All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
| Net Impact |
Modifier |
Citations |
|
7
|
Adeps suillus {Lard}
|
π
|
|
6.1
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
π
|
|
5.8
|
Under cookded animal protein {Rare meat}
|
π
|
|
5.5
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
π
|
|
5.1
|
Rheum × hybridum {Rhubarb}
|
π
|
|
5
|
High-protein diet {Atkins low-carbohydrate diet}
|
π
|
|
4.3
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
π
|
|
4.2
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
π
|
|
4.2
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
π
|
|
4.1
|
Nicotine, Nicotine Patch
|
π
|
|
3.8
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
π
|
|
3.8
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
π
|
|
3.6
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
π
|
|
3.2
|
Lactobacillus mucosae
|
π
|
|
3.1
|
Sodium Chloride {Salt}
|
π
|
|
3
|
Chrysanthemum × morifolium {Chrysanthemum}
|
π
|
|
3
|
low carbohydrate diet
|
π
|
|
2.7
|
aspergillus oryzae {koji}
|
π
|
|
2.6
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
π
|
|
2.4
|
Beta vulgaris {Beet}
|
π
|
|
2.3
|
Euterpe oleracea {Acai}
|
π
|
|
2.3
|
vegetable
|
π
|
|
2.2
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
π
|
|
2.1
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
π
|
|
2.1
|
Camel Milk
|
π
|
|
2.1
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
π
|
|
2
|
Pleurotus ostreatus {Oyster mushroom}
|
π
|
|
1.9
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
π
|
|
1.9
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
π
|
|
1.8
|
arthamus tinctorius {Safflower}
|
π
|
|
1.7
|
naringenin {grapefruit}
|
π
|
|
1.7
|
Fraxinus angustifolia {Narrow-leaved ash}
|
π
|
|
1.7
|
high-saturated fat diet
|
π
|
|
1.6
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
π
|
|
1.6
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
π
|
|
1.6
|
Phoenix dactylifera {dates}
|
π
|
|
1.5
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
π
|
|
1.5
|
(N-acetyl-p-aminophenol {TYLENOL}
|
π
|
|
1.5
|
Rosa rugosa {Rugosa rose}
|
π
|
|
1.4
|
115 different soil based taxa {General Biotics Equilibrium}
|
π
|
|
1.4
|
lidocaine hydrochloride,(prescription)
|
π
|
|
1.4
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
π
|
|
1.3
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
π
|
|
1.3
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
π
|
|
1.3
|
Perna canaliculus {Green-lipped mussel}
|
π
|
|
1.2
|
high red meat
|
π
|
|
1.2
|
Sinapis alba {yellow mustard}
|
π
|
|
1.1
|
omeprazole,(prescription)
|
π
|
|
1.1
|
Glyceryl guaiacolate {Guaifenesin}
|
π
|
|
1.1
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
π
|
|
1.1
|
cetirizine dihydrochloride,(prescription)
|
π
|
|
1.1
|
Rhus chinensis {galla rhois}
|
π
|
|
1
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
π
|
|
0.9
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
π
|
|
0.9
|
Rubia cordifolia {Indian madder}
|
π
|
|
0.9
|
Palmitoylethanolamide {PEA}
|
π
|
|
0.8
|
Oenothera biennis {Evening Primrose Oil}
|
π
|
|
0.8
|
Petroselinum crispum {Parsley}
|
π
|
|
0.7
|
Ceratonia siliqua {carob}
|
π
|
|
0.6
|
Glycerol
|
π
|
|
0.6
|
Eutrema japonicum {wasabi}
|
π
|
|
0.6
|
a-Gluco-oligosaccharides {GOS}
|
π
|
|
0.6
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
π
|
|
0.6
|
bacillus subtilis natto {B.natto}
|
π
|
|
0.5
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
