All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
6
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
5.1
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
4.3
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
π
|
|
4.2
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
3.8
|
Amylum {Starch}
|
π
|
|
3.5
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
3.4
|
Abstention from eating {Fasting}
|
π
|
|
3.2
|
Under cookded animal protein {Rare meat}
|
π
|
|
3.1
|
ketogenic diet
|
π
|
|
3.1
|
long-term, moderate-intensity exercise {exercise}
|
π
|
|
2.9
|
fat
|
π
|
|
2.9
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
2.8
|
Vsl#3 {Visibiome}
|
π
|
|
2.7
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
|
2.7
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
|
2.6
|
Ulmus rubra {slippery elm}
|
π
|
|
2.5
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
|
2.5
|
Tributyrin
|
π
|
|
2.4
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
2.4
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
2.3
|
high red meat
|
π
|
|
2.1
|
Sus domesticus {Pork}
|
π
|
|
2
|
Zea mays {maize}
|
π
|
|
2
|
whole-grain diet
|
π
|
|
2
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
π
|
|
1.9
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
1.9
|
high-saturated fat diet
|
π
|
|
1.9
|
sodium butyrate
|
π
|
|
1.9
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
1.8
|
Camellia Linnaeus {camellia}
|
π
|
|
1.7
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
|
1.7
|
High-amylose maize starch {HAMS}
|
π
|
|
1.7
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
1.7
|
Avena sativa {Oats}
|
π
|
|
1.6
|
Astragalus
|
π
|
|
1.5
|
Beta vulgaris {Beet}
|
π
|
|
1.5
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
π
|
|
1.5
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
π
|
|
1.4
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
π
|
|
1.4
|
low-fat high-complex carbohydrate diet
|
π
|
|
1.4
|
tomato powder
|
π
|
|
1.3
|
Ceratonia siliqua {carob}
|
π
|
|
1.3
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
1.3
|
amaranthus {amaranth}
|
π
|
|
1.2
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
1.2
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
1.2
|
Adeps suillus {Lard}
|
π
|
|
1.2
|
Laurencia tristicha {Marine red algae}
|
π
|
|
1.1
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
1
|
Pine pollen
|
π
|
|
1
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
1
|
115 different soil based taxa {General Biotics Equilibrium}
|
π
|
|
1
|
Pisum sativum {pea}
|
π
|
|
0.9
|
high-fat diets
|
π
|
|
0.9
|
Conjugated Linoleic Acid {CLA}
|
π
|
|
0.9
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
0.9
|
acetylsalicylic acid,aspirin
|
π
|
|
0.9
|
refined wheat breads
|
π
|
|
0.9
|
Nicotine, Nicotine Patch
|
π
|
|
0.9
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
π
|
|
0.9
|
gliadin, glutenin etc {Gluten}
|
π
|
|
0.8
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
0.8
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
0.8
|
Catechol {Catecholamines}
|
π
|
|
0.7
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
0.7
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
π
|
|
0.7
|
Glycine max x Aspergillus oryzae {Miso}
|
π
|
|
0.6
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
0.6
|
Whole Cow milk {Whole Milk}
|
π
|
|
0.6
|
magnesium-deficient diet
|
π
|
|
0.6
|
Plant-based diet {Vegetarian diet}
|
π
|
|
0.6
|
vegetable
|
π
|
|
0.6
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
|
0.6
|
Oryza sativa {Rice}
|
π
|
|
0.5
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
|
-0.5
|
oolong teas
|
π
|
|
-0.5
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
π
|
|
-0.6
|
laminaria hyperborea {Cuvie}
|
π
|
|
-0.6
|
oligofructose-enriched inulin
|
π
|
|
-0.6
|
Pistacia vera {Pistachio}
|
π
|
|
-0.6
|
5-Hydroxytryptophan {5-HTP}
|
π
|
|
-0.6
|
Kluyveromyces marxianus (yeast)
|
π
|
|
-0.6
|
Ruta graveolens {Common Rue}
|
π
|
|
-0.6
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Taraxacum officinale {Dandelion}
|
π
|
|
-0.7
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
-0.7
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
-0.7
|
Sesamum indicum {Sesame}
|
π
|
|
-0.7
|
Secale cereale {Rye}
|
π
|
|
-0.8
|
coptis chinensis {Chinese goldthread }
|
π
|
|
-0.8
|
