All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
19.6
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
14.3
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
10.5
|
fat
|
π
|
|
9.7
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
9.5
|
Tributyrin
|
π
|
|
9.3
|
high red meat
|
π
|
|
7.2
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
π
|
|
6.8
|
Under cookded animal protein {Rare meat}
|
π
|
|
6.4
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
π
|
|
5.8
|
ketogenic diet
|
π
|
|
5.1
|
restricted-fiber diet {low fiber diet}
|
π
|
|
4.9
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
|
4.9
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
4.3
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
π
|
|
4.1
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
π
|
|
3.8
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
3.2
|
coptis chinensis {Chinese goldthread }
|
π
|
|
3.1
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
|
3.1
|
Laurencia tristicha {Marine red algae}
|
π
|
|
3.1
|
Carrageenans {Carrageenan}
|
π
|
|
2.9
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
π
|
|
2.8
|
Glycine max x Aspergillus oryzae {Miso}
|
π
|
|
2.7
|
low carbohydrate diet
|
π
|
|
2.6
|
ß-Carotene {Carrots}
|
π
|
|
2.5
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
2.4
|
Abstention from eating {Fasting}
|
π
|
|
2.4
|
cellulose
|
π
|
|
2.2
|
Sus domesticus {Pork}
|
π
|
|
2.2
|
Camellia Linnaeus {camellia}
|
π
|
|
1.9
|
low-fat high-complex carbohydrate diet
|
π
|
|
1.9
|
Aloe vera {True Aloe}
|
π
|
|
1.7
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
π
|
|
1.6
|
Pine pollen
|
π
|
|
1.5
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
π
|
|
1.4
|
high-fat sucrose
|
π
|
|
1.2
|
high-saturated fat diet
|
π
|
|
1.2
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
1.1
|
Ulmus rubra {slippery elm}
|
π
|
|
1.1
|
4-Guanidino-n-butyl syringate {Levan}
|
π
|
|
1.1
|
N-acetylglucosamine {Glucosamine (GS)}
|
π
|
|
1.1
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
π
|
|
1
|
Rubus fruticosus {Blackberry}
|
π
|
|
0.9
|
Catechol {Catecholamines}
|
π
|
|
0.9
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
π
|
|
0.8
|
Cannabis sativa {Marijuana}
|
π
|
|
0.8
|
tomato powder
|
π
|
|
0.8
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
|
0.7
|
mixture of pancreas digestive enzymes {Pancreatin}
|
π
|
|
0.7
|
vegetarians
|
π
|
|
0.7
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
|
0.6
|
Ceratonia siliqua {carob}
|
π
|
|
0.6
|
Flavan-3-ols {Epicatechin}
|
π
|
|
0.6
|
Vanillin {Vanilla}
|
π
|
|
-0.5
|
Cucurbita pepo {Pumpkin}
|
π
|
|
-0.6
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
-0.6
|
Serrapeptase
|
π
|
|
-0.6
|
Debaryomyces hansenii (yeast)
|
π
|
|
-0.6
|
Lupinus {Lupin[Warning]}
|
π
|
|
-0.6
|
high-fat diets
|
π
|
|
-0.6
|
a-Gluco-oligosaccharides {GOS}
|
π
|
|
-0.6
|
one form of diabetes diet {Moderate-carbohydrate diet}
|
π
|
|
-0.6
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
-0.7
|
Low Erucic Acid Rapeseed {Canola Oil}
|
π
|
|
-0.7
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Coenzyme Q10 {CoQ 10}
|
π
|
|
-0.8
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
π
|
|
-0.9
|
Blautia wexlerae {Blautia wexlerae}
|
π
|
|
-0.9
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
π
|
|
-1
|
Lactobacillus jensenii {L Jensenii}
|
π
|
|
-1
|
Glycerol
|
π
|
|
-1
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
π
|
|
-1
|
Fraxinus angustifolia {Narrow-leaved ash}
|
π
|
|
-1
|
Glycine max {Doenjang}
|
π
|
|
-1.1
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
|
-1.2
|
Pisces {Fish}
|
π
|
|
-1.2
|
Glyceryl guaiacolate {Guaifenesin}
|
π
|
|
-1.3
|
Eutrema japonicum {wasabi}
|
π
|
|
-1.4
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
-1.4
|
Xanthomonas campestris {Xanthan gum}
|
π
|
|
-1.4
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
|
-1.4
|
bacillus subtilis natto {B.natto}
|
π
|
|
-1.5
|
diosmin {diosmin}
ππ½οΈ Dosages
|
π
|
|
-1.5
|
acetylsalicylic acid,aspirin
|
π
|
|
-1.5
|
Trichosanic acid {pomegranate seed oil}
|
π
|
|
-1.6
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
π
|
|
-1.6
|
