supplement}
📏🍽️ Dosages
|
📚
|
|
7.1
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
📚
|
|
6.9
|
ß-glucan {Beta-Glucan}
📏🍽️ Dosages
|
📚
|
|
6.9
|
Helianthus tuberosus {jerusalem artichoke}
📏🍽️ Dosages
|
📚
|
|
6.8
|
Citrus Fruit Extract
|
📚
|
|
6.6
|
high-fat diets
|
📚
|
|
6.6
|
Vsl#3 {Visibiome}
|
📚
|
|
6.6
|
alpha-linolenic acid {Omega-3}
📏🍽️ Dosages
|
📚
|
|
6.5
|
Astragalus
|
📚
|
|
6.3
|
Ipomoea batata {Purple sweet potatoes}
|
📚
|
|
6.2
|
Silver nanoparticles {Colloidal silver}
|
📚
|
|
6.2
|
schisandra chinensis {magnolia berry}
|
📚
|
|
6.2
|
lactobacillus plantarum,xylooligosaccharides,
|
📚
|
|
6.1
|
Acacia senegal {gum arabic}
📏🍽️ Dosages
|
📚
|
|
6
|
Pisum sativum {pea}
|
📚
|
|
5.9
|
Ginkgo biloba {Ginkgo}
📏🍽️ Dosages
|
📚
|
|
5.7
|
Plantago asiatica {Obako}
|
📚
|
|
5.6
|
Capra hircus milk {Goat milk}
|
📚
|
|
5.6
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
📏🍽️ Dosages
|
📚
|
|
5.5
|
gynostemma pentaphyllum {Jiaogulan}
|
📚
|
|
5.5
|
a-Amino-3-indolepropionic acid {Tryptophan}
📏🍽️ Dosages
|
📚
|
|
5.3
|
Akkermansia muciniphila {Pendulum Probiotic}
📏🍽️ Dosages
|
📚
|
|
5.3
|
Arthrospira platensis {Spirulina}
|
📚
|
|
5.2
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
📚
|
|
5.2
|
Perna canaliculus {Green-lipped mussel}
|
📚
|
|
5.2
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
📚
|
|
5.2
|
Levilactobacillus brevis {L.brevis}
📏🍽️ Dosages
|
📚
|
|
5
|
allium sativum {garlic}
📏🍽️ Dosages
|
📚
|
|
5
|
bifidobacterium longum {B.Longum }
📏🍽️ Dosages
|
📚
|
|
5
|
Punica granatum {pomegranate}
📏🍽️ Dosages
|
📚
|
|
4.9
|
Momordica charantia {Bitter gourd}
|
📚
|
|
4.9
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
📏🍽️ Dosages
|
📚
|
|
4.7
|
Caffeine
|
📚
|
|
4.6
|
Piper nigrum {black pepper}
|
📚
|
|
4.6
|
chitosan oligomers {chitooligosaccharides}
📏🍽️ Dosages
|
📚
|
|
4.5
|
tea
|
📚
|
|
4.4
|
xylooligosaccharide
📏🍽️ Dosages
|
📚
|
|
4.4
|
Quercetin-3-O-rutinoside {Rutin}
📏🍽️ Dosages
|
📚
|
|
4.4
|
Lactobacillus mucosae
|
📚
|
|
4.4
|
Codonopsis pilosula {Dangshen}
|
📚
|
|
4.3
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
📏🍽️ Dosages
|
📚
|
|
4.3
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
📏🍽️ Dosages
|
📚
|
|
4.1
|
Adeps suillus {Lard}
|
📚
|
|
4.1
|
Pentadigalloylglucose {Tannic Acid}
|
📚
|
|
4.1
|
Actinidia deliciosa/chinensis {kiwifruit}
|
📚
|
|
4
|
isoflavones {Dietary phytoestrogens}
|
📚
|
|
4
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
📏🍽️ Dosages
|
📚
|
|
4
|
Oenothera biennis {Evening Primrose Oil}
