Vitamin D: Some research suggests a possible link between vitamin D deficiency and a higher risk of seizures in people with epilepsy. Maintaining adequate vitamin D levels might have potential benefits, but evidence supporting vitamin D supplementation specifically for epilepsy is limited.
Omega-3 Fatty Acids: Omega-3 supplements, particularly those containing EPA and DHA, may have anti-inflammatory properties and potential neurological benefits. Some studies suggest that omega-3 supplementation might have a positive effect on seizure control, but more research is needed.
Vitamin B6: Pyridoxine (vitamin B6) supplementation might be considered for certain types of epilepsy, such as pyridoxine-dependent epilepsy. However, its use should be guided by healthcare professionals and is specific to certain forms of epilepsy.
Ketogenic Diet: While not a supplement, the ketogenic diet, which is high in fats, adequate in protein, and low in carbohydrates, has shown some effectiveness in reducing seizures, especially in children with certain types of epilepsy that are resistant to medications. It's a specialized diet that should be supervised by healthcare professionals and registered dietitians.
Probiotics: The role of probiotics in managing epilepsy is an area of ongoing research. Some studies suggest a potential link between gut health and neurological conditions, but their specific role in epilepsy management requires further investigation.
All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Net Impact |
Modifier |
Citations |
29.6
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|
25.8
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
24.3
|
Abstention from eating {Fasting}
|
π
|
24.3
|
long-term, moderate-intensity exercise {exercise}
|
π
|
16.3
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
15.9
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
15.8
|
Sodium Chloride {Salt}
|
π
|
15.3
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
13.6
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
13.2
|
vitamin d
ππ½οΈ Dosages
|
π
|
12.1
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
11.8
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
π
|
11.8
|
ketogenic diet
|
π
|
11.4
|
high-fat diets
|
π
|
11.2
|
Ulmus rubra {slippery elm}
|
π
|
11.1
|
walnuts
ππ½οΈ Dosages
|
π
|
10.9
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
10.7
|
wheat
|
π
|
9.6
|
Vsl#3 {Visibiome}
|
π
|
9
|
Phaseolus vulgaris {Boston bean}
|
π
|
9
|
nuts
|
π
|
8.7
|
high red meat
|
π
|
8.4
|
Amylum {Starch}
|
π
|
8.1
|
aspergillus oryzae {koji}
|
π
|
7.9
|
Under cookded animal protein {Rare meat}
|
π
|
7.6
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
7.5
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
7.4
|
Tributyrin
|
π
|
7.2
|
Salvia hispanica {Chia Seeds}
|
π
|
7.2
|
Oryza sativa {Rice}
|
π
|
7.1
|
Sus domesticus {Pork}
|
π
|
7.1
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
π
|
6.9
|
Dextrin
ππ½οΈ Dosages
|
π
|
6.5
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
6.3
|
refined wheat breads
|
π
|
6.2
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
π
|
6.2
|
Perna canaliculus {Green-lipped mussel}
|
π
|
6
|
High-amylose maize starch {HAMS}
|
π
|
6
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
6
|
sodium butyrate
|
π
|
5.9
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
5.8
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
5.4
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
π
|
5.3
|
Pulses, Beans
|
π
|
5.3
|
Catechol {Catecholamines}
|
π
|
5.2
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
5.1
|
enterococcus durans {Streptococcus durans}
|
π
|
4.9
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
4.8
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
π
|
4.8
|
Grifola frondosa {Hen of the Woods Mushroom}
|
π
|
4.8
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
π
|
4.6
|
acetylsalicylic acid,aspirin
|
π
|
4.5
|
vegetable
|
π
|
4.5
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
4.4
|
cellulose
|
π
|
4.3
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
4.2
|
Glycerol
|
π
|
4.2
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
