Modelled supplements for Irritable Bowel Syndrome

Conventional Beliefs

  1. Probiotics: Probiotics are live microorganisms that may help regulate the gut microbiome, potentially reducing IBS symptoms like bloating, gas, and irregular bowel movements. Strains such as Bifidobacterium and Lactobacillus are commonly studied for their potential benefits in IBS. However, the effectiveness can vary among individuals, and specific strains might work better for some people than others.

  2. Peppermint Oil: Peppermint oil capsules have been studied for their ability to alleviate symptoms of IBS, particularly reducing abdominal pain and improving bowel function. The enteric-coated capsules help deliver the oil to the intestines.

  3. Fiber Supplements: Soluble fiber supplements such as psyllium husk or methylcellulose may help regulate bowel movements and ease constipation in some people with IBS. However, some individuals may experience increased bloating or gas with certain types of fiber, so it's essential to start with low doses and gradually increase while monitoring how your body responds.

  4. Probiotic-Rich Foods: Incorporating probiotic-rich foods like yogurt, kefir, kimchi, sauerkraut, and miso into your diet may also contribute to balancing the gut microbiome and potentially alleviate some IBS symptoms.

  5. Artichoke Leaf Extract: Some studies suggest that artichoke leaf extract might help reduce symptoms of IBS, particularly by relieving symptoms like bloating and abdominal pain.

  6. Turmeric/Curcumin: Curcumin, the active compound in turmeric, possesses anti-inflammatory properties that might help ease inflammation in the gut, potentially providing relief for some individuals with IBS.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Net Impact Modifier Citations
67.2 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages πŸ“š
17.9 High-protein diet {Atkins low-carbohydrate diet}   πŸ“š
17.8 high-fat diets   πŸ“š
17.3 Humulus lupulus {Hops}   πŸ“š
16.4 low fodmap diet   πŸ“š
15.8 Sus domesticus {Pork}   πŸ“š
14.5 Humulus lupulus compound {Xanthohumol}   πŸ“š
13.4 Sodium Chloride {Salt}   πŸ“š
12 High glycemic diet {High-sugar diet (HSD)}   πŸ“š
11.8 Under cookded animal protein {Rare meat}   πŸ“š
11.6 ketogenic diet   πŸ“š
11.2 Escherichia coli:DSM 16441-16448 {symbioflor-2}   πŸ“š
11.2 Escherichia coli cryodesiccata {colinfant probiotics}   πŸ“š
10.9 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages πŸ“š
10 high red meat   πŸ“š
9.3 Salvia hispanica {Chia Seeds}   πŸ“š
9.2 Tributyrin   πŸ“š
8.5 Pulvis ledebouriellae compositae {Bofutsushosan}   πŸ“š
8 Astragalus   πŸ“š
7.7 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   πŸ“š
7.6 Cucurbita pepo {Pumpkin}   πŸ“š
6.9 Laurencia tristicha {Marine red algae}   πŸ“š
6.3 Adeps suillus {Lard}   πŸ“š
6.1 Catechol {Catecholamines}   πŸ“š
6 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages πŸ“š
5.8 Hydrastis canadensis {Goldenseal}   πŸ“š
5.8 Phaseolus vulgaris {Boston bean}   πŸ“š
5.6 cellulose   πŸ“š
5.5 Glycine max x Aspergillus oryzae {Miso}   πŸ“š
5 Pine pollen   πŸ“š
5 vegetarians   πŸ“š
4.9 sodium butyrate   πŸ“š
4.4 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages πŸ“š
4.3 high-saturated fat diet   πŸ“š
4 (N-acetyl-p-aminophenol {TYLENOL}   πŸ“š
4 115 different soil based taxa {General Biotics Equilibrium}   πŸ“š
3.8 Hericium erinaceus {Lion's Mane Mushroom }   πŸ“š
3.8 low carbohydrate diet   πŸ“š
3.7 Manganese sulfate {Manganese Supplement}   πŸ“š
3.7 5-Hydroxytryptophan {5-HTP}   πŸ“š
3.6 Rubus fruticosus {Blackberry}   πŸ“š
3.6 vegetable   πŸ“š