low fodmap diet
|
π
|
|
-0.8
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
|
-0.8
|
Phaseolus vulgaris {Boston bean}
|
π
|
|
-0.8
|
diosmin {diosmin}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
-0.8
|
A2 variant of beta-casein {A2 Milk}
|
π
|
|
-0.8
|
Musa acuminata {Banana}
|
π
|
|
-0.8
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
-0.9
|
L-Theanine {Theanine}
|
π
|
|
-0.9
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
|
-0.9
|
Arthrospira platensis {Spirulina}
|
π
|
|
-0.9
|
Rubus fruticosus {Blackberry}
|
π
|
|
-0.9
|
Citrus Fruit Extract
|
π
|
|
-0.9
|
Malus domestica {apple}
|
π
|
|
-0.9
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
-0.9
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
-1
|
Glycine max {Doenjang}
|
π
|
|
-1
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
π
|
|
-1
|
Glyceryl guaiacolate {Guaifenesin}
|
π
|
|
-1
|
Gallus domesticus {Chicken}
|
π
|
|
-1
|
quebracho
|
π
|
|
-1
|
Capra hircus milk {Goat milk}
|
π
|
|
-1
|
α-alanine {alanine}
ππ½οΈ Dosages
|
π
|
|
-1
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
-1
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
-1
|
glutathione
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Cannabis sativa seed oil {Hemp Oil}
|
π
|
|
-1.1
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
π
|
|
-1.1
|
brown algae
|
π
|
|
-1.1
|
cetirizine dihydrochloride,(prescription)
|
π
|
|
-1.1
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
-1.2
|
aspergillus oryzae {koji}
|
π
|
|
-1.2
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
-1.2
|
Handroanthus impetiginosus {pink trumpet tree}
|
π
|
|
-1.2
|
Sinapis alba {yellow mustard}
|
π
|
|
-1.2
|
Codonopsis pilosula {Dangshen}
|
π
|
|
-1.3
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
π
|
|
-1.3
|
Boron {Borax}
|
π
|
|
-1.3
|
Allspice
|
π
|
|
-1.3
|
Lactotransferrin {Lactoferrin}
|
π
|
|
-1.3
|
chondrus crispus {Carrageen}
|
π
|
|
-1.3
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
π
|
|
-1.3
|
Larrea tridentata {Chaparral}
|
π
|
|
-1.3
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
-1.4
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
-1.4
|
Finnish Probiotic {Valio Probiotic}
|
π
|
|
-1.4
|
Orange Juice
|
π
|
|
-1.4
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
π
|
|
-1.4
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
-1.4
|
Serrapeptase
|
π
|
|
-1.4
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-1.4
|
lactobacillus crispatus {L. Crispatus}
|
π
|
|
-1.5
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
-1.5
|
Apium graveolens {Celery}
|
π
|
|
-1.5
|
Brettanomyces anomalus (yeast)
|
π
|
|
-1.5
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
|
-1.5
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
π
|
|
-1.5
|
cellulose
|
π
|
|
-1.5
|
isoflavones {Dietary phytoestrogens}
|
π
|
|
-1.5
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
-1.6
|
loratadine,(prescription)
|
π
|
|
-1.6
|
omeprazole,(prescription)
|
π
|
|
-1.6
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
-1.6
|
enterococcus durans {Streptococcus durans}
|
π
|
|
-1.6
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
π
|
|
-1.6
|
walnuts
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
-1.6
|
Carrageenans {Carrageenan}
|
π
|
|
-1.6
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
π
|
|
-1.6
|
Pycnogenol
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Petroselinum crispum {Parsley}
|
π
|
|
-1.7
|
Asparagus officinalis {Asparagus}
|
π
|
|
-1.7
|
Xanthomonas campestris {Xanthan gum}
|
π
|
|
-1.7
|
vegetarians
|
π
|
|
-1.8
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
-1.8
|
Colocasia esculenta {Taro}
|
π
|
|
-1.8
|
Kimchi
|
π
|
|
-1.8
|
Euterpe oleracea {Acai}
|
π
|
|
-1.9
|
Rosa rugosa {Rugosa rose}
|
π
|
|
-1.9
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
-1.9
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
|
-1.9
|
Trametes versicolor {Turkey tail}
|
π
|
|
-1.9
|
red wine
ππ½οΈ Dosages
|
π
|
|
-1.9
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
-2
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
-2
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
|
-2
|
Vaccinium vitis-idaea {lingonberries}
|
π
|
|
-2
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
-2
|
colostrum
|
π
|
|
-2
