All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
33.5
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
19.3
|
high-fat diets
|
π
|
|
16.1
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
15.6
|
ketogenic diet
|
π
|
|
12.6
|
Abstention from eating {Fasting}
|
π
|
|
10.1
|
Humulus lupulus compound {Xanthohumol}
|
π
|
|
9.1
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
|
9
|
high red meat
|
π
|
|
8.4
|
Sodium Chloride {Salt}
|
π
|
|
7
|
Sus domesticus {Pork}
|
π
|
|
6.9
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
π
|
|
6.7
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
π
|
|
6.7
|
Humulus lupulus {Hops}
|
π
|
|
6.6
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
|
6.4
|
Under cookded animal protein {Rare meat}
|
π
|
|
6.1
|
Tributyrin
|
π
|
|
5.8
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
5.8
|
Laurencia tristicha {Marine red algae}
|
π
|
|
5.7
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
|
4.1
|
Low Erucic Acid Rapeseed {Canola Oil}
|
π
|
|
4.1
|
Catechol {Catecholamines}
|
π
|
|
3.7
|
cellulose
|
π
|
|
3.7
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
3.5
|
low fodmap diet
|
π
|
|
3.5
|
115 different soil based taxa {General Biotics Equilibrium}
|
π
|
|
3.5
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
3.3
|
high-fat sucrose
|
π
|
|
3.3
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
π
|
|
3.1
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
|
2.8
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
2.8
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
|
2.7
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
π
|
|
2.5
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
π
|
|
2.4
|
vegetarians
|
π
|
|
2.3
|
Pine pollen
|
π
|
|
2.3
|
Adeps suillus {Lard}
|
π
|
|
2.2
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
π
|
|
2.2
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
|
2
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
1.7
|
Debaryomyces hansenii (yeast)
|
π
|
|
1.6
|
Bacteroides uniformis {Bacteroides uniformis}
|
π
|
|
1.6
|
Plantago asiatica {Obako}
|
π
|
|
1.5
|
Musa acuminata {Banana}
|
π
|
|
1.4
|
low carbohydrate diet
|
π
|
|
1.4
|
omeprazole,(prescription)
|
π
|
|
1.3
|
restricted-fiber diet {low fiber diet}
|
π
|
|
1.3
|
ß-Carotene {Carrots}
|
π
|
|
1.3
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
|
1.2
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
1.1
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
|
1
|
Kluyveromyces marxianus (yeast)
|
π
|
|
1
|
cetirizine dihydrochloride,(prescription)
|
π
|
|
1
|
low-fat diets
|
π
|
|
0.9
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
π
|
|
0.9
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
π
|
|
0.8
|
vegetable
|
π
|
|
0.7
|
4-Guanidino-n-butyl syringate {Levan}
|
π
|
|
0.7
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
0.6
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
π
|
|
0.6
|
Bixa orellana {annatto }
|
π
|
|
0.5
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
0.5
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
π
|
|
0.5
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
|
-0.5
|
Ulmus rubra {slippery elm}
|
π
|
|
-0.5
|
Ribes nigrum {black currant}
|
π
|
|
-0.6
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Grifola frondosa {Hen of the Woods Mushroom}
|
π
|
|
-0.6
|
Pistacia vera {Pistachio}
|
π
|
|
-0.7
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
π
|
|
-0.7
|
music therapy
|
π
|
|
-0.7
|
Manganese sulfate {Manganese Supplement}
|
π
|
|
-0.7
|
Palmitoylethanolamide {PEA}
|
π
|
|
-0.7
|
bacillus subtilis natto {B.natto}
|
π
|
|
-0.7
|
naringenin {grapefruit}
|
π
|
|
-0.7
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
π
|
|
-0.8
|
vanillic acid {Vanilla}
|
π
|
|
-0.9
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
π
|
|
-0.9
|
Aloe vera {True Aloe}
|
π
|
|
-0.9
|
Lactotransferrin {Lactoferrin}
|
π
|
|
-0.9
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
-0.9
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
π
|
|
-1
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
π
|
|
-1
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
