All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
13
|
high-fat diets
|
π
|
|
12.8
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
12
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
8.1
|
high red meat
|
π
|
|
7.5
|
Arthrospira platensis {Spirulina}
|
π
|
|
5.5
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
5.4
|
walnuts
ππ½οΈ Dosages
|
π
|
|
5.3
|
Under cookded animal protein {Rare meat}
|
π
|
|
4.9
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
4.6
|
nuts
|
π
|
|
4.5
|
Abstention from eating {Fasting}
|
π
|
|
4.5
|
Ceratonia siliqua {carob}
|
π
|
|
4.1
|
vegetarians
|
π
|
|
3.7
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
π
|
|
3.7
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
π
|
|
3.6
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
3.4
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
|
3.4
|
diamine oxidase
|
π
|
|
3.3
|
vegetable
|
π
|
|
3.3
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
π
|
|
3.2
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
|
3.2
|
Astragalus
|
π
|
|
3.2
|
Hydrastis canadensis {Goldenseal}
|
π
|
|
3
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
2.7
|
schisandra chinensis {magnolia berry}
|
π
|
|
2.6
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
2.6
|
high-saturated fat diet
|
π
|
|
2.5
|
Citrus Fruit Extract
|
π
|
|
2.4
|
Morus {Mulberry }
|
π
|
|
2.4
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
2.4
|
Glycine max {Doenjang}
|
π
|
|
2.4
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
2.3
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
2
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
π
|
|
1.9
|
Codonopsis pilosula {Dangshen}
|
π
|
|
1.8
|
Trichosanic acid {pomegranate seed oil}
|
π
|
|
1.7
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
π
|
|
1.7
|
sodium butyrate
|
π
|
|
1.5
|
Pine pollen
|
π
|
|
1.5
|
Spinacia oleracea {Spinach}
|
π
|
|
1.4
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
π
|
|
1.4
|
mixture of pancreas digestive enzymes {Pancreatin}
|
π
|
|
1.4
|
Arachis hypogaea {Peanut}
|
π
|
|
1.4
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
1.4
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
π
|
|
1.4
|
arthamus tinctorius {Safflower}
|
π
|
|
1.3
|
115 different soil based taxa {General Biotics Equilibrium}
|
π
|
|
1.3
|
Ulmus rubra {slippery elm}
|
π
|
|
1.1
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
|
1.1
|
refined wheat breads
|
π
|
|
1.1
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
1
|
Genista tinctoria {Genistein}
|
π
|
|
1
|
Plant-based diet {Vegetarian diet}
|
π
|
|
1
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
|
1
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
π
|
|
0.9
|
vanillic acid {Vanilla}
|
π
|
|
0.9
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
π
|
|
0.8
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
π
|
|
0.8
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
0.8
|
fat
|
π
|
|
0.8
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
π
|
|
0.8
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
π
|
|
0.8
|
Rubus fruticosus {Blackberry}
|
π
|
|
0.7
|
music therapy
|
π
|
|
0.7
|
Coenzyme Q10 {CoQ 10}
|
π
|
|
0.7
|
4-Guanidino-n-butyl syringate {Levan}
|
π
|
|
0.7
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
π
|
|
0.7
|
Nicotine, Nicotine Patch
|
π
|
|
0.7
|
Catechol {Catecholamines}
|
π
|
|
0.7
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
π
|
|
0.6
|
cetirizine dihydrochloride,(prescription)
|
π
|
|
0.6
|
low-fat diets
|
π
|
|
0.6
|
Elaeis guineensis {Palm oil}
|
π
|
|
0.6
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
0.6
|
Momordica charantia {Bitter gourd}
|
π
|
|
0.6
|
theabrownin {theabrownin}
|
π
|
|
0.5
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
-0.6
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
π
|
|
-0.6
|
Tributyrin
|
π
|
|
-0.6
|
Kluyveromyces marxianus (yeast)
|
π
|
|
-0.6
|
Colocasia esculenta {Taro}
|
π
|
|
-0.6
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Plantago asiatica {Obako}
|
π
|
|
-0.7
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
-0.7
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
π
|
|
-0.7
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
π
|
|
-0.7
|
N-acetylglucosamine {Glucosamine (GS)}
|
π
|
|
-0.7
|
Brettanomyces anomalus (yeast)
|
π
|
|
-0.7
|
Serrapeptase
|
π
|
|
-0.7
|
Pycnogenol
ππ½οΈ Dosages
|
π
|
|
-0.7
|
Petroselinum crispum {Parsley}
|
π
|
|
-0.7
|
α-alanine {alanine}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Dysphania ambrosioides {Epazote}
|
π
|
|
-0.8
|
Sinapis alba {yellow mustard}
|
π
|
|
