Alpha-Lipoic Acid: Alpha-lipoic acid, an antioxidant, is sometimes used for individuals with diabetic neuropathy. It may have neuroprotective effects and could potentially help reduce symptoms like pain or tingling. However, evidence regarding its effectiveness is mixed, and it may not work for everyone.
Vitamin B Complex: Certain B vitamins, particularly B1 (thiamine), B6 (pyridoxine), and B12 (cobalamin), are essential for nerve health and function. Some individuals with neuropathy, especially those with deficiencies, might benefit from B vitamin supplementation. However, excessive doses should be avoided as they might have adverse effects.
Omega-3 Fatty Acids: Omega-3 fatty acids found in fish oil or certain plant-based sources may have anti-inflammatory properties that could potentially provide general health support. Some studies suggest they might help reduce inflammation and nerve damage, but their specific role in neuropathy requires further research.
Vitamin D: Adequate levels of vitamin D are important for overall health. Some research suggests a potential association between low vitamin D levels and neuropathy. However, its direct impact on neuropathy is not fully understood.
Probiotics: While not directly related to neuropathy, maintaining a healthy gut microbiome might indirectly support overall health. Some studies suggest that probiotics might have a role in modulating inflammation and immune function, which could potentially impact certain neuropathic conditions.
All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
50.2
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|
|
48.7
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
|
43.3
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
35.8
|
whole-grain diet
|
π
|
|
33.9
|
yogurt
|
π
|
|
32.5
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
31.5
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
31.1
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
30.8
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
29.4
|
Bovine Milk Products {Dairy}
|
π
|
|
27.8
|
bacillus
|
π
|
|
27.8
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
|
27.2
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
25.8
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
25.6
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
25.3
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
25
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
24.6
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|
|
24.3
|
olive oil {olive oil}
|
π
|
|
24
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
23.9
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
22.9
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
22.1
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
|
21.9
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
20.7
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
18.8
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
18.5
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
18.5
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
18.1
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
18
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
|
17.8
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
16.8
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
16.5
|
oligosaccharides {oligosaccharides}
|
π
|
|
15.7
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
14.8
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
14.3
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
13.6
|
fruit
|
π
|
|
13.1
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
12.9
|
grapes
|
π
|
|
12.8
|
dietary fiber
|
π
|
|
12.3
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
12.2
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
12.1
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
12
|
origanum vulgare {oregano}
|
π
|
|
11.8
|
Whole Cow milk {Whole Milk}
|
π
|
|
11.5
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
|
11.3
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
π
|
|
11.2
|
Arthrospira platensis {Spirulina}
|
π
|
|
11.1
|
Fiber, total dietary