π
|
|
-0.5
|
Anethum graveolens {Dill}
|
π
|
|
-0.5
|
Blautia wexlerae {Blautia wexlerae}
|
π
|
|
-0.5
|
Anemopsis californica {Yerba mansa}
|
π
|
|
-0.5
|
grape seed extract
ππ½οΈ Dosages
|
π
|
|
-0.5
|
Hypericum perforatum {St. John's Wort}
|
π
|
|
-0.5
|
Trametes versicolor {Turkey tail}
|
π
|
|
-0.6
|
diosmin {diosmin}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
Debaryomyces hansenii (yeast)
|
π
|
|
-0.6
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
π
|
|
-0.6
|
psidium guajava {Guava}
|
π
|
|
-0.6
|
Apium graveolens {Celery}
|
π
|
|
-0.6
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
π
|
|
-0.7
|
eugenol {Eugenic acid}
|
π
|
|
-0.7
|
D-mannitol {Mannitol}
|
π
|
|
-0.7
|
Coenzyme Q10 {CoQ 10}
|
π
|
|
-0.7
|
music therapy
|
π
|
|
-0.7
|
mixture of pancreas digestive enzymes {Pancreatin}
|
π
|
|
-0.7
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
π
|
|
-0.7
|
Cinnamaldehyde {Cinnamon Extract}
|
π
|
|
-0.7
|
loratadine,(prescription)
|
π
|
|
-0.7
|
Momordica charantia {Bitter gourd}
|
π
|
|
-0.8
|
Brassica oleracea {cabbage}
|
π
|
|
-0.8
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
π
|
|
-0.8
|
Cannabis sativa seed oil {Hemp Oil}
|
π
|
|
-0.8
|
Lactobacillus jensenii {L Jensenii}
|
π
|
|
-0.8
|
Shen Ling Bai Zhu San {参苓白术散}
|
π
|
|
-0.9
|
Garcinia mangostana {Mangosteen}
|
π
|
|
-0.9
|
isoflavones {Dietary phytoestrogens}
|
π
|
|
-0.9
|
Laurencia tristicha {Marine red algae}
|
π
|
|
-0.9
|
gynostemma pentaphyllum {Jiaogulan}
|
π
|
|
-1
|
Lavandula angustifolia {lavender}
|
π
|
|
-1
|
Ananas comosus {Pineapple}
|
π
|
|
-1
|
Coriandrum sativum {Coriander}
|
π
|
|
-1
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
π
|
|
-1
|
Cathelicidin antimicrobial peptide {LL37}
|
π
|
|
-1
|
ficus carica {fig}
|
π
|
|
-1
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
π
|
|
-1
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
π
|
|
-1.1
|
Bacteroides uniformis {Bacteroides uniformis}
|
π
|
|
-1.1
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
π
|
|
-1.1
|
Micromeria fruticosa {White-leaved Savory}
|
π
|
|
-1.1
|
Cinnamomum tamala {Indian bay leaf}
|
π
|
|
-1.1
|
Xylaria hypoxylon {candlesnuff fungus}
|
π
|
|
-1.1
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
π
|
|
-1.1
|
oligofructose-enriched inulin
|
π
|
|
-1.1
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
π
|
|
-1.2
|
Petals from Punica granatum {pomegranate blossom tea}
|
π
|
|
-1.2
|
Plantago asiatica {Obako}
|
π
|
|
-1.2
|
Taraxacum officinale {Dandelion}
|
π
|
|
-1.3
|
Cuminum cyminum {Cumin}
|
π
|
|
-1.3
|
Laurus nobilis {Bay Leaf}
|
π
|
|
-1.3
|
Lithium carbonate {Lithium}
|
π
|
|
-1.3
|
Trichosanic acid {pomegranate seed oil}
|
π
|
|
-1.3
|
low-fat diets
|
π
|
|
-1.4
|
Rosa canina {Rosehip}
|
π
|
|
-1.4
|
ketogenic diet
|
π
|
|
-1.4
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
π
|
|
-1.4
|
acetylsalicylic acid,aspirin
|
π
|
|
-1.4
|
Polygonatum kingianum {Solomon's Seal}
|
π
|
|
-1.4
|
Colocasia esculenta {Taro}
|
π
|
|
-1.5
|
Spinacia oleracea {Spinach}
|
π
|
|
-1.5
|
Kimchi
|
π
|
|
-1.5
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
π
|
|
-1.5
|
ß-Carotene {Carrots}
|
π
|
|
-1.5
|
Vaccinium vitis-idaea {lingonberries}
|
π
|
|
-1.5
|
Ruta {Rue}
|
π
|
|
-1.5
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
π
|
|
-1.5
|
blueberry
|
π
|
|
-1.6
|
low fodmap diet
|
π
|
|
-1.6