-0.8
|
Musa acuminata {Banana}
|
π
|
|
-0.8
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
-0.8
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Lithium carbonate {Lithium}
|
π
|
|
-0.8
|
Allspice
|
π
|
|
-0.8
|
Lactotransferrin {Lactoferrin}
|
π
|
|
-0.8
|
5-Hydroxytryptophan {5-HTP}
|
π
|
|
-0.8
|
magnolia officinalis {magnolia bark}
|
π
|
|
-0.8
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
|
-0.8
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
-0.9
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
-0.9
|
coptis chinensis {Chinese goldthread }
|
π
|
|
-0.9
|
Palmitoylethanolamide {PEA}
|
π
|
|
-0.9
|
Cucurbita pepo {Pumpkin}
|
π
|
|
-0.9
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
-0.9
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
π
|
|
-0.9
|
Eutrema japonicum {wasabi}
|
π
|
|
-0.9
|
Abelmoschus {Okra}
|
π
|
|
-0.9
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
|
-1
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
-1
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
-1
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
π
|
|
-1
|
Chamaemelum nobile {Camomile}
|
π
|
|
-1
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
-1
|
ketogenic diet
|
π
|
|
-1
|
high carbohydrate diet
|
π
|
|
-1
|
Triticum aestivum {Whole-grain wheat}
|
π
|
|
-1
|
Leea indica {Bandicoot berry}
|
π
|
|
-1
|
diosmin {diosmin}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Lupinus {Lupin[Warning]}
|
π
|
|
-1.1
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
-1.1
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
colostrum
|
π
|
|
-1.1
|
Apium graveolens {Celery}
|
π
|
|
-1.1
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
|
-1.2
|
Camellia Linnaeus {camellia}
|
π
|
|
-1.2
|
Glycine max x Aspergillus oryzae {Miso}
|
π
|
|
-1.2
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
π
|
|
-1.2
|
Bixa orellana {annatto }
|
π
|
|
-1.2
|
Whole Cow milk {Whole Milk}
|
π
|
|
-1.2
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
π
|
|
-1.3
|
Helianthus annuus {Sunflower}
|
π
|
|
-1.3
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
-1.3
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
π
|
|
-1.3
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
π
|
|
-1.3
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
|
-1.3
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
|
-1.3
|
Far Infrared Therapy {Far infrared Sauna }
|
π
|
|
-1.3
|
Arctium lappa {Burdock Root}
|
π
|
|
-1.3
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
π
|
|
-1.4
|
Rubia cordifolia {Indian madder}
|
π
|
|
-1.4
|
A2 variant of beta-casein {A2 Milk}
|
π
|
|
-1.4
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
|
-1.4
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
-1.4
|
Anemopsis californica {Yerba mansa}
|
π
|
|
-1.4
|
Phoenix dactylifera {dates}
|
π
|
|
-1.4
|
Pulses, Beans
|
π
|
|
-1.5
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
|
-1.5
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
-1.5
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
|
-1.5
|
Anethum graveolens {Dill}
|
π
|
|
-1.6
|
glutathione
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Flavan-3-ols {Epicatechin}
|
π
|
|
-1.6
|
Salvia hispanica {Chia Seeds}
|
π
|
|
-1.6
|
Camellia sinensis {oolong tea}
|
π
|
|
-1.6
|
Ribes nigrum {black currant}
|
π
|
|
-1.6
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
-1.7
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
-1.7
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Myrciaria dubia {Camu camu}
|
π
|
|
-1.8
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
|
-1.8
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
π
|
|
-1.8
|
lactobacillus helveticus {L. helveticus}
|
π
|
|
-1.8
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
π
|
|
-1.8
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
-1.8
|
low-fat high-complex carbohydrate diet
|
π
|
|
-1.9
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
|
-1.9
|
Dodecanoic acid {Lauric acid}
|
π
|
|
-1.9
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
|
-1.9
|
henopodium quinoa {Quinoa}
|
π
|
|
-1.9
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
-1.9
|
Lactobacillus mucosae
|
π
|
|
-2
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
|
-2
|
Humulus lupulus {Hops}
|
π
|
|
-2
|
Piper nigrum {black pepper}
|
π
|
|
-2
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
-2
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
π
|
|
-2
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
π
|
|
-2
|
Prunus avium {Cherry}
|
π
|
|
-2
|
Crataegus {Hawthorn}
|
π
|
|
-2