|
📚
|
|
4
|
Camellia Linnaeus {camellia}
|
📚
|
|
4
|
Theobroma cacao {Cacao}
📏🍽️ Dosages
|
📚
|
|
3.9
|
green tea
|
📚
|
|
3.9
|
Shen Ling Bai Zhu San {参苓白术散}
|
📚
|
|
3.9
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
📚
|
|
3.9
|
Allium cepa {Onion}
|
📚
|
|
3.8
|
Nicotine, Nicotine Patch
|
📚
|
|
3.8
|
bifidobacterium longum,lactobacillus helveticus
|
📚
|
|
3.8
|
theabrownin {theabrownin}
|
📚
|
|
3.8
|
Bertholletia excelsa {Brazilian nuts}
|
📚
|
|
3.8
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
📚
|
|
3.7
|
Rhodiola rosea {Rosavin}
📏🍽️ Dosages
|
📚
|
|
3.7
|
amaranthus {amaranth}
|
📚
|
|
3.6
|
Pediococcus pentosaceus {P. pentosaceus}
|
📚
|
|
3.6
|
Cola aspartame {Diet Cola}
|
📚
|
|
3.5
|
Ganoderma sichuanense {Reishi Mushroom}
📏🍽️ Dosages
|
📚
|
|
3.5
|
enterococcus faecium {E. faecium}
📏🍽️ Dosages
|
📚
|
|
3.5
|
Inonotus obliquus {Chaga Mushroom}
|
📚
|
|
3.4
|
Camel Milk
|
📚
|
|
3.4
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
📚
|
|
3.3
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
📚
|
|
3.3
|
High-amylose maize starch {HAMS}
|
📚
|
|
3.3
|
Moringa Oleifera
|
📚
|
|
3.3
|
quebracho
|
📚
|
|
3.3
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
📏🍽️ Dosages
|
📚
|
|
3.2
|
vegetable
|
📚
|
|
3.2
|
L-Theanine {Theanine}
|
📚
|
|
3.1
|
Orange Juice
|
📚
|
|
3.1
|
grapes
|
📚
|
|
3.1
|
lactobacillus helveticus,lactobacillus rhamnosus
|
📚
|
|
3
|
Pulses, Beans
|
📚
|
|
3
|
Propolis {Bee glue}
|
📚
|
|
3
|
Dendrobium officinale Kimura {Tiepishihu}
|
📚
|
|
3
|
Rosa rugosa {Rugosa rose}
|
📚
|
|
3
|
Kimchi
|
📚
|
|
3
|
high-fat sucrose
|
📚
|
|
2.9
|
arthamus tinctorius {Safflower}
|
📚
|
|
2.9
|
chondrus crispus {Carrageen}
|
📚
|
|
2.9
|
Pyroguaiac acid {Guaiacol}
|
📚
|
|
2.8
|
2-aminoethanesulfonic acid {Taurine}
📏🍽️ Dosages
|
📚
|
|
2.8
|
Phoenix dactylifera {dates}
|
📚
|
|
2.8
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
📏🍽️ Dosages
|
📚
|
|
2.8
|
Conjugated Linoleic Acid {CLA}
|
📚
|
|
2.8
|
fucoidan {Brown Algae Extract}
📏🍽️ Dosages
|
📚
|
|
2.7
|
Dextrin
📏🍽️ Dosages
|
📚
|
|
2.7
|
Musa acuminata {Banana}
|
📚
|
|
2.7
|
Pistacia vera {Pistachio}
|
📚
|
|
2.7
|
a-Gluco-oligosaccharides {GOS}
|
📚
|
|
2.7
|
Lactobacillus gasseri {L.gasseri}
📏🍽️ Dosages
|
📚
|
|
2.7
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
📏🍽️ Dosages
|
📚
|
|
2.7
|
red wine polyphenols
📏🍽️ Dosages
|
📚
|
|
2.7
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
📚
|
|
2.6
|
high carbohydrate diet
|
📚
|
|
2.6
|
restricted-fiber diet {low fiber diet}