π
|
|
-1
|
5-Hydroxytryptophan {5-HTP}
|
π
|
|
-1
|
Cannabis sativa seed oil {Hemp Oil}
|
π
|
|
-1.1
|
pediococcus acidilactici {P acidilactici}
|
π
|
|
-1.1
|
D-mannitol {Mannitol}
|
π
|
|
-1.1
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
π
|
|
-1.2
|
Glycine max {Doenjang}
|
π
|
|
-1.2
|
Agaricus bisporus {White button mushrooms}
|
π
|
|
-1.2
|
Phaseolus vulgaris {Boston bean}
|
π
|
|
-1.2
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
π
|
|
-1.2
|
Eutrema japonicum {wasabi}
|
π
|
|
-1.3
|
low protein diet
|
π
|
|
-1.4
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
|
-1.4
|
tomato powder
|
π
|
|
-1.5
|
Pycnogenol
ππ½οΈ Dosages
|
π
|
|
-1.5
|
Lactobacillus jensenii {L Jensenii}
|
π
|
|
-1.5
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
π
|
|
-1.5
|
Brettanomyces anomalus (yeast)
|
π
|
|
-1.5
|
Spinacia oleracea {Spinach}
|
π
|
|
-1.5
|
α-alanine {alanine}
ππ½οΈ Dosages
|
π
|
|
-1.5
|
Anemopsis californica {Yerba mansa}
|
π
|
|
-1.6
|
ascophyllum nodosum {Rockweed}
|
π
|
|
-1.6
|
Pulses, Beans
|
π
|
|
-1.6
|
Potassium iodide {Iodine Supplement}
|
π
|
|
-1.6
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
π
|
|
-1.6
|
Astragalus
|
π
|
|
-1.7
|
Sinapis alba {yellow mustard}
|
π
|
|
-1.7
|
Crataegus {Hawthorn}
|
π
|
|
-1.8
|
low-fat high-complex carbohydrate diet
|
π
|
|
-1.8
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
-1.8
|
a-Gluco-oligosaccharides {GOS}
|
π
|
|
-1.8
|
theabrownin {theabrownin}
|
π
|
|
-1.8
|
Rubus fruticosus {Blackberry}
|
π
|
|
-1.9
|
glutathione
ππ½οΈ Dosages
|
π
|
|
-1.9
|
Xanthomonas campestris {Xanthan gum}
|
π
|
|
-1.9
|
Leea indica {Bandicoot berry}
|
π
|
|
-1.9
|
Triticum aestivum {Whole-grain wheat}
|
π
|
|
-1.9
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
π
|
|
-2
|
acetylsalicylic acid,aspirin
|
π
|
|
-2
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
π
|
|
-2
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
π
|
|
-2
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
π
|
|
-2
|
Cinnamaldehyde {Cinnamon Extract}
|
π
|
|
-2.1
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
|
-2.1
|
Garcinia mangostana {Mangosteen}
|
π
|
|
-2.2
|
brown algae
|
π
|
|
-2.2
|
lactobacillus crispatus {L. Crispatus}
|
π
|
|
-2.3
|
Vanillin {Vanilla}
|
π
|
|
-2.3
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
π
|
|
-2.3
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
|
-2.4
|
Solanum tuberosum {Potatoes}
|
π
|
|
-2.4
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
-2.4
|
Coenzyme Q10 {CoQ 10}
|
π
|
|
-2.4
|
Lithium carbonate {Lithium}
|
π
|
|
-2.5
|
N-acetylglucosamine {Glucosamine (GS)}
|
π
|
|
-2.5
|
ficus carica {fig}
|
π
|
|
-2.5
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
|
-2.7
|
oligofructose-enriched inulin
|
π
|
|
-2.8
|
enterococcus durans {Streptococcus durans}
|
π
|
|
-2.8
|
Elaeis guineensis {Palm oil}
|
π
|
|
-2.8
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
|
-2.9
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
π
|
|
-2.9
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
-2.9
|
Sodium Bicarbonate {Baking Soda}
|
π
|
|
-2.9
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
-3
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
|
-3
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
-3
|
Anethum graveolens {Dill}
|
π
|
|
-3
|
Arachis hypogaea {Peanut}
|
π
|
|
-3.1
|
Far Infrared Therapy {Far infrared Sauna }
|
π
|
|
-3.1
|
Sesamum indicum {Sesame}
|
π
|
|
-3.1
|
Dittrichia viscosa {inula viscosa}
|
π
|
|
-3.1
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
π
|
|
-3.1
|
Trametes versicolor {Turkey tail}
|
π
|
|
-3.2
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
π
|
|
-3.2
|
Petroselinum crispum {Parsley}
|
π
|
|
-3.2
|
Dysphania ambrosioides {Epazote}
|
π
|
|
-3.3
|
Apium graveolens {Celery}
|
π
|
|
-3.3
|
Colocasia esculenta {Taro}
|
π
|
|
-3.3
|
Citrus Fruit Extract
|
π
|
|
-3.3
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
π
|
|
-3.3
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
|
-3.3
|
Prunus avium {Cherry}
|
π
|
|
-3.3
|
Salvia hispanica {Chia Seeds}
|
π
|
|
-3.4