3.4 Fermented Brassica oleracea {Sauerkraut}   πŸ“š
3.2 Oenothera biennis {Evening Primrose Oil}   πŸ“š
3.2 Inonotus obliquus {Chaga Mushroom}   πŸ“š
3 Kluyveromyces marxianus (yeast)   πŸ“š
3 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   πŸ“š
2.9 4-Guanidino-n-butyl syringate {Levan}   πŸ“š
2.9 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   πŸ“š
2.7 Bifidobacterium longum subsp. longum BB536 {BB536}   πŸ“š
2.6 Lactococcus lactis {Streptococcus lactis}   πŸ“š
2.4 cetirizine dihydrochloride,(prescription)   πŸ“š
2.3 Dextrin   πŸ“πŸ½οΈ Dosages πŸ“š
2.1 Cannabis sativa {Marijuana}   πŸ“š
2 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages πŸ“š
2 Elaeis guineensis {Palm oil}   πŸ“š
1.9 Larrea tridentata {Chaparral}   πŸ“š
1.8 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   πŸ“š
1.8 low-fat diets   πŸ“š
1.5 pediococcus acidilactici {P acidilactici}   πŸ“š
1.2 acetylsalicylic acid,aspirin   πŸ“š
1.2 arthamus tinctorius {Safflower}   πŸ“š
0.9 Rhubarb x Peony {Rhubarb Peony Decoction}   πŸ“š
0.9 mixture of pancreas digestive enzymes {Pancreatin}   πŸ“š
0.6 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   πŸ“š
0.5 magnesium-deficient diet   πŸ“š
0.5 Monascus purpureus x Oryza sativa {Red yeast rice}   πŸ“š
-0.5 Sida acuta {Wireweed}   πŸ“š
-0.5 A2 variant of beta-casein {A2 Milk}   πŸ“š
-0.6 Pyridoxine {Vitamin B6}   πŸ“πŸ½οΈ Dosages πŸ“š
-0.6 omeprazole,(prescription)   πŸ“š
-0.6 Sinapis alba {yellow mustard}   πŸ“š
-0.6 L-Theanine {Theanine}   πŸ“š
-0.6 Perna canaliculus {Green-lipped mussel}   πŸ“š
-0.6 Conjugated Linoleic Acid {CLA}   πŸ“š
-0.7 N-acetylglucosamine {Glucosamine (GS)}   πŸ“š
-0.7 Blautia wexlerae {Blautia wexlerae}   πŸ“š
-0.8 A dairy product produced by coagulation of the milk protein casein {Cheese}   πŸ“š
-0.8 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages πŸ“š
-0.8 Aloe vera {True Aloe}   πŸ“š
-0.9 Nicotine, Nicotine Patch   πŸ“š
-1 restricted-fiber diet {low fiber diet}   πŸ“š
-1 fat   πŸ“š
-1 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.1 low protein diet   πŸ“š
-1.1 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   πŸ“š
-1.1 Glyceryl guaiacolate {Guaifenesin}   πŸ“š
-1.3 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.3 Grifola frondosa {Hen of the Woods Mushroom}   πŸ“š
-1.3 Bertholletia excelsa {Brazilian nuts}   πŸ“š
-1.3 Plantago asiatica {Obako}   πŸ“š
-1.3 Prunus mume {Umeboshi}   πŸ“š
-1.4 Potassium iodide {Iodine Supplement}   πŸ“š
-1.4 Allspice   πŸ“š
-1.5 coptis chinensis {Chinese goldthread }   πŸ“š
-1.5 music therapy   πŸ“š
-1.5 ß-Carotene {Carrots}   πŸ“š
-1.7 one form of diabetes diet {Moderate-carbohydrate diet}   πŸ“š
-1.7 Serrapeptase   πŸ“š
-1.7 methionine-choline-deficient diet {methionine-choline deprivation" diet}   πŸ“š
-1.8 Palmitoylethanolamide {PEA}   πŸ“š
-1.8 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages πŸ“š
-1.9 Plectranthus barbatus {Fumaric acid disodium salt}   πŸ“š
-1.9 vanillic acid {Vanilla}   πŸ“š
-2.1 1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.2 dextromethorphan hydrobromide monohydrate,(prescription)   πŸ“š
-2.3 Fraxinus angustifolia {Narrow-leaved ash}   πŸ“š
-2.3 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.4 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.5 Pantothenic acid {Vitamin B5}   πŸ“πŸ½οΈ Dosages πŸ“š
-2.6 Ribes nigrum {black currant}   πŸ“š
-2.8 D-mannitol {Mannitol}   πŸ“š
-2.8 Flavan-3-ols {Epicatechin}   πŸ“š
-2.8 theabrownin {theabrownin}   πŸ“š
-2.8 pyrrolidine-2-carboxylic acid {proline}   πŸ“š
-3 Spinacia oleracea {Spinach}   πŸ“š
