All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
18.8
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
17.5
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
12.1
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
12
|
Abstention from eating {Fasting}
|
π
|
|
11.5
|
fruit
|
π
|
|
10.7
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
10.5
|
fruit/legume fibre
|
π
|
|
10.5
|
grapes
|
π
|
|
9.7
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
9.6
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
8.8
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
8.6
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|
|
8.4
|
Fiber, total dietary
|
π
|
|
8.2
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
8
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
|
7.6
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
7.5
|
red wine
ππ½οΈ Dosages
|
π
|
|
6.9
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
6.7
|
Sulforaphane {Dark Greens}
|
π
|
|
6.5
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
6.5
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
6.3
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
6.2
|
laminaria digitata {Oarweed}
|
π
|
|
6.1
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
5.9
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
5.9
|
Epicatechin {Green tea polyphenol}
|
π
|
|
5.9
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
5.8
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
5.6
|
High-fibre diet {Whole food diet}
|
π
|
|
5.5
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
5.4
|
Avena sativa {Oats}
|
π
|
|
5.4
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
5.2
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
π
|
|
5.2
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
5.1
|
henopodium quinoa {Quinoa}
|
π
|
|
5.1
|
Arthrospira platensis {Spirulina}
|
π
|
|
5.1
|
Vaccinium vitis-idaea {lingonberries}
|
π
|
|
5
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
4.8
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
|
4.6
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
4.6
|
whole-grain diet
|
π
|
|
4.6
|
Morus {Mulberry }
|
π
|
|
4.3
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
|
4.2
|
hypocaloric hyperproteic diet
|
π
|
|
4.2
|
Crataegus {Hawthorn}
|
π
|
|
4.2
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
4.2
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
|
4.2
|
Vaccinium {Cranberry}
|
π
|
|
4.1
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
3.8
|
cranberry bean flour
|
π
|
|
3.8
|
Glycine max {Doenjang}
|
π
|
|
3.8
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
3.8
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
|
3.8
|
Adeps suillus {Lard}
|
π
|
|
3.8
|
Litchi chinensis {lychee fruit}
|
π
|
|
3.8
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
π
|
|
3.8
|
Astragalus
|
π
|
|
3.7
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
|
3.7
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
3.6
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
π
|
|
3.5
|
high red meat
|
π
|
|
3.3
|
Hydrastis canadensis {Goldenseal}
|
π
|
|
3.3
|
Codonopsis pilosula {Dangshen}
|
π
|
|
3.3
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
π
|
|
3.3
|
Camellia Linnaeus {camellia}
|
π
|
|
3.3
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
3.2
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
3.2
|
Tudca
ππ½οΈ Dosages
|
π
|
|
3.2
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
3.2
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
|
3.1
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
|
3.1
|
Abelmoschus {Okra}
|
π
|
|
3.1
|
Ethanoic acid {Vinegar}
|
π
|
|
3.1
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
3
|
ascophyllum nodosum {Rockweed}
|
π
|
|
3
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
3
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
|
2.9
|
high-fat diets
|
π
|
|
2.9
|
kefir
|
π
|
|
2.9
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
2.8
|
low-fat diets
|
π
|
|
2.8
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
2.8
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
2.7
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
2.6
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
2.6
|
Genista tinctoria {Genistein}
|
π
|
|
2.6
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
|
2.6
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
2.5
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
2.5
|
Rubus fruticosus {Blackberry}
|
π
|
|
2.5
|
tea
|
π
|
|
2.4
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
2.4
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
|
2.4
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
2.3
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
