All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
30.6
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
📏🍽️ Dosages
|
📚
|
|
24.6
|
High-fibre diet {Whole food diet}
|
📚
|
|
23.8
|
bifidobacterium longum {B.Longum }
📏🍽️ Dosages
|
📚
|
|
17.2
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
📚
|
|
14.2
|
fucoidan {Brown Algae Extract}
📏🍽️ Dosages
|
📚
|
|
14
|
vegetarians
|
📚
|
|
12.8
|
Fiber, total dietary
|
📚
|
|
12.6
|
Slow digestible carbohydrates. {Low Glycemic}
|
📚
|
|
11.5
|
Sus domesticus {Pork}
|
📚
|
|
11.4
|
fruit/legume fibre
|
📚
|
|
10.9
|
fruit
|
📚
|
|
10.8
|
tea
|
📚
|
|
10.5
|
dietary fiber
|
📚
|
|
10.4
|
Heyndrickxia coagulans {B. coagulans}
📏🍽️ Dosages
|
📚
|
|
10.2
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
📚
|
|
10.1
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
📏🍽️ Dosages
|
📚
|
|
10
|
Mixture of Vitamin B? {B Vitamins}
|
📚
|
|
10
|
Moringa Oleifera
|
📚
|
|
9.9
|
Panax ... {Ginseng}
📏🍽️ Dosages
|
📚
|
|
9.5
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
📚
|
|
9.1
|
olive oil {olive oil}
|
📚
|
|
8.8
|
Abelmoschus {Okra}
|
📚
|
|
8.3
|
Vaccinium {Cranberry}
|
📚
|
|
8.3
|
Manganese sulfate {Manganese Supplement}
|
📚
|
|
8.3
|
lactobacillus rhamnosus gg
📏🍽️ Dosages
|
📚
|
|
8.2
|
ascophyllum nodosum {Rockweed}
|
📚
|
|
8.2
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
📏🍽️ Dosages
|
📚
|
|
8.2
|
Cola aspartame {Diet Cola}
|
📚
|
|
8.2
|
ascorbic acid {Vitamin C}
📏🍽️ Dosages
|
📚
|
|
7.9
|
Ethanoic acid {Vinegar}
|
📚
|
|
7.7
|
Hordeum vulgare {Barley}
📏🍽️ Dosages
|
📚
|
|
7.7
|
Pyroguaiac acid {Guaiacol}
|
📚
|
|
7.7
|
Linum usitatissimum {Flaxseed}
📏🍽️ Dosages
|
📚
|
|
7.6
|
ß-glucan {Beta-Glucan}
📏🍽️ Dosages
|
📚
|
|
7.4
|
Epicatechin {Green tea polyphenol}
|
📚
|
|
7.3
|
Caffeine
|
📚
|
|
7.2
|
Pediococcus pentosaceus {P. pentosaceus}
|
📚
|
|
7.2
|
Sodium Bicarbonate {Baking Soda}
|
📚
|
|
7.2
|
Rubus fruticosus {Blackberry}
|
📚
|
|
7.2
|
Sodium Chloride {Salt}
|
📚
|
|
7.1
|
Zinc {Zinc Supplements}
📏🍽️ Dosages
|
📚
|
|
7.1
|
Orange Juice
|
📚
|
|
7.1
|
Coffee
|
📚
|
|
7
|
allium sativum {garlic}
📏🍽️ Dosages
|
📚
|
|
7
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
📏🍽️ Dosages
|
📚
|
|
6.9
|
chitosan oligomers {chitooligosaccharides}
📏🍽️ Dosages
|
📚
|
|
6.9
|
Boron {Borax}
|
📚
|
|
6.7
|
Finnish Probiotic {Valio Probiotic}
|
📚
|
|
6.6
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
📚
|
|
6.5
|
low protein diet
|
📚
|
|
6.5
|
Plantago {Psyllium}
📏🍽️ Dosages
|
📚
|
|
6.4
|
Gamma-Aminobutyric Acid {GABA}
📏🍽️ Dosages
|
📚
|
|
6.4
|
5-Hydroxytryptophan {5-HTP}
|
📚
|
|
6.4
|
Diferuloylmethane {Curcumin}
📏🍽️ Dosages
|
📚
|
|
6.3
|
Hericium erinaceus {Lion's Mane Mushroom }
|
📚
|
|
6.2
|
gliadin, glutenin etc {Gluten}
|
📚
|
|
6.2
|
a-Amino-3-indolepropionic acid {Tryptophan}
📏🍽️ Dosages
