All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
23.8
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|
|
19.7
|
oligosaccharides {oligosaccharides}
|
π
|
|
17.2
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|
|
15.1
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
|
13.4
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
12.3
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
10.5
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
10.4
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
|
10.4
|
Galacto-oligosaccharides {GOS}
|
π
|
|
10.3
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
10.1
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
9.8
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
|
9.2
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
8.8
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
8.8
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
8.6
|
rosmarinus officinalis {rosemary}
|
π
|
|
8.3
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
8.3
|
partially hydrolysed guar gum
|
π
|
|
8.1
|
low-fat high-complex carbohydrate diet
|
π
|
|
7.8
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
π
|
|
7.6
|
Carrageenans {Carrageenan}
|
π
|
|
7.5
|
grapes
|
π
|
|
7.4
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
7.4
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
7.3
|
Piper nigrum {black pepper}
|
π
|
|
7.1
|
red wine
ππ½οΈ Dosages
|
π
|
|
6.9
|
Camellia Linnaeus {camellia}
|
π
|
|
6.8
|
Lactobacillus mucosae
|
π
|
|
6.8
|
soy
ππ½οΈ Dosages
|
π
|
|
6.7
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
π
|
|
6.6
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
6.6
|
Menta × piperita {peppermint}
|
π
|
|
6.6
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
6.5
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
6.2
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
π
|
|
6.1
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
6.1
|
fruit/legume fibre
|
π
|
|
5.9
|
yogurt
|
π
|
|
5.7
|
Nicotine, Nicotine Patch
|
π
|
|
5.6
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
5.5
|
colostrum
|
π
|
|
5.5
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
5.5
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
5.5
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
|
5.4
|
Hypericum perforatum {St. John's Wort}
|
π
|
|
5.4
|
oligofructose-enriched inulin
|
π
|
|
5.4
|
Beta vulgaris {Beet}
|
π
|
|
5.2
|
oolong teas
|
π
|
|
5.2
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
5.1
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
π
|
|
5
|
green tea
|
π
|
|
5
|
low carbohydrate diet
|
π
|
|
4.9
|
Thymus vulgaris {thyme}
|
π
|
|
4.8
|
Capra hircus milk {Goat milk}
|
π
|
|
4.8
|
resistant starch
|
π
|
|
4.7
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
4.7
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
π
|
|
4.6
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
|
4.5
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
4.5
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
|
4.4
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
4.4
|
lidocaine hydrochloride,(prescription)
|
π
|
|
4.3
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
4.2
|
restricted-fiber diet {low fiber diet}
|
π
|
|
4.2
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
|
4
|
Phoenix dactylifera {dates}
|
π
|
|
4
|
Whole Cow milk {Whole Milk}
|
π
|
|
3.9
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
3.9
|
Lentilactobacillus kefiri {Kefibios}
|
π
|
|
3.8
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
3.8
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
3.8
|
Carum carvi {Caraway}
|
π
|
|
3.8
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
3.7
|
Secale cereale {Rye}
|
π
|
|
3.5
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
3.5
|
Flavan-3-ols {Epicatechin}
|
π
|
|
3.5
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
3.4
|
aspergillus oryzae {koji}
|
π
|
|
3.4
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
3.3
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
3.2
|
Citrus aurantiifolia {Lime}
|
π
|
|
3.2
|
omeprazole,(prescription)
|
π
|
|
3.2
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
π
|
|
3.1
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
3.1
|
a-Gluco-oligosaccharides {GOS}
|
π
|
|
3
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
π
|
|
3
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