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
|
-3.4
|
A2 variant of beta-casein {A2 Milk}
|
π
|
|
-3.4
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
π
|
|
-3.5
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
|
-3.5
|
Litchi chinensis {lychee fruit}
|
π
|
|
-3.5
|
Ruta {Rue}
|
π
|
|
-3.6
|
psidium guajava {Guava}
|
π
|
|
-3.6
|
Chamaemelum nobile {Camomile}
|
π
|
|
-3.6
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
π
|
|
-3.6
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
-3.6
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
π
|
|
-3.7
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
-3.7
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
-3.7
|
Micromeria fruticosa {White-leaved Savory}
|
π
|
|
-3.7
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
-3.7
|
Conjugated Linoleic Acid {CLA}
|
π
|
|
-3.7
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
π
|
|
-3.8
|
Euterpe oleracea {Acai}
|
π
|
|
-3.8
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
|
-3.9
|
Prunus mume {Umeboshi}
|
π
|
|
-3.9
|
Rhus coriaria {Sumac}
|
π
|
|
-3.9
|
sodium butyrate
|
π
|
|
-3.9
|
Xylaria hypoxylon {candlesnuff fungus}
|
π
|
|
-3.9
|
Rhus chinensis {galla rhois}
|
π
|
|
-3.9
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
-4
|
Lupinus {Lupin[Warning]}
|
π
|
|
-4
|
Handroanthus impetiginosus {pink trumpet tree}
|
π
|
|
-4
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
π
|
|
-4.1
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
-4.1
|
Rubia cordifolia {Indian madder}
|
π
|
|
-4.3
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
|
-4.3
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
|
-4.3
|
Tudca
ππ½οΈ Dosages
|
π
|
|
-4.3
|
Boron {Borax}
|
π
|
|
-4.4
|
Petals from Punica granatum {pomegranate blossom tea}
|
π
|
|
-4.5
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
|
-4.5
|
Cistus × incanus {Large Pink Cistus}
|
π
|
|
-4.6
|
Cucurbita pepo {Pumpkin}
|
π
|
|
-4.6
|
Crocus sativus {Saffron}
|
π
|
|
-4.6
|
Phoenix dactylifera {dates}
|
π
|
|
-4.7
|
arthamus tinctorius {Safflower}
|
π
|
|
-4.7
|
Brassica juncea {Mustard greens}
|
π
|
|
-4.7
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
π
|
|
-4.7
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
-4.7
|
Armoracia rusticana {Horseradish}
|
π
|
|
-4.8
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
-4.8
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
|
-4.9
|
schisandra chinensis {magnolia berry}
|
π
|
|
-4.9
|
Carrageenans {Carrageenan}
|
π
|
|
-5
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
-5
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
π
|
|
-5.1
|
Morus {Mulberry }
|
π
|
|
-5.2
|
Helianthus annuus {Sunflower}
|
π
|
|
-5.3
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
|
-5.3
|
Mentha spicata {Spearmint}
|
π
|
|
-5.3
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
π
|
|
-5.4
|
Amylum {Starch}
|
π
|
|
-5.4
|
cranberry bean flour
|
π
|
|
-5.5
|
Sorghum {Broomcorn}
|
π
|
|
-5.6
|
Plant-based diet {Vegetarian diet}
|
π
|
|
-5.6
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
|
-5.6
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
π
|
|
-5.7
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
|
-5.7
|
partially hydrolysed guar gum
|
π
|
|
-5.8
|
high carbohydrate diet
|
π
|
|
-5.8
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
-5.8
|
Momordica charantia {Bitter gourd}
|
π
|
|
-5.9
|
Laser trilobum {Kefe cumin}
|
π
|
|
-5.9
|
lidocaine hydrochloride,(prescription)
|
π
|
|
-6
|
helichrysum italicum {Immortelle}
|
π
|
|
-6
|
Fragaria × ananassa {Strawberry}
|
π
|
|
-6
|
walnuts
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
-6.2
|
Cinnamomum tamala {Indian bay leaf}
|
π
|
|
-6.2
|
Finnish Probiotic {Valio Probiotic}
|
π
|
|
-6.2
|
Carica papaya {papaya}
|
π
|
|
-6.3
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-6.3
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
π
|
|
-6.3
|
Beta vulgaris {Beet}
|
π
|
|
-6.4
|
Taraxacum officinale {Dandelion}
|
π
|
|
-6.4
|
Lonicera periclymenum {Epazote}
|
π
|
|
-6.4
|
chondrus crispus {Carrageen}
|
π
|
|
-6.5
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
-6.5
|