|
📚
|
|
6.2
|
Lithium carbonate {Lithium}
|
📚
|
|
6.1
|
Salvia hispanica {Chia Seeds}
|
📚
|
|
6.1
|
whole-grain diet
|
📚
|
|
6.1
|
Rubus {Raspberries}
📏🍽️ Dosages
|
📚
|
|
5.9
|
Genista tinctoria {Genistein}
|
📚
|
|
5.9
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
📚
|
|
5.7
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
📏🍽️ Dosages
|
📚
|
|
5.7
|
Ferrum {Iron Supplements}
📏🍽️ Dosages
|
📚
|
|
5.4
|
bifidobacterium adolescentis {B. adolescentis}
📏🍽️ Dosages
|
📚
|
|
5.4
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
📏🍽️ Dosages
|
📚
|
|
5.4
|
alpha-tocopherol {Vitamin E}
📏🍽️ Dosages
|
📚
|
|
5.3
|
Solanum tuberosum {Potatoes}
|
📚
|
|
5.3
|
bifidobacterium
|
📚
|
|
5.3
|
cobalamin {Vitamin B-12}
📏🍽️ Dosages
|
📚
|
|
5.3
|
Riboflavin {Vitamin B2}
📏🍽️ Dosages
|
📚
|
|
5.2
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
📚
|
|
5.2
|
long-term, moderate-intensity exercise {exercise}
|
📚
|
|
5.2
|
1,4-a-D-glucan branched {Amylopectin}
|
📚
|
|
5.2
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
📚
|
|
5.1
|
Myristica fragrans {Nutmeg}
|
📚
|
|
5.1
|
Escherichia coli Nissle 1917 {Mutaflor}
📏🍽️ Dosages
|
📚
|
|
5
|
magnolia officinalis {magnolia bark}
|
📚
|
|
5
|
oolong teas
|
📚
|
|
4.9
|
Gallus domesticus {Chicken}
|
📚
|
|
4.8
|
Cucurbita pepo {Pumpkin}
|
📚
|
|
4.8
|
lactobacillus helveticus,lactobacillus rhamnosus
|
📚
|
|
4.7
|
Pentadigalloylglucose {Tannic Acid}
|
📚
|
|
4.7
|
Agaricus bisporus {White button mushrooms}
|
📚
|
|
4.7
|
Plant-based diet {Vegetarian diet}
|
📚
|
|
4.7
|
Vaccinium myrtillus {Bilberry}
📏🍽️ Dosages
|
📚
|
|
4.6
|
Elaeis guineensis {Palm oil}
|
📚
|
|
4.6
|
Citrus aurantiifolia {Lime}
|
📚
|
|
4.6
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
📚
|
|
4.5
|
Arachis hypogaea {Peanut}
|
📚
|
|
4.5
|
eugenol {Eugenic acid}
|
📚
|
|
4.5
|
Traditional Mediterranean diet {Mediterranean diet}
|
📚
|
|
4.4
|
Pulses, Beans
|
📚
|
|
4.4
|
resistant starch
|
📚
|
|
4.2
|
Calcium {Calcium Supplements}
📏🍽️ Dosages
|
📚
|
|
4.2
|
cellulose
|
📚
|
|
4.2
|
Ulmus rubra {slippery elm}
|
📚
|
|
4.1
|
Lactiplantibacillus pentosus {L. pentosus}
|
📚
|
|
4.1
|
Myrciaria dubia {Camu camu}
|
📚
|
|
4.1
|
sodium butyrate
|
📚
|
|
4.1
|
acetylsalicylic acid,aspirin
|
📚
|
|
4.1
|
enterococcus durans {Streptococcus durans}
|
📚
|
|
4.1
|
grapes
|
📚
|
|
3.8
|
Xanthomonas campestris {Xanthan gum}
|
📚
|
|
3.8
|
bifidobacterium longum,lactobacillus helveticus
|
📚
|
|
3.8
|
Inonotus obliquus {Chaga Mushroom}
|
📚
|
|
3.8
|
bifidobacterium infantis {B. infantis}
📏🍽️ Dosages
|
📚
|
|
3.8
|
Litchi chinensis {lychee fruit}
|
📚
|
|
3.7
|
Vaccinium vitis-idaea {lingonberries}
|
📚
|
|
3.7
|
folate {Vitamin B9}
📏🍽️ Dosages
|
📚
|
|
3.7
|
Hibiscus {Rose mallow}
|
📚
|
|
3.7
|
Laurus nobilis {Bay Leaf}
|
📚
|
|
3.7
|
Aloe vera {True Aloe}
|
📚
|