|
📚
|
|
2.5
|
Camellia sinensis {oolong tea}
|
📚
|
|
2.5
|
2-aminoacetic acid {glycine}
📏🍽️ Dosages
|
📚
|
|
2.4
|
Asparagus officinalis {Asparagus}
|
📚
|
|
2.4
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
📚
|
|
2.4
|
Linum usitatissimum {Flaxseed}
📏🍽️ Dosages
|
📚
|
|
2.4
|
Helianthus annuus {Sunflower}
|
📚
|
|
2.4
|
Larrea tridentata {Chaparral}
|
📚
|
|
2.4
|
laminaria hyperborea {Cuvie}
|
📚
|
|
2.4
|
Lentilactobacillus kefiri {Kefibios}
|
📚
|
|
2.4
|
folate {Vitamin B9}
📏🍽️ Dosages
|
📚
|
|
2.3
|
naringenin {grapefruit}
|
📚
|
|
2.3
|
Secale cereale {Rye}
|
📚
|
|
2.2
|
Gallus domesticus {Chicken}
|
📚
|
|
2.2
|
Bifidobacterium breve {B. breve}
📏🍽️ Dosages
|
📚
|
|
2.2
|
Ananas comosus {Pineapple}
|
📚
|
|
2.1
|
Perilla frutescens {Perilla}
📏🍽️ Dosages
|
📚
|
|
2
|
nuts
|
📚
|
|
2
|
Cichorium intybus {Chicory}
📏🍽️ Dosages
|
📚
|
|
2
|
Polygonatum kingianum {Solomon's Seal}
|
📚
|
|
2
|
Crocus sativus {Saffron}
|
📚
|
|
1.9
|
Euphausia superba {Krill Oil}
📏🍽️ Dosages
|
📚
|
|
1.9
|
Salvia hispanica {Chia Seeds}
|
📚
|
|
1.9
|
Sorghum {Broomcorn}
|
📚
|
|
1.9
|
low-fat high-complex carbohydrate diet
|
📚
|
|
1.9
|
Ethanoic acid {Vinegar}
|
📚
|
|
1.8
|
low fodmap diet
|
📚
|
|
1.8
|
Genista tinctoria {Genistein}
|
📚
|
|
1.8
|
oligofructose-enriched inulin
|
📚
|
|
1.8
|
Bromelain {Bromelin}
📏🍽️ Dosages
|
📚
|
|
1.8
|
Boron {Borax}
|
📚
|
|
1.7
|
Amylum {Starch}
|
📚
|
|
1.7
|
Prunus mume {Umeboshi}
|
📚
|
|
1.7
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
📏🍽️ Dosages
|
📚
|
|
1.7
|
Trametes versicolor {Turkey tail}
|
📚
|
|
1.7
|
Magnesium Compounds {Magnesium supplements}
📏🍽️ Dosages
|
📚
|
|
1.7
|
Glycine max {Doenjang}
|
📚
|
|
1.6
|
Brassica oleracea {cabbage}
|
📚
|
|
1.6
|
Triticum aestivum {Whole-grain wheat}
|
📚
|
|
1.6
|
N-acetylglucosamine {Glucosamine (GS)}
|
📚
|
|
1.6
|
Lactiplantibacillus pentosus {L. pentosus}
|
📚
|
|
1.5
|
Lactococcus lactis {Streptococcus lactis}
|
📚
|
|
1.5
|
Spinacia oleracea {Spinach}
|
📚
|
|
1.5
|
Citricidal {Grapefruit seed extract}
|
📚
|
|
1.5
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
📚
|
|
1.5
|
alpha-tocopherol {Vitamin E}
📏🍽️ Dosages
|
📚
|
|
1.5
|
Under cookded animal protein {Rare meat}
|
📚
|
|
1.5
|
Sesamum indicum {Sesame}
|
📚
|
|
1.5
|
Brassica juncea {Mustard greens}
|
📚
|
|
1.4
|
Hypericum perforatum {St. John's Wort}
|
📚
|
|
1.4
|
Arctium lappa {Burdock Root}
|
📚
|
|
1.3
|
ficus carica {fig}
|
📚
|
|
1.3
|
Lonicera periclymenum {Epazote}
|
📚
|
|
1.2
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
