All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
25.4
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
12
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
12
|
vegetarians
|
π
|
|
11.6
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
|
11.1
|
Ethanoic acid {Vinegar}
|
π
|
|
10.7
|
Far Infrared Therapy {Far infrared Sauna }
|
π
|
|
10.3
|
Agaricus bisporus {White button mushrooms}
|
π
|
|
9.6
|
Crataegus {Hawthorn}
|
π
|
|
9.6
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
9.5
|
Hydrastis canadensis {Goldenseal}
|
π
|
|
8.6
|
Carrageenans {Carrageenan}
|
π
|
|
8.2
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
7.8
|
Abelmoschus {Okra}
|
π
|
|
7.6
|
Rubus fruticosus {Blackberry}
|
π
|
|
7.3
|
Morus {Mulberry }
|
π
|
|
7
|
low fodmap diet
|
π
|
|
6.9
|
Manganese sulfate {Manganese Supplement}
|
π
|
|
6.7
|
restricted-fiber diet {low fiber diet}
|
π
|
|
6.6
|
Phaseolus vulgaris {Boston bean}
|
π
|
|
6.6
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
|
6.6
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
π
|
|
6.1
|
cellulose
|
π
|
|
5.9
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
π
|
|
5.8
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
5.4
|
Tributyrin
|
π
|
|
5.3
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
π
|
|
5.3
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
5.3
|
coptis chinensis {Chinese goldthread }
|
π
|
|
4.9
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
|
4.9
|
oolong teas
|
π
|
|
4.9
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
4.8
|
Under cookded animal protein {Rare meat}
|
π
|
|
4.8
|
Aloe vera {True Aloe}
|
π
|
|
4.6
|
acetylsalicylic acid,aspirin
|
π
|
|
4.3
|
Lactotransferrin {Lactoferrin}
|
π
|
|
4.1
|
Cannabis sativa {Marijuana}
|
π
|
|
4.1
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
3.9
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
π
|
|
3.6
|
ketogenic diet
|
π
|
|
3.4
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
|
3.4
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
|
3.3
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
|
3.2
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
|
3
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
π
|
|
2.9
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
|
2.9
|
low carbohydrate diet
|
π
|
|
2.9
|
ß-Carotene {Carrots}
|
π
|
|
2.9
|
pediococcus acidilactici {P acidilactici}
|
π
|
|
2.8
|
Cucurbita pepo {Pumpkin}
|
π
|
|
2.7
|
omeprazole,(prescription)
|
π
|
|
2.7
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
π
|
|
2.6
|
Low Erucic Acid Rapeseed {Canola Oil}
|
π
|
|
2.5
|
ascophyllum nodosum {Rockweed}
|
π
|
|
2.5
|
Coenzyme Q10 {CoQ 10}
|
π
|
|
2.4
|
Lactobacillus jensenii {L Jensenii}
|
π
|
|
2.4
|
Grifola frondosa {Hen of the Woods Mushroom}
|
π
|
|
2.3
|
Glycine max x Aspergillus oryzae {Miso}
|
π
|
|
2.1
|
Blautia wexlerae {Blautia wexlerae}
|
π
|
|
2.1
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
|
1.8
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
π
|
|
1.8
|
Bixa orellana {annatto }
|
π
|
|
1.8
|
arthamus tinctorius {Safflower}
|
π
|
|
1.8
|
low-fat high-complex carbohydrate diet
|
π
|
|
1.6
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
π
|
|
1.6
|
115 different soil based taxa {General Biotics Equilibrium}
|
π
|
|
1.5
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
|
1.5
|
Astragalus
|
π
|
|
1.5
|
Camellia Linnaeus {camellia}
|
π
|
|
1.4
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
1.4
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
π
|
|
1.4
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
π
|
|
1.4
|
Laurencia tristicha {Marine red algae}
|
π
|
|
1.3
|
high carbohydrate diet
|
π
|
|
1.3
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
π
|
|
1.3
|
Flavan-3-ols {Epicatechin}
|
π
|
|
1.3
|
Debaryomyces hansenii (yeast)
|
π
|
|
1.2
|
Pine pollen
|
π
|
|
1.1
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
|
1.1
|
Potassium iodide {Iodine Supplement}
|
π
|
|
1
|
Bacteroides uniformis {Bacteroides uniformis}
|
π
|
|
1
|
Kluyveromyces marxianus (yeast)
|
π
|
|
1
|
high-saturated fat diet
|
π
|
|
0.9
|
Hibiscus {Rose mallow}
|
π
|
|
0.7
|