|
schisandra chinensis {magnolia berry}
|
π
|
|
-1.6
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
π
|
|
-1.6
|
Sus domesticus {Pork}
|
π
|
|
-1.6
|
Pisces {Fish}
|
π
|
|
-1.6
|
Elaeis guineensis {Palm oil}
|
π
|
|
-1.6
|
Potassium iodide {Iodine Supplement}
|
π
|
|
-1.7
|
Handroanthus impetiginosus {pink trumpet tree}
|
π
|
|
-1.7
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
π
|
|
-1.7
|
tomato powder
|
π
|
|
-1.7
|
Sorghum {Broomcorn}
|
π
|
|
-1.7
|
N-acetylglucosamine {Glucosamine (GS)}
|
π
|
|
-1.7
|
Helianthus annuus {Sunflower}
|
π
|
|
-1.7
|
nuts
|
π
|
|
-1.7
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
π
|
|
-1.7
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
π
|
|
-1.8
|
Pistacia vera {Pistachio}
|
π
|
|
-1.8
|
Fermented Brassica oleracea {Sauerkraut}
|
π
|
|
-1.8
|
Mimosoideae {Mimosa}
|
π
|
|
-1.8
|
Conjugated Linoleic Acid {CLA}
|
π
|
|
-1.8
|
Bixa orellana {annatto }
|
π
|
|
-1.8
|
Citrus Fruit Extract
|
π
|
|
-1.9
|
Myrciaria dubia {Camu camu}
|
π
|
|
-1.9
|
helichrysum italicum {Immortelle}
|
π
|
|
-1.9
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
π
|
|
-1.9
|
Asparagus officinalis {Asparagus}
|
π
|
|
-1.9
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
π
|
|
-1.9
|
Bifidobacterium animalis {B. animalis}
|
π
|
|
-1.9
|
Camellia sinensis {oolong tea}
|
π
|
|
-1.9
|
Ocimum basilicum {Basil}
|
π
|
|
-1.9
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
π
|
|
-1.9
|
pyrrolidine-2-carboxylic acid {proline}
|
π
|
|
-2
|
laminaria hyperborea {Cuvie}
|
π
|
|
-2
|
Crocus sativus {Saffron}
|
π
|
|
-2
|
Silver nanoparticles {Colloidal silver}
|
π
|
|
-2
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
π
|
|
-2
|
Brassica juncea {Mustard greens}
|
π
|
|
-2
|
Laser trilobum {Kefe cumin}
|
π
|
|
-2
|
Ocimum gratissimum {Clove basil}
|
π
|
|
-2.1
|
chondrus crispus {Carrageen}
|
π
|
|
-2.1
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
π
|
|
-2.1
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
π
|
|
-2.1
|
Tributyrin
|
π
|
|
-2.1
|
colostrum
|
π
|
|
-2.1
|
lactobacillus helveticus,lactobacillus rhamnosus
|
π
|
|
-2.1
|
lactobacillus plantarum,xylooligosaccharides,
|
π
|
|
-2.1
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
π
|
|
-2.1
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
π
|
|
-2.2
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
π
|
|
-2.2
|
Myristica fragrans {Nutmeg}
|
π
|
|
-2.2
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
π
|
|
-2.3
|
Actinidia deliciosa/chinensis {kiwifruit}
|
π
|
|
-2.3
|
Hibiscus {Rose mallow}
|
π
|
|
-2.3
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
π
|
|
-2.3
|
glutathione
ππ½οΈ Dosages
|
π
|
|
-2.3
|
Vitex negundo {Nirgundi}
|
π
|
|
-2.3
|
trachyspermum ammi {Ajwain}
|
π
|
|
-2.3
|
Fragaria × ananassa {Strawberry}
|
π
|
|
-2.3
|
terpenophenolics {cannabinoids}
|
π
|
|
-2.3
|
Carica papaya {papaya}
|
π
|
|
-2.3
|
Cymbopogon citratus {Lemongrass}
|
π
|
|
-2.3
|
sodium butyrate
|
π
|
|
-2.3
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
π
|
|
-2.4
|
Glycine max {Doenjang}
|
π
|
|
-2.4
|
Secale cereale {Rye}
|
π
|
|
-2.5
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
π
|
|
-2.5
|
Lactococcus lactis {Streptococcus lactis}
|
π
|
|
-2.5
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
π
|
|
-2.5
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
π
|
|
-2.6
|
fat
|
π
|
|
-2.6