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
-2
|
isoflavones {Dietary phytoestrogens}
|
π
|
|
-2.1
|
Trametes versicolor {Turkey tail}
|
π
|
|
-2.1
|
Armoracia rusticana {Horseradish}
|
π
|
|
-2.2
|
Cistus × incanus {Large Pink Cistus}
|
π
|
|
-2.2
|
Avena sativa {Oats}
|
π
|
|
-2.2
|
hypocaloric hyperproteic diet
|
π
|
|
-2.2
|
low protein diet
|
π
|
|
-2.3
|
chondrus crispus {Carrageen}
|
π
|
|
-2.3
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
|
-2.3
|
psidium guajava {Guava}
|
π
|
|
-2.3
|
Dittrichia viscosa {inula viscosa}
|
π
|
|
-2.4
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
π
|
|
-2.4
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
-2.4
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
-2.4
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
π
|
|
-2.4
|
naringenin {grapefruit}
|
π
|
|
-2.4
|
enterococcus durans {Streptococcus durans}
|
π
|
|
-2.4
|
ascophyllum nodosum {Rockweed}
|
π
|
|
-2.4
|
tomato powder
|
π
|
|
-2.4
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
-2.4
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
|
-2.5
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
π
|
|
-2.5
|
Phyllanthus emblica {Chinese gall}
|
π
|
|
-2.5
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
|
-2.5
|
Boron {Borax}
|
π
|
|
-2.5
|
Rhus chinensis {galla rhois}
|
π
|
|
-2.6
|
Carum carvi {Caraway}
|
π
|
|
-2.6
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
π
|
|
-2.6
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
-2.6
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
|
-2.6
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
|
-2.6
|
Xylaria hypoxylon {candlesnuff fungus}
|
π
|
|
-2.7
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
π
|
|
-2.7
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
|
-2.8
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
-2.8
|
Carrageenans {Carrageenan}
|
π
|
|
-2.8
|
Handroanthus impetiginosus {pink trumpet tree}
|
π
|
|
-2.8
|
cellulose
|
π
|
|
-2.8
|
Pisum sativum {pea}
|
π
|
|
-2.9
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
-2.9
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
-2.9
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
-2.9
|
aspergillus oryzae {koji}
|
π
|
|
-2.9
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
-2.9
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
-3
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
-3
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
|
-3
|
Garcinia mangostana {Mangosteen}
|
π
|
|
-3
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
π
|
|
-3
|
Sodium Bicarbonate {Baking Soda}
|
π
|
|
-3.1
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
-3.1
|
Micromeria fruticosa {White-leaved Savory}
|
π
|
|
-3.1
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
-3.1
|
Agaricus bisporus {White button mushrooms}
|
π
|
|
-3.1
|
acetylsalicylic acid,aspirin
|
π
|
|
-3.1
|
chlorhexidine
|
π
|
|
-3.1
|
Citricidal {Grapefruit seed extract}
|
π
|
|
-3.1
|
Hibiscus {Rose mallow}
|
π
|
|
-3.1
|
Fragaria × ananassa {Strawberry}
|
π
|
|
-3.1
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
-3.1
|
Prunus mume {Umeboshi}
|
π
|
|
-3.1
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
|
-3.2
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
|
-3.2
|
Capra hircus milk {Goat milk}
|
π
|
|
-3.2
|
helichrysum italicum {Immortelle}
|
π
|
|
-3.3
|
Gallus domesticus {Chicken}
|
π
|
|
-3.3
|
Petals from Punica granatum {pomegranate blossom tea}
|
π
|
|
-3.3
|
Litchi chinensis {lychee fruit}
|
π
|
|
-3.3
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
-3.3
|
Kimchi
|
π
|
|
-3.4
|
Aloe vera {True Aloe}
|
π
|
|
-3.4
|
Sus domesticus {Pork}
|
π
|
|
-3.4
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
-3.5
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
π
|
|
-3.6
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
-3.6
|
Tea tree
|
π
|
|
-3.6
|
ficus carica {fig}
|
π
|
|
-3.6
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
π
|
|
-3.7
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
-3.7
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
-3.7
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
|
-3.8
|
lidocaine hydrochloride,(prescription)
|
π
|
|
-3.8
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
-3.8
|
Ruta {Rue}
|
π
|
|
-3.8
|
Solanum tuberosum {Potatoes}
|
π
|
|
-3.8
|
Beta vulgaris {Beet}
|
π
|
|
-3.9
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
|
-3.9
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
|
-4
|
Taraxacum officinale {Dandelion}
|
π
|
|
-4.1
|
Lonicera periclymenum {Epazote}
|
π
|
|
-4.1