π
|
|
3
|
Vsl#3 {Visibiome}
|
π
|
|
3
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
2.9
|
Arctostaphylos uva-ursi {Bearberry}
|
π
|
|
2.9
|
Euterpe oleracea {Acai}
|
π
|
|
2.9
|
Rosa rugosa {Rugosa rose}
|
π
|
|
2.8
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
|
2.7
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
|
2.7
|
Allium cepa {Onion}
|
π
|
|
2.6
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
2.6
|
cetirizine dihydrochloride,(prescription)
|
π
|
|
2.6
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
π
|
|
2.6
|
origanum vulgare {oregano}
|
π
|
|
2.6
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
2.5
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
2.5
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
|
2.5
|
Glyceryl guaiacolate {Guaifenesin}
|
π
|
|
2.4
|
Garcinia mangostana {Mangosteen}
|
π
|
|
2.4
|
Bovine Milk Products {Dairy}
|
π
|
|
2.3
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
2.3
|
Ceratonia siliqua {carob}
|
π
|
|
2.3
|
Cucurbita pepo {Pumpkin}
|
π
|
|
2.3
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
π
|
|
2.2
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
π
|
|
2.2
|
chlorhexidine
|
π
|
|
2.2
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
π
|
|
2.1
|
Brassica oleracea {cabbage}
|
π
|
|
2.1
|
Salvia officinalis {Sage}
|
π
|
|
2.1
|
diosmin {diosmin}
ππ½οΈ Dosages
|
π
|
|
2.1
|
Apium graveolens {Celery}
|
π
|
|
2.1
|
Eucalyptus {Gum Tree}
|
π
|
|
2
|
Pistacia vera {Pistachio}
|
π
|
|
2
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
|
2
|
Kimchi
|
π
|
|
2
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
|
2
|
Morus {Mulberry }
|
π
|
|
2
|
high-fat sucrose
|
π
|
|
2
|
Metha family {Mint}
|
π
|
|
2
|
Momordica charantia {Bitter gourd}
|
π
|
|
2
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
|
1.9
|
tomato powder
|
π
|
|
1.9
|
Asparagus officinalis {Asparagus}
|
π
|
|
1.9
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
1.8
|
Palmitoylethanolamide {PEA}
|
π
|
|
1.8
|
Ananas comosus {Pineapple}
|
π
|
|
1.8
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
1.8
|
Carica papaya {papaya}
|
π
|
|
1.8
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
1.7
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
π
|
|
1.6
|
Far Infrared Therapy {Far infrared Sauna }
|
π
|
|
1.6
|
Tea tree
|
π
|
|
1.6
|
Lonicera periclymenum {Epazote}
|
π
|
|
1.6
|
Coenzyme Q10 {CoQ 10}
|
π
|
|
1.6
|
Cymbopogon citratus {Lemongrass}
|
π
|
|
1.6
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
1.5
|
High-fibre diet {Whole food diet}
|
π
|
|
1.5
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
|
1.5
|
helichrysum italicum {Immortelle}
|
π
|
|
1.4
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
|
1.4
|
Lactobacillus jensenii {L Jensenii}
|
π
|
|
1.4
|
Coriandrum sativum {Coriander}
|
π
|
|
1.4
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
|
1.4
|
syzygium aromaticum {clove}
|
π
|
|
1.3
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
|
1.3
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
π
|
|
1.3
|
ketogenic diet
|
π
|
|
1.3
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
|
1.3
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
1.3
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
|
1.2
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
π
|
|
1.2
|
Dysphania ambrosioides {Epazote}
|
π
|
|
1.2
|
Sinapis alba {yellow mustard}
|
π
|
|
1.2
|
Glycine max {Doenjang}
|
π
|
|
1.1
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
1.1
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
1.1
|
Trametes versicolor {Turkey tail}
|
π
|
|
1
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
|
1
|
Conjugated Linoleic Acid {CLA}
|
π
|
|
1
|
Petroselinum crispum {Parsley}
|
π
|
|
1
|
Armoracia rusticana {Horseradish}
|
π
|
|
1
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
|
1
|
Pisces {Fish}
|
π
|
|
1
|
Fragaria × ananassa {Strawberry}
|
π
|
|
1
|
Rhus chinensis {galla rhois}
|
π
|
|
1
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
|
1
|
Chamaemelum nobile {Camomile}
|
π
|
|
0.9
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
π
|
|
0.9
|
Dodecanoic acid {Lauric acid}
|
π
|
|
0.9
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
|
0.9
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
0.9
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
π
|
|
0.9
|
Eutrema japonicum {wasabi}
|
π
|
|
0.9