|
2.3
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
|
2.3
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
2.3
|
Ceratonia siliqua {carob}
|
π
|
|
2.3
|
Sorghum {Broomcorn}
|
π
|
|
2.3
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
2.3
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
|
2.3
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
2.2
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
2.2
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
2.2
|
Malus domestica {apple}
|
π
|
|
2.1
|
Aloe vera {True Aloe}
|
π
|
|
2.1
|
Curcuma amada {Mango ginger}
|
π
|
|
2.1
|
theabrownin {theabrownin}
|
π
|
|
2.1
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
|
2.1
|
Far Infrared Therapy {Far infrared Sauna }
|
π
|
|
2.1
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
2.1
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
2
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
2
|
schisandra chinensis {magnolia berry}
|
π
|
|
2
|
oolong teas
|
π
|
|
2
|
Trichosanic acid {pomegranate seed oil}
|
π
|
|
2
|
colostrum
|
π
|
|
2
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
|
1.9
|
Cucurbita pepo {Pumpkin}
|
π
|
|
1.9
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
1.9
|
ketogenic diet
|
π
|
|
1.8
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
1.8
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
π
|
|
1.8
|
Ribes nigrum {black currant}
|
π
|
|
1.8
|
Crocus sativus {Saffron}
|
π
|
|
1.8
|
Pine pollen
|
π
|
|
1.8
|
Caffeine
|
π
|
|
1.7
|
Bixa orellana {annatto }
|
π
|
|
1.7
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
π
|
|
1.7
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
1.7
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
1.7
|
grape seed extract
ππ½οΈ Dosages
|
π
|
|
1.7
|
bacillus
|
π
|
|
1.7
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
1.6
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
1.6
|
Conjugated Linoleic Acid {CLA}
|
π
|
|
1.6
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
1.5
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
|
1.5
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
|
1.5
|
mixture of pancreas digestive enzymes {Pancreatin}
|
π
|
|
1.5
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
1.5
|
Spinacia oleracea {Spinach}
|
π
|
|
1.5
|
fat
|
π
|
|
1.5
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
1.5
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
1.5
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
1.4
|
Momordica charantia {Bitter gourd}
|
π
|
|
1.4
|
coptis chinensis {Chinese goldthread }
|
π
|
|
1.4
|
vanillic acid {Vanilla}
|
π
|
|
1.4
|
Whole Cow milk {Whole Milk}
|
π
|
|
1.3
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
|
1.3
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
|
1.3
|
Low Erucic Acid Rapeseed {Canola Oil}
|
π
|
|
1.3
|
Blautia wexlerae {Blautia wexlerae}
|
π
|
|
1.3
|
Piper nigrum {black pepper}
|
π
|
|
1.3
|
Citrus Fruit Extract
|
π
|
|
1.3
|
Brassica oleracea {cabbage}
|
π
|
|
1.3
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
π
|
|
1.2
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
π
|
|
1.2
|
Rubia cordifolia {Indian madder}
|
π
|
|
1.2
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
π
|
|
1.2
|
Myrciaria dubia {Camu camu}
|
π
|
|
1.2
|
Phyllanthus emblica {Chinese gall}
|
π
|
|
1.2
|
Cola aspartame {Diet Cola}
|
π
|
|
1.2
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
1.1
|
Flavan-3-ols {Epicatechin}
|
π
|
|
1.1
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
1.1
|
amaranthus {amaranth}
|
π
|
|
1.1
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
π
|
|
1.1
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
|
1.1
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
1.1
|
N-acetylglucosamine {Glucosamine (GS)}
|
π
|
|
1.1
|
omeprazole,(prescription)
|
π
|
|
1.1
|
Plant-based diet {Vegetarian diet}
|
π
|
|
1
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
π
|
|
1
|
lactobacillus helveticus {L. helveticus}
|
π
|
|
1
|
Apium graveolens {Celery}
|
π
|
|
0.9
|
Ananas comosus {Pineapple}
|
π
|
|
0.9
|
Euterpe oleracea {Acai}
|
π
|
|
0.9
|
pectin {pectin}
|
π
|
|
0.9
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
0.9
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
π
|
|
0.9
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
0.9
|
bacillus subtilis natto {B.natto}
|
π
|
|
0.9
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
π
|
|
0.9
|
restricted-fiber diet {low fiber diet}
|
π
|
|
0.9
|
diosmin {diosmin}
ππ½οΈ Dosages
|
π
|
|
0.8
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
π
|
|
0.8
|
Hypericum perforatum {St. John's Wort}
|
π
|
|
0.8
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
0.8
|
Lithium carbonate {Lithium}
|
π
|
|
0.8