Manganese sulfate {Manganese Supplement}
|
π
|
|
-1.6
|
Sesamum indicum {Sesame}
|
π
|
|
-1.6
|
cetirizine dihydrochloride,(prescription)
|
π
|
|
-1.7
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Ribes nigrum {black currant}
|
π
|
|
-1.7
|
α-alanine {alanine}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Taraxacum officinale {Dandelion}
|
π
|
|
-1.7
|
Pycnogenol
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Lithium carbonate {Lithium}
|
π
|
|
-1.7
|
Brettanomyces anomalus (yeast)
|
π
|
|
-1.8
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
|
-1.8
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
π
|
|
-1.8
|
Palmitoylethanolamide {PEA}
|
π
|
|
-1.8
|
Leea indica {Bandicoot berry}
|
π
|
|
-1.8
|
Phoenix dactylifera {dates}
|
π
|
|
-1.8
|
oolong teas
|
π
|
|
-1.9
|
Genista tinctoria {Genistein}
|
π
|
|
-1.9
|
loratadine,(prescription)
|
π
|
|
-1.9
|
Petroselinum crispum {Parsley}
|
π
|
|
-2
|
lactobacillus crispatus {L. Crispatus}
|
π
|
|
-2
|
naringenin {grapefruit}
|
π
|
|
-2
|
high carbohydrate diet
|
π
|
|
-2.1
|
Astragalus
|
π
|
|
-2.1
|
Myrciaria dubia {Camu camu}
|
π
|
|
-2.2
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
π
|
|
-2.2
|
henopodium quinoa {Quinoa}
|
π
|
|
-2.2
|
low-fat diets
|
π
|
|
-2.2
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
|
-2.3
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
|
-2.3
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
|
-2.3
|
theabrownin {theabrownin}
|
π
|
|
-2.4
|
vanillic acid {Vanilla}
|
π
|
|
-2.4
|
Sinapis alba {yellow mustard}
|
π
|
|
-2.4
|
omeprazole,(prescription)
|
π
|
|
-2.5
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
π
|
|
-2.5
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
π
|
|
-2.5
|
Colocasia esculenta {Taro}
|
π
|
|
-2.6
|
Lactobacillus mucosae
|
π
|
|
-2.6
|
Anemopsis californica {Yerba mansa}
|
π
|
|
-2.7
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
-2.7
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
π
|
|
-2.8
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
π
|
|
-2.9
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
π
|
|
-2.9
|
Apium graveolens {Celery}
|
π
|
|
-2.9
|
Plantago asiatica {Obako}
|
π
|
|
-3
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
π
|
|
-3
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
|
-3
|
Handroanthus impetiginosus {pink trumpet tree}
|
π
|
|
-3.1
|
aspergillus oryzae {koji}
|
π
|
|
-3.1
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
π
|
|
-3.1
|
Potassium iodide {Iodine Supplement}
|
π
|
|
-3.2
|
Cannabis sativa seed oil {Hemp Oil}
|
π
|
|
-3.2
|
Petals from Punica granatum {pomegranate blossom tea}
|
π
|
|
-3.3
|
Sodium Bicarbonate {Baking Soda}
|
π
|
|
-3.4
|
Citrus Fruit Extract
|
π
|
|
-3.4
|
Cinnamaldehyde {Cinnamon Extract}
|
π
|
|
-3.4
|
low protein diet
|
π
|
|
-3.5
|
Garcinia mangostana {Mangosteen}
|
π
|
|
-3.5
|
Lactotransferrin {Lactoferrin}
|
π
|
|
-3.6
|
partially hydrolysed guar gum
|
π
|
|
-3.6
|
Vsl#3 {Visibiome}
|
π
|
|
-3.7
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
π
|
|
-3.7
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
|
-3.7
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
|
-3.8
|
A2 variant of beta-casein {A2 Milk}
|
π
|
|
-3.8
|
Musa acuminata {Banana}
|
π
|
|
-3.8
|
low fodmap diet
|
π
|
|
-3.8
|
Larrea tridentata {Chaparral}
|
π
|
|
-3.8
|
Litchi chinensis {lychee fruit}
|
π
|
|
-3.9
|
vegetable
|
π
|
|
-3.9
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
|
-3.9
|
Chamaemelum nobile {Camomile}
|
π
|
|
-3.9
|
Sorghum {Broomcorn}
|
π
|
|
-3.9
|
Crataegus {Hawthorn}
|
π
|
|
-4
|
Gallus domesticus {Chicken}
|
π
|
|
-4
|
Rhus chinensis {galla rhois}
|
π
|
|
-4
|
Phyllanthus emblica {Chinese gall}
|
π
|
|
-4.1
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
-4.1
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
-4.1
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
|
-4.1
|
chondrus crispus {Carrageen}
|
π
|
|
-4.1
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
π
|
|
-4.3
|
Trametes versicolor {Turkey tail}
|
π
|
|
-4.3
|
Dittrichia viscosa {inula viscosa}
|
π
|
|
-4.3
|
arthamus tinctorius {Safflower}
|
π
|
|
-4.4
|
colostrum
|
π
|
|
-4.4
|
Anethum graveolens {Dill}