-3 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   πŸ“š
-3 Rheum × hybridum {Rhubarb}   πŸ“š
-3.1 α-alanine {alanine}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.1 Brettanomyces anomalus (yeast)   πŸ“š
-3.1 Pycnogenol   πŸ“πŸ½οΈ Dosages πŸ“š
-3.2 Leea indica {Bandicoot berry}   πŸ“š
-3.2 Rubia cordifolia {Indian madder}   πŸ“š
-3.3 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.3 Glycerol   πŸ“š
-3.3 Dysphania ambrosioides {Epazote}   πŸ“š
-3.4 Apium graveolens {Celery}   πŸ“š
-3.4 Lactobacillus jensenii {L Jensenii}   πŸ“š
-3.5 Low Erucic Acid Rapeseed {Canola Oil}   πŸ“š
-3.7 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   πŸ“š
-3.7 Rhus chinensis {galla rhois}   πŸ“š
-3.7 Eutrema japonicum {wasabi}   πŸ“š
-3.7 Camel Milk   πŸ“š
-3.8 Trichosanic acid {pomegranate seed oil}   πŸ“š
-3.8 Bacopa monnieri {Brahmi}   πŸ“πŸ½οΈ Dosages πŸ“š
-3.9 N-(aminoiminomethyl)-N methyl glycine {Creatine}   πŸ“š
-4 Anemopsis californica {Yerba mansa}   πŸ“š
-4.1 Chamaemelum nobile {Camomile}   πŸ“š
-4.1 Genista tinctoria {Genistein}   πŸ“š
-4.1 amaranthus {amaranth}   πŸ“š
-4.2 Crataegus {Hawthorn}   πŸ“š
-4.2 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.2 Pulses, Beans   πŸ“š
-4.3 Agaricus bisporus {White button mushrooms}   πŸ“š
-4.3 Prunus avium {Cherry}   πŸ“š
-4.3 Sodium Bicarbonate {Baking Soda}   πŸ“š
-4.3 lactobacillus crispatus {L. Crispatus}   πŸ“š
-4.3 1,4-linked ß-D-xylopyranosyl {arabinoxylan}   πŸ“š
-4.4 Petroselinum crispum {Parsley}   πŸ“š
-4.4 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.4 Ethanoic acid {Vinegar}   πŸ“š
-4.5 Arachis hypogaea {Peanut}   πŸ“š
-4.6 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages πŸ“š
-4.6 magnolia officinalis {magnolia bark}   πŸ“š
-4.7 Vsl#3 {Visibiome}   πŸ“š
-4.9 Abstention from eating {Fasting}   πŸ“š
-4.9 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   πŸ“š
-5 Ulmus rubra {slippery elm}   πŸ“š
-5 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages πŸ“š
-5 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages πŸ“š
-5.1 Armoracia rusticana {Horseradish}   πŸ“š
-5.2 Triticum aestivum {Whole-grain wheat}   πŸ“š
-5.2 Petals from Punica granatum {pomegranate blossom tea}   πŸ“š
-5.2 low-fat high-complex carbohydrate diet   πŸ“š
-5.3 Helianthus annuus {Sunflower}   πŸ“š
-5.3 Handroanthus impetiginosus {pink trumpet tree}   πŸ“š
-5.3 Bacillus amyloliquefaciens {B.amyloliquefaciens }   πŸ“š
-5.4 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages πŸ“š
-5.5 tomato powder   πŸ“š
-5.5 a-Gluco-oligosaccharides {GOS}   πŸ“š
-5.7 Cinnamaldehyde {Cinnamon Extract}   πŸ“š
-5.7 Sodium alginate   πŸ“πŸ½οΈ Dosages πŸ“š
-5.7 Coenzyme Q10 {CoQ 10}   πŸ“š
-5.8 Anethum graveolens {Dill}   πŸ“š
-5.9 Micromeria fruticosa {White-leaved Savory}   πŸ“š
-5.9 Phoenix dactylifera {dates}   πŸ“š
-6 Musa acuminata {Banana}   πŸ“š
-6.1 Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}   πŸ“š
-6.1 chlorhexidine   πŸ“š
-6.1 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.2 Pisces {Fish}   πŸ“š
-6.2 Boron {Borax}   πŸ“š
-6.2 Colocasia esculenta {Taro}   πŸ“š
-6.3 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.4 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   πŸ“š
-6.4 Garcinia mangostana {Mangosteen}   πŸ“š
-6.4 L-3-hydroxytrimethylaminobutanoate {carnitine}   πŸ“š
-6.5 Xylaria hypoxylon {candlesnuff fungus}   πŸ“š
-6.5 Tudca   πŸ“πŸ½οΈ Dosages πŸ“š
-6.6 Trametes versicolor {Turkey tail}   πŸ“š
-6.6 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.6 Urtica dioica {Stinging nettle}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.6 psidium guajava {Guava}   πŸ“š