4-Guanidino-n-butyl syringate {Levan}
|
π
|
|
0.5
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
0.5
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
π
|
|
0.5
|
glutathione
ππ½οΈ Dosages
|
π
|
|
-0.5
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Hypericum perforatum {St. John's Wort}
|
π
|
|
-0.6
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
-0.6
|
one form of diabetes diet {Moderate-carbohydrate diet}
|
π
|
|
-0.6
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
π
|
|
-0.6
|
Cannabis sativa seed oil {Hemp Oil}
|
π
|
|
-0.6
|
mixture of pancreas digestive enzymes {Pancreatin}
|
π
|
|
-0.7
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
|
-0.7
|
high-fat sucrose
|
π
|
|
-0.7
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
π
|
|
-0.7
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
low-fat diets
|
π
|
|
-0.9
|
a-Gluco-oligosaccharides {GOS}
|
π
|
|
-0.9
|
Ribes nigrum {black currant}
|
π
|
|
-0.9
|
Anemopsis californica {Yerba mansa}
|
π
|
|
-0.9
|
Eutrema japonicum {wasabi}
|
π
|
|
-0.9
|
Petroselinum crispum {Parsley}
|
π
|
|
-0.9
|
Palmitoylethanolamide {PEA}
|
π
|
|
-0.9
|
Boron {Borax}
|
π
|
|
-1
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
-1
|
loratadine,(prescription)
|
π
|
|
-1
|
Vaccinium vitis-idaea {lingonberries}
|
π
|
|
-1
|
psidium guajava {Guava}
|
π
|
|
-1
|
Leea indica {Bandicoot berry}
|
π
|
|
-1
|
lidocaine hydrochloride,(prescription)
|
π
|
|
-1.1
|
cetirizine dihydrochloride,(prescription)
|
π
|
|
-1.2
|
vanillic acid {Vanilla}
|
π
|
|
-1.2
|
Cistus × incanus {Large Pink Cistus}
|
π
|
|
-1.2
|
Genista tinctoria {Genistein}
|
π
|
|
-1.2
|
Carica papaya {papaya}
|
π
|
|
-1.2
|
Dittrichia viscosa {inula viscosa}
|
π
|
|
-1.3
|
Glyceryl guaiacolate {Guaifenesin}
|
π
|
|
-1.3
|
low protein diet
|
π
|
|
-1.3
|
Petals from Punica granatum {pomegranate blossom tea}
|
π
|
|
-1.3
|
music therapy
|
π
|
|
-1.3
|
Musa acuminata {Banana}
|
π
|
|
-1.4
|
Anethum graveolens {Dill}
|
π
|
|
-1.4
|
Rubia cordifolia {Indian madder}
|
π
|
|
-1.4
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
π
|
|
-1.5
|
Xanthomonas campestris {Xanthan gum}
|
π
|
|
-1.6
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
|
-1.6
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Sesamum indicum {Sesame}
|
π
|
|
-1.7
|
D-mannitol {Mannitol}
|
π
|
|
-1.8
|
naringenin {grapefruit}
|
π
|
|
-1.8
|
Rosa rugosa {Rugosa rose}
|
π
|
|
-1.8
|
Xylaria hypoxylon {candlesnuff fungus}
|
π
|
|
-1.8
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
π
|
|
-1.9
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
π
|
|
-2
|
bacillus subtilis natto {B.natto}
|
π
|
|
-2
|
Prunus avium {Cherry}
|
π
|
|
-2
|
Vaccinium {Cranberry}
|
π
|
|
-2
|
Mimosoideae {Mimosa}
|
π
|
|
-2.1
|
Laser trilobum {Kefe cumin}
|
π
|
|
-2.1
|
Finnish Probiotic {Valio Probiotic}
|
π
|
|
-2.1
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
π
|
|
-2.1
|
Armoracia rusticana {Horseradish}
|
π
|
|
-2.1
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
π
|
|
-2.2
|
Sinapis alba {yellow mustard}
|
π
|
|
-2.2
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
-2.2
|
Trichosanic acid {pomegranate seed oil}
|
π
|
|
-2.3
|
Handroanthus impetiginosus {pink trumpet tree}
|
π
|
|
-2.3
|
Lonicera periclymenum {Epazote}
|
π
|
|
-2.3
|
Capra hircus milk {Goat milk}
|
π
|
|
-2.4
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
|
-2.4
|
Garcinia mangostana {Mangosteen}
|
π
|
|
-2.4
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
π
|
|
-2.4
|
Colocasia esculenta {Taro}
|
π
|
|
-2.4
|
Helianthus annuus {Sunflower}
|
π
|
|
-2.4
|
Apium graveolens {Celery}
|
π
|
|
-2.4
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
-2.4
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
|
-2.5
|
high red meat
|
π
|
|
-2.5
|
Plantago asiatica {Obako}
|
π
|
|
-2.5
|
Larrea tridentata {Chaparral}
|
π
|
|
-2.5
|
enterococcus durans {Streptococcus durans}
|
π
|
|
-2.6
|
Chamaemelum nobile {Camomile}
|
π
|
|
-2.6
|
Spinacia oleracea {Spinach}
|
π
|
|
-2.7
|
Dysphania ambrosioides {Epazote}
|
π
|
|
-2.7
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
|
-2.7
|
Ruta {Rue}
|
π
|
|
-2.7
|
Glycine max {Doenjang}
|
π
|
|