|
π
|
|
-4.5
|
enterococcus durans {Streptococcus durans}
|
π
|
|
-4.5
|
Prunus avium {Cherry}
|
π
|
|
-4.5
|
Rubia cordifolia {Indian madder}
|
π
|
|
-4.5
|
5-Hydroxytryptophan {5-HTP}
|
π
|
|
-4.5
|
Dysphania ambrosioides {Epazote}
|
π
|
|
-4.5
|
Euterpe oleracea {Acai}
|
π
|
|
-4.5
|
psidium guajava {Guava}
|
π
|
|
-4.6
|
Prunus mume {Umeboshi}
|
π
|
|
-4.7
|
brown algae
|
π
|
|
-4.7
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
-4.8
|
Tudca
ππ½οΈ Dosages
|
π
|
|
-4.8
|
Brassica juncea {Mustard greens}
|
π
|
|
-4.8
|
Hydrastis canadensis {Goldenseal}
|
π
|
|
-4.8
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
|
-4.8
|
Phaseolus vulgaris {Boston bean}
|
π
|
|
-4.9
|
Momordica charantia {Bitter gourd}
|
π
|
|
-4.9
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
π
|
|
-4.9
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
π
|
|
-5
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
|
-5
|
Pulses, Beans
|
π
|
|
-5
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
|
-5
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
-5
|
ficus carica {fig}
|
π
|
|
-5.1
|
Ananas comosus {Pineapple}
|
π
|
|
-5.1
|
Conjugated Linoleic Acid {CLA}
|
π
|
|
-5.2
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
|
-5.2
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
π
|
|
-5.2
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
π
|
|
-5.2
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
|
-5.2
|
Abelmoschus {Okra}
|
π
|
|
-5.3
|
Rosa rugosa {Rugosa rose}
|
π
|
|
-5.3
|
Vaccinium vitis-idaea {lingonberries}
|
π
|
|
-5.4
|
magnolia officinalis {magnolia bark}
|
π
|
|
-5.4
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
|
-5.4
|
Laser trilobum {Kefe cumin}
|
π
|
|
-5.4
|
Codonopsis pilosula {Dangshen}
|
π
|
|
-5.4
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
π
|
|
-5.4
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
π
|
|
-5.5
|
Cistus × incanus {Large Pink Cistus}
|
π
|
|
-5.5
|
Arachis hypogaea {Peanut}
|
π
|
|
-5.5
|
Bixa orellana {annatto }
|
π
|
|
-5.5
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
-5.6
|
red wine
ππ½οΈ Dosages
|
π
|
|
-5.6
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
|
-5.7
|
Armoracia rusticana {Horseradish}
|
π
|
|
-5.7
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
-5.7
|
Xylaria hypoxylon {candlesnuff fungus}
|
π
|
|
-5.7
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
-5.8
|
Triticum aestivum {Whole-grain wheat}
|
π
|
|
-5.8
|
Humulus lupulus {Hops}
|
π
|
|
-5.8
|
Carum carvi {Caraway}
|
π
|
|
-5.9
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
-5.9
|
Fragaria × ananassa {Strawberry}
|
π
|
|
-5.9
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
-5.9
|
nuts
|
π
|
|
-6.1
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
-6.1
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
-6.2
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
π
|
|
-6.2
|
refined wheat breads
|
π
|
|
-6.3
|
oligofructose-enriched inulin
|
π
|
|
-6.3
|
Boron {Borax}
|
π
|
|
-6.4
|
Grifola frondosa {Hen of the Woods Mushroom}
|
π
|
|
-6.4
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
-6.4
|
laminaria hyperborea {Cuvie}
|
π
|
|
-6.6
|
Finnish Probiotic {Valio Probiotic}
|
π
|
|
-6.7
|
Hypericum perforatum {St. John's Wort}
|
π
|
|
-6.7
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
-6.7
|
Micromeria fruticosa {White-leaved Savory}
|
π
|
|
-6.7
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
-6.7
|
Capra hircus milk {Goat milk}
|
π
|
|
-6.8
|
ascophyllum nodosum {Rockweed}
|
π
|
|
-7.1
|
Ruta {Rue}
|
π
|
|
-7.2
|
schisandra chinensis {magnolia berry}
|
π
|
|
-7.2
|
Kimchi
|
π
|
|
-7.3
|
Hibiscus {Rose mallow}
|
π
|
|
-7.3
|
Salvia hispanica {Chia Seeds}
|
π
|
|
-7.3
|
Pisum sativum {pea}
|
π
|
|
-7.3
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
-7.4
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
π
|
|
-7.5
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
π
|
|
-7.5
|
Mimosoideae {Mimosa}
|
π
|
|
-7.5
|
Schinus molle {Peruvian pepper}
|
π
|
|
-7.5
|
Cinnamomum tamala {Indian bay leaf}
|
π
|
|
-7.5
|
Arthrospira platensis {Spirulina}
|
π
|
|
-7.6
|
Lonicera periclymenum {Epazote}
|
π
|
|