📚
|
|
1.2
|
pyrrolidine-2-carboxylic acid {proline}
|
📚
|
|
1.2
|
bacillus subtilis {B.Subtilis }
📏🍽️ Dosages
|
📚
|
|
1.2
|
Nigella sativa {black cumin}
📏🍽️ Dosages
|
📚
|
|
1.2
|
Silybum marianum {milk thistle}
📏🍽️ Dosages
|
📚
|
|
1.2
|
Terminalia chebula {Haritaki}
📏🍽️ Dosages
|
📚
|
|
1.2
|
Trichosanic acid {pomegranate seed oil}
|
📚
|
|
1.1
|
Coenzyme Q10 {CoQ 10}
|
📚
|
|
1.1
|
Colocasia esculenta {Taro}
|
📚
|
|
1.1
|
Fragaria × ananassa {Strawberry}
|
📚
|
|
1.1
|
Carum carvi {Caraway}
|
📚
|
|
1.1
|
laminaria digitata {Oarweed}
|
📚
|
|
1
|
N-Acetyl Cysteine {NAC}
📏🍽️ Dosages
|
📚
|
|
1
|
lactobacillus crispatus {L. Crispatus}
|
📚
|
|
1
|
Arachis hypogaea {Peanut}
|
📚
|
|
1
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
📚
|
|
1
|
Lactotransferrin {Lactoferrin}
|
📚
|
|
1
|
vanillic acid {Vanilla}
|
📚
|
|
0.9
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
📚
|
|
0.9
|
Apium graveolens {Celery}
|
📚
|
|
0.9
|
oolong teas
|
📚
|
|
0.9
|
lactobacillus rhamnosus gg
📏🍽️ Dosages
|
📚
|
|
0.9
|
bacillus subtilis natto {B.natto}
|
📚
|
|
0.9
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
📚
|
|
0.8
|
Rubus {Raspberries}
📏🍽️ Dosages
|
📚
|
|
0.8
|
Menta × piperita {peppermint}
|
📚
|
|
0.8
|
Handroanthus impetiginosus {pink trumpet tree}
|
📚
|
|
0.8
|
Beta vulgaris {Beet}
|
📚
|
|
0.8
|
Nattokinase {Natto}
📏🍽️ Dosages
|
📚
|
|
0.8
|
Elaeis guineensis {Palm oil}
|
📚
|
|
0.8
|
Ceratonia siliqua {carob}
|
📚
|
|
0.8
|
glutathione
📏🍽️ Dosages
|
📚
|
|
0.8
|
Urtica dioica {Stinging nettle}
📏🍽️ Dosages
|
📚
|
|
0.8
|
Gamma-Aminobutyric Acid {GABA}
📏🍽️ Dosages
|
📚
|
|
0.7
|
Cucurbita pepo {Pumpkin}
|
📚
|
|
0.7
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
📚
|
|
0.7
|
mixture of pancreas digestive enzymes {Pancreatin}
|
📚
|
|
0.7
|
Debaryomyces hansenii (yeast)
|
📚
|
|
0.7
|
music therapy
|
📚
|
|
0.7
|
Rubus fruticosus {Blackberry}
|
📚
|
|
0.7
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
📚
|
|
0.7
|
Fermented Brassica oleracea {Sauerkraut}
|
📚
|
|
0.7
|
Solanum tuberosum {Potatoes}
|
📚
|
|
0.7
|
D-mannitol {Mannitol}
|
📚
|
|
0.7
|
Prunus avium {Cherry}
|
📚
|
|
0.7
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
📚
|
|
0.6
|
magnolia officinalis {magnolia bark}
|
📚
|
|
0.6
|
Agaricus bisporus {White button mushrooms}
|
📚
|
|
0.6
|
Euterpe oleracea {Acai}
|
📚
|
|
0.6
|
115 different soil based taxa {General Biotics Equilibrium}
|
📚
|
|
0.6
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
📚
|
|
0.6
|