Rheum × hybridum {Rhubarb}
|
π
|
|
-6.5
|
Vsl#3 {Visibiome}
|
π
|
|
-6.5
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
-6.5
|
Vaccinium vitis-idaea {lingonberries}
|
π
|
|
-6.5
|
Ananas comosus {Pineapple}
|
π
|
|
-6.6
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
π
|
|
-6.7
|
magnolia officinalis {magnolia bark}
|
π
|
|
-6.7
|
refined wheat breads
|
π
|
|
-6.7
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
-6.8
|
Lactobacillus mucosae
|
π
|
|
-6.8
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
-6.8
|
Phyllanthus emblica {Chinese gall}
|
π
|
|
-6.9
|
Camellia sinensis {oolong tea}
|
π
|
|
-6.9
|
Cathelicidin antimicrobial peptide {LL37}
|
π
|
|
-7
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
π
|
|
-7.1
|
Tea tree
|
π
|
|
-7.1
|
Nicotine, Nicotine Patch
|
π
|
|
-7.2
|
Carum carvi {Caraway}
|
π
|
|
-7.2
|
laminaria hyperborea {Cuvie}
|
π
|
|
-7.2
|
Gallus domesticus {Chicken}
|
π
|
|
-7.3
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
|
-7.3
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
π
|
|
-7.3
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
-7.4
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
|
-7.4
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
-7.5
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
-7.5
|
Camel Milk
|
π
|
|
-7.6
|
Ethanoic acid {Vinegar}
|
π
|
|
-7.6
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
-7.7
|
grape seed extract
ππ½οΈ Dosages
|
π
|
|
-7.7
|
Schinus molle {Peruvian pepper}
|
π
|
|
-7.7
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
-7.8
|
Citricidal {Grapefruit seed extract}
|
π
|
|
-7.8
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
-7.9
|
Rosa rugosa {Rugosa rose}
|
π
|
|
-7.9
|
laminaria digitata {Oarweed}
|
π
|
|
-8
|
Capra hircus milk {Goat milk}
|
π
|
|
-8
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
-8.1
|
L-Theanine {Theanine}
|
π
|
|
-8.2
|
Hibiscus {Rose mallow}
|
π
|
|
-8.2
|
terpenophenolics {cannabinoids}
|
π
|
|
-8.3
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
-8.3
|
Hypericum perforatum {St. John's Wort}
|
π
|
|
-8.4
|
isoflavones {Dietary phytoestrogens}
|
π
|
|
-8.4
|
Mimosoideae {Mimosa}
|
π
|
|
-8.4
|
quebracho
|
π
|
|
-8.6
|
red wine
ππ½οΈ Dosages
|
π
|
|
-8.6
|
lactobacillus helveticus {L. helveticus}
|
π
|
|
-8.9
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
-8.9
|
trachyspermum ammi {Ajwain}
|
π
|
|
-8.9
|
Arctium lappa {Burdock Root}
|
π
|
|
-9
|
Genista tinctoria {Genistein}
|
π
|
|
-9.1
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
|
-9.1
|
Eucalyptus {Gum Tree}
|
π
|
|
-9.2
|
Cannabis sativa {Marijuana}
|
π
|
|
-9.2
|
blueberry
|
π
|
|
-9.2
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
-9.3
|
Artemisia absinthium {wormwood}
|
π
|
|
-9.5
|
Rosa canina {Rosehip}
|
π
|
|
-9.5
|
Piper nigrum {black pepper}
|
π
|
|
-9.6
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
-9.7
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
π
|
|
-9.7
|
Coriandrum sativum {Coriander}
|
π
|
|
-9.9
|
Citrus aurantiifolia {Lime}
|
π
|
|
-9.9
|
Asparagus officinalis {Asparagus}
|
π
|
|
-9.9
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
-10
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
|
-10
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
|
-10.1
|
colostrum
|
π
|
|
-10.1
|
amaranthus {amaranth}
|
π
|
|
-10.1
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
-10.2
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
|
-10.3
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
-10.3
|
Galacto-oligosaccharides {GOS}
|
π
|
|
-10.3
|
hypocaloric hyperproteic diet
|
π
|
|
-10.5
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
-10.5
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
-10.5
|
Orange Juice
|
π
|
|
-10.5
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
-10.6
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
-10.6
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
|
-10.6
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-10.8
|
Brassica oleracea {cabbage}
|
π
|
|
-10.8
|
Curcuma amada {Mango ginger}
|
π
|
|
-10.8
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