-7.6
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
|
-7.7
|
hypocaloric hyperproteic diet
|
π
|
|
-7.7
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
-7.7
|
Elaeis guineensis {Palm oil}
|
π
|
|
-7.7
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
-7.7
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
-7.9
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
π
|
|
-7.9
|
helichrysum italicum {Immortelle}
|
π
|
|
-7.9
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
|
-7.9
|
chlorhexidine
|
π
|
|
-7.9
|
Helianthus annuus {Sunflower}
|
π
|
|
-7.9
|
lidocaine hydrochloride,(prescription)
|
π
|
|
-8
|
sodium butyrate
|
π
|
|
-8.2
|
Morus {Mulberry }
|
π
|
|
-8.3
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
-8.4
|
lactobacillus helveticus {L. helveticus}
|
π
|
|
-8.4
|
Beta vulgaris {Beet}
|
π
|
|
-8.4
|
Piper nigrum {black pepper}
|
π
|
|
-8.5
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
|
-8.8
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
|
-8.8
|
isoflavones {Dietary phytoestrogens}
|
π
|
|
-8.8
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
π
|
|
-8.9
|
Rosa canina {Rosehip}
|
π
|
|
-9
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
-9
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
|
-9
|
terpenophenolics {cannabinoids}
|
π
|
|
-9.1
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
|
-9.1
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
|
-9.2
|
Camel Milk
|
π
|
|
-9.2
|
Solanum tuberosum {Potatoes}
|
π
|
|
-9.3
|
Brassica oleracea {cabbage}
|
π
|
|
-9.4
|
Tea tree
|
π
|
|
-9.7
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
-9.7
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
-9.8
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
-9.9
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
-9.9
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
-10.1
|
quebracho
|
π
|
|
-10.1
|
Whole Cow milk {Whole Milk}
|
π
|
|
-10.1
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
|
-10.1
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
-10.2
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
π
|
|
-10.2
|
Cathelicidin antimicrobial peptide {LL37}
|
π
|
|
-10.3
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
-10.3
|
Camellia sinensis {oolong tea}
|
π
|
|
-10.4
|
Carica papaya {papaya}
|
π
|
|
-10.4
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
-10.5
|
Cola aspartame {Diet Cola}
|
π
|
|
-10.5
|
Rhus coriaria {Sumac}
|
π
|
|
-10.5
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
|
-10.5
|
Asparagus officinalis {Asparagus}
|
π
|
|
-10.6
|
Mentha spicata {Spearmint}
|
π
|
|
-10.6
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
π
|
|
-10.6
|
Citricidal {Grapefruit seed extract}
|
π
|
|
-10.6
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
|
-10.8
|
Avena sativa {Oats}
|
π
|
|
-10.8
|
Citrus aurantiifolia {Lime}
|
π
|
|
-10.9
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
-11
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
-11.1
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
|
-11.1
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-11.2
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
-11.3
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
-11.5
|
Vitex negundo {Nirgundi}
|
π
|
|
-11.5
|
Arctium lappa {Burdock Root}
|
π
|
|
-11.5
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
-11.6
|
cranberry bean flour
|
π
|
|
-11.6
|
Plant-based diet {Vegetarian diet}
|
π
|
|
-11.6
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
-11.7
|
Sodium Chloride {Salt}
|
π
|
|
-11.9
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
-12
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
|
-12.1
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
-12.1
|
Galacto-oligosaccharides {GOS}
|
π
|
|
-12.2
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
-12.2
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
π
|
|
-12.2
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
-12.3
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
π
|
|
-12.3
|
laminaria digitata {Oarweed}
|
π
|
|
-12.3
|
Crocus sativus {Saffron}
|
π
|
|
-12.4
|
Secale cereale {Rye}
|
π
|
|
-12.6
|