-6.6 Solanum tuberosum {Potatoes}   πŸ“š
-6.6 Dittrichia viscosa {inula viscosa}   πŸ“š
-6.7 Far Infrared Therapy {Far infrared Sauna }   πŸ“š
-6.7 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages πŸ“š
-6.8 Ruta {Rue}   πŸ“š
-6.8 Brassica juncea {Mustard greens}   πŸ“š
-6.9 Crocus sativus {Saffron}   πŸ“š
-6.9 (R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}   πŸ“š
-7 ascophyllum nodosum {Rockweed}   πŸ“š
-7.1 Ceratonia siliqua {carob}   πŸ“š
-7.1 Euterpe oleracea {Acai}   πŸ“š
-7.1 Pistacia vera {Pistachio}   πŸ“š
-7.1 Camellia sinensis {oolong tea}   πŸ“š
-7.2 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages πŸ“š
-7.2 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   πŸ“š
-7.2 Sodium hypochlorite {Chlorinated Drinking Water}   πŸ“š
-7.3 bacillus subtilis natto {B.natto}   πŸ“š
-7.4 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages πŸ“š
-7.4 Rhus coriaria {Sumac}   πŸ“š
-7.5 sarcodiotheca gaudichaudii {Red Seaweed}   πŸ“š
-7.6 Rosa rugosa {Rugosa rose}   πŸ“š
-7.6 Laser trilobum {Kefe cumin}   πŸ“š
-7.6 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   πŸ“š
-7.8 Sorghum {Broomcorn}   πŸ“š
-7.9 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages πŸ“š
-8 Lentilactobacillus buchneri {Lactobacillus buchneri}   πŸ“š
-8 Carrageenans {Carrageenan}   πŸ“š
-8 Cistus × incanus {Large Pink Cistus}   πŸ“š
-8 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages πŸ“š
-8.1 Lentilactobacillus kefiri {Kefibios}   πŸ“š
-8.1 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   πŸ“š
-8.1 Hou-Po-Da-Huang-Tang {HPDHT}   πŸ“š
-8.2 Taraxacum officinale {Dandelion}   πŸ“š
-8.2 Carica papaya {papaya}   πŸ“š
-8.2 Sesamum indicum {Sesame}   πŸ“š
-8.4 Lactobacillus kefiranofaciens {Kefir Probiotic}   πŸ“š
-8.5 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages πŸ“š
-8.5 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   πŸ“š
-8.7 Glycine max {Doenjang}   πŸ“š
-8.7 Alkalihalobacillus clausii {Bacillus clausii }   πŸ“πŸ½οΈ Dosages πŸ“š
-8.7 Shen Ling Bai Zhu San {参苓白术散}   πŸ“š
-8.8 ficus carica {fig}   πŸ“š
-8.8 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages πŸ“š
-8.9 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}   πŸ“πŸ½οΈ Dosages πŸ“š
-9 enterococcus durans {Streptococcus durans}   πŸ“š
-9.2 helichrysum italicum {Immortelle}   πŸ“š
-9.2 chondrus crispus {Carrageen}   πŸ“š
-9.3 Arctostaphylos uva-ursi {Bearberry}   πŸ“š
-9.3 Cryptolepis sanguinolenta {Cryptolepis Root}   πŸ“š
-9.4 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages πŸ“š
-9.4 gynostemma pentaphyllum {Jiaogulan}   πŸ“š
-9.7 bifidobacterium longum,lactobacillus helveticus   πŸ“š
-9.8 Hibiscus {Rose mallow}   πŸ“š
-9.8 Poly[β-D-xylopyranose(1->4)] {Xylan}   πŸ“š
-9.9 schisandra chinensis {magnolia berry}   πŸ“š
-9.9 Lactobacillus mucosae   πŸ“š
-10 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages πŸ“š
-10 Bixa orellana {annatto }   πŸ“š
-10 Cinnamomum tamala {Indian bay leaf}   πŸ“š
-10.1 aspergillus oryzae {koji}   πŸ“š
-10.2 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages πŸ“š
-10.2 Amylum {Starch}   πŸ“š
-10.3 Lonicera periclymenum {Epazote}   πŸ“š
-10.3 lidocaine hydrochloride,(prescription)   πŸ“š
-10.5 Polygonatum kingianum {Solomon's Seal}   πŸ“š
-10.7 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages πŸ“š
-10.7 cranberry bean flour   πŸ“š
-10.8 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages πŸ“š
-10.8 Schinus molle {Peruvian pepper}   πŸ“š
-11 Cathelicidin antimicrobial peptide {LL37}   πŸ“š
-11.1 quebracho   πŸ“š