|
π
|
|
11
|
bifidobacterium
|
π
|
|
10.8
|
long-term, moderate-intensity exercise {exercise}
|
π
|
|
10.8
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
10.8
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
|
10.6
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
10.6
|
kefir
|
π
|
|
10.5
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
10.5
|
Allium cepa {Onion}
|
π
|
|
10.4
|
Codonopsis pilosula {Dangshen}
|
π
|
|
10.3
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
10.1
|
Avena sativa {Oats}
|
π
|
|
10.1
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
9.9
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
π
|
|
9.9
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
9.9
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
9.8
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
9.8
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
9.6
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
9.5
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
9.3
|
Rheum × hybridum {Rhubarb}
|
π
|
|
9.3
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
9.2
|
eugenol {Eugenic acid}
|
π
|
|
9.2
|
Hydrastis canadensis {Goldenseal}
|
π
|
|
9.1
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
9.1
|
Arctium lappa {Burdock Root}
|
π
|
|
8.8
|
green tea
|
π
|
|
8.8
|
Thymus vulgaris {thyme}
|
π
|
|
8.6
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
8.6
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
|
8.6
|
fruit/legume fibre
|
π
|
|
8.6
|
amaranthus {amaranth}
|
π
|
|
8.5
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
8.5
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
8.3
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
8.3
|
colostrum
|
π
|
|
8.2
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
π
|
|
8.2
|
Zea mays {maize}
|
π
|
|
8.2
|
Lavandula angustifolia {lavender}
|
π
|
|
8.1
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
|
8.1
|
Oryza sativa {Rice}
|
π
|
|
7.8
|
Morus {Mulberry }
|
π
|
|
7.8
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
7.8
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
7.7
|
high-fat diets
|
π
|
|
7.6
|
Moringa Oleifera
|
π
|
|
7.6
|
Momordica charantia {Bitter gourd}
|
π
|
|
7.6
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
|
7.6
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
7.5
|
Vaccinium vitis-idaea {lingonberries}
|
π
|
|
7.5
|
Sulforaphane {Dark Greens}
|
π
|
|
7.5
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
7.5
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
7.4
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
7.3
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
7.3
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
7.2
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
|
7.2
|
Dodecanoic acid {Lauric acid}
|
π
|
|
7.1
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
|
7.1
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
|
7
|
Ocimum gratissimum {Clove basil}
|
π
|
|
6.9
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
6.9
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
6.8
|
wheat
|
π
|
|
6.6
|
Kimchi
|
π
|
|
6.5
|
grape seed extract
ππ½οΈ Dosages
|
π
|
|
6.4
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
6.3
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
6.2
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
|
6.2
|
Adeps suillus {Lard}
|
π
|
|
6.2
|
magnolia officinalis {magnolia bark}
|
π
|
|
6.2
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
6.2
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
6.2
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
6.1
|
theabrownin {theabrownin}
|
π
|
|
6.1
|
quebracho
|
π
|
|
6.1
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
6.1
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
6
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
π
|
|
6
|
Citrus limon {Lemon}
|
π
|
|
6
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
5.9
|
Piper nigrum {black pepper}
|
π
|
|
5.9
|
Camel Milk
|
π
|
|
5.8
|
Ananas comosus {Pineapple}
|
π
|
|
5.8
|
Ocimum basilicum {Basil}
|
π
|
|
5.7