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
π
|
|
-2.6
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
π
|
|
-2.6
|
Salvia hispanica {Chia Seeds}
|
π
|
|
-2.6
|
Schinus molle {Peruvian pepper}
|
π
|
|
-2.6
|
Bertholletia excelsa {Brazilian nuts}
|
π
|
|
-2.7
|
Sesamum indicum {Sesame}
|
π
|
|
-2.7
|
lactobacillus helveticus {L. helveticus}
|
π
|
|
-2.7
|
Sodium alginate
ππ½οΈ Dosages
|
π
|
|
-2.7
|
Genista tinctoria {Genistein}
|
π
|
|
-2.7
|
Salvia officinalis {Sage}
|
π
|
|
-2.7
|
foeniculum vulgare,fennel
|
π
|
|
-2.7
|
Brassica oleracea var. italica {Broccoli}
|
π
|
|
-2.8
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
π
|
|
-2.8
|
Humulus lupulus {Hops}
|
π
|
|
-2.9
|
Finnish Probiotic {Valio Probiotic}
|
π
|
|
-2.9
|
Ipomoea batata {Purple sweet potatoes}
|
π
|
|
-2.9
|
Capra hircus milk {Goat milk}
|
π
|
|
-2.9
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
π
|
|
-2.9
|
Dodecanoic acid {Lauric acid}
|
π
|
|
-2.9
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
π
|
|
-3
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
π
|
|
-3
|
Glycine max x Aspergillus oryzae {Miso}
|
π
|
|
-3
|
Trigonella foenum-graecum {Fenugreek}
|
π
|
|
-3.1
|
Rhus coriaria {Sumac}
|
π
|
|
-3.1
|
Prunus mume {Umeboshi}
|
π
|
|
-3.1
|
Boron {Borax}
|
π
|
|
-3.1
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
π
|
|
-3.2
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
π
|
|
-3.2
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
π
|
|
-3.2
|
low protein diet
|
π
|
|
-3.3
|
Latilactobacillus sakei {Lactobacillus sakei}
|
π
|
|
-3.3
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
π
|
|
-3.3
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
π
|
|
-3.3
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
π
|
|
-3.3
|
restricted-fiber diet {low fiber diet}
|
π
|
|
-3.4
|
Inonotus obliquus {Chaga Mushroom}
|
π
|
|
-3.4
|
refined wheat breads
|
π
|
|
-3.4
|
walnuts
ππ½οΈ Dosages
|
π
|
|
-3.4
|
Allium cepa {Onion}
|
π
|
|
-3.4
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
π
|
|
-3.4
|
Mentha spicata {Spearmint}
|
π
|
|
-3.5
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
π
|
|
-3.6
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
π
|
|
-3.6
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
π
|
|
-3.7
|
Grifola frondosa {Hen of the Woods Mushroom}
|
π
|
|
-3.7
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
π
|
|
-3.7
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
π
|
|
-3.8
|
Lupinus {Lupin[Warning]}
|
π
|
|
-3.8
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
π
|
|
-3.8
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
π
|
|
-3.8
|
Lactotransferrin {Lactoferrin}
|
π
|
|
-3.9
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
π
|
|
-3.9
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
π
|
|
-3.9
|
Metha family {Mint}
|
π
|
|
-4
|
magnolia officinalis {magnolia bark}
|
π
|
|
-4
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
π
|
|
-4
|
Artemisia absinthium {wormwood}
|
π
|
|
-4
|
Amorphophallus konjac {Konjaku flour}
|
π
|
|
-4
|
high-fat sucrose
|
π
|
|
-4.1
|
Rubus fruticosus {Blackberry}
|
π
|
|
-4.1
|
Vanillin {Vanilla}
|
π
|
|
-4.1
|
cranberry bean flour
|
π
|
|
-4.2
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
π
|
|
-4.2
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
π
|
|
-4.3
|
syzygium aromaticum {clove}
|
π
|
|
-4.4
|