|
3.6
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
📚
|
|
3.6
|
Limosilactobacillus reuteri {L. Reuteri}
📏🍽️ Dosages
|
📚
|
|
3.6
|
nicotinic acid {Vitamin B-3}
📏🍽️ Dosages
|
📚
|
|
3.5
|
Rubia cordifolia {Indian madder}
|
📚
|
|
3.5
|
Tudca
📏🍽️ Dosages
|
📚
|
|
3.4
|
Bertholletia excelsa {Brazilian nuts}
|
📚
|
|
3.4
|
Honey {Honey }
📏🍽️ Dosages
|
📚
|
|
3.4
|
Ocimum basilicum {Basil}
|
📚
|
|
3.3
|
soy
📏🍽️ Dosages
|
📚
|
|
3.3
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
📚
|
|
3.2
|
Crataegus {Hawthorn}
|
📚
|
|
3.2
|
arthamus tinctorius {Safflower}
|
📚
|
|
3.2
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
📚
|
|
3.1
|
origanum vulgare {oregano}
|
📚
|
|
3.1
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
📚
|
|
3.1
|
Bacillus pumilus {B. pumilus}
📏🍽️ Dosages
|
📚
|
|
3.1
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
📚
|
|
3
|
Camellia sinensis {oolong tea}
|
📚
|
|
3
|
Lactobacillus plantarum {L. plantarum}
📏🍽️ Dosages
|
📚
|
|
2.9
|
Cannabis sativa {Marijuana}
|
📚
|
|
2.9
|
Ocimum tenuiflorum {Tulsi}
📏🍽️ Dosages
|
📚
|
|
2.8
|
refined wheat breads
|
📚
|
|
2.8
|
Prunus avium {Cherry}
|
📚
|
|
2.8
|
bacillus subtilis natto {B.natto}
|
📚
|
|
2.8
|
Theobroma cacao {Cacao}
📏🍽️ Dosages
|
📚
|
|
2.8
|
isoflavones {Dietary phytoestrogens}
|
📚
|
|
2.8
|
Fiber of Vitis vinifera {Grape Fiber}
|
📚
|
|
2.8
|
Sodium alginate
📏🍽️ Dosages
|
📚
|
|
2.8
|
Bifidobacterium breve {B. breve}
📏🍽️ Dosages
|
📚
|
|
2.7
|
Curcuma amada {Mango ginger}
|
📚
|
|
2.7
|
coptis chinensis {Chinese goldthread }
|
📚
|
|
2.7
|
syzygium aromaticum {clove}
|
📚
|
|
2.6
|
Menaquinone K2 {Vitamin K}
📏🍽️ Dosages
|
📚
|
|
2.6
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
📚
|
|
2.6
|
laminaria digitata {Oarweed}
|
📚
|
|
2.6
|
Azadirachta indica {Neem}
📏🍽️ Dosages
|
📚
|
|
2.6
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
📚
|
|
2.6
|
Bixa orellana {annatto }
|
📚
|
|
2.6
|
Dextrin
📏🍽️ Dosages
|
📚
|
|
2.5
|
2-aminoacetic acid {glycine}
📏🍽️ Dosages
|
📚
|
|
2.5
|
quebracho
|
📚
|
|
2.5
|
alpha-linolenic acid {Omega-3}
📏🍽️ Dosages
|
📚
|
|
2.4
|
vegetable
|
📚
|
|
2.4
|
Citrus limon {Lemon}
|
📚
|
|
2.3
|
Glycerol
|
📚
|
|
2.3
|
Nattokinase {Natto}
📏🍽️ Dosages
|
📚
|
|
2.3
|
Hydrastis canadensis {Goldenseal}
|
📚
|
|
2.3
|
Olea europaea {Olive leaf}
📏🍽️ Dosages
|
📚
|
|
2.2
|
resveratrol-pterostilbene {grapes, blueberries}
📏🍽️ Dosages
|
📚
|
|
2.2
|
Lavandula angustifolia {lavender}
|
📚
|
|
2.2
|
Alkalihalobacillus clausii {Bacillus clausii }
📏🍽️ Dosages
|
📚
|
|
2.2
|
kefir
|
📚
|
|
2.2
|
pediococcus acidilactici {P acidilactici}
|
📚
|
|
2.2
|
Musa acuminata {Banana}
|
📚
|
|
2.2
|
Arthrospira platensis {Spirulina}
|
📚
|
|
2.1
|
Silybum marianum {milk thistle}
📏🍽️ Dosages
|
📚
|
|
2.1
|
Citricidal {Grapefruit seed extract}
|
📚
|
|
2.1
|
low fodmap diet