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
5.7
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
5.7
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
5.6
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
|
5.6
|
Laurus nobilis {Bay Leaf}
|
π
|
|
5.5
|
Triticum aestivum {Whole-grain wheat}
|
π
|
|
5.5
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
5.4
|
Asparagus officinalis {Asparagus}
|
π
|
|
5.3
|
Salvia officinalis {Sage}
|
π
|
|
5.3
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
|
5.2
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
|
5.2
|
Metha family {Mint}
|
π
|
|
5.1
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
|
5.1
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
|
5.1
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
π
|
|
5
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
5
|
Cuminum cyminum {Cumin}
|
π
|
|
5
|
Genista tinctoria {Genistein}
|
π
|
|
5
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
5
|
lidocaine hydrochloride,(prescription)
|
π
|
|
4.9
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
4.9
|
foeniculum vulgare,fennel
|
π
|
|
4.9
|
Vsl#3 {Visibiome}
|
π
|
|
4.9
|
schisandra chinensis {magnolia berry}
|
π
|
|
4.9
|
Galacto-oligosaccharides {GOS}
|
π
|
|
4.8
|
L-Theanine {Theanine}
|
π
|
|
4.8
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
4.8
|
rosmarinus officinalis {rosemary}
|
π
|
|
4.8
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
π
|
|
4.7
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
4.6
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
4.6
|
Lithium carbonate {Lithium}
|
π
|
|
4.6
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
π
|
|
4.5
|
chondrus crispus {Carrageen}
|
π
|
|
4.4
|
Astragalus
|
π
|
|
4.3
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
π
|
|
4.3
|
Tudca
ππ½οΈ Dosages
|
π
|
|
4.2
|
Capra hircus milk {Goat milk}
|
π
|
|
4.2
|
Carum carvi {Caraway}
|
π
|
|
4.2
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
|
4.2
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
4.1
|
low carbohydrate diet
|
π
|
|
4.1
|
Ceratonia siliqua {carob}
|
π
|
|
4.1
|
Pisum sativum {pea}
|
π
|
|
4
|
isoflavones {Dietary phytoestrogens}
|
π
|
|
3.9
|
laminaria hyperborea {Cuvie}
|
π
|
|
3.9
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
3.9
|
Caffeine
|
π
|
|
3.9
|
Nicotine, Nicotine Patch
|
π
|
|
3.9
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
|
3.8
|
Coenzyme Q10 {CoQ 10}
|
π
|
|
3.8
|
Salvia hispanica {Chia Seeds}
|
π
|
|
3.8
|
pectin {pectin}
|
π
|
|
3.8
|
High-fibre diet {Whole food diet}
|
π
|
|
3.7
|
high red meat
|
π
|
|
3.7
|
Euterpe oleracea {Acai}
|
π
|
|
3.7
|
Cucurbita pepo {Pumpkin}
|
π
|
|
3.6
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
3.6
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
π
|
|
3.6
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
|
3.5
|
Epicatechin {Green tea polyphenol}
|
π
|
|
3.5
|
vegetable
|
π
|
|
3.5
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
π
|
|
3.4
|
Myristica fragrans {Nutmeg}
|
π
|
|
3.4
|
lactobacillus helveticus {L. helveticus}
|
π
|
|
3.4
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
|
3.4
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
3.4
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
|
3.3
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
|
3.3
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
3.3
|
Coffee
|
π
|
|
3.2
|
Sesamum indicum {Sesame}
|
π
|
|
3.2
|
Abelmoschus {Okra}
|
π
|
|
3.2
|
Beta vulgaris {Beet}
|
π
|
|
3.2
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
π
|
|
3.2
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
|
3.2
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
3.1
|
Glycine max {Doenjang}
|
π
|
|
3.1
|
Rosa canina {Rosehip}
|
π
|
|
3.1
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
3.1
|
arthamus tinctorius {Safflower}
|
π
|
|
3
|
Secale cereale {Rye}
|
π
|
|
3
|
Malus domestica {apple}
|
π
|
|
3
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
2.9
|
Abstention from eating {Fasting}
|
π
|
|
2.9
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