-11.1 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages πŸ“š
-11.1 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages πŸ“š
-11.5 Mimosoideae {Mimosa}   πŸ“š
-11.9 nuts   πŸ“š
-12 Lupinus {Lupin[Warning]}   πŸ“š
-12.7 Whole Cow milk {Whole Milk}   πŸ“š
-12.7 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   πŸ“š
-13 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages πŸ“š
-13 Lentinula edodes {Shiitake Mushroom}   πŸ“š
-13 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages πŸ“š
-13.1 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages πŸ“š
-13.2 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages πŸ“š
-13.2 Phyllanthus emblica {Chinese gall}   πŸ“š
-13.2 Trigonella foenum-graecum {Fenugreek}   πŸ“š
-13.2 Abelmoschus {Okra}   πŸ“š
-13.2 Tea tree   πŸ“š
-13.2 Sambucus nigra L. ssp. canadensis {Elderberry}   πŸ“š
-13.2 Hypericum perforatum {St. John's Wort}   πŸ“š
-13.2 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages πŸ“š
-13.4 Finnish Probiotic {Valio Probiotic}   πŸ“š
-13.4 Plant-based diet {Vegetarian diet}   πŸ“š
-13.5 lactobacillus helveticus,lactobacillus rhamnosus   πŸ“š
-13.6 Oryza sativa {Rice}   πŸ“š
-13.6 Citricidal {Grapefruit seed extract}   πŸ“š
-13.6 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages πŸ“š
-13.6 Silver nanoparticles {Colloidal silver}   πŸ“š
-13.8 Ananas comosus {Pineapple}   πŸ“š
-13.8 1,4-a-D-glucan branched {Amylopectin}   πŸ“š
-13.8 Rosa canina {Rosehip}   πŸ“š
-13.9 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages πŸ“š
-13.9 Carum carvi {Caraway}   πŸ“š
-14.1 lactobacillus plantarum,xylooligosaccharides,   πŸ“š
-14.2 Artemisia absinthium {wormwood}   πŸ“š
-14.2 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   πŸ“š
-14.5 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages πŸ“š
-14.5 Citrus aurantiifolia {Lime}   πŸ“š
-14.6 Coriandrum sativum {Coriander}   πŸ“š
-14.7 Morus {Mulberry }   πŸ“š
-14.7 Pentadigalloylglucose {Tannic Acid}   πŸ“š
-14.9 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages πŸ“š
-15 oligofructose-enriched inulin   πŸ“š
-15 trachyspermum ammi {Ajwain}   πŸ“š
-15.1 Momordica charantia {Bitter gourd}   πŸ“š
-15.1 grape seed extract   πŸ“πŸ½οΈ Dosages πŸ“š
-15.2 Chrysanthemum × morifolium {Chrysanthemum}   πŸ“š
-15.2 Pisum sativum {pea}   πŸ“š
-15.2 Fragaria × ananassa {Strawberry}   πŸ“š
-15.3 lactobacillus helveticus {L. helveticus}   πŸ“š
-15.3 Eucalyptus {Gum Tree}   πŸ“š
-15.4 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages πŸ“š
-15.4 Mentha spicata {Spearmint}   πŸ“š
-15.5 isoflavones {Dietary phytoestrogens}   πŸ“š
-15.6 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages πŸ“š
-15.7 refined wheat breads   πŸ“š
-15.7 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   πŸ“š
-15.8 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages πŸ“š
-15.8 walnuts   πŸ“πŸ½οΈ Dosages πŸ“š
-15.9 Vaccinium vitis-idaea {lingonberries}   πŸ“š
-16.1 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages πŸ“š
-16.3 laminaria hyperborea {Cuvie}   πŸ“š
-16.3 naringenin {grapefruit}   πŸ“š
-16.3 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   πŸ“š
-16.4 Vitex negundo {Nirgundi}   πŸ“š
-16.8 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages πŸ“š
-16.9 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages πŸ“š
-17.1 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages πŸ“š
-17.1 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages πŸ“š
-17.2 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages πŸ“š
-17.2 Latilactobacillus sakei {Lactobacillus sakei}   πŸ“š
-17.2 Laurus nobilis {Bay Leaf}   πŸ“š