|
📚
|
|
2
|
Grape Polyphenols {Grape Flavonoids}
|
📚
|
|
1.9
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
📚
|
|
1.9
|
terpenophenolics {cannabinoids}
|
📚
|
|
1.9
|
Far Infrared Therapy {Far infrared Sauna }
|
📚
|
|
1.8
|
Ayurvedic herbal formula {Triphala}
📏🍽️ Dosages
|
📚
|
|
1.8
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
📚
|
|
1.8
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
📏🍽️ Dosages
|
📚
|
|
1.8
|
low-fat diets
|
📚
|
|
1.8
|
pectin {pectin}
|
📚
|
|
1.7
|
Trigonella foenum-graecum {Fenugreek}
|
📚
|
|
1.7
|
Cuminum cyminum {Cumin}
|
📚
|
|
1.6
|
Helianthus annuus {Sunflower}
|
📚
|
|
1.6
|
polyphenols
📏🍽️ Dosages
|
📚
|
|
1.6
|
Metha family {Mint}
|
📚
|
|
1.6
|
Arctostaphylos uva-ursi {Bearberry}
|
📚
|
|
1.5
|
Taraxacum officinale {Dandelion}
|
📚
|
|
1.5
|
helichrysum italicum {Immortelle}
|
📚
|
|
1.5
|
Carrageenans {Carrageenan}
|
📚
|
|
1.5
|
ketogenic diet
|
📚
|
|
1.5
|
hypocaloric hyperproteic diet
|
📚
|
|
1.4
|
Enterococcus faecium sf 68 {bioflorin}
|
📚
|
|
1.4
|
vitamin d
📏🍽️ Dosages
|
📚
|
|
1.4
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
📏🍽️ Dosages
|
📚
|
|
1.4
|
High-amylose maize starch {HAMS}
|
📚
|
|
1.3
|
Carica papaya {papaya}
|
📚
|
|
1.3
|
Triticum aestivum {Whole-grain wheat}
|
📚
|
|
1.3
|
high red meat
|
📚
|
|
1.3
|
Thiamine {Vitamin B1}
📏🍽️ Dosages
|
📚
|
|
1.3
|
Camel Milk
|
📚
|
|
1.3
|
Lactobacillus jensenii {L Jensenii}
|
📚
|
|
1.3
|
Lonicera periclymenum {Epazote}
|
📚
|
|
1.3
|
Dysphania ambrosioides {Epazote}
|
📚
|
|
1.3
|
Armoracia rusticana {Horseradish}
|
📚
|
|
1.3
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
📚
|
|
1.3
|
Adeps suillus {Lard}
|
📚
|
|
1.2
|
pyrrolidine-2-carboxylic acid {proline}
|
📚
|
|
1.2
|
Withania somnifera {Ashwagandha}
📏🍽️ Dosages
|
📚
|
|
1.2
|
Ribes nigrum {black currant}
|
📚
|
|
1.2
|
Pine pollen
|
📚
|
|
1.2
|
Conjugated Linoleic Acid {CLA}
|
📚
|
|
1.1
|
Vitex negundo {Nirgundi}
|
📚
|
|
1.1
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
📚
|
|
1.1
|
A2 variant of beta-casein {A2 Milk}
|
📚
|
|
1.1
|
Vanillin {Vanilla}
|
📚
|
|
1.1
|
lactobacillus acidophilus {L. acidophilus}
📏🍽️ Dosages
|
📚
|
|
1
|
Cannabis sativa seed oil {Hemp Oil}
|
📚
|
|
1
|
lactobacillus vaginalis {l. vaginalis}
|
📚
|
|
1
|
mixture of pancreas digestive enzymes {Pancreatin}
|
📚
|
|
1
|
4-Guanidino-n-butyl syringate {Levan}
|
📚
|
|
1
|
Amylum {Starch}
|
📚
|
|
0.9
|
Oryza sativa {Rice}
|
📚
|
|
0.9
|
Mimosoideae {Mimosa}
|
📚
|
|
0.9
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
📚
|
|
0.9
|
Terminalia chebula {Haritaki}
📏🍽️ Dosages
|
📚
|
|
0.9
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
📏🍽️ Dosages
|
📚
|
|
0.9
|
Chamaemelum nobile {Camomile}
|
📚
|
|
0.9
|
Rosa canina {Rosehip}
|
📚
|
|
0.8
|
Phaseolus vulgaris {Boston bean}
|
📚
|
|
0.8
|