Oryza sativa {Rice}
|
π
|
|
-12.6
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
-12.7
|
Humulus lupulus compound {Xanthohumol}
|
π
|
|
-12.7
|
Allium cepa {Onion}
|
π
|
|
-12.7
|
Coriandrum sativum {Coriander}
|
π
|
|
-12.8
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
-12.9
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
-13
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
-13.1
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
|
-13.1
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
-13.1
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
-13.3
|
Cuminum cyminum {Cumin}
|
π
|
|
-13.3
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
-13.3
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
|
-13.3
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
|
-13.4
|
L-Theanine {Theanine}
|
π
|
|
-13.8
|
Rheum × hybridum {Rhubarb}
|
π
|
|
-13.9
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
-14
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
|
-14.1
|
Malus domestica {apple}
|
π
|
|
-14.1
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
-14.2
|
gliadin, glutenin etc {Gluten}
|
π
|
|
-14.3
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
|
-14.5
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
|
-14.6
|
Amylum {Starch}
|
π
|
|
-14.7
|
tea
|
π
|
|
-14.7
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
|
-15
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
π
|
|
-15
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
-15.2
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
|
-15.2
|
Laurus nobilis {Bay Leaf}
|
π
|
|
-15.2
|
Orange Juice
|
π
|
|
-15.3
|
High-amylose maize starch {HAMS}
|
π
|
|
-15.4
|
Caffeine
|
π
|
|
-15.4
|
foeniculum vulgare,fennel
|
π
|
|
-15.5
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
-15.6
|
grape seed extract
ππ½οΈ Dosages
|
π
|
|
-15.7
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
|
-15.8
|
grapes
|
π
|
|
-15.8
|
resistant starch
|
π
|
|
-15.9
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
-16
|
trachyspermum ammi {Ajwain}
|
π
|
|
-16.1
|
Sulforaphane {Dark Greens}
|
π
|
|
-16.1
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
-16.2
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
|
-16.2
|
Eucalyptus {Gum Tree}
|
π
|
|
-16.3
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
-16.5
|
Dodecanoic acid {Lauric acid}
|
π
|
|
-16.5
|
blueberry
|
π
|
|
-16.7
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
-16.8
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
-16.9
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
-17.3
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
-17.4
|
Artemisia absinthium {wormwood}
|
π
|
|
-17.5
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
|
-17.6
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
-17.7
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
|
-18
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
|
-18.2
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
-18.2
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
-18.2
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
-18.4
|
Vaccinium {Cranberry}
|
π
|
|
-18.6
|
Curcuma amada {Mango ginger}
|
π
|
|
-18.7
|
walnuts
ππ½οΈ Dosages
|
π
|
|
-19
|
Salvia officinalis {Sage}
|
π
|
|
-19
|
Coffee
|
π
|
|
-19
|
Myristica fragrans {Nutmeg}
|
π
|
|
-19.3
|
Cymbopogon citratus {Lemongrass}
|
π
|
|
-19.4
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
-19.5
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
-20.1
|
Epicatechin {Green tea polyphenol}
|
π
|
|
-20.5
|
syzygium aromaticum {clove}
|
π
|
|
-20.5
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
-20.7
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
-20.8
|
Ocimum gratissimum {Clove basil}
|
π
|
|
-21.2
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
-21.2
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
|
-21.9
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
-22.4
|
Citrus limon {Lemon}
|
π
|
|
-22.7
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
-22.7
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
|
-22.7
|
kefir
|
π
|
|
-22.8
|
Ocimum basilicum {Basil}
|
π
|
|