-17.5 Cymbopogon citratus {Lemongrass}   πŸ“š
-17.9 Capra hircus milk {Goat milk}   πŸ“š
-18.1 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages πŸ“š
-18.3 brown algae   πŸ“š
-18.4 Kimchi   πŸ“š
-18.5 Brassica oleracea {cabbage}   πŸ“š
-18.5 Cola aspartame {Diet Cola}   πŸ“š
-18.8 Citrus Fruit Extract   πŸ“š
-18.9 Myristica fragrans {Nutmeg}   πŸ“š
-19.3 syzygium aromaticum {clove}   πŸ“š
-19.3 Asparagus officinalis {Asparagus}   πŸ“š
-19.4 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages πŸ“š
-19.5 kefir   πŸ“š
-19.6 blueberry   πŸ“š
-19.6 Brassica oleracea var. italica {Broccoli}   πŸ“š
-19.7 foeniculum vulgare,fennel   πŸ“š
-19.7 Litchi chinensis {lychee fruit}   πŸ“š
-19.7 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   πŸ“š
-19.9 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages πŸ“š
-20 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages πŸ“š
-20.1 Vaccinium {Cranberry}   πŸ“š
-20.1 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages πŸ“š
-20.2 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages πŸ“š
-20.3 Camellia Linnaeus {camellia}   πŸ“š
-20.4 Secale cereale {Rye}   πŸ“š
-20.5 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   πŸ“š
-20.6 Arctium lappa {Burdock Root}   πŸ“š
-20.8 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   πŸ“š
-20.8 Zea mays {maize}   πŸ“š
-21.1 Cuminum cyminum {Cumin}   πŸ“š
-21.4 terpenophenolics {cannabinoids}   πŸ“š
-21.5 Pediococcus pentosaceus {P. pentosaceus}   πŸ“š
-21.6 Pleurotus ostreatus {Oyster mushroom}   πŸ“š
-21.6 Curcuma amada {Mango ginger}   πŸ“š
-21.6 Enterococcus faecium sf 68 {bioflorin}   πŸ“š
-21.6 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages πŸ“š
-21.8 Salvia officinalis {Sage}   πŸ“š
-21.8 Piper nigrum {black pepper}   πŸ“š
-21.9 colostrum   πŸ“š
-21.9 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages πŸ“š
-21.9 Citrus limon {Lemon}   πŸ“š
-22 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages πŸ“š
-22.3 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages πŸ“š
-22.3 Pyroguaiac acid {Guaiacol}   πŸ“š
-22.3 Orange Juice   πŸ“š
-22.3 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages πŸ“š
-22.5 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages πŸ“š
-22.9 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages πŸ“š
-23 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages πŸ“š
-23.1 Ipomoea batata {Purple sweet potatoes}   πŸ“š
-23.2 oolong teas   πŸ“š
-23.3 tea   πŸ“š
-23.4 High-amylose maize starch {HAMS}   πŸ“š
-23.5 Dodecanoic acid {Lauric acid}   πŸ“š
-23.7 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages πŸ“š
-23.7 Actinidia deliciosa/chinensis {kiwifruit}   πŸ“š
-24.2 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages πŸ“š
-24.3 Codonopsis pilosula {Dangshen}   πŸ“š
-24.9 Fiber of Vitis vinifera {Grape Fiber}   πŸ“š
-24.9 Menta × piperita {peppermint}   πŸ“š
-25.2 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   πŸ“š
-25.5 Amorphophallus konjac {Konjaku flour}   πŸ“š
-25.6 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages πŸ“š
-25.8 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages πŸ“š
-25.9 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages πŸ“š
-26.8 Outer Layers of Triticum aestivum {Wheat Bran}   πŸ“š
-27 Ocimum basilicum {Basil}   πŸ“š
-27.2 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages πŸ“š
-27.2 gliadin, glutenin etc {Gluten}   πŸ“š
-27.4 Arthrospira platensis {Spirulina}   πŸ“š
-27.8 Lactiplantibacillus pentosus {L. pentosus}   πŸ“š
-28 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   πŸ“š