diosmin {diosmin}
📏🍽️ Dosages
|
📚
|
|
0.8
|
Petals from Punica granatum {pomegranate blossom tea}
|
📚
|
|
0.7
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
📏🍽️ Dosages
|
📚
|
|
0.7
|
enterococcus faecium {E. faecium}
📏🍽️ Dosages
|
📚
|
|
0.7
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
📚
|
|
0.7
|
Pyridoxine {Vitamin B6}
📏🍽️ Dosages
|
📚
|
|
0.7
|
Oenothera biennis {Evening Primrose Oil}
|
📚
|
|
0.7
|
Apium graveolens {Celery}
|
📚
|
|
0.7
|
Ocimum gratissimum {Clove basil}
|
📚
|
|
0.7
|
Cistus × incanus {Large Pink Cistus}
|
📚
|
|
0.7
|
high carbohydrate diet
|
📚
|
|
0.7
|
Abstention from eating {Fasting}
|
📚
|
|
0.7
|
Punica granatum {pomegranate}
📏🍽️ Dosages
|
📚
|
|
0.6
|
red wine
📏🍽️ Dosages
|
📚
|
|
0.6
|
Pimpinella anisum {Anise}
📏🍽️ Dosages
|
📚
|
|
0.6
|
one form of diabetes diet {Moderate-carbohydrate diet}
|
📚
|
|
0.6
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
📚
|
|
0.6
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
📚
|
|
0.6
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
📚
|
|
0.6
|
Micromeria fruticosa {White-leaved Savory}
|
📚
|
|
0.6
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
📚
|
|
0.6
|
Crocus sativus {Saffron}
|
📚
|
|
0.5
|
Polygonatum kingianum {Solomon's Seal}
|
📚
|
|
0.5
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
📚
|
|
0.5
|
Rhus chinensis {galla rhois}
|
📚
|
|
0.5
|
Rhus coriaria {Sumac}
|
📚
|
|
0.5
|
Biotin {Vitamin B7}
📏🍽️ Dosages
|
📚
|
|
-0.5
|
grape seed extract
📏🍽️ Dosages
|
📚
|
|
-0.5
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
📚
|
|
-0.5
|
Allspice
|
📚
|
|
-0.5
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
📚
|
|
-0.5
|
Euterpe oleracea {Acai}
|
📚
|
|
-0.5
|
Glycine max x Aspergillus oryzae {Miso}
|
📚
|
|
-0.5
|
Eutrema japonicum {wasabi}
|
📚
|
|
-0.6
|
D-mannitol {Mannitol}
|
📚
|
|
-0.6
|
(N-acetyl-p-aminophenol {TYLENOL}
|
📚
|
|
-0.6
|
Morinda citrifolia {Noni}
📏🍽️ Dosages
|
📚
|
|
-0.6
|
Urtica dioica {Stinging nettle}
📏🍽️ Dosages
|
📚
|
|
-0.6
|
Colocasia esculenta {Taro}
|
📚
|
|
-0.6
|
High-protein diet {Atkins low-carbohydrate diet}
|
📚
|
|
-0.6
|
high-saturated fat diet
|
📚
|
|
-0.6
|
Magnesium Compounds {Magnesium supplements}
📏🍽️ Dosages
|
📚
|
|
-0.6
|
Bacopa monnieri {Brahmi}
📏🍽️ Dosages
|
📚
|
|
-0.6
|
foeniculum vulgare,fennel
|
📚
|
|
-0.7
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
📚
|
|
-0.7
|
Brassica oleracea {cabbage}
|
📚
|
|
-0.7
|
Sulforaphane {Dark Greens}
|
📚
|
|
-0.7
|
Kluyveromyces marxianus (yeast)
|
📚
|
|
-0.7
|
Coriandrum sativum {Coriander}
|
📚
|
|
-0.7
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
📚
|
|
-0.7
|
Phyllanthus emblica {Chinese gall}
|
📚
|
|
-0.7
|
115 different soil based taxa {General Biotics Equilibrium}
|
📚
|
|
-0.8
|
yogurt
|
📚
|
|
-0.8
|
Sorghum {Broomcorn}
|
📚
|
|
-0.8
|