π
|
|
2.9
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
|
2.9
|
Pisces {Fish}
|
π
|
|
2.9
|
a-Gluco-oligosaccharides {GOS}
|
π
|
|
2.8
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
π
|
|
2.8
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
|
2.8
|
Citricidal {Grapefruit seed extract}
|
π
|
|
2.8
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
π
|
|
2.8
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
|
2.8
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
2.8
|
ascophyllum nodosum {Rockweed}
|
π
|
|
2.8
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
2.8
|
Ethanoic acid {Vinegar}
|
π
|
|
2.7
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
π
|
|
2.7
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
2.7
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
2.7
|
5-Hydroxytryptophan {5-HTP}
|
π
|
|
2.7
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
2.7
|
Citrus aurantiifolia {Lime}
|
π
|
|
2.7
|
Vaccinium {Cranberry}
|
π
|
|
2.6
|
Spinacia oleracea {Spinach}
|
π
|
|
2.6
|
gliadin, glutenin etc {Gluten}
|
π
|
|
2.6
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
2.6
|
high carbohydrate diet
|
π
|
|
2.6
|
naringenin {grapefruit}
|
π
|
|
2.5
|
Menta × piperita {peppermint}
|
π
|
|
2.5
|
Helianthus annuus {Sunflower}
|
π
|
|
2.5
|
Cannabis sativa {Marijuana}
|
π
|
|
2.5
|
high-saturated fat diet
|
π
|
|
2.5
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
|
2.5
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
|
2.5
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
|
2.5
|
Colocasia esculenta {Taro}
|
π
|
|
2.5
|
Cinnamaldehyde {Cinnamon Extract}
|
π
|
|
2.5
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
2.4
|
Vitex negundo {Nirgundi}
|
π
|
|
2.4
|
Mimosoideae {Mimosa}
|
π
|
|
2.4
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
2.4
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
|
2.4
|
syzygium aromaticum {clove}
|
π
|
|
2.3
|
soy
ππ½οΈ Dosages
|
π
|
|
2.3
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
π
|
|
2.3
|
Amylum {Starch}
|
π
|
|
2.2
|
Armoracia rusticana {Horseradish}
|
π
|
|
2.2
|
Citrus Fruit Extract
|
π
|
|
2.2
|
Phoenix dactylifera {dates}
|
π
|
|
2.2
|
low-fat high-complex carbohydrate diet
|
π
|
|
2.1
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
2.1
|
Tea tree
|
π
|
|
2
|
Elaeis guineensis {Palm oil}
|
π
|
|
2
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
π
|
|
2
|
Brassica oleracea {cabbage}
|
π
|
|
2
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
2
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
π
|
|
1.9
|
Cymbopogon citratus {Lemongrass}
|
π
|
|
1.9
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
|
1.9
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
|
1.9
|
acetylsalicylic acid,aspirin
|
π
|
|
1.9
|
Trametes versicolor {Turkey tail}
|
π
|
|
1.9
|
sodium butyrate
|
π
|
|
1.9
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
π
|
|
1.9
|
Cistus × incanus {Large Pink Cistus}
|
π
|
|
1.9
|
Fragaria × ananassa {Strawberry}
|
π
|
|
1.8
|
lactobacillus crispatus {L. Crispatus}
|
π
|
|
1.8
|
Cinnamomum tamala {Indian bay leaf}
|
π
|
|
1.8
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
π
|
|
1.8
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
π
|
|
1.8
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
1.8
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
1.7
|
Cathelicidin antimicrobial peptide {LL37}
|
π
|
|
1.7
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
π
|
|
1.7
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
|
1.6
|
terpenophenolics {cannabinoids}
|
π
|
|
1.6
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
1.6
|
Lactobacillus mucosae
|
π
|
|
1.6
|
N-acetylglucosamine {Glucosamine (GS)}
|
π
|
|
1.6
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
π
|
|
1.6
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
1.5
|
tea
|
π
|
|
1.5
|
Chamaemelum nobile {Camomile}
|
π
|
|
1.5
|
hypocaloric hyperproteic diet
|
π
|
|
1.5
|
Petroselinum crispum {Parsley}
|
π
|
|
1.5
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
1.4
|
Coriandrum sativum {Coriander}