-28.3 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages πŸ“š
-28.4 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages πŸ“š
-29.3 Fagopyrum esculentum {Buckwheat}   πŸ“š
-29.8 hypocaloric hyperproteic diet   πŸ“š
-29.8 bifidobacterium lactis,streptococcus thermophilus probiotic   πŸ“š
-30.1 Mixture of Vitamin B? {B Vitamins}   πŸ“š
-30.3 Moringa Oleifera   πŸ“š
-30.7 Allium cepa {Onion}   πŸ“š
-31.4 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages πŸ“š
-31.7 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   πŸ“š
-31.8 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages πŸ“š
-31.9 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages πŸ“š
-32 Caffeine   πŸ“š
-32.3 bacillus subtilis,lactobacillus acidophilus   πŸ“š
-32.4 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages πŸ“š
-32.5 Coffee   πŸ“š
-33 Ocimum gratissimum {Clove basil}   πŸ“š
-33.1 Sulforaphane {Dark Greens}   πŸ“š
-33.2 eugenol {Eugenic acid}   πŸ“š
-34.2 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   πŸ“š
-35 Dendrobium officinale Kimura {Tiepishihu}   πŸ“š
-35.1 Lavandula angustifolia {lavender}   πŸ“š
-35.3 Beta vulgaris {Beet}   πŸ“š
-35.3 long-term, moderate-intensity exercise {exercise}   πŸ“š
-35.5 red wine   πŸ“πŸ½οΈ Dosages πŸ“š
-35.6 Avena sativa {Oats}   πŸ“š
-36.3 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages πŸ“š
-36.5 Honey {Honey }   πŸ“πŸ½οΈ Dosages πŸ“š
-36.5 partially hydrolysed guar gum   πŸ“š
-37 wheat   πŸ“š
-39 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages πŸ“š
-39.4 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages πŸ“š
-39.4 red wine polyphenols   πŸ“πŸ½οΈ Dosages πŸ“š
-39.8 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages πŸ“š
-40.1 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   πŸ“š
-40.4 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages πŸ“š
-40.8 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages πŸ“š
-40.8 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages πŸ“š
-40.9 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages πŸ“š
-42 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages πŸ“š
-42.2 henopodium quinoa {Quinoa}   πŸ“š
-42.4 Galacto-oligosaccharides {GOS}   πŸ“š
-42.6 Epicatechin {Green tea polyphenol}   πŸ“š
-43.4 xylooligosaccharide   πŸ“πŸ½οΈ Dosages πŸ“š
-44.7 vitamin d   πŸ“πŸ½οΈ Dosages πŸ“š
-45 Metha family {Mint}   πŸ“š
-45.9 resistant starch   πŸ“š
-46.6 olive oil {olive oil}   πŸ“š
-46.8 rosmarinus officinalis {rosemary}   πŸ“š
-46.8 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages πŸ“š
-47.1 Traditional Mediterranean diet {Mediterranean diet}   πŸ“š
-47.4 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages πŸ“š
-47.6 Bifidobacterium animalis {B. animalis}   πŸ“š
-48 laminaria digitata {Oarweed}   πŸ“š
-48.1 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages πŸ“š
-50.1 bifidobacterium   πŸ“š
-50.9 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   πŸ“š
-51 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages πŸ“š
-51.7 Grape Polyphenols {Grape Flavonoids}   πŸ“š
-51.8 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages πŸ“š
-51.9 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   πŸ“š
-52.6 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages πŸ“š
-52.6 Propolis {Bee glue}   πŸ“š
-53.1 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   πŸ“š
-53.9 Avena sativa x Hordeum vulgare {barley,oat}   πŸ“š
-54.3 grapes   πŸ“š
-58.1 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages πŸ“š
-58.6 Zingiber officinale Roscoe {ginger}   πŸ“š