Artemisia absinthium {wormwood}
|
📚
|
|
-0.9
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
📚
|
|
-0.9
|
Kimchi
|
📚
|
|
-0.9
|
Cinnamomum tamala {Indian bay leaf}
|
📚
|
|
-0.9
|
cetirizine dihydrochloride,(prescription)
|
📚
|
|
-1
|
cranberry bean flour
|
📚
|
|
-1.1
|
bacillus subtilis,lactobacillus acidophilus
|
📚
|
|
-1.1
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
📏🍽️ Dosages
|
📚
|
|
-1.1
|
N-acetylglucosamine {Glucosamine (GS)}
|
📚
|
|
-1.1
|
Eucalyptus {Gum Tree}
|
📚
|
|
-1.1
|
Coenzyme Q10 {CoQ 10}
|
📚
|
|
-1.1
|
Camellia Linnaeus {camellia}
|
📚
|
|
-1.1
|
chondrus crispus {Carrageen}
|
📚
|
|
-1.2
|
Whole Cow milk {Whole Milk}
|
📚
|
|
-1.2
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
📚
|
|
-1.3
|
Trametes versicolor {Turkey tail}
|
📚
|
|
-1.3
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
📚
|
|
-1.3
|
Catechol {Catecholamines}
|
📚
|
|
-1.3
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
📚
|
|
-1.3
|
Humulus lupulus compound {Xanthohumol}
|
📚
|
|
-1.3
|
Mentha spicata {Spearmint}
|
📚
|
|
-1.3
|
Garcinia mangostana {Mangosteen}
|
📚
|
|
-1.4
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
📚
|
|
-1.4
|
Fragaria × ananassa {Strawberry}
|
📚
|
|
-1.4
|
lactobacillus helveticus {L. helveticus}
|
📚
|
|
-1.4
|
chlorhexidine
|
📚
|
|
-1.4
|
bacillus licheniformis {b. licheniformis}
📏🍽️ Dosages
|
📚
|
|
-1.5
|
Glycine max {Doenjang}
|
📚
|
|
-1.5
|
walnuts
📏🍽️ Dosages
|
📚
|
|
-1.5
|
red wine polyphenols
📏🍽️ Dosages
|
📚
|
|
-1.5
|
Ipomoea batata {Purple sweet potatoes}
|
📚
|
|
-1.5
|
Humulus lupulus {Hops}
|
📚
|
|
-1.5
|
Rhodiola rosea {Rosavin}
📏🍽️ Dosages
|
📚
|
|
-1.5
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
📚
|
|
-1.6
|
Euphausia superba {Krill Oil}
📏🍽️ Dosages
|
📚
|
|
-1.6
|
Codonopsis pilosula {Dangshen}
|
📚
|
|
-1.6
|
Vsl#3 {Visibiome}
|
📚
|
|
-1.7
|
Salvia officinalis {Sage}
|
📚
|
|
-1.7
|
glycyrrhizic acid {licorice}
📏🍽️ Dosages
|
📚
|
|
-1.7
|
Rosa rugosa {Rugosa rose}
|
📚
|
|
-1.7
|
Sesamum indicum {Sesame}
|
📚
|
|
-1.8
|
Nigella sativa {black cumin}
📏🍽️ Dosages
|
📚
|
|
-1.8
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
📏🍽️ Dosages
|
📚
|
|
-1.8
|
Astragalus
|
📚
|
|
-1.8
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
📚
|
|
-1.9
|
Silver nanoparticles {Colloidal silver}
|
📚
|
|
-2
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
📚
|
|
-2
|
Under cookded animal protein {Rare meat}
|
📚
|
|
-2.1
|
Menta × piperita {peppermint}
|
📚
|
|
-2.1
|
arabinogalactan {arabinogalactan}
📏🍽️ Dosages
|
📚
|
|
-2.2
|
Levilactobacillus brevis {L.brevis}
📏🍽️ Dosages
|
📚
|
|
-2.2
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
📚
|
|
-2.2
|
Plantago asiatica {Obako}
|
📚
|
|
-2.3
|
Fermented Brassica oleracea {Sauerkraut}
|
📚
|
|
-2.3
|
N,N,N-trimethylglycine {Betaine}