-22.9
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
-23
|
Zea mays {maize}
|
π
|
|
-23.3
|
Lavandula angustifolia {lavender}
|
π
|
|
-23.6
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
|
-23.9
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
-24.1
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
-24.2
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
-24.3
|
eugenol {Eugenic acid}
|
π
|
|
-25.4
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
-25.5
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
-25.5
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
-25.7
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
-25.7
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-25.7
|
olive oil {olive oil}
|
π
|
|
-26
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
-26.3
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-26.4
|
Menta × piperita {peppermint}
|
π
|
|
-26.5
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
|
-26.6
|
pectin {pectin}
|
π
|
|
-26.7
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
-26.9
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
-26.9
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
-27.1
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-27.5
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
-27.8
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
-28.6
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
π
|
|
-29.9
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
-30.3
|
soy
ππ½οΈ Dosages
|
π
|
|
-30.7
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
|
-31.5
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
-31.5
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
-31.8
|
green tea
|
π
|
|
-32.9
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
-32.9
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
-32.9
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
-33.2
|
Moringa Oleifera
|
π
|
|
-33.6
|
Metha family {Mint}
|
π
|
|
-34.3
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
-34.4
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
-34.7
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
|
-36.2
|
rosmarinus officinalis {rosemary}
|
π
|
|
-36.4
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
-36.5
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
-38.3
|
bifidobacterium
|
π
|
|
-39.2
|
origanum vulgare {oregano}
|
π
|
|
-39.4
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
-39.8
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
-40.1
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
-40.2
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
|
-40.4
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
-41.5
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
-41.8
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
-42.1
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
|
-42.2
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
-43.5
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
-45.2
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
-45.3
|
long-term, moderate-intensity exercise {exercise}
|
π
|
|
-46.7
|
wheat
|
π
|
|
-48
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
-48.9
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
-49.1
|
Bovine Milk Products {Dairy}
|
π
|
|
-49.3
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
-49.9
|
whole-grain diet
|
π
|
|
-52.3
|
High-fibre diet {Whole food diet}
|
π
|
|
-59
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
-59.6
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
|
-61.6
|
Thymus vulgaris {thyme}
|
π
|
|
-62.1
|
fruit/legume fibre
|
π
|
|
-64.5
|
oligosaccharides {oligosaccharides}
|
π
|
|
-65.6
|
Propolis {Bee glue}
|
π
|
|
-68.2
|
bacillus
|
π
|
|
-71.1
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
-72.3
|
fruit
|
π
|
|
-73.9
|
yogurt
|
π
|
|
-74.3
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
|
-77.1
|
Fiber, total dietary
|
π
|
|
-92.4
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
-94
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|
|
-101.1
|
dietary fiber
|
π
|
|
-106.6
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|