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
0.9
|
Sesamum indicum {Sesame}
|
π
|
|
0.9
|
chondrus crispus {Carrageen}
|
π
|
|
0.9
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
π
|
|
0.9
|
Blautia wexlerae {Blautia wexlerae}
|
π
|
|
0.8
|
Artemisia absinthium {wormwood}
|
π
|
|
0.8
|
Taraxacum officinale {Dandelion}
|
π
|
|
0.8
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
|
0.8
|
Cannabis sativa {Marijuana}
|
π
|
|
0.7
|
Prunus mume {Umeboshi}
|
π
|
|
0.7
|
Codonopsis pilosula {Dangshen}
|
π
|
|
0.7
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
0.7
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
|
0.7
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
0.7
|
N-acetylglucosamine {Glucosamine (GS)}
|
π
|
|
0.6
|
Under cookded animal protein {Rare meat}
|
π
|
|
0.6
|
trachyspermum ammi {Ajwain}
|
π
|
|
0.6
|
Cuminum cyminum {Cumin}
|
π
|
|
0.6
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
π
|
|
0.6
|
cranberry bean flour
|
π
|
|
0.6
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
0.5
|
schisandra chinensis {magnolia berry}
|
π
|
|
0.5
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
0.5
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
-0.5
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
-0.5
|
Lactotransferrin {Lactoferrin}
|
π
|
|
-0.5
|
Schinus molle {Peruvian pepper}
|
π
|
|
-0.5
|
Handroanthus impetiginosus {pink trumpet tree}
|
π
|
|
-0.5
|
Triticum aestivum {Whole-grain wheat}
|
π
|
|
-0.5
|
Laurus nobilis {Bay Leaf}
|
π
|
|
-0.5
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
π
|
|
-0.6
|
Ethanoic acid {Vinegar}
|
π
|
|
-0.6
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Vitex negundo {Nirgundi}
|
π
|
|
-0.6
|
brown algae
|
π
|
|
-0.6
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
|
-0.6
|
Cannabis sativa seed oil {Hemp Oil}
|
π
|
|
-0.7
|
4-Guanidino-n-butyl syringate {Levan}
|
π
|
|
-0.7
|
Rubia cordifolia {Indian madder}
|
π
|
|
-0.7
|
mixture of pancreas digestive enzymes {Pancreatin}
|
π
|
|
-0.7
|
Boron {Borax}
|
π
|
|
-0.7
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
-0.7
|
Brassica juncea {Mustard greens}
|
π
|
|
-0.7
|
Pine pollen
|
π
|
|
-0.7
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
|
-0.7
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
|
-0.7
|
glutathione
ππ½οΈ Dosages
|
π
|
|
-0.7
|
naringenin {grapefruit}
|
π
|
|
-0.8
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
-0.8
|
Citrus limon {Lemon}
|
π
|
|
-0.8
|
lactobacillus crispatus {L. Crispatus}
|
π
|
|
-0.8
|
Mimosoideae {Mimosa}
|
π
|
|
-0.9
|
Petals from Punica granatum {pomegranate blossom tea}
|
π
|
|
-0.9
|
Laser trilobum {Kefe cumin}
|
π
|
|
-0.9
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
|
-0.9
|
ficus carica {fig}
|
π
|
|
-0.9
|
Catechol {Catecholamines}
|
π
|
|
-0.9
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
π
|
|
-0.9
|
Rosa canina {Rosehip}
|
π
|
|
-1
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
-1
|
Myrciaria dubia {Camu camu}
|
π
|
|
-1
|
Glycerol
|
π
|
|
-1
|
Phyllanthus emblica {Chinese gall}
|
π
|
|
-1
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Arctium lappa {Burdock Root}
|
π
|
|
-1.1
|
Lithium carbonate {Lithium}
|
π
|
|
-1.1
|
Sodium Bicarbonate {Baking Soda}
|
π
|
|
-1.1
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-1.1
|
Rubus fruticosus {Blackberry}
|
π
|
|
-1.1
|
coptis chinensis {Chinese goldthread }
|
π
|
|
-1.2
|
high-saturated fat diet
|
π
|
|
-1.2
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-1.2
|
Bacteroides uniformis {Bacteroides uniformis}
|
π
|
|
-1.3
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
|
-1.3
|
Bixa orellana {annatto }
|
π
|
|
-1.3
|
terpenophenolics {cannabinoids}
|
π
|
|
-1.3
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
π
|
|
-1.3
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
-1.4
|
laminaria hyperborea {Cuvie}
|
π
|
|
-1.4
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
-1.4
|
Trichosanic acid {pomegranate seed oil}
|
π
|
|
-1.4
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
-1.4
|
Fiber, total dietary
|
π
|
|
-1.4
|
Aloe vera {True Aloe}
|
π
|
|
-1.4
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
|
-1.5
|
Plantago asiatica {Obako}
|
π
|
|
-1.5
|
arthamus tinctorius {Safflower}
|
π
|
|
-1.5
|
L-Theanine {Theanine}
|
π
|
|
-1.5
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Myristica fragrans {Nutmeg}
|
π
|
|
-1.6
|