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
-4.1
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
-4.1
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
|
-4.1
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
-4.1
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
-4.1
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
|
-4.2
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
-4.2
|
red wine
ππ½οΈ Dosages
|
π
|
|
-4.2
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
-4.2
|
Finnish Probiotic {Valio Probiotic}
|
π
|
|
-4.2
|
Citrus aurantiifolia {Lime}
|
π
|
|
-4.3
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
-4.3
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
-4.3
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
-4.3
|
olive oil {olive oil}
|
π
|
|
-4.4
|
Cannabis sativa {Marijuana}
|
π
|
|
-4.5
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
-4.5
|
brown algae
|
π
|
|
-4.5
|
Brassica juncea {Mustard greens}
|
π
|
|
-4.5
|
Cathelicidin antimicrobial peptide {LL37}
|
π
|
|
-4.5
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-4.6
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
|
-4.6
|
Xanthomonas campestris {Xanthan gum}
|
π
|
|
-4.7
|
Crocus sativus {Saffron}
|
π
|
|
-4.8
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
-4.8
|
Asparagus officinalis {Asparagus}
|
π
|
|
-4.8
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
π
|
|
-4.9
|
Orange Juice
|
π
|
|
-4.9
|
Rosa rugosa {Rugosa rose}
|
π
|
|
-4.9
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
-4.9
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
-4.9
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
-4.9
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
-4.9
|
Vsl#3 {Visibiome}
|
π
|
|
-4.9
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
-5
|
Menta × piperita {peppermint}
|
π
|
|
-5.1
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
-5.1
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
-5.1
|
Mentha spicata {Spearmint}
|
π
|
|
-5.1
|
Vaccinium {Cranberry}
|
π
|
|
-5.3
|
Laurus nobilis {Bay Leaf}
|
π
|
|
-5.3
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
|
-5.3
|
Grifola frondosa {Hen of the Woods Mushroom}
|
π
|
|
-5.3
|
Sodium Chloride {Salt}
|
π
|
|
-5.4
|
oligofructose-enriched inulin
|
π
|
|
-5.4
|
grape seed extract
ππ½οΈ Dosages
|
π
|
|
-5.5
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
|
-5.5
|
Laser trilobum {Kefe cumin}
|
π
|
|
-5.5
|
Rhus coriaria {Sumac}
|
π
|
|
-5.6
|
Carica papaya {papaya}
|
π
|
|
-5.6
|
Cinnamomum tamala {Indian bay leaf}
|
π
|
|
-5.6
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
|
-5.6
|
cranberry bean flour
|
π
|
|
-5.7
|
Vitex negundo {Nirgundi}
|
π
|
|
-5.7
|
Mimosoideae {Mimosa}
|
π
|
|
-5.7
|
Oryza sativa {Rice}
|
π
|
|
-5.8
|
pectin {pectin}
|
π
|
|
-5.9
|
oolong teas
|
π
|
|
-5.9
|
Rosa canina {Rosehip}
|
π
|
|
-5.9
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
|
-5.9
|
Humulus lupulus compound {Xanthohumol}
|
π
|
|
-6
|
Coriandrum sativum {Coriander}
|
π
|
|
-6
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
π
|
|
-6
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
-6
|
terpenophenolics {cannabinoids}
|
π
|
|
-6.1
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
-6.1
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Cuminum cyminum {Cumin}
|
π
|
|
-6.2
|
laminaria digitata {Oarweed}
|
π
|
|
-6.2
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
|
-6.2
|
Zea mays {maize}
|
π
|
|
-6.3
|
kefir
|
π
|
|
-6.3
|
blueberry
|
π
|
|
-6.4
|
L-Theanine {Theanine}
|
π
|
|
-6.4
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
π
|
|
-6.5
|
Schinus molle {Peruvian pepper}
|
π
|
|
-6.6
|
Galacto-oligosaccharides {GOS}
|
π
|
|
-6.6
|
Allium cepa {Onion}
|
π
|
|
-6.7
|
grapes
|
π
|
|
-6.8
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
-7
|
Myristica fragrans {Nutmeg}
|
π
|
|
-7.4
|
High-amylose maize starch {HAMS}
|
π
|
|
-7.4
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
π
|
|
-7.6
|
quebracho
|
π
|
|
-7.6
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
-7.6
|
Secale cereale {Rye}
|
π
|
|
-7.6
|
trachyspermum ammi {Ajwain}
|
π
|
|
-7.6
|
Brassica oleracea {cabbage}
|
π
|
|
-7.7
|
Amylum {Starch}
|
π
|
|
-7.8
|
Hypericum perforatum {St. John's Wort}
|
π
|
|
-7.9
|
Eucalyptus {Gum Tree}
|
π
|
|
-8
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
|
-8
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
-8.1
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
|
-8.1
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
-8.2
|
Phaseolus vulgaris {Boston bean}
|
π
|
|
-8.2