π
|
|
-11
|
Vitex negundo {Nirgundi}
|
π
|
|
-11.1
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
|
-11.1
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
-11.2
|
Kimchi
|
π
|
|
-11.2
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
-11.2
|
Whole Cow milk {Whole Milk}
|
π
|
|
-11.2
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
-11.2
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
-11.4
|
Laurus nobilis {Bay Leaf}
|
π
|
|
-11.6
|
Codonopsis pilosula {Dangshen}
|
π
|
|
-11.8
|
Pisum sativum {pea}
|
π
|
|
-11.9
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
|
-12
|
henopodium quinoa {Quinoa}
|
π
|
|
-12.1
|
Cymbopogon citratus {Lemongrass}
|
π
|
|
-12.1
|
Oryza sativa {Rice}
|
π
|
|
-12.4
|
Secale cereale {Rye}
|
π
|
|
-12.4
|
Dodecanoic acid {Lauric acid}
|
π
|
|
-12.8
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
-13
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
-13.1
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
-13.1
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
-13.2
|
Camellia Linnaeus {camellia}
|
π
|
|
-13.3
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
-13.5
|
Abelmoschus {Okra}
|
π
|
|
-13.7
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
-13.7
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
-13.9
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
|
-13.9
|
Cuminum cyminum {Cumin}
|
π
|
|
-14
|
Myristica fragrans {Nutmeg}
|
π
|
|
-14.1
|
Sulforaphane {Dark Greens}
|
π
|
|
-14.6
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
-14.9
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
|
-15
|
Malus domestica {apple}
|
π
|
|
-15.1
|
Menta × piperita {peppermint}
|
π
|
|
-15.2
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
-15.4
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
|
-15.4
|
foeniculum vulgare,fennel
|
π
|
|
-15.5
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
-15.6
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
|
-15.7
|
rosmarinus officinalis {rosemary}
|
π
|
|
-15.7
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
π
|
|
-15.9
|
syzygium aromaticum {clove}
|
π
|
|
-16.2
|
Salvia officinalis {Sage}
|
π
|
|
-16.2
|
resistant starch
|
π
|
|
-16.2
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-16.3
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-16.3
|
Vaccinium {Cranberry}
|
π
|
|
-16.5
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
|
-16.5
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
-16.5
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
|
-16.6
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
-16.6
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
-16.6
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
|
-16.7
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
-16.8
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
|
-16.8
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
-16.8
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
|
-16.9
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
-16.9
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
-17.2
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
|
-17.3
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
|
-17.3
|
Arthrospira platensis {Spirulina}
|
π
|
|
-17.5
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
-17.9
|
oolong teas
|
π
|
|
-18
|
High-amylose maize starch {HAMS}
|
π
|
|
-18
|
Allium cepa {Onion}
|
π
|
|
-18.1
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
-18.2
|
Avena sativa {Oats}
|
π
|
|
-18.2
|
Ocimum gratissimum {Clove basil}
|
π
|
|
-18.3
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
-18.4
|
Ocimum basilicum {Basil}
|
π
|
|
-18.9
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
-19
|
Cola aspartame {Diet Cola}
|
π
|
|
-19
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
π
|
|
-19.2
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
|
-19.5
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
-19.8
|
Lavandula angustifolia {lavender}
|
π
|
|
-19.8
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
-20
|
kefir
|
π
|
|
-21.2
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