Pantothenic acid {Vitamin B5}
📏🍽️ Dosages
|
📚
|
|
0.5
|
Vanillin {Vanilla}
|
📚
|
|
0.5
|
Latilactobacillus sakei {Lactobacillus sakei}
|
📚
|
|
0.5
|
Schinus molle {Peruvian pepper}
|
📚
|
|
0.5
|
red wine
📏🍽️ Dosages
|
📚
|
|
0.5
|
Salvia officinalis {Sage}
|
📚
|
|
0.5
|
foeniculum vulgare,fennel
|
📚
|
|
-0.5
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
📚
|
|
-0.5
|
Micromeria fruticosa {White-leaved Savory}
|
📚
|
|
-0.6
|
Lactobacillus jensenii {L Jensenii}
|
📚
|
|
-0.6
|
ß-Carotene {Carrots}
|
📚
|
|
-0.6
|
Crataegus {Hawthorn}
|
📚
|
|
-0.6
|
Hibiscus {Rose mallow}
|
📚
|
|
-0.6
|
Vitex negundo {Nirgundi}
|
📚
|
|
-0.6
|
sodium butyrate
|
📚
|
|
-0.6
|
grape seed extract
📏🍽️ Dosages
|
📚
|
|
-0.6
|
diosmin {diosmin}
📏🍽️ Dosages
|
📚
|
|
-0.7
|
Olea europaea {Olive leaf}
📏🍽️ Dosages
|
📚
|
|
-0.7
|
Garcinia mangostana {Mangosteen}
|
📚
|
|
-0.7
|
Tea tree
|
📚
|
|
-0.7
|
Arctostaphylos uva-ursi {Bearberry}
|
📚
|
|
-0.7
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
📚
|
|
-0.7
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
📚
|
|
-0.8
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
📚
|
|
-0.8
|
Dihydroquercetin {Taxifolin}
📏🍽️ Dosages
|
📚
|
|
-0.8
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
📚
|
|
-0.8
|
Rhus coriaria {Sumac}
|
📚
|
|
-0.8
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
📚
|
|
-0.8
|
Cannabis sativa {Marijuana}
|
📚
|
|
-0.8
|
Cymbopogon citratus {Lemongrass}
|
📚
|
|
-0.9
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
📚
|
|
-0.9
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
📏🍽️ Dosages
|
📚
|
|
-0.9
|
helichrysum italicum {Immortelle}
|
📚
|
|
-0.9
|
ascorbic acid {Vitamin C}
📏🍽️ Dosages
|
📚
|
|
-1
|
Coriandrum sativum {Coriander}
|
📚
|
|
-1
|
Flavan-3-ols {Epicatechin}
|
📚
|
|
-1
|
Abelmoschus {Okra}
|
📚
|
|
-1
|
Carrageenans {Carrageenan}
|
📚
|
|
-1
|
Humulus lupulus compound {Xanthohumol}
|
📚
|
|
-1
|
Metha family {Mint}
|
📚
|
|
-1
|
bifidobacterium adolescentis {B. adolescentis}
📏🍽️ Dosages
|
📚
|
|
-1
|
Pistacia lentiscus {mastic gum}
📏🍽️ Dosages
|
📚
|
|
-1.1
|
Grifola frondosa {Hen of the Woods Mushroom}
|
📚
|
|
-1.1
|
Cinnamaldehyde {Cinnamon Extract}
|
📚
|
|
-1.1
|
Pleurotus ostreatus {Oyster mushroom}
|
📚
|
|
-1.1
|
Pyridoxine {Vitamin B6}
📏🍽️ Dosages
|
📚
|
|
-1.1
|
Eucalyptus {Gum Tree}
|
📚
|
|
-1.1
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
📚
|
|
-1.2
|
low-fat diets
|
📚
|
|
-1.2
|
cellulose
|
📚
|
|
-1.2
|
Boswellia serrata {Boswellia}
📏🍽️ Dosages
|
📚
|
|
-1.2
|