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
-2
|
Salvia hispanica {Chia Seeds}
|
π
|
|
-2
|
Ananas comosus {Pineapple}
|
π
|
|
-2.1
|
Abelmoschus {Okra}
|
π
|
|
-2.1
|
Camel Milk
|
π
|
|
-2.1
|
Dodecanoic acid {Lauric acid}
|
π
|
|
-2.1
|
Chamaemelum nobile {Camomile}
|
π
|
|
-2.1
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
-2.2
|
Cannabis sativa {Marijuana}
|
π
|
|
-2.2
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
-2.2
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
|
-2.2
|
Flavan-3-ols {Epicatechin}
|
π
|
|
-2.3
|
Dysphania ambrosioides {Epazote}
|
π
|
|
-2.3
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
-2.3
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
|
-2.4
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
π
|
|
-2.4
|
Armoracia rusticana {Horseradish}
|
π
|
|
-2.4
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
|
-2.4
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
|
-2.5
|
Vanillin {Vanilla}
|
π
|
|
-2.5
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
|
-2.5
|
Agaricus bisporus {White button mushrooms}
|
π
|
|
-2.5
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
-2.6
|
schisandra chinensis {magnolia berry}
|
π
|
|
-2.6
|
ascophyllum nodosum {Rockweed}
|
π
|
|
-2.6
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
π
|
|
-2.6
|
Carum carvi {Caraway}
|
π
|
|
-2.7
|
Leea indica {Bandicoot berry}
|
π
|
|
-2.7
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
-2.7
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
|
-2.7
|
Crataegus {Hawthorn}
|
π
|
|
-2.7
|
Ethanoic acid {Vinegar}
|
π
|
|
-2.7
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|
|
-2.8
|
Momordica charantia {Bitter gourd}
|
π
|
|
-2.8
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
-2.8
|
Fragaria × ananassa {Strawberry}
|
π
|
|
-2.9
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
|
-2.9
|
Anethum graveolens {Dill}
|
π
|
|
-2.9
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
-2.9
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
-2.9
|
tea
|
π
|
|
-3
|
Arctium lappa {Burdock Root}
|
π
|
|
-3
|
Bixa orellana {annatto }
|
π
|
|
-3.1
|
Hydrastis canadensis {Goldenseal}
|
π
|
|
-3.1
|
Rubia cordifolia {Indian madder}
|
π
|
|
-3.1
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
-3.1
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
-3.2
|
Cola aspartame {Diet Cola}
|
π
|
|
-3.2
|
Lonicera periclymenum {Epazote}
|
π
|
|
-3.2
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
|
-3.2
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
-3.3
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
|
-3.3
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
|
-3.3
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
|
-3.4
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
-3.4
|
Ribes nigrum {black currant}
|
π
|
|
-3.4
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
|
-3.4
|
Potassium iodide {Iodine Supplement}
|
π
|
|
-3.4
|
Prunus mume {Umeboshi}
|
π
|
|
-3.4
|
psidium guajava {Guava}
|
π
|
|
-3.5
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
-3.5
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
-3.5
|
Lactobacillus mucosae
|
π
|
|
-3.5
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
-3.6
|
Anemopsis californica {Yerba mansa}
|
π
|
|
-3.6
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
-3.6
|
laminaria digitata {Oarweed}
|
π
|
|
-3.6
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
-3.6
|
Petals from Punica granatum {pomegranate blossom tea}
|
π
|
|
-3.6
|
bifidobacterium
|
π
|
|
-3.7
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
-3.8
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
-3.8
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
|
-3.9
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
π
|
|
-3.9
|
Rhus chinensis {galla rhois}
|
π
|
|
-4
|
magnolia officinalis {magnolia bark}
|
π
|
|
-4
|
low protein diet
|
π
|
|
-4
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
|
-4
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
|
-4
|
Dittrichia viscosa {inula viscosa}
|
π
|
|
-4
|
ficus carica {fig}
|
π
|
|
-4.1
|
Cistus × incanus {Large Pink Cistus}
|
π
|
|
-4.1
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
|
-4.3
|
soy
ππ½οΈ Dosages
|
π
|
|
-4.3
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
-4.4
|