Menta × piperita {peppermint}
|
π
|
|
-4.4
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
π
|
|
-4.4
|
Prunus avium {Cherry}
|
π
|
|
-4.4
|
Lentinula edodes {Shiitake Mushroom}
|
π
|
|
-4.4
|
Gallus domesticus {Chicken}
|
π
|
|
-4.4
|
gliadin, glutenin etc {Gluten}
|
π
|
|
-4.4
|
Cucurbita pepo {Pumpkin}
|
π
|
|
-4.5
|
Lactiplantibacillus pentosus {L. pentosus}
|
π
|
|
-4.5
|
Solanum tuberosum {Potatoes}
|
π
|
|
-4.5
|
ascophyllum nodosum {Rockweed}
|
π
|
|
-4.6
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
π
|
|
-4.6
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
π
|
|
-4.6
|
Vaccinium {Cranberry}
|
π
|
|
-4.6
|
Xanthomonas campestris {Xanthan gum}
|
π
|
|
-4.8
|
Hydrastis canadensis {Goldenseal}
|
π
|
|
-4.8
|
Astragalus
|
π
|
|
-4.9
|
coptis chinensis {Chinese goldthread }
|
π
|
|
-4.9
|
rosmarinus officinalis {rosemary}
|
π
|
|
-5
|
Phyllanthus emblica {Chinese gall}
|
π
|
|
-5.1
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
π
|
|
-5.1
|
Dextrin
ππ½οΈ Dosages
|
π
|
|
-5.1
|
Manganese sulfate {Manganese Supplement}
|
π
|
|
-5.2
|
Arachis hypogaea {Peanut}
|
π
|
|
-5.2
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
π
|
|
-5.2
|
Phaseolus vulgaris {Boston bean}
|
π
|
|
-5.2
|
Thymus vulgaris {thyme}
|
π
|
|
-5.2
|
Enterococcus faecium sf 68 {bioflorin}
|
π
|
|
-5.3
|
Ethanoic acid {Vinegar}
|
π
|
|
-5.3
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
π
|
|
-5.3
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
π
|
|
-5.3
|
theabrownin {theabrownin}
|
π
|
|
-5.4
|
Abelmoschus {Okra}
|
π
|
|
-5.4
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
π
|
|
-5.4
|
Far Infrared Therapy {Far infrared Sauna }
|
π
|
|
-5.4
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
π
|
|
-5.5
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
π
|
|
-5.6
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
π
|
|
-5.8
|
High glycemic diet {High-sugar diet (HSD)}
|
π
|
|
-5.8
|
Zingiber officinale Roscoe {ginger}
|
π
|
|
-5.8
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
π
|
|
-5.8
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
π
|
|
-5.9
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
π
|
|
-5.9
|
Pentadigalloylglucose {Tannic Acid}
|
π
|
|
-5.9
|
Ribes nigrum {black currant}
|
π
|
|
-5.9
|
olive oil {olive oil}
|
π
|
|
-5.9
|
bifidobacterium longum,lactobacillus helveticus
|
π
|
|
-6
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
π
|
|
-6
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
π
|
|
-6
|
Lonicera periclymenum {Epazote}
|
π
|
|
-6.1
|
enterococcus durans {Streptococcus durans}
|
π
|
|
-6.1
|
Agaricus bisporus {White button mushrooms}
|
π
|
|
-6.1
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
π
|
|
-6.2
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
π
|
|
-6.2
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
π
|
|
-6.2
|
L-Theanine {Theanine}
|
π
|
|
-6.3
|
Aloe vera {True Aloe}
|
π
|
|
-6.3
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
π
|
|
-6.4
|
Humulus lupulus compound {Xanthohumol}
|
π
|
|
-6.5
|
Arthrospira platensis {Spirulina}
|
π
|
|
-6.5
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
π
|
|
-6.6
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
π
|
|
-6.6
|
high-fat diets
|
π
|
|
-6.7
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
π
|
|
-6.7
|
1,4-a-D-glucan branched {Amylopectin}
|
π
|
|
-6.7
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