4
|
theabrownin {theabrownin}
|
π
|
4
|
Astragalus
|
π
|
4
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
π
|
3.9
|
bacillus subtilis natto {B.natto}
|
π
|
3.8
|
Low Erucic Acid Rapeseed {Canola Oil}
|
π
|
3.8
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
3.7
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
3.5
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
3.5
|
Nicotine, Nicotine Patch
|
π
|
3.4
|
Prunus avium {Cherry}
|
π
|
3.3
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
3.3
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
3.3
|
5-Hydroxytryptophan {5-HTP}
|
π
|
3.2
|
gliadin, glutenin etc {Gluten}
|
π
|
3.2
|
Solanum tuberosum {Potatoes}
|
π
|
3.2
|
Laurencia tristicha {Marine red algae}
|
π
|
3.1
|
Beta vulgaris {Beet}
|
π
|
3.1
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
3.1
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
3
|
Adeps suillus {Lard}
|
π
|
3
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
2.9
|
amaranthus {amaranth}
|
π
|
2.7
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
2.7
|
Blautia wexlerae {Blautia wexlerae}
|
π
|
2.7
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
2.5
|
naringenin {grapefruit}
|
π
|
2.4
|
laminaria digitata {Oarweed}
|
π
|
2.4
|
Pisum sativum {pea}
|
π
|
2.3
|
hypocaloric hyperproteic diet
|
π
|
2.3
|
low-fat high-complex carbohydrate diet
|
π
|
2.3
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
2.3
|
resistant starch
|
π
|
2.2
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
2.2
|
ß-Carotene {Carrots}
|
π
|
2.2
|
Eutrema japonicum {wasabi}
|
π
|
2.2
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
2.2
|
Plantago asiatica {Obako}
|
π
|
2.1
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
2
|
Glycine max x Aspergillus oryzae {Miso}
|
π
|
2
|
Hydrastis canadensis {Goldenseal}
|
π
|
1.9
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
1.9
|
oligofructose-enriched inulin
|
π
|
1.8
|
Avena sativa {Oats}
|
π
|
1.8
|
low protein diet
|
π
|
1.8
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
π
|
1.6
|
Plant-based diet {Vegetarian diet}
|
π
|
1.4
|
Arctium lappa {Burdock Root}
|
π
|
1.4
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
1.4
|
Pine pollen
|
π
|
1.3
|
Zea mays {maize}
|
π
|
1.3
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
π
|
1.2
|
partially hydrolysed guar gum
|
π
|
1.2
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
1.2
|
Far Infrared Therapy {Far infrared Sauna }
|
π
|
1.1
|
Lactobacillus jensenii {L Jensenii}
|
π
|
1.1
|
quebracho
|
π
|
1.1
|
Arachis hypogaea {Peanut}
|
π
|
1.1
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
π
|
1.1
|
high carbohydrate diet
|
π
|
1.1
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
1
|
Ceratonia siliqua {carob}
|
π
|
1
|
Bacteroides uniformis {Bacteroides uniformis}
|
π
|
0.9
|
brown algae
|
π
|
0.9
|
low fodmap diet
|
π
|
0.7
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
0.7
|
Myrciaria dubia {Camu camu}
|
π
|
0.7
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
π
|
0.7
|
Orange Juice
|
π
|
0.6
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
π
|
0.6
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
0.6
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
π
|
0.6
|
Galacto-oligosaccharides {GOS}
|
π
|
0.5
|
Crataegus {Hawthorn}
|
π
|
-0.6
|
Bifidobacterium animalis {B. animalis}
|
π
|
-0.6
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
-0.7
|
Lupinus {Lupin[Warning]}
|
π
|
-0.7
|
Triticum aestivum {Whole-grain wheat}
|
π
|
-0.7
|
Allspice
|
π
|
-0.7
|
Serrapeptase
|
π
|
-0.8
|
Trichosanic acid {pomegranate seed oil}
|
π
|
-0.8
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
π
|
-0.8
|
Coenzyme Q10 {CoQ 10}
|
π
|
-0.8
|
Cannabis sativa seed oil {Hemp Oil}
|
π
|
-0.8
|
D-mannitol {Mannitol}
|
π
|
-0.8
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
-0.8
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
-0.8
|
Fraxinus angustifolia {Narrow-leaved ash}
|
π
|
-0.8
|
whole-grain diet
|
π
|
-0.9
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
-1
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
π
|
-1
|
music therapy
|
π
|