Rheum × hybridum {Rhubarb}
|
π
|
|
-4.4
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
π
|
|
-4.5
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
|
-4.5
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
-4.5
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
-4.5
|
oligosaccharides {oligosaccharides}
|
π
|
|
-4.5
|
Brassica juncea {Mustard greens}
|
π
|
|
-4.5
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
-4.5
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
|
-4.6
|
cranberry bean flour
|
π
|
|
-4.7
|
Crocus sativus {Saffron}
|
π
|
|
-4.8
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
π
|
|
-4.8
|
Humulus lupulus {Hops}
|
π
|
|
-4.8
|
Aloe vera {True Aloe}
|
π
|
|
-4.8
|
Bovine Milk Products {Dairy}
|
π
|
|
-4.8
|
olive oil {olive oil}
|
π
|
|
-4.8
|
Laser trilobum {Kefe cumin}
|
π
|
|
-4.9
|
terpenophenolics {cannabinoids}
|
π
|
|
-4.9
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
-4.9
|
Micromeria fruticosa {White-leaved Savory}
|
π
|
|
-4.9
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
|
-4.9
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
-5
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
-5
|
pectin {pectin}
|
π
|
|
-5.1
|
Xylaria hypoxylon {candlesnuff fungus}
|
π
|
|
-5.1
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
|
-5.2
|
Citrus aurantiifolia {Lime}
|
π
|
|
-5.2
|
Garcinia mangostana {Mangosteen}
|
π
|
|
-5.2
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
-5.2
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
-5.2
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
-5.2
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
-5.3
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
|
-5.3
|
Camellia sinensis {oolong tea}
|
π
|
|
-5.3
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
-5.4
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
π
|
|
-5.5
|
High-fibre diet {Whole food diet}
|
π
|
|
-5.5
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-5.5
|
lidocaine hydrochloride,(prescription)
|
π
|
|
-5.6
|
Phyllanthus emblica {Chinese gall}
|
π
|
|
-5.6
|
blueberry
|
π
|
|
-5.6
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
π
|
|
-5.7
|
Epicatechin {Green tea polyphenol}
|
π
|
|
-5.7
|
Sodium Bicarbonate {Baking Soda}
|
π
|
|
-5.8
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
-5.8
|
Mimosoideae {Mimosa}
|
π
|
|
-5.8
|
Helianthus annuus {Sunflower}
|
π
|
|
-5.9
|
Schinus molle {Peruvian pepper}
|
π
|
|
-5.9
|
Coffee
|
π
|
|
-5.9
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
π
|
|
-6
|
Allium cepa {Onion}
|
π
|
|
-6
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
-6.1
|
Hibiscus {Rose mallow}
|
π
|
|
-6.1
|
Caffeine
|
π
|
|
-6.3
|
Morus {Mulberry }
|
π
|
|
-6.3
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
-6.4
|
lactobacillus helveticus {L. helveticus}
|
π
|
|
-6.6
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
-6.7
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
-6.7
|
grape seed extract
ππ½οΈ Dosages
|
π
|
|
-6.8
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
-6.8
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
|
-6.8
|
Laurus nobilis {Bay Leaf}
|
π
|
|
-6.9
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
-6.9
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
π
|
|
-6.9
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
-6.9
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
-7
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
-7.1
|
Citricidal {Grapefruit seed extract}
|
π
|
|
-7.2
|
Ruta {Rue}
|
π
|
|
-7.2
|
grapes
|
π
|
|
-7.3
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
-7.3
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
|
-7.4
|
Tea tree
|
π
|
|
-7.4
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
-7.6
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
-7.6
|
Humulus lupulus compound {Xanthohumol}
|
π
|
|
-7.7
|
Carica papaya {papaya}
|
π
|
|
-7.8
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
-7.9
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
|
-7.9
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
-8
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
-8
|
Cinnamomum tamala {Indian bay leaf}
|
π
|
|
-8.1
|
helichrysum italicum {Immortelle}
|
π
|
|
-8.1
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
π
|
|
-8.1