📏🍽️ Dosages
|
📚
|
|
-2.3
|
Prunus dulcis {Almonds}
📏🍽️ Dosages
|
📚
|
|
-2.4
|
Ligilactobacillus salivarius {L. salivarius}
📏🍽️ Dosages
|
📚
|
|
-2.4
|
Thymus vulgaris {thyme}
|
📚
|
|
-2.4
|
Ganoderma sichuanense {Reishi Mushroom}
📏🍽️ Dosages
|
📚
|
|
-2.4
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
📚
|
|
-2.4
|
Lupinus {Lupin[Warning]}
|
📚
|
|
-2.5
|
high-fat sucrose
|
📚
|
|
-2.5
|
Allium cepa {Onion}
|
📚
|
|
-2.6
|
blueberry
|
📚
|
|
-2.6
|
N-Acetyl Cysteine {NAC}
📏🍽️ Dosages
|
📚
|
|
-2.6
|
Dendrobium officinale Kimura {Tiepishihu}
|
📚
|
|
-2.7
|
Tributyrin
|
📚
|
|
-2.7
|
Pisces {Fish}
|
📚
|
|
-2.7
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
📚
|
|
-2.7
|
Phoenix dactylifera {dates}
|
📚
|
|
-2.8
|
2-aminoethanesulfonic acid {Taurine}
📏🍽️ Dosages
|
📚
|
|
-2.8
|
Prunus mume {Umeboshi}
|
📚
|
|
-2.9
|
Ananas comosus {Pineapple}
|
📚
|
|
-2.9
|
Grifola frondosa {Hen of the Woods Mushroom}
|
📚
|
|
-2.9
|
restricted-fiber diet {low fiber diet}
|
📚
|
|
-3
|
Acacia senegal {gum arabic}
📏🍽️ Dosages
|
📚
|
|
-3
|
Avena sativa {Oats}
|
📚
|
|
-3
|
Carum carvi {Caraway}
|
📚
|
|
-3.1
|
colostrum
|
📚
|
|
-3.1
|
nuts
|
📚
|
|
-3.2
|
Lentilactobacillus kefiri {Kefibios}
|
📚
|
|
-3.2
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
📚
|
|
-3.3
|
tomato powder
|
📚
|
|
-3.3
|
Brevibacillus laterosporus {B. laterosporus }
📏🍽️ Dosages
|
📚
|
|
-3.3
|
Asparagus officinalis {Asparagus}
|
📚
|
|
-3.4
|
Bromelain {Bromelin}
📏🍽️ Dosages
|
📚
|
|
-3.4
|
Lactobacillus mucosae
|
📚
|
|
-3.4
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
📚
|
|
-3.4
|
Lacticaseibacillus paracasei {L.paracasei}
📏🍽️ Dosages
|
📚
|
|
-3.5
|
Momordica charantia {Bitter gourd}
|
📚
|
|
-3.5
|
Selenomethionine {Selenium supplement}
📏🍽️ Dosages
|
📚
|
|
-3.5
|
a-Gluco-oligosaccharides {GOS}
|
📚
|
|
-3.6
|
Pistacia vera {Pistachio}
|
📚
|
|
-3.6
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
📚
|
|
-3.6
|
Ceratonia siliqua {carob}
|
📚
|
|
-3.6
|
schisandra chinensis {magnolia berry}
|
📚
|
|
-3.6
|
Lacticaseibacillus casei {L. casei}
📏🍽️ Dosages
|
📚
|
|
-3.7
|
Ginkgo biloba {Ginkgo}
📏🍽️ Dosages
|
📚
|
|
-3.7
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
📚
|
|
-3.8
|
Echinacea Moench {Echinacea}
📏🍽️ Dosages
|
📚
|
|
-3.8
|
high-fat diets
|
📚
|
|
-3.9
|
naringenin {grapefruit}
|
📚
|
|
-4
|
lactobacillus plantarum,xylooligosaccharides,
|
📚
|
|
-4
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
📏🍽️ Dosages
|
📚
|
|
-4
|
Actinidia deliciosa/chinensis {kiwifruit}
|
📚
|
|
-4
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
📏🍽️ Dosages
|
📚
|
|
-4.1
|
Secale cereale {Rye}
|
📚
|
|
-4.1
|
brown algae
|
📚
|
|
-4.1
|
Pisum sativum {pea}
|
📚
|
|
-4.1
|
gynostemma pentaphyllum {Jiaogulan}
|
📚
|
|
-4.1
|
Hypericum perforatum {St. John's Wort}
|
📚
|
|
-4.2
|