-1
|
Aloe vera {True Aloe}
|
π
|
-1.1
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
π
|
-1.1
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
π
|
-1.1
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
-1.1
|
Agaricus bisporus {White button mushrooms}
|
π
|
-1.1
|
loratadine,(prescription)
|
π
|
-1.1
|
tomato powder
|
π
|
-1.1
|
Boron {Borax}
|
π
|
-1.2
|
A2 variant of beta-casein {A2 Milk}
|
π
|
-1.2
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
-1.2
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
-1.2
|
Phoenix dactylifera {dates}
|
π
|
-1.3
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
-1.3
|
Pisces {Fish}
|
π
|
-1.3
|
Pistacia vera {Pistachio}
|
π
|
-1.3
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
-1.4
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
-1.4
|
cetirizine dihydrochloride,(prescription)
|
π
|
-1.5
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
-1.5
|
Sulforaphane {Dark Greens}
|
π
|
-1.5
|
N-acetylglucosamine {Glucosamine (GS)}
|
π
|
-1.5
|
mixture of pancreas digestive enzymes {Pancreatin}
|
π
|
-1.6
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
-1.7
|
omeprazole,(prescription)
|
π
|
-1.7
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
-1.7
|
α-alanine {alanine}
ππ½οΈ Dosages
|
π
|
-1.8
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
-1.9
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
-1.9
|
Flavan-3-ols {Epicatechin}
|
π
|
-1.9
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
π
|
-1.9
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
π
|
-2
|
Musa acuminata {Banana}
|
π
|
-2
|
Pycnogenol
ππ½οΈ Dosages
|
π
|
-2
|
Brettanomyces anomalus (yeast)
|
π
|
-2
|
low-fat diets
|
π
|
-2
|
Sinapis alba {yellow mustard}
|
π
|
-2
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
π
|
-2
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
-2
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
-2.1
|
restricted-fiber diet {low fiber diet}
|
π
|
-2.1
|
Leea indica {Bandicoot berry}
|
π
|
-2.1
|
Spinacia oleracea {Spinach}
|
π
|
-2.1
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
-2.1
|
L-Theanine {Theanine}
|
π
|
-2.2
|
Vanillin {Vanilla}
|
π
|
-2.2
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
π
|
-2.2
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
π
|
-2.2
|
Ribes nigrum {black currant}
|
π
|
-2.3
|
diosmin {diosmin}
ππ½οΈ Dosages
|
π
|
-2.3
|
Sorghum {Broomcorn}
|
π
|
-2.3
|
Sesamum indicum {Sesame}
|
π
|
-2.3
|
Citrus Fruit Extract
|
π
|
-2.4
|
Rosa rugosa {Rugosa rose}
|
π
|
-2.4
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
-2.4
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
π
|
-2.4
|
olive oil {olive oil}
|
π
|
-2.4
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
-2.5
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
-2.5
|
Xanthomonas campestris {Xanthan gum}
|
π
|
-2.6
|
Lactotransferrin {Lactoferrin}
|
π
|
-2.6
|
Potassium iodide {Iodine Supplement}
|
π
|
-2.6
|
Petroselinum crispum {Parsley}
|
π
|
-2.6
|
Secale cereale {Rye}
|
π
|
-2.6
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
π
|
-2.6
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
-2.7
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
-2.7
|
Gallus domesticus {Chicken}
|
π
|
-2.7
|
Conjugated Linoleic Acid {CLA}
|
π
|
-2.7
|
Petals from Punica granatum {pomegranate blossom tea}
|
π
|
-2.7
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
π
|
-2.7
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
-2.8
|
Cucurbita pepo {Pumpkin}
|
π
|
-2.8
|
Handroanthus impetiginosus {pink trumpet tree}
|
π
|
-2.9
|
fat
|
π
|
-3
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
-3
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
-3
|
Colocasia esculenta {Taro}
|
π
|
-3
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
π
|
-3
|
Genista tinctoria {Genistein}
|
π
|
-3.2
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
-3.2
|
Euterpe oleracea {Acai}
|
π
|
-3.3
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
-3.3
|
Anemopsis californica {Yerba mansa}
|
π
|
-3.3
|
Fragaria × ananassa {Strawberry}
|
π
|
-3.4
|
Asparagus officinalis {Asparagus}
|
π
|
-3.4
|