gliadin, glutenin etc {Gluten}
|
📚
|
|
-1.2
|
Palmitoylethanolamide {PEA}
|
📚
|
|
-1.3
|
syzygium aromaticum {clove}
|
📚
|
|
-1.3
|
partially hydrolysed guar gum
|
📚
|
|
-1.4
|
Alkalihalobacillus clausii {Bacillus clausii }
📏🍽️ Dosages
|
📚
|
|
-1.5
|
Biotin {Vitamin B7}
📏🍽️ Dosages
|
📚
|
|
-1.5
|
high-saturated fat diet
|
📚
|
|
-1.5
|
Carica papaya {papaya}
|
📚
|
|
-1.6
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
📚
|
|
-1.6
|
Mentha spicata {Spearmint}
|
📚
|
|
-1.6
|
Enterococcus faecium sf 68 {bioflorin}
|
📚
|
|
-1.6
|
Ocimum basilicum {Basil}
|
📚
|
|
-1.6
|
Menaquinone K2 {Vitamin K}
📏🍽️ Dosages
|
📚
|
|
-1.7
|
brown algae
|
📚
|
|
-1.7
|
Lupinus {Lupin[Warning]}
|
📚
|
|
-1.7
|
1,4-a-D-glucan branched {Amylopectin}
|
📚
|
|
-1.7
|
Tudca
📏🍽️ Dosages
|
📚
|
|
-1.7
|
Bacillus pumilus {B. pumilus}
📏🍽️ Dosages
|
📚
|
|
-1.8
|
Fiber of Vitis vinifera {Grape Fiber}
|
📚
|
|
-1.8
|
olive oil {olive oil}
|
📚
|
|
-1.9
|
Epicatechin {Green tea polyphenol}
|
📚
|
|
-1.9
|
trachyspermum ammi {Ajwain}
|
📚
|
|
-1.9
|
Myristica fragrans {Nutmeg}
|
📚
|
|
-1.9
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
📚
|
|
-1.9
|
Potassium iodide {Iodine Supplement}
|
📚
|
|
-1.9
|
Lentinula edodes {Shiitake Mushroom}
|
📚
|
|
-2
|
Mixture of Vitamin B? {B Vitamins}
|
📚
|
|
-2
|
Litchi chinensis {lychee fruit}
|
📚
|
|
-2
|
coptis chinensis {Chinese goldthread }
|
📚
|
|
-2.1
|
cobalamin {Vitamin B-12}
📏🍽️ Dosages
|
📚
|
|
-2.1
|
Trigonella foenum-graecum {Fenugreek}
|
📚
|
|
-2.2
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
📏🍽️ Dosages
|
📚
|
|
-2.2
|
(N-acetyl-p-aminophenol {TYLENOL}
|
📚
|
|
-2.2
|
N,N,N-trimethylglycine {Betaine}
📏🍽️ Dosages
|
📚
|
|
-2.2
|
henopodium quinoa {Quinoa}
|
📚
|
|
-2.2
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
📚
|
|
-2.2
|
Thymus vulgaris {thyme}
|
📚
|
|
-2.3
|
Xanthomonas campestris {Xanthan gum}
|
📚
|
|
-2.3
|
eugenol {Eugenic acid}
|
📚
|
|
-2.4
|
Hericium erinaceus {Lion's Mane Mushroom }
|
📚
|
|
-2.4
|
fat
|
📚
|
|
-2.5
|
chlorhexidine
|
📚
|
|
-2.5
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
📚
|
|
-2.5
|
Artemisia absinthium {wormwood}
|
📚
|
|
-2.6
|
Vaccinium myrtillus {Bilberry}
📏🍽️ Dosages
|
📚
|
|
-2.6
|
Myrciaria dubia {Camu camu}
|
📚
|
|
-2.6
|
Traditional Mediterranean diet {Mediterranean diet}
|
📚
|
|
-2.7
|
A2 variant of beta-casein {A2 Milk}
|
📚
|
|
-2.7
|
Lithium carbonate {Lithium}
|
📚
|
|
-2.8
|
Far Infrared Therapy {Far infrared Sauna }
|
📚
|
|
-2.8
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