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
0.8
|
4-Guanidino-n-butyl syringate {Levan}
|
π
|
|
0.8
|
vegetarians
|
π
|
|
0.8
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
π
|
|
0.7
|
chondrus crispus {Carrageen}
|
π
|
|
0.7
|
lactobacillus crispatus {L. Crispatus}
|
π
|
|
0.7
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
0.7
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
0.7
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
0.7
|
Coenzyme Q10 {CoQ 10}
|
π
|
|
0.7
|
music therapy
|
π
|
|
0.7
|
Colocasia esculenta {Taro}
|
π
|
|
0.7
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
π
|
|
0.7
|
Bacteroides uniformis {Bacteroides uniformis}
|
π
|
|
0.7
|
Cinnamaldehyde {Cinnamon Extract}
|
π
|
|
0.7
|
Camellia sinensis {oolong tea}
|
π
|
|
0.7
|
syzygium aromaticum {clove}
|
π
|
|
0.7
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
π
|
|
0.7
|
foeniculum vulgare,fennel
|
π
|
|
0.7
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
|
0.7
|
laminaria hyperborea {Cuvie}
|
π
|
|
0.7
|
low carbohydrate diet
|
π
|
|
0.7
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
π
|
|
0.6
|
Glyceryl guaiacolate {Guaifenesin}
|
π
|
|
0.6
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
0.6
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
0.6
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
π
|
|
0.6
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
π
|
|
0.6
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
|
0.6
|
Sesamum indicum {Sesame}
|
π
|
|
0.5
|
rosmarinus officinalis {rosemary}
|
π
|
|
0.5
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
0.5
|
Ulmus rubra {slippery elm}
|
π
|
|
0.5
|
high-saturated fat diet
|
π
|
|
-0.5
|
Larrea tridentata {Chaparral}
|
π
|
|
-0.5
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
-0.5
|
magnolia officinalis {magnolia bark}
|
π
|
|
-0.5
|
Phoenix dactylifera {dates}
|
π
|
|
-0.5
|
vegetable
|
π
|
|
-0.5
|
Nicotine, Nicotine Patch
|
π
|
|
-0.5
|
tomato powder
|
π
|
|
-0.6
|
Oryza sativa {Rice}
|
π
|
|
-0.6
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
-0.6
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
-0.6
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
|
-0.6
|
trachyspermum ammi {Ajwain}
|
π
|
|
-0.6
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Kluyveromyces marxianus (yeast)
|
π
|
|
-0.6
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
π
|
|
-0.6
|
Prunus avium {Cherry}
|
π
|
|
-0.6
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
-0.7
|
high carbohydrate diet
|
π
|
|
-0.7
|
Menta × piperita {peppermint}
|
π
|
|
-0.7
|
chlorhexidine
|
π
|
|
-0.7
|
Thymus vulgaris {thyme}
|
π
|
|
-0.7
|
Helianthus annuus {Sunflower}
|
π
|
|
-0.7
|
Boron {Borax}
|
π
|
|
-0.7
|
Vanillin {Vanilla}
|
π
|
|
-0.7
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
-0.8
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
-0.8
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Prunus mume {Umeboshi}
|
π
|
|
-0.8
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
π
|
|
-0.8
|
Xanthomonas campestris {Xanthan gum}
|
π
|
|
-0.8
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
π
|
|
-0.8
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
low fodmap diet
|
π
|
|
-0.9
|
Eutrema japonicum {wasabi}
|
π
|
|
-0.9
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
-0.9
|
Palmitoylethanolamide {PEA}
|
π
|
|
-0.9
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
-0.9
|
Carum carvi {Caraway}
|
π
|
|
-0.9
|
Lupinus {Lupin[Warning]}
|
π
|
|
-0.9
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
-0.9
|
Gallus domesticus {Chicken}
|
π
|
|
-1
|
Plantago asiatica {Obako}
|
π
|
|
-1
|
Triticum aestivum {Whole-grain wheat}
|
π
|
|
-1
|
arthamus tinctorius {Safflower}
|
π
|
|
-1
|
terpenophenolics {cannabinoids}
|
π
|
|
-1
|
5-Hydroxytryptophan {5-HTP}
|
π
|
|
-1
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
naringenin {grapefruit}
|
π
|
|
-1.1
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
|
-1.1
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
-1.1
|
Capra hircus milk {Goat milk}
|
π
|
|
-1.1
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Lactobacillus mucosae
|
π
|
|
-1.1
|
Artemisia absinthium {wormwood}
|
π
|
|
-1.1
|
Lonicera periclymenum {Epazote}
|
π
|
|
-1.1
|
a-Gluco-oligosaccharides {GOS}
|
π
|
|
-1.1
|
isoflavones {Dietary phytoestrogens}
|
π
|
|
-1.1
|
high-fat sucrose
|
π
|
|
-1.2
|
eugenol {Eugenic acid}
|
π
|
|
-1.2
|
Arctium lappa {Burdock Root}
|
π
|
|
-1.2
|
Myristica fragrans {Nutmeg}
|
π
|
|
-1.2
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
|
-1.2
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
|
-1.3
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
|
-1.3
|
Ocimum basilicum {Basil}
|
π
|
|
-1.3
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