laminaria hyperborea {Cuvie}
|
π
|
-3.4
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
-3.4
|
Trametes versicolor {Turkey tail}
|
π
|
-3.5
|
Chamaemelum nobile {Camomile}
|
π
|
-3.5
|
coptis chinensis {Chinese goldthread }
|
π
|
-3.5
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
π
|
-3.5
|
ficus carica {fig}
|
π
|
-3.5
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
-3.6
|
isoflavones {Dietary phytoestrogens}
|
π
|
-3.6
|
vegetarians
|
π
|
-3.6
|
Ananas comosus {Pineapple}
|
π
|
-3.6
|
Carum carvi {Caraway}
|
π
|
-3.6
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
-3.6
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
-3.6
|
Momordica charantia {Bitter gourd}
|
π
|
-3.7
|
Finnish Probiotic {Valio Probiotic}
|
π
|
-3.7
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
π
|
-3.8
|
Dittrichia viscosa {inula viscosa}
|
π
|
-3.8
|
Glyceryl guaiacolate {Guaifenesin}
|
π
|
-3.9
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
-3.9
|
Fagopyrum esculentum {Buckwheat}
|
π
|
-3.9
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
-3.9
|
psidium guajava {Guava}
|
π
|
-4
|
Garcinia mangostana {Mangosteen}
|
π
|
-4
|
Humulus lupulus compound {Xanthohumol}
|
π
|
-4
|
Manganese sulfate {Manganese Supplement}
|
π
|
-4
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
-4
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
-4.1
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
π
|
-4.2
|
arthamus tinctorius {Safflower}
|
π
|
-4.2
|
Helianthus annuus {Sunflower}
|
π
|
-4.3
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
π
|
-4.3
|
Bixa orellana {annatto }
|
π
|
-4.4
|
Rhus chinensis {galla rhois}
|
π
|
-4.4
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
-4.5
|
Anethum graveolens {Dill}
|
π
|
-4.5
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
-4.5
|
Laser trilobum {Kefe cumin}
|
π
|
-4.6
|
chondrus crispus {Carrageen}
|
π
|
-4.6
|
Dysphania ambrosioides {Epazote}
|
π
|
-4.6
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
-4.6
|
high-saturated fat diet
|
π
|
-4.7
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
-4.7
|
grape seed extract
ππ½οΈ Dosages
|
π
|
-4.7
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
-4.8
|
Carica papaya {papaya}
|
π
|
-4.8
|
Glycine max {Doenjang}
|
π
|
-4.9
|
schisandra chinensis {magnolia berry}
|
π
|
-4.9
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
-4.9
|
Crocus sativus {Saffron}
|
π
|
-5
|
Whole Cow milk {Whole Milk}
|
π
|
-5
|
Xylaria hypoxylon {candlesnuff fungus}
|
π
|
-5.1
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
-5.1
|
Arthrospira platensis {Spirulina}
|
π
|
-5.1
|
Cistus × incanus {Large Pink Cistus}
|
π
|
-5.1
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
-5.2
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
π
|
-5.2
|
Armoracia rusticana {Horseradish}
|
π
|
-5.2
|
Lonicera periclymenum {Epazote}
|
π
|
-5.2
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
π
|
-5.2
|
Brassica oleracea var. italica {Broccoli}
|
π
|
-5.2
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
-5.2
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
π
|
-5.3
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
-5.3
|
lactobacillus crispatus {L. Crispatus}
|
π
|
-5.3
|
Tudca
ππ½οΈ Dosages
|
π
|
-5.4
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
π
|
-5.4
|
Humulus lupulus {Hops}
|
π
|
-5.5
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
-5.5
|
Apium graveolens {Celery}
|
π
|
-5.5
|
Brassica juncea {Mustard greens}
|
π
|
-5.6
|
Rubus fruticosus {Blackberry}
|
π
|
-5.6
|
colostrum
|
π
|
-5.6
|
Camellia Linnaeus {camellia}
|
π
|
-5.6
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
π
|
-5.7
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
-5.7
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
-5.8
|
Cinnamomum tamala {Indian bay leaf}
|
π
|
-5.9
|
Prunus mume {Umeboshi}
|
π
|
-5.9
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
-5.9
|
ascophyllum nodosum {Rockweed}
|
π
|
-6
|
Micromeria fruticosa {White-leaved Savory}
|
π
|
-6
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
-6.1
|
Schinus molle {Peruvian pepper}
|
π
|
-6.2
|
Camel Milk
|
π
|
-6.2
|
Ruta {Rue}