π
|
|
-6.7
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
π
|
|
-6.8
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
π
|
|
-6.8
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
π
|
|
-6.8
|
Musa acuminata {Banana}
|
π
|
|
-6.9
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
π
|
|
-6.9
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
π
|
|
-7
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
π
|
|
-7
|
bacillus subtilis,lactobacillus acidophilus
|
π
|
|
-7.1
|
amaranthus {amaranth}
|
π
|
|
-7.2
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
π
|
|
-7.2
|
Sulforaphane {Dark Greens}
|
π
|
|
-7.2
|
Cannabis sativa {Marijuana}
|
π
|
|
-7.3
|
Ulmus rubra {slippery elm}
|
π
|
|
-7.3
|
Hericium erinaceus {Lion's Mane Mushroom }
|
π
|
|
-7.9
|
kefir
|
π
|
|
-7.9
|
vegetarians
|
π
|
|
-8
|
Crataegus {Hawthorn}
|
π
|
|
-8
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
π
|
|
-8
|
Galacto-oligosaccharides {GOS}
|
π
|
|
-8.1
|
Sodium Bicarbonate {Baking Soda}
|
π
|
|
-8.1
|
Mixture of Vitamin B? {B Vitamins}
|
π
|
|
-8.2
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
π
|
|
-8.3
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
π
|
|
-8.4
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
π
|
|
-8.4
|
Codonopsis pilosula {Dangshen}
|
π
|
|
-8.5
|
Moringa Oleifera
|
π
|
|
-8.7
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
π
|
|
-8.7
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
π
|
|
-8.7
|
brown algae
|
π
|
|
-8.7
|
Fiber of Vitis vinifera {Grape Fiber}
|
π
|
|
-8.8
|
Dendrobium officinale Kimura {Tiepishihu}
|
π
|
|
-8.8
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
π
|
|
-8.8
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
π
|
|
-8.9
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
π
|
|
-9.1
|
Pulses, Beans
|
π
|
|
-9.2
|
red wine polyphenols
ππ½οΈ Dosages
|
π
|
|
-9.3
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
π
|
|
-9.4
|
Zea mays {maize}
|
π
|
|
-9.5
|
Pyroguaiac acid {Guaiacol}
|
π
|
|
-9.6
|
xylooligosaccharide
ππ½οΈ Dosages
|
π
|
|
-9.6
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
π
|
|
-9.6
|
Pediococcus pentosaceus {P. pentosaceus}
|
π
|
|
-9.7
|
cellulose
|
π
|
|
-9.7
|
Pisum sativum {pea}
|
π
|
|
-9.7
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
π
|
|
-9.9
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
π
|
|
-10.1
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
π
|
|
-10.1
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
π
|
|
-10.1
|
vitamin d
ππ½οΈ Dosages
|
π
|
|
-10.2
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
π
|
|
-10.2
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
π
|
|
-10.4
|
Amylum {Starch}
|
π
|
|
-10.4
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
π
|
|
-10.4
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
π
|
|
-10.6
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
π
|
|
-10.7
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
π
|
|
-10.8
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
π
|
|
-10.8
|
Bovine Milk Products {Dairy}
|
π
|
|
-10.8
|
allium sativum {garlic}
ππ½οΈ Dosages
|
π
|
|
-11
|
Fagopyrum esculentum {Buckwheat}
|
π
|
|
-11
|
Citrus limon {Lemon}
|
π
|
|
-11.1
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
π
|
|
-11.2
|
Plant-based diet {Vegetarian diet}
|
π
|
|
-11.2
|
High-amylose maize starch {HAMS}