Lentinula edodes {Shiitake Mushroom}
|
📚
|
|
-4.3
|
Limosilactobacillus fermentum {L. fermentum}
📏🍽️ Dosages
|
📚
|
|
-4.4
|
Brassica juncea {Mustard greens}
|
📚
|
|
-4.4
|
Morus {Mulberry }
|
📚
|
|
-4.5
|
Capra hircus milk {Goat milk}
|
📚
|
|
-4.5
|
low-fat high-complex carbohydrate diet
|
📚
|
|
-4.6
|
Lactobacillus gasseri {L.gasseri}
📏🍽️ Dosages
|
📚
|
|
-4.6
|
Avena sativa x Hordeum vulgare {barley,oat}
|
📚
|
|
-4.8
|
green tea
|
📚
|
|
-4.8
|
wheat
|
📚
|
|
-4.8
|
Quercetin-3-O-rutinoside {Rutin}
📏🍽️ Dosages
|
📚
|
|
-5
|
Arctium lappa {Burdock Root}
|
📚
|
|
-5.1
|
Lactococcus lactis {Streptococcus lactis}
|
📚
|
|
-5.1
|
Citrus Fruit Extract
|
📚
|
|
-5.1
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
📚
|
|
-5.2
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
📚
|
|
-5.3
|
xylooligosaccharide
📏🍽️ Dosages
|
📚
|
|
-5.4
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
📏🍽️ Dosages
|
📚
|
|
-5.4
|
Amorphophallus konjac {Konjaku flour}
|
📚
|
|
-5.5
|
Fagopyrum esculentum {Buckwheat}
|
📚
|
|
-5.6
|
aspergillus oryzae {koji}
|
📚
|
|
-5.8
|
Chrysanthemum × morifolium {Chrysanthemum}
|
📚
|
|
-6.1
|
Helianthus tuberosus {jerusalem artichoke}
📏🍽️ Dosages
|
📚
|
|
-6.2
|
Brassica oleracea var. italica {Broccoli}
|
📚
|
|
-6.2
|
oligofructose-enriched inulin
|
📚
|
|
-6.3
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
📚
|
|
-6.4
|
Pleurotus ostreatus {Oyster mushroom}
|
📚
|
|
-6.5
|
Amorphophallus konjac {konjac}
📏🍽️ Dosages
|
📚
|
|
-6.5
|
theabrownin {theabrownin}
|
📚
|
|
-6.5
|
Rheum × hybridum {Rhubarb}
|
📚
|
|
-6.7
|
Dodecanoic acid {Lauric acid}
|
📚
|
|
-6.8
|
Lacticaseibacillus paracasei shirota {Yakult}
📏🍽️ Dosages
|
📚
|
|
-7
|
Perna canaliculus {Green-lipped mussel}
|
📚
|
|
-7.2
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
📚
|
|
-7.3
|
2-hydroxyethyl)trimethylazanium {choline}
📏🍽️ Dosages
|
📚
|
|
-7.4
|
partially hydrolysed guar gum
|
📚
|
|
-7.5
|
Mannan oligosaccharides {Mannooligosaccharide}
📏🍽️ Dosages
|
📚
|
|
-7.8
|
rosmarinus officinalis {rosemary}
|
📚
|
|
-8.3
|
Piper nigrum {black pepper}
|
📚
|
|
-8.4
|
Zingiber officinale Roscoe {ginger}
|
📚
|
|
-9.1
|
Bovine Milk Products {Dairy}
|
📚
|
|
-9.6
|
Malus domestica {apple}
|
📚
|
|
-9.8
|
Beta vulgaris {Beet}
|
📚
|
|
-12.1
|
Cichorium intybus {Chicory}
📏🍽️ Dosages
|
📚
|
|
-14.9
|
bifidobacterium bifidum {B. bifidum}
📏🍽️ Dosages
|
📚
|
|
-15.6
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
📏🍽️ Dosages
|
📚
|
|
-16.5
|
fructo-oligosaccharides
📏🍽️ Dosages
|
📚
|
|
-17.1
|
oligosaccharides {oligosaccharides}
|
📚
|
|
-18.4
|
Galacto-oligosaccharides {GOS}
|
📚
|
|
-18.5
|
Bifidobacterium animalis {B. animalis}
|
📚
|
|
-20.7
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
📏🍽️ Dosages
|
📚
|
|
-46.4
|
(2->1)-beta-D-fructofuranan {Inulin}
📏🍽️ Dosages
|
📚
|