|
π
|
|
1.4
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
1.4
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
1.3
|
omeprazole,(prescription)
|
π
|
|
1.3
|
diosmin {diosmin}
ππ½οΈ Dosages
|
π
|
|
1.3
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
π
|
|
1.3
|
music therapy
|
π
|
|
1.3
|
Boron {Borax}
|
π
|
|
1.3
|
Myrciaria dubia {Camu camu}
|
π
|
|
1.3
|
mixture of pancreas digestive enzymes {Pancreatin}
|
π
|
|
1.3
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
π
|
|
1.3
|
Cola aspartame {Diet Cola}
|
π
|
|
1.3
|
psidium guajava {Guava}
|
π
|
|
1.3
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
|
1.3
|
Hibiscus {Rose mallow}
|
π
|
|
1.3
|
D-mannitol {Mannitol}
|
π
|
|
1.3
|
Schinus molle {Peruvian pepper}
|
π
|
|
1.3
|
Rosa rugosa {Rugosa rose}
|
π
|
|
1.2
|
Laser trilobum {Kefe cumin}
|
π
|
|
1.2
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
1.2
|
Apium graveolens {Celery}
|
π
|
|
1.2
|
Lactobacillus jensenii {L Jensenii}
|
π
|
|
1.2
|
Glyceryl guaiacolate {Guaifenesin}
|
π
|
|
1.1
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
1.1
|
Dittrichia viscosa {inula viscosa}
|
π
|
|
1
|
Plantago asiatica {Obako}
|
π
|
|
1
|
Rhus chinensis {galla rhois}
|
π
|
|
1
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
π
|
|
1
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
1
|
Garcinia mangostana {Mangosteen}
|
π
|
|
1
|
Camellia Linnaeus {camellia}
|
π
|
|
1
|
Phaseolus vulgaris {Boston bean}
|
π
|
|
0.9
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
|
0.9
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
|
0.9
|
Rubia cordifolia {Indian madder}
|
π
|
|
0.9
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
|
0.9
|
Palmitoylethanolamide {PEA}
|
π
|
|
0.9
|
Sinapis alba {yellow mustard}
|
π
|
|
0.9
|
Conjugated Linoleic Acid {CLA}
|
π
|
|
0.8
|
Dysphania ambrosioides {Epazote}
|
π
|
|
0.8
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
|
0.8
|
cetirizine dihydrochloride,(prescription)
|
π
|
|
0.8
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
π
|
|
0.7
|
blueberry
|
π
|
|
0.7
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
0.7
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
|
0.7
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
π
|
|
0.7
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
|
0.7
|
ficus carica {fig}
|
π
|
|
0.7
|
low-fat diets
|
π
|
|
0.6
|
Xylaria hypoxylon {candlesnuff fungus}
|
π
|
|
0.6
|
Eucalyptus {Gum Tree}
|
π
|
|
0.6
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
|
0.6
|
α-alanine {alanine}
ππ½οΈ Dosages
|
π
|
|
0.6
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
0.6
|
Blautia wexlerae {Blautia wexlerae}
|
π
|
|
0.6
|
Anethum graveolens {Dill}
|
π
|
|
0.6
|
Brettanomyces anomalus (yeast)
|
π
|
|
0.6
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
0.5
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
|
0.5
|
Leea indica {Bandicoot berry}
|
π
|
|
0.5
|
Petals from Punica granatum {pomegranate blossom tea}
|
π
|
|
0.5
|
Lupinus {Lupin[Warning]}
|
π
|
|
0.5
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
|
-0.5
|
Glycine max x Aspergillus oryzae {Miso}
|
π
|
|
-0.6
|
Fraxinus angustifolia {Narrow-leaved ash}
|
π
|
|
-0.6
|
Ruta {Rue}
|
π
|
|
-0.6
|
one form of diabetes diet {Moderate-carbohydrate diet}
|
π
|
|
-0.6
|
Cannabis sativa seed oil {Hemp Oil}
|
π
|
|
-0.6
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
π
|
|
-0.6
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
π
|
|
-0.6
|
Flavan-3-ols {Epicatechin}
|
π
|
|
-0.7
|
Vanillin {Vanilla}
|
π
|
|
-0.7
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
π
|
|
-0.7
|
Catechol {Catecholamines}
|
π
|
|
-0.7
|
loratadine,(prescription)
|
π
|
|
-0.8
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
-0.8
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Trichosanic acid {pomegranate seed oil}
|
π
|
|
-0.8
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
π
|
|
-0.8
|
Under cookded animal protein {Rare meat}
|
π
|
|
-0.8
|
High-amylose maize starch {HAMS}
|
π
|
|
-0.8
|
Glycerol
|
π
|
|
-0.9
|
vegetarians
|
π
|
|
-0.9