-2.8
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
π
|
|
-2.8
|
Prunus mume {Umeboshi}
|
π
|
|
-2.8
|
Sus domesticus {Pork}
|
π
|
|
-2.8
|
Conjugated Linoleic Acid {CLA}
|
π
|
|
-2.8
|
Micromeria fruticosa {White-leaved Savory}
|
π
|
|
-3
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
π
|
|
-3
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
|
-3
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
|
-3
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
-3
|
helichrysum italicum {Immortelle}
|
π
|
|
-3
|
Salvia hispanica {Chia Seeds}
|
π
|
|
-3
|
Mentha spicata {Spearmint}
|
π
|
|
-3
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
-3.1
|
Lithium carbonate {Lithium}
|
π
|
|
-3.1
|
Curcuma amada {Mango ginger}
|
π
|
|
-3.1
|
Fraxinus angustifolia {Narrow-leaved ash}
|
π
|
|
-3.1
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
|
-3.1
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
|
-3.2
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
π
|
|
-3.2
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
π
|
|
-3.2
|
Cinnamomum tamala {Indian bay leaf}
|
π
|
|
-3.3
|
Ulmus rubra {slippery elm}
|
π
|
|
-3.3
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
-3.3
|
N-acetylglucosamine {Glucosamine (GS)}
|
π
|
|
-3.4
|
Cathelicidin antimicrobial peptide {LL37}
|
π
|
|
-3.4
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
π
|
|
-3.4
|
Ceratonia siliqua {carob}
|
π
|
|
-3.6
|
magnolia officinalis {magnolia bark}
|
π
|
|
-3.6
|
Tea tree
|
π
|
|
-3.6
|
Piper nigrum {black pepper}
|
π
|
|
-3.6
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
|
-3.7
|
Citrus aurantiifolia {Lime}
|
π
|
|
-3.7
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
-3.7
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
π
|
|
-3.8
|
Rosa canina {Rosehip}
|
π
|
|
-3.8
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
-3.8
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
-3.9
|
Crocus sativus {Saffron}
|
π
|
|
-3.9
|
refined wheat breads
|
π
|
|
-3.9
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
-3.9
|
Vitex negundo {Nirgundi}
|
π
|
|
-4
|
Phoenix dactylifera {dates}
|
π
|
|
-4
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
-4.1
|
ficus carica {fig}
|
π
|
|
-4.1
|
Citricidal {Grapefruit seed extract}
|
π
|
|
-4.1
|
Schinus molle {Peruvian pepper}
|
π
|
|
-4.2
|
sodium butyrate
|
π
|
|
-4.2
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
-4.2
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
|
-4.2
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
π
|
|
-4.3
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
π
|
|
-4.3
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
-4.3
|
cranberry bean flour
|
π
|
|
-4.3
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
-4.3
|
Taraxacum officinale {Dandelion}
|
π
|
|
-4.3
|
Rhus coriaria {Sumac}
|
π
|
|
-4.3
|
lactobacillus crispatus {L. Crispatus}
|
π
|
|
-4.3
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
π
|
|
-4.4
|
Camellia sinensis {oolong tea}
|
π
|
|
-4.4
|
Trametes versicolor {Turkey tail}
|
π
|
|
-4.4
|
Pistacia vera {Pistachio}
|
π
|
|
-4.4
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
π
|
|
-4.6
|
schisandra chinensis {magnolia berry}
|
π
|
|
-4.6
|
chondrus crispus {Carrageen}
|
π
|
|
-4.7
|
Elaeis guineensis {Palm oil}
|
π
|
|
-4.7
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
π
|
|
-4.7
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
-4.7
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
π
|
|
-4.7
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
|
-4.8
|
theabrownin {theabrownin}
|
π
|
|
-4.8
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
π
|
|
-4.9
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
-4.9
|
Euterpe oleracea {Acai}
|
π
|
|
-4.9
|
Cinnamaldehyde {Cinnamon Extract}
|
π
|
|
-4.9
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
|
-5
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
-5
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
π
|
|
-5.2
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
|
-5.2
|
hypocaloric hyperproteic diet
|
π
|
|
-5.2
|
Artemisia absinthium {wormwood}
|
π
|
|
-5.2