π
|
|
-1.4
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
-1.4
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
-1.4
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
-1.4
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
|
-1.5
|
Propolis {Bee glue}
|
π
|
|
-1.5
|
Rosa rugosa {Rugosa rose}
|
π
|
|
-1.5
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
-1.6
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Carrageenans {Carrageenan}
|
π
|
|
-1.6
|
aspergillus oryzae {koji}
|
π
|
|
-1.7
|
refined wheat breads
|
π
|
|
-1.7
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
-1.7
|
Agaricus bisporus {White button mushrooms}
|
π
|
|
-1.7
|
walnuts
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Arachis hypogaea {Peanut}
|
π
|
|
-1.7
|
Fragaria × ananassa {Strawberry}
|
π
|
|
-1.8
|
Taraxacum officinale {Dandelion}
|
π
|
|
-1.8
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
π
|
|
-1.9
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-1.9
|
Salvia hispanica {Chia Seeds}
|
π
|
|
-1.9
|
cellulose
|
π
|
|
-2
|
Secale cereale {Rye}
|
π
|
|
-2
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
|
-2
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
-2
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
|
-2
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
|
-2
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
|
-2
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
|
-2.2
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
-2.2
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
-2.3
|
yogurt
|
π
|
|
-2.3
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
-2.3
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
-2.3
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
-2.3
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
-2.3
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
-2.3
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
-2.3
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
|
-2.4
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
-2.4
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
-2.4
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
-2.4
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-2.5
|
Asparagus officinalis {Asparagus}
|
π
|
|
-2.5
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
-2.7
|
Pulses, Beans
|
π
|
|
-2.7
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
π
|
|
-2.8
|
Galacto-oligosaccharides {GOS}
|
π
|
|
-2.8
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
-2.9
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
-3
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
|
-3.1
|
Moringa Oleifera
|
π
|
|
-3.2
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-3.2
|
oligofructose-enriched inulin
|
π
|
|
-3.3
|
Bovine Milk Products {Dairy}
|
π
|
|
-3.4
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
-3.4
|
Zea mays {maize}
|
π
|
|
-3.4
|
quebracho
|
π
|
|
-3.4
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
-3.4
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
|
-3.5
|
Sus domesticus {Pork}
|
π
|
|
-3.5
|
Solanum tuberosum {Potatoes}
|
π
|
|
-3.6
|
Beta vulgaris {Beet}
|
π
|
|
-3.6
|
Vsl#3 {Visibiome}
|
π
|
|
-3.7
|
A2 variant of beta-casein {A2 Milk}
|
π
|
|
-3.7
|
low protein diet
|
π
|
|
-4.1
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
|
-4.2
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
-4.2
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
π
|
|
-4.6
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
-5
|
High-amylose maize starch {HAMS}
|
π
|
|
-5.1
|
Sodium Chloride {Salt}
|
π
|
|
-5.5
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
-5.5
|
Grifola frondosa {Hen of the Woods Mushroom}
|
π
|
|
-5.8
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
-5.8
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
-6.5
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
-6.6
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
-7.1
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
-7.1
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
|
-7.3
|
L-Theanine {Theanine}
|
π
|
|
-7.4
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
|
-7.5
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
-7.6
|
gliadin, glutenin etc {Gluten}
|
π
|
|
-7.7
|
soy
ππ½οΈ Dosages
|
π
|
|
-7.9
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
-8.5
|
bifidobacterium
|
π
|
|
-8.6
|
Amylum {Starch}
|
π
|
|
-8.6
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
-10.5
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
-11
|
partially hydrolysed guar gum
|
π
|
|
-12.5
|
oligosaccharides {oligosaccharides}
|
π
|
|
-12.7
|
wheat
|
π
|
|
-13.7
|
resistant starch
|
π
|
|
-30.3
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|