-61.6 soy   πŸ“πŸ½οΈ Dosages πŸ“š
-62.4 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages πŸ“š
-63.2 Malus domestica {apple}   πŸ“š
-64 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages πŸ“š
-67.3 pectin {pectin}   πŸ“š
-67.8 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages πŸ“š
-68.4 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages πŸ“š
-68.7 green tea   πŸ“š
-69.3 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages πŸ“š
-69.6 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages πŸ“š
-69.7 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages πŸ“š
-70.8 Thymus vulgaris {thyme}   πŸ“š
-71.7 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages πŸ“š
-74.3 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages πŸ“š
-75.1 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages πŸ“š
-75.4 origanum vulgare {oregano}   πŸ“š
-76.1 polyphenols   πŸ“πŸ½οΈ Dosages πŸ“š
-76.8 Probiotic Mixture 1 {Japanese Vet Probiotic}   πŸ“š
-77.3 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages πŸ“š
-77.9 Bovine Milk Products {Dairy}   πŸ“š
-81.1 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages πŸ“š
-81.2 Probiotic Mixture 2 {Vetafarm Probotic}   πŸ“š
-81.2 whole-grain diet   πŸ“š
-81.8 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages πŸ“š
-85.4 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages πŸ“š
-88.1 High-fibre diet {Whole food diet}   πŸ“š
-89.1 bacillus   πŸ“š
-90.6 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages πŸ“š
-102.8 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   πŸ“š
-107.9 yogurt   πŸ“š
-113.6 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages πŸ“š
-126.7 fruit/legume fibre   πŸ“š
-154.3 oligosaccharides {oligosaccharides}   πŸ“š
-155.9 fruit   πŸ“š
-174.9 Fiber, total dietary   πŸ“š
-190.1 dietary fiber   πŸ“š
-194.3 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages πŸ“š
-214.5 Slow digestible carbohydrates. {Low Glycemic}   πŸ“š
-215.4 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages πŸ“š

BOOM

All suggestions are computed solely on their predicted microbiome impact. Safety, side-effects etc must be evaluated by your medical professionals before starting. Some items suggests have significant risk of adverse consequences for some people.

Special thanks to David F Morrison and Geert Van Houcke for doing Quality Assurance. Special thanks to Oliver Luk, B.Sc. (Biology) from BiomeSight for spot checking the coding of data from the US National Library of Medicine

This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.

Copyright 2016-2023 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.
Permission to data scrap or reverse engineer is explicitly denied to all users. U.S. Code Title 18 PART I CHAPTER 47 Β§β€―1030, CETS No.185, CFAA
Use of data on this site is prohibited except under written license. There is no charge for individual personal use. Use for any commercial applications or research requires a written license.
Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.
Inventions/Methodologies on this site are Patent Pending.

Microbiome Prescription do not make any representations that data or analyses available on this site is suitable for human diagnostic purposes, for informing treatment decisions, or for any other purposes and accept no responsibility or liability whatsoever for such use.
This site is not Health Insurance Portability and Accountability Act of 1996 (HIPAA) compliant.


The awesome web hosting site that we use. Try it if you need to host (or unhappy with current provider)