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
-5.3
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
-5.3
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
|
-5.3
|
Nicotine, Nicotine Patch
|
π
|
|
-5.4
|
Ocimum gratissimum {Clove basil}
|
π
|
|
-5.4
|
grape seed extract
ππ½οΈ Dosages
|
π
|
|
-5.4
|
vegetable
|
π
|
|
-5.4
|
isoflavones {Dietary phytoestrogens}
|
π
|
|
-5.6
|
Eucalyptus {Gum Tree}
|
π
|
|
-5.7
|
Fragaria × ananassa {Strawberry}
|
π
|
|
-5.7
|
Citrus limon {Lemon}
|
π
|
|
-5.7
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
|
-5.7
|
Lavandula angustifolia {lavender}
|
π
|
|
-5.8
|
Litchi chinensis {lychee fruit}
|
π
|
|
-5.8
|
tomato powder
|
π
|
|
-5.8
|
5-Hydroxytryptophan {5-HTP}
|
π
|
|
-5.9
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
|
-5.9
|
laminaria hyperborea {Cuvie}
|
π
|
|
-6
|
A2 variant of beta-casein {A2 Milk}
|
π
|
|
-6.1
|
Asparagus officinalis {Asparagus}
|
π
|
|
-6.1
|
red wine
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Brassica juncea {Mustard greens}
|
π
|
|
-6.1
|
Cuminum cyminum {Cumin}
|
π
|
|
-6.3
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
π
|
|
-6.4
|
laminaria digitata {Oarweed}
|
π
|
|
-6.4
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
-6.5
|
trachyspermum ammi {Ajwain}
|
π
|
|
-6.5
|
oligofructose-enriched inulin
|
π
|
|
-6.6
|
Tudca
ππ½οΈ Dosages
|
π
|
|
-6.7
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
|
-6.7
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
-6.7
|
Camel Milk
|
π
|
|
-6.7
|
Brassica oleracea {cabbage}
|
π
|
|
-6.7
|
fat
|
π
|
|
-6.7
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
-6.7
|
Coriandrum sativum {Coriander}
|
π
|
|
-6.8
|
Ananas comosus {Pineapple}
|
π
|
|
-6.9
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
π
|
|
-6.9
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
π
|
|
-7
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
-7
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
π
|
|
-7.1
|
Salvia officinalis {Sage}
|
π
|
|
-7.1
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
|
-7.1
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
-7.1
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
-7.2
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
-7.2
|
Cymbopogon citratus {Lemongrass}
|
π
|
|
-7.3
|
aspergillus oryzae {koji}
|
π
|
|
-7.3
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
-7.3
|
Kimchi
|
π
|
|
-7.3
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
-7.4
|
Arachis hypogaea {Peanut}
|
π
|
|
-7.4
|
Momordica charantia {Bitter gourd}
|
π
|
|
-7.5
|
Whole Cow milk {Whole Milk}
|
π
|
|
-7.6
|
Carum carvi {Caraway}
|
π
|
|
-7.6
|
tea
|
π
|
|
-7.6
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
|
-7.6
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
-7.6
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
-7.6
|
Citrus Fruit Extract
|
π
|
|
-7.8
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
|
-7.8
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
-7.8
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
π
|
|
-7.9
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
-7.9
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
π
|
|
-8
|
Epicatechin {Green tea polyphenol}
|
π
|
|
-8
|
L-Theanine {Theanine}
|
π
|
|
-8
|
Lactobacillus mucosae
|
π
|
|
-8.1
|
Myristica fragrans {Nutmeg}
|
π
|
|
-8.1
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
-8.1
|
lactobacillus helveticus {L. helveticus}
|
π
|
|
-8.2
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
-8.2
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
-8.4
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
-8.4
|
Triticum aestivum {Whole-grain wheat}
|
π
|
|
-8.4
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
-8.5
|
nuts
|
π
|
|
-8.6
|
Abstention from eating {Fasting}
|
π
|
|
-8.6
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
-8.6
|
Cola aspartame {Diet Cola}
|
π
|
|
-8.6
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
|
-8.7
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
-8.7
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
|
-8.8
|
brown algae
|
π
|
|
-8.9
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
|
-9
|