|
π
|
-6.2
|
chlorhexidine
|
π
|
-6.3
|
Brassica oleracea {cabbage}
|
π
|
-6.3
|
Mimosoideae {Mimosa}
|
π
|
-6.3
|
Sodium Bicarbonate {Baking Soda}
|
π
|
-6.4
|
Ethanoic acid {Vinegar}
|
π
|
-6.5
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
-6.6
|
lactobacillus helveticus {L. helveticus}
|
π
|
-6.7
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
-6.9
|
Hypericum perforatum {St. John's Wort}
|
π
|
-6.9
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
-7
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
-7.1
|
lidocaine hydrochloride,(prescription)
|
π
|
-7.4
|
Vaccinium vitis-idaea {lingonberries}
|
π
|
-7.4
|
Dodecanoic acid {Lauric acid}
|
π
|
-7.4
|
Phyllanthus emblica {Chinese gall}
|
π
|
-7.4
|
Silver nanoparticles {Colloidal silver}
|
π
|
-7.5
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
-7.6
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
-7.7
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
-7.7
|
Citrus aurantiifolia {Lime}
|
π
|
-7.7
|
Amorphophallus konjac {Konjaku flour}
|
π
|
-7.7
|
terpenophenolics {cannabinoids}
|
π
|
-7.9
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
-7.9
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
π
|
-8
|
Citricidal {Grapefruit seed extract}
|
π
|
-8
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
-8.1
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
-8.1
|
Hibiscus {Rose mallow}
|
π
|
-8.1
|
Taraxacum officinale {Dandelion}
|
π
|
-8.1
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
-8.1
|
magnolia officinalis {magnolia bark}
|
π
|
-8.1
|
Camellia sinensis {oolong tea}
|
π
|
-8.2
|
Rosa canina {Rosehip}
|
π
|
-8.2
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
π
|
-8.4
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
-8.4
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
-8.4
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
-8.6
|
Cathelicidin antimicrobial peptide {LL37}
|
π
|
-8.7
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
-8.7
|
Tea tree
|
π
|
-8.7
|
Cola aspartame {Diet Cola}
|
π
|
-8.8
|
Piper nigrum {black pepper}
|
π
|
-8.9
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
-9
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
-9.1
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
-9.3
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
π
|
-9.3
|
bifidobacterium
|
π
|
-9.4
|
Kimchi
|
π
|
-9.4
|
Rhus coriaria {Sumac}
|
π
|
-9.4
|
Carrageenans {Carrageenan}
|
π
|
-9.6
|
blueberry
|
π
|
-9.7
|
helichrysum italicum {Immortelle}
|
π
|
-9.7
|
pectin {pectin}
|
π
|
-9.8
|
Artemisia absinthium {wormwood}
|
π
|
-9.8
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
-9.9
|
Vitex negundo {Nirgundi}
|
π
|
-10
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
-10.1
|
Mentha spicata {Spearmint}
|
π
|
-10.3
|
Rheum × hybridum {Rhubarb}
|
π
|
-10.3
|
Rubia cordifolia {Indian madder}
|
π
|
-10.5
|
red wine
ππ½οΈ Dosages
|
π
|
-10.6
|
soy
ππ½οΈ Dosages
|
π
|
-10.6
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
-10.8
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
π
|
-11.1
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
-11.2
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
-11.2
|
Allium cepa {Onion}
|
π
|
-11.3
|
Coriandrum sativum {Coriander}
|
π
|
-11.3
|
oolong teas
|
π
|
-11.4
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
-11.5
|
Codonopsis pilosula {Dangshen}
|
π
|
-11.5
|
Laurus nobilis {Bay Leaf}
|
π
|
-11.6
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
-11.9
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
-12.1
|
bacillus
|
π
|
-12.2
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
-12.3
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
-12.4
|
Cuminum cyminum {Cumin}
|
π
|
-12.4
|
Abelmoschus {Okra}
|
π
|
-12.5
|
tea
|
π
|
-12.6
|
Eucalyptus {Gum Tree}
|
π
|
-12.7
|
cranberry bean flour
|
π
|
-12.8
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
-12.8
|
Curcuma amada {Mango ginger}
|
π
|
-12.9
|
Morus {Mulberry }
|
π
|
-12.9
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
-12.9
|
Epicatechin {Green tea polyphenol}
|
π
|
-12.9
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