-21.3
|
eugenol {Eugenic acid}
|
π
|
|
-21.3
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
|
-21.6
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
-21.8
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
-21.9
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
|
-22.1
|
pectin {pectin}
|
π
|
|
-22.2
|
Zea mays {maize}
|
π
|
|
-22.6
|
Metha family {Mint}
|
π
|
|
-22.6
|
long-term, moderate-intensity exercise {exercise}
|
π
|
|
-22.7
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
-22.7
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
-22.7
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
-23
|
Epicatechin {Green tea polyphenol}
|
π
|
|
-23.1
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
-23.2
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
-23.8
|
grapes
|
π
|
|
-23.9
|
gliadin, glutenin etc {Gluten}
|
π
|
|
-24.1
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
-24.2
|
Moringa Oleifera
|
π
|
|
-24.6
|
Citrus limon {Lemon}
|
π
|
|
-25.1
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
-25.1
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
-25.3
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
-25.7
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
-26
|
Caffeine
|
π
|
|
-26.4
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
-26.7
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
-26.7
|
Propolis {Bee glue}
|
π
|
|
-26.8
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
|
-26.8
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
|
-26.8
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
-26.9
|
olive oil {olive oil}
|
π
|
|
-27.4
|
wheat
|
π
|
|
-28
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
-28.2
|
Coffee
|
π
|
|
-28.9
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
|
-29
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
-29.6
|
tea
|
π
|
|
-29.6
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
|
-29.7
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
-30
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
-30
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
-30.2
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
-30.7
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
-31.5
|
soy
ππ½οΈ Dosages
|
π
|
|
-34.5
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
-34.5
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
-35
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
-35.8
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
-36.3
|
green tea
|
π
|
|
-36.4
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
-36.9
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
-37.5
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
-37.9
|
Thymus vulgaris {thyme}
|
π
|
|
-38.5
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
|
-38.6
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
-39.3
|
bifidobacterium
|
π
|
|
-39.8
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
-40
|
High-fibre diet {Whole food diet}
|
π
|
|
-40.3
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
-40.7
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
-44.1
|
bacillus
|
π
|
|
-44.7
|
origanum vulgare {oregano}
|
π
|
|
-45.2
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
-45.3
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
-45.3
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
|
-47.1
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
-48.2
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
-48.6
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
-52.5
|
fruit/legume fibre
|
π
|
|
-53
|
whole-grain diet
|
π
|
|
-54.7
|
Bovine Milk Products {Dairy}
|
π
|
|
-55
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
-62
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
|
-64.8
|
fruit
|
π
|
|
-71
|
oligosaccharides {oligosaccharides}
|
π
|
|
-76.5
|
Fiber, total dietary
|
π
|
|
-84.2
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|
|
-85.3
|
dietary fiber
|
π
|
|
-85.4
|
yogurt
|
π
|
|
-93
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
-125.2
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|