eugenol {Eugenic acid}
|
π
|
|
-9.1
|
walnuts
ππ½οΈ Dosages
|
π
|
|
-9.1
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
-9.3
|
foeniculum vulgare,fennel
|
π
|
|
-9.3
|
Vsl#3 {Visibiome}
|
π
|
|
-9.3
|
Orange Juice
|
π
|
|
-9.4
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
-9.4
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
π
|
|
-9.5
|
Laurus nobilis {Bay Leaf}
|
π
|
|
-9.6
|
Sorghum {Broomcorn}
|
π
|
|
-9.6
|
Plant-based diet {Vegetarian diet}
|
π
|
|
-9.7
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
|
-9.7
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-9.8
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
|
-9.8
|
partially hydrolysed guar gum
|
π
|
|
-10
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
-10
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
-10.1
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
|
-10.2
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
|
-10.4
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
-10.5
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
|
-10.5
|
Solanum tuberosum {Potatoes}
|
π
|
|
-10.5
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
|
-10.6
|
syzygium aromaticum {clove}
|
π
|
|
-10.7
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
-10.8
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
|
-10.9
|
henopodium quinoa {Quinoa}
|
π
|
|
-10.9
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
-10.9
|
Sodium Chloride {Salt}
|
π
|
|
-11
|
terpenophenolics {cannabinoids}
|
π
|
|
-11.1
|
Codonopsis pilosula {Dangshen}
|
π
|
|
-11.1
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
-11.3
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
-11.3
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
|
-11.3
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
-11.4
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
-11.4
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-11.5
|
Ocimum basilicum {Basil}
|
π
|
|
-11.5
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
-11.5
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
-11.6
|
Pisum sativum {pea}
|
π
|
|
-11.7
|
kefir
|
π
|
|
-11.7
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
-11.9
|
Metha family {Mint}
|
π
|
|
-12
|
blueberry
|
π
|
|
-12
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
π
|
|
-12
|
Allium cepa {Onion}
|
π
|
|
-12.1
|
gliadin, glutenin etc {Gluten}
|
π
|
|
-12.1
|
High-amylose maize starch {HAMS}
|
π
|
|
-12.1
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
-12.2
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
|
-12.4
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
-12.4
|
Humulus lupulus compound {Xanthohumol}
|
π
|
|
-12.6
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
π
|
|
-12.8
|
grapes
|
π
|
|
-13.2
|
Humulus lupulus {Hops}
|
π
|
|
-13.3
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
|
-13.3
|
Beta vulgaris {Beet}
|
π
|
|
-13.3
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
|
-13.6
|
Secale cereale {Rye}
|
π
|
|
-13.6
|
Amylum {Starch}
|
π
|
|
-13.7
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
-13.9
|
Caffeine
|
π
|
|
-14
|
Coffee
|
π
|
|
-14.2
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
-14.6
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
-14.6
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
-14.7
|
green tea
|
π
|
|
-14.8
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
-14.9
|
Avena sativa {Oats}
|
π
|
|
-15
|
Arthrospira platensis {Spirulina}
|
π
|
|
-15.2
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
-15.4
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
-15.5
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
-15.7
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
-15.7
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
|
-15.8
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
-16.2
|
quebracho
|
π
|
|
-16.4
|
Rheum × hybridum {Rhubarb}
|
π
|
|
-16.6
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
|
-16.8
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
-16.8
|
Sulforaphane {Dark Greens}
|
π
|
|
-17
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
-17
|