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
-8.1
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
|
-8.1
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
|
-8.1
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
-8.2
|
Cathelicidin antimicrobial peptide {LL37}
|
π
|
|
-8.3
|
Rosa canina {Rosehip}
|
π
|
|
-8.4
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
|
-8.4
|
chlorhexidine
|
π
|
|
-8.4
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
-8.4
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
|
-8.4
|
kefir
|
π
|
|
-8.5
|
Vitex negundo {Nirgundi}
|
π
|
|
-8.6
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
-8.7
|
Brassica oleracea {cabbage}
|
π
|
|
-8.8
|
Hypericum perforatum {St. John's Wort}
|
π
|
|
-8.9
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
-8.9
|
Piper nigrum {black pepper}
|
π
|
|
-9.5
|
Sulforaphane {Dark Greens}
|
π
|
|
-9.5
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
|
-9.5
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
-9.5
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
|
-9.9
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
|
-10.1
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
-10.1
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
|
-10.1
|
Cuminum cyminum {Cumin}
|
π
|
|
-10.2
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
-10.2
|
fruit/legume fibre
|
π
|
|
-10.6
|
Vaccinium {Cranberry}
|
π
|
|
-10.7
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
-10.7
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
-10.8
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
-11.1
|
Rhus coriaria {Sumac}
|
π
|
|
-11.2
|
Fiber, total dietary
|
π
|
|
-11.3
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
-11.3
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
-11.4
|
Myristica fragrans {Nutmeg}
|
π
|
|
-11.6
|
Artemisia absinthium {wormwood}
|
π
|
|
-12
|
bacillus
|
π
|
|
-12
|
Coriandrum sativum {Coriander}
|
π
|
|
-12.1
|
Mentha spicata {Spearmint}
|
π
|
|
-12.1
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
|
-12.4
|
Citrus limon {Lemon}
|
π
|
|
-12.5
|
Cymbopogon citratus {Lemongrass}
|
π
|
|
-12.5
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
-12.6
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
-12.8
|
Curcuma amada {Mango ginger}
|
π
|
|
-12.8
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
-12.9
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
|
-12.9
|
trachyspermum ammi {Ajwain}
|
π
|
|
-13.1
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
-13.3
|
eugenol {Eugenic acid}
|
π
|
|
-13.8
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
-14
|
Salvia officinalis {Sage}
|
π
|
|
-14
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
-14.2
|
Eucalyptus {Gum Tree}
|
π
|
|
-14.3
|
fruit
|
π
|
|
-14.4
|
dietary fiber
|
π
|
|
-14.4
|
Ocimum gratissimum {Clove basil}
|
π
|
|
-14.5
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
π
|
|
-14.8
|
Ocimum basilicum {Basil}
|
π
|
|
-16.2
|
Lavandula angustifolia {lavender}
|
π
|
|
-16.4
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
|
-16.9
|
green tea
|
π
|
|
-17.2
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
-17.2
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
|
-17.6
|
Menta × piperita {peppermint}
|
π
|
|
-17.6
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
-17.9
|
rosmarinus officinalis {rosemary}
|
π
|
|
-18
|
yogurt
|
π
|
|
-19.1
|
foeniculum vulgare,fennel
|
π
|
|
-20.5
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
-21
|
Moringa Oleifera
|
π
|
|
-21.3
|
syzygium aromaticum {clove}
|
π
|
|
-23.5
|
Metha family {Mint}
|
π
|
|
-24.2
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-24.4
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
-25.7
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-31.8
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
|
-31.9
|
origanum vulgare {oregano}
|
π
|
|
-32.1
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
-37.3
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|
|
-37.3
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
-43.1
|
Propolis {Bee glue}
|
π
|
|
-52.2
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Thymus vulgaris {thyme}
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π
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