📚
|
|
-2.9
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
📚
|
|
-2.9
|
Ferrum {Iron Supplements}
📏🍽️ Dosages
|
📚
|
|
-2.9
|
Ocimum tenuiflorum {Tulsi}
📏🍽️ Dosages
|
📚
|
|
-3
|
Taraxacum officinale {Dandelion}
|
📚
|
|
-3.1
|
Glycerol
|
📚
|
|
-3.1
|
5-Hydroxytryptophan {5-HTP}
|
📚
|
|
-3.2
|
Manganese sulfate {Manganese Supplement}
|
📚
|
|
-3.2
|
tomato powder
|
📚
|
|
-3.2
|
Diferuloylmethane {Curcumin}
📏🍽️ Dosages
|
📚
|
|
-3.2
|
Humulus lupulus {Hops}
|
📚
|
|
-3.2
|
ascophyllum nodosum {Rockweed}
|
📚
|
|
-3.3
|
bifidobacterium infantis {B. infantis}
📏🍽️ Dosages
|
📚
|
|
-3.5
|
Lycopene {Glucosamine (GS)}
📏🍽️ Dosages
|
📚
|
|
-3.5
|
Curcuma longa {Turmeric}
📏🍽️ Dosages
|
📚
|
|
-3.5
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
📚
|
|
-3.6
|
hypocaloric hyperproteic diet
|
📚
|
|
-3.7
|
resveratrol-pterostilbene {grapes, blueberries}
📏🍽️ Dosages
|
📚
|
|
-3.7
|
Vaccinium {Cranberry}
|
📚
|
|
-3.8
|
Bixa orellana {annatto }
|
📚
|
|
-3.9
|
Honey {Honey }
📏🍽️ Dosages
|
📚
|
|
-4
|
Curcuma amada {Mango ginger}
|
📚
|
|
-4
|
Plantago {Psyllium}
📏🍽️ Dosages
|
📚
|
|
-4
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
📚
|
|
-4.1
|
Riboflavin {Vitamin B2}
📏🍽️ Dosages
|
📚
|
|
-4.1
|
Calcium {Calcium Supplements}
📏🍽️ Dosages
|
📚
|
|
-4.2
|
Sodium Chloride {Salt}
|
📚
|
|
-4.2
|
vitamin d
📏🍽️ Dosages
|
📚
|
|
-4.4
|
vegetarians
|
📚
|
|
-4.5
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
📚
|
|
-4.5
|
Plant-based diet {Vegetarian diet}
|
📚
|
|
-4.8
|
Heyndrickxia coagulans {B. coagulans}
📏🍽️ Dosages
|
📚
|
|
-5.1
|
enterococcus durans {Streptococcus durans}
|
📚
|
|
-5.2
|
Azadirachta indica {Neem}
📏🍽️ Dosages
|
📚
|
|
-5.2
|
Tributyrin
|
📚
|
|
-5.4
|
Ulmus rubra {slippery elm}
|
📚
|
|
-5.5
|
Phyllanthus emblica {Chinese gall}
|
📚
|
|
-5.5
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
📚
|
|
-5.8
|
Finnish Probiotic {Valio Probiotic}
|
📚
|
|
-6
|
High-protein diet {Atkins low-carbohydrate diet}
|
📚
|
|
-6.1
|
acetylsalicylic acid,aspirin
|
📚
|
|
-6.5
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
📚
|
|
-6.7
|
nicotinic acid {Vitamin B-3}
📏🍽️ Dosages
|
📚
|
|
-7.2
|
Sodium Bicarbonate {Baking Soda}
|
📚
|
|
-8
|
low protein diet
|
📚
|
|
-8.1
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
📏🍽️ Dosages
|
📚
|
|
-8.4
|
Zingiber officinale Roscoe {ginger}
|
📚
|
|
-10.2
|
terpenophenolics {cannabinoids}
|
📚
|
|
-10.6
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
📚
|
|
-11.3
|
Sus domesticus {Pork}
|
📚
|