rosmarinus officinalis {rosemary}
|
π
|
|
-17
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
|
-17.5
|
olive oil {olive oil}
|
π
|
|
-17.6
|
Oryza sativa {Rice}
|
π
|
|
-17.9
|
Moringa Oleifera
|
π
|
|
-18.1
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
-18.2
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
-18.8
|
Menta × piperita {peppermint}
|
π
|
|
-19.3
|
Zea mays {maize}
|
π
|
|
-19.6
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
π
|
|
-19.7
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
-19.9
|
origanum vulgare {oregano}
|
π
|
|
-20
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
-20.2
|
Malus domestica {apple}
|
π
|
|
-20.4
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
-20.5
|
Arctium lappa {Burdock Root}
|
π
|
|
-20.7
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
-20.9
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
-20.9
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
-21
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
|
-21.6
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
-21.6
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
-21.7
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
-21.7
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
-21.7
|
Galacto-oligosaccharides {GOS}
|
π
|
|
-21.8
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
-23.5
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
π
|
|
-23.6
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
-23.8
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
-23.8
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
-23.9
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
|
-23.9
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
-24.3
|
Thymus vulgaris {thyme}
|
π
|
|
-24.4
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
-24.4
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
-25
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
|
-25.1
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
-25.5
|
high-fat diets
|
π
|
|
-25.6
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
-26
|
Dodecanoic acid {Lauric acid}
|
π
|
|
-26.6
|
soy
ππ½οΈ Dosages
|
π
|
|
-27.4
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
|
-28.3
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
-28.4
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
-28.7
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-29.8
|
wheat
|
π
|
|
-30.8
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
-30.9
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
-31
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
-33
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
|
-33.5
|
resistant starch
|
π
|
|
-33.6
|
Propolis {Bee glue}
|
π
|
|
-33.9
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
-34.2
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
-34.8
|
High-fibre diet {Whole food diet}
|
π
|
|
-35.9
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
-35.9
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
-36.1
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
-37.2
|
pectin {pectin}
|
π
|
|
-37.5
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
-37.5
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
-44.1
|
bifidobacterium
|
π
|
|
-45.7
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
-47.1
|
whole-grain diet
|
π
|
|
-47.7
|
Bovine Milk Products {Dairy}
|
π
|
|
-49.7
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
|
-49.8
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
-50.2
|
fruit/legume fibre
|
π
|
|
-53
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
-56.8
|
yogurt
|
π
|
|
-60.9
|
long-term, moderate-intensity exercise {exercise}
|
π
|
|
-63.7
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
-63.8
|
bacillus
|
π
|
|
-67.4
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
|
-69
|
fruit
|
π
|
|
-71.8
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
-73.2
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|
|
-73.3
|
oligosaccharides {oligosaccharides}
|
π
|
|
-77.8
|
Fiber, total dietary
|
π
|
|
-91.4
|
dietary fiber
|
π
|
|
-102.9
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|