Vaccinium {Cranberry}
|
π
|
|
-1.6
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
-1.6
|
Camel Milk
|
π
|
|
-1.6
|
Low Erucic Acid Rapeseed {Canola Oil}
|
π
|
|
-1.7
|
Cinnamaldehyde {Cinnamon Extract}
|
π
|
|
-1.7
|
vanillic acid {Vanilla}
|
π
|
|
-1.7
|
Vanillin {Vanilla}
|
π
|
|
-1.7
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
π
|
|
-1.7
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Helianthus annuus {Sunflower}
|
π
|
|
-1.8
|
Camellia sinensis {oolong tea}
|
π
|
|
-1.9
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
-1.9
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
-2
|
Laurencia tristicha {Marine red algae}
|
π
|
|
-2
|
Glycine max x Aspergillus oryzae {Miso}
|
π
|
|
-2
|
high carbohydrate diet
|
π
|
|
-2
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
|
-2.1
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
-2.1
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
-2.1
|
Ocimum basilicum {Basil}
|
π
|
|
-2.1
|
acetylsalicylic acid,aspirin
|
π
|
|
-2.1
|
Musa acuminata {Banana}
|
π
|
|
-2.2
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
π
|
|
-2.2
|
amaranthus {amaranth}
|
π
|
|
-2.3
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
-2.3
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
π
|
|
-2.3
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
-2.3
|
Xanthomonas campestris {Xanthan gum}
|
π
|
|
-2.3
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
-2.4
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
|
-2.4
|
A2 variant of beta-casein {A2 Milk}
|
π
|
|
-2.4
|
Caffeine
|
π
|
|
-2.5
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
-2.5
|
high red meat
|
π
|
|
-2.5
|
theabrownin {theabrownin}
|
π
|
|
-2.6
|
Finnish Probiotic {Valio Probiotic}
|
π
|
|
-2.7
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
-2.7
|
Sorghum {Broomcorn}
|
π
|
|
-2.7
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
-2.7
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
π
|
|
-2.8
|
eugenol {Eugenic acid}
|
π
|
|
-2.8
|
ascophyllum nodosum {Rockweed}
|
π
|
|
-2.9
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
-2.9
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
-2.9
|
Coffee
|
π
|
|
-2.9
|
Crocus sativus {Saffron}
|
π
|
|
-3
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
-3
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
π
|
|
-3.1
|
Genista tinctoria {Genistein}
|
π
|
|
-3.2
|
Astragalus
|
π
|
|
-3.2
|
Ribes nigrum {black currant}
|
π
|
|
-3.3
|
Curcuma amada {Mango ginger}
|
π
|
|
-3.3
|
henopodium quinoa {Quinoa}
|
π
|
|
-3.3
|
low-fat diets
|
π
|
|
-3.4
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
|
-3.4
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
π
|
|
-3.4
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
π
|
|
-3.5
|
Larrea tridentata {Chaparral}
|
π
|
|
-3.5
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
-3.5
|
Manganese sulfate {Manganese Supplement}
|
π
|
|
-3.5
|
low protein diet
|
π
|
|
-3.6
|
Cola aspartame {Diet Cola}
|
π
|
|
-3.6
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
|
-3.6
|
Rheum × hybridum {Rhubarb}
|
π
|
|
-3.7
|
quebracho
|
π
|
|
-4
|
Pisum sativum {pea}
|
π
|
|
-4
|
Prunus avium {Cherry}
|
π
|
|
-4.1
|
Agaricus bisporus {White button mushrooms}
|
π
|
|
-4.1
|
bacillus
|
π
|
|
-4.2
|
enterococcus durans {Streptococcus durans}
|
π
|
|
-4.3
|
fruit
|
π
|
|
-4.3
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
-4.4
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
-4.6
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
|
-4.6
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
-4.7
|
Gallus domesticus {Chicken}
|
π
|
|
-4.7
|
cellulose
|
π
|
|
-4.7
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
-4.7
|
gliadin, glutenin etc {Gluten}
|
π
|
|
-4.7
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
-4.8
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
-4.8
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
-4.9
|
Crataegus {Hawthorn}
|
π
|
|
-4.9
|
kefir
|
π
|
|
-4.9
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
π
|
|
-5
|
vegetable
|
π
|
|
-5.1
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
-5.1
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
π
|
|
-5.4
|
5-Hydroxytryptophan {5-HTP}
|
π
|
|
-5.4
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
-5.5
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
-5.5
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