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
-8.3
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
-8.3
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
-8.3
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
-8.4
|
Cymbopogon citratus {Lemongrass}
|
π
|
|
-8.4
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
|
-8.5
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
-8.5
|
whole-grain diet
|
π
|
|
-8.5
|
Curcuma amada {Mango ginger}
|
π
|
|
-8.6
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
-8.7
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
-8.7
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
-8.8
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
-8.8
|
Cola aspartame {Diet Cola}
|
π
|
|
-8.8
|
gliadin, glutenin etc {Gluten}
|
π
|
|
-8.9
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
-9.2
|
Epicatechin {Green tea polyphenol}
|
π
|
|
-9.2
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
-9.3
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
|
-9.5
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
|
-9.5
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
-9.5
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
|
-9.5
|
Sulforaphane {Dark Greens}
|
π
|
|
-9.6
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
-9.7
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
-9.8
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-10.1
|
Ocimum basilicum {Basil}
|
π
|
|
-10.1
|
Artemisia absinthium {wormwood}
|
π
|
|
-10.2
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
-10.6
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
|
-10.6
|
Caffeine
|
π
|
|
-10.8
|
Citrus limon {Lemon}
|
π
|
|
-10.8
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
-10.8
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
-10.9
|
syzygium aromaticum {clove}
|
π
|
|
-10.9
|
eugenol {Eugenic acid}
|
π
|
|
-11
|
Ocimum gratissimum {Clove basil}
|
π
|
|
-11.1
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
|
-11.1
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
-11.2
|
Malus domestica {apple}
|
π
|
|
-11.4
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
-11.5
|
Metha family {Mint}
|
π
|
|
-11.6
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
-11.6
|
Lavandula angustifolia {lavender}
|
π
|
|
-11.6
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
-12
|
wheat
|
π
|
|
-12.1
|
tea
|
π
|
|
-12.4
|
Salvia officinalis {Sage}
|
π
|
|
-12.6
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-12.9
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
-13
|
foeniculum vulgare,fennel
|
π
|
|
-13
|
rosmarinus officinalis {rosemary}
|
π
|
|
-13.3
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
-13.3
|
Coffee
|
π
|
|
-13.9
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
-14.5
|
Moringa Oleifera
|
π
|
|
-14.6
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
-14.7
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
-14.9
|
partially hydrolysed guar gum
|
π
|
|
-15.4
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
π
|
|
-15.6
|
long-term, moderate-intensity exercise {exercise}
|
π
|
|
-15.7
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
-16
|
Propolis {Bee glue}
|
π
|
|
-16.1
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
-16.9
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
-16.9
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
|
-17.3
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
-17.6
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
-17.6
|
Bovine Milk Products {Dairy}
|
π
|
|
-17.9
|
soy
ππ½οΈ Dosages
|
π
|
|
-18.1
|
bifidobacterium
|
π
|
|
-18.3
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-18.4
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
-18.5
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
-19.6
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
-20.5
|
green tea
|
π
|
|
-20.6
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
|
-21.7
|
bacillus
|
π
|
|
-22.4
|
High-fibre diet {Whole food diet}
|
π
|
|
-22.5
|
resistant starch
|
π
|
|
-23
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
-24.2
|
origanum vulgare {oregano}
|
π
|
|
-27.1
|
fruit/legume fibre
|
π
|
|
-27.6
|
Thymus vulgaris {thyme}
|
π
|
|
-28.1
|
yogurt
|
π
|
|
-28.3
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
|
-30.3
|
fruit
|
π
|
|
-36.9
|
oligosaccharides {oligosaccharides}
|
π
|
|
-37.1
|
Fiber, total dietary
|
π
|
|
-40.4
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|
|
-40.9
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
-44.7
|
dietary fiber
|
π
|
|
-48.6
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|