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
π
|
|
-0.9
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
π
|
|
-0.9
|
Bacteroides uniformis {Bacteroides uniformis}
|
π
|
|
-0.9
|
nuts
|
π
|
|
-1
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
π
|
|
-1
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
|
-1
|
Carica papaya {papaya}
|
π
|
|
-1
|
trachyspermum ammi {Ajwain}
|
π
|
|
-1.1
|
ß-Carotene {Carrots}
|
π
|
|
-1.1
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-1.1
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
-1.2
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
|
-1.3
|
Phyllanthus emblica {Chinese gall}
|
π
|
|
-1.3
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
-1.3
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
π
|
|
-1.3
|
Prunus avium {Cherry}
|
π
|
|
-1.3
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
|
-1.4
|
red wine
ππ½οΈ Dosages
|
π
|
|
-1.4
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
π
|
|
-1.5
|
Carrageenans {Carrageenan}
|
π
|
|
-1.5
|
Artemisia absinthium {wormwood}
|
π
|
|
-1.5
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
-1.5
|
fat
|
π
|
|
-1.6
|
walnuts
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Gallus domesticus {Chicken}
|
π
|
|
-1.7
|
Finnish Probiotic {Valio Probiotic}
|
π
|
|
-1.7
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
π
|
|
-1.8
|
Mentha spicata {Spearmint}
|
π
|
|
-1.8
|
Musa acuminata {Banana}
|
π
|
|
-1.9
|
Potassium iodide {Iodine Supplement}
|
π
|
|
-1.9
|
Rhus coriaria {Sumac}
|
π
|
|
-1.9
|
Sodium Chloride {Salt}
|
π
|
|
-2
|
cranberry bean flour
|
π
|
|
-2
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
|
-2
|
Tributyrin
|
π
|
|
-2.1
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
|
-2.1
|
aspergillus oryzae {koji}
|
π
|
|
-2.3
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
|
-2.4
|
laminaria digitata {Oarweed}
|
π
|
|
-2.5
|
coptis chinensis {Chinese goldthread }
|
π
|
|
-2.5
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
π
|
|
-2.6
|
Arachis hypogaea {Peanut}
|
π
|
|
-2.6
|
Taraxacum officinale {Dandelion}
|
π
|
|
-2.6
|
Propolis {Bee glue}
|
π
|
|
-2.8
|
oolong teas
|
π
|
|
-2.9
|
Lactotransferrin {Lactoferrin}
|
π
|
|
-2.9
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-3
|
Agaricus bisporus {White button mushrooms}
|
π
|
|
-3.1
|
Sodium Bicarbonate {Baking Soda}
|
π
|
|
-3.3
|
Laurencia tristicha {Marine red algae}
|
π
|
|
-3.3
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
π
|
|
-3.4
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
|
-3.4
|
Pulses, Beans
|
π
|
|
-3.4
|
Far Infrared Therapy {Far infrared Sauna }
|
π
|
|
-3.5
|
high-fat sucrose
|
π
|
|
-3.5
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
|
-3.6
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-3.7
|
Crataegus {Hawthorn}
|
π
|
|
-3.8
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
-4
|
Solanum tuberosum {Potatoes}
|
π
|
|
-4.1
|
Bixa orellana {annatto }
|
π
|
|
-4.3
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
-4.5
|
Prunus mume {Umeboshi}
|
π
|
|
-4.6
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
|
-5
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
-5
|
cellulose
|
π
|
|
-5.1
|
brown algae
|
π
|
|
-5.2
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
π
|
|
-5.3
|
Manganese sulfate {Manganese Supplement}
|
π
|
|
-5.3
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-5.5
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
-5.5
|
Lonicera periclymenum {Epazote}
|
π
|
|
-5.7
|
resistant starch
|
π
|
|
-5.9
|
Plant-based diet {Vegetarian diet}
|
π
|
|
-5.9
|
enterococcus durans {Streptococcus durans}
|
π
|
|
-6.3
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
-6.3
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
π
|
|
-6.3
|
Humulus lupulus {Hops}
|
π
|
|
-6.5
|
Sus domesticus {Pork}
|
π
|
|
-7
|
Ulmus rubra {slippery elm}
|
π
|
|
-8
|
low protein diet
|
π
|
|
-9
|
partially hydrolysed guar gum
|
π
|
|
-9.4
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
-9.5
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
-10.2
|
Humulus lupulus compound {Xanthohumol}
|
π
|