-5.6
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
-5.7
|
low fodmap diet
|
π
|
|
-5.7
|
Epicatechin {Green tea polyphenol}
|
π
|
|
-5.7
|
Tributyrin
|
π
|
|
-5.8
|
bifidobacterium
|
π
|
|
-6
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
-6.1
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
|
-6.1
|
Arthrospira platensis {Spirulina}
|
π
|
|
-6.1
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
-6.1
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
|
-6.1
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
π
|
|
-6.2
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
-6.2
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
-6.3
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
|
-6.3
|
olive oil {olive oil}
|
π
|
|
-6.4
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
|
-6.4
|
Litchi chinensis {lychee fruit}
|
π
|
|
-6.6
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
-6.7
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
-6.8
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
-6.9
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
-6.9
|
Moringa Oleifera
|
π
|
|
-7
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
-7.1
|
Elaeis guineensis {Palm oil}
|
π
|
|
-7.2
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
|
-7.2
|
Abstention from eating {Fasting}
|
π
|
|
-7.2
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
-7.4
|
Arachis hypogaea {Peanut}
|
π
|
|
-7.5
|
Hydrastis canadensis {Goldenseal}
|
π
|
|
-7.5
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-7.7
|
tea
|
π
|
|
-7.9
|
Zea mays {maize}
|
π
|
|
-8
|
Sulforaphane {Dark Greens}
|
π
|
|
-8.1
|
Pulses, Beans
|
π
|
|
-8.1
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
-8.2
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
|
-8.2
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
π
|
|
-8.4
|
High-amylose maize starch {HAMS}
|
π
|
|
-8.4
|
Oryza sativa {Rice}
|
π
|
|
-8.6
|
Salvia hispanica {Chia Seeds}
|
π
|
|
-8.8
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
-9
|
refined wheat breads
|
π
|
|
-9
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
-9.1
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
-9.1
|
Amylum {Starch}
|
π
|
|
-9.2
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
|
-9.3
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
-9.3
|
Solanum tuberosum {Potatoes}
|
π
|
|
-9.3
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
|
-9.4
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
-9.5
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
-9.5
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
-9.6
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
-10
|
Humulus lupulus {Hops}
|
π
|
|
-10.1
|
Orange Juice
|
π
|
|
-10.1
|
nuts
|
π
|
|
-10.4
|
vegetarians
|
π
|
|
-10.5
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
-11.1
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
-11.1
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
|
-12
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
-12.1
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
-12.4
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
π
|
|
-12.5
|
Ulmus rubra {slippery elm}
|
π
|
|
-12.6
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
-12.6
|
Sodium Chloride {Salt}
|
π
|
|
-12.9
|
sodium butyrate
|
π
|
|
-12.9
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
-13
|
Plant-based diet {Vegetarian diet}
|
π
|
|
-13
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
|
-13.4
|
Sus domesticus {Pork}
|
π
|
|
-14.8
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
π
|
|
-15.2
|
whole-grain diet
|
π
|
|
-15.4
|
laminaria digitata {Oarweed}
|
π
|
|
-15.6
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
-16.2
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
-17.6
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
-17.7
|
long-term, moderate-intensity exercise {exercise}
|
π
|
|
-17.9
|
Humulus lupulus compound {Xanthohumol}
|
π
|
|
-17.9
|
wheat
|
π
|
|
-18.9
|
high-fat diets
|
π
|
|
-19.8
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
|
-20.1
|
walnuts
ππ½οΈ Dosages
|
π
|
|
-21.5
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
-21.8
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
-21.9
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-22
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
-23.5
|
pectin {pectin}
|
π
|
|
-24.2
|
dietary fiber
|
π
|