-13.1
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
-13.1
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
-13.4
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
-13.4
|
foeniculum vulgare,fennel
|
π
|
-13.5
|
trachyspermum ammi {Ajwain}
|
π
|
-13.6
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
-13.9
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
-14.3
|
Lactobacillus mucosae
|
π
|
-14.4
|
Coffee
|
π
|
-14.6
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
-14.7
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
-14.7
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
-14.7
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
-15
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
-15
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
π
|
-15
|
Cymbopogon citratus {Lemongrass}
|
π
|
-15.5
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
-15.5
|
Caffeine
|
π
|
-15.7
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
-15.8
|
Salvia officinalis {Sage}
|
π
|
-15.9
|
Vaccinium {Cranberry}
|
π
|
-16.1
|
Myristica fragrans {Nutmeg}
|
π
|
-16.4
|
Pyroguaiac acid {Guaiacol}
|
π
|
-16.6
|
Citrus limon {Lemon}
|
π
|
-17.3
|
kefir
|
π
|
-17.4
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
-17.4
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
-18.1
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
-18.6
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
π
|
-18.8
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
-19
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
-19.2
|
Ocimum basilicum {Basil}
|
π
|
-19.3
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
-19.4
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
-19.5
|
grapes
|
π
|
-19.5
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
-19.7
|
Ocimum gratissimum {Clove basil}
|
π
|
-20.1
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
-20.6
|
syzygium aromaticum {clove}
|
π
|
-21
|
eugenol {Eugenic acid}
|
π
|
-21.1
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
-21.1
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
-21.2
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
-22.1
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
-22.2
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
-22.3
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
-22.4
|
Lavandula angustifolia {lavender}
|
π
|
-22.4
|
oligosaccharides {oligosaccharides}
|
π
|
-22.7
|
Bovine Milk Products {Dairy}
|
π
|
-22.7
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
-22.8
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
-23
|
High-fibre diet {Whole food diet}
|
π
|
-23.1
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
-23.6
|
dietary fiber
|
π
|
-23.7
|
green tea
|
π
|
-24.4
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
-24.7
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
-25
|
Menta × piperita {peppermint}
|
π
|
-25
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
-26
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
-26
|
Moringa Oleifera
|
π
|
-26.7
|
Zingiber officinale Roscoe {ginger}
|
π
|
-26.8
|
fruit/legume fibre
|
π
|
-27.7
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
-27.9
|
rosmarinus officinalis {rosemary}
|
π
|
-28
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
-28
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
-28.5
|
fruit
|
π
|
-28.7
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
-29
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
-29.5
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
-31.4
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
-32.5
|
polyphenols
ππ½οΈ Dosages
|
π
|
-32.7
|
Metha family {Mint}
|
π
|
-32.9
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
-33.2
|
Fiber, total dietary
|
π
|
-38
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
-38.1
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
-40.6
|
origanum vulgare {oregano}
|
π
|
-46.5
|
yogurt
|
π
|
-47.3
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
-49.1
|
Propolis {Bee glue}
|
π
|
-54.4
|
Thymus vulgaris {thyme}
|
π
|
-72.6
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|