|
π
|
|
-11.3
|
Oryza sativa {Rice}
|
π
|
|
-11.3
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
π
|
|
-11.8
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
π
|
|
-12
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
π
|
|
-12.1
|
hypocaloric hyperproteic diet
|
π
|
|
-12.2
|
Cola aspartame {Diet Cola}
|
π
|
|
-12.2
|
Orange Juice
|
π
|
|
-12.4
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
π
|
|
-12.5
|
Propolis {Bee glue}
|
π
|
|
-12.8
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
π
|
|
-13
|
Camellia Linnaeus {camellia}
|
π
|
|
-13.1
|
Grape Polyphenols {Grape Flavonoids}
|
π
|
|
-13.1
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
π
|
|
-13.3
|
oolong teas
|
π
|
|
-13.4
|
Litchi chinensis {lychee fruit}
|
π
|
|
-13.7
|
Honey {Honey }
ππ½οΈ Dosages
|
π
|
|
-13.9
|
Caffeine
|
π
|
|
-14
|
partially hydrolysed guar gum
|
π
|
|
-14.1
|
Coffee
|
π
|
|
-14.3
|
soy
ππ½οΈ Dosages
|
π
|
|
-14.8
|
Avena sativa x Hordeum vulgare {barley,oat}
|
π
|
|
-14.8
|
green tea
|
π
|
|
-14.9
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
π
|
|
-14.9
|
Curcuma amada {Mango ginger}
|
π
|
|
-15
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
π
|
|
-15.5
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
π
|
|
-15.6
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
π
|
|
-16.1
|
bifidobacterium
|
π
|
|
-16.3
|
tea
|
π
|
|
-16.4
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
π
|
|
-16.4
|
grapes
|
π
|
|
-16.4
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
π
|
|
-16.6
|
red wine
ππ½οΈ Dosages
|
π
|
|
-16.7
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
π
|
|
-16.8
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
π
|
|
-16.9
|
wheat
|
π
|
|
-17
|
origanum vulgare {oregano}
|
π
|
|
-17
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
π
|
|
-17
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
π
|
|
-17.1
|
Abstention from eating {Fasting}
|
π
|
|
-17.3
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
π
|
|
-17.6
|
whole-grain diet
|
π
|
|
-17.7
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
π
|
|
-17.9
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
π
|
|
-19.8
|
bacillus
|
π
|
|
-19.9
|
long-term, moderate-intensity exercise {exercise}
|
π
|
|
-20.2
|
Epicatechin {Green tea polyphenol}
|
π
|
|
-20.3
|
Avena sativa {Oats}
|
π
|
|
-20.6
|
henopodium quinoa {Quinoa}
|
π
|
|
-20.8
|
yogurt
|
π
|
|
-20.8
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
π
|
|
-20.9
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
π
|
|
-21.4
|
polyphenols
ππ½οΈ Dosages
|
π
|
|
-22.6
|
laminaria digitata {Oarweed}
|
π
|
|
-22.8
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
π
|
|
-23
|
Malus domestica {apple}
|
π
|
|
-23
|
resistant starch
|
π
|
|
-23.9
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
π
|
|
-24.4
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
π
|
|
-24.8
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
π
|
|
-27.1
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
π
|
|
-29.1
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
π
|
|
-29.4
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
π
|
|
-30.4
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
π
|
|
-31.2
|
Traditional Mediterranean diet {Mediterranean diet}
|
π
|
|
-31.7
|
pectin {pectin}
|
π
|
|
-35.8
|
oligosaccharides {oligosaccharides}
|
π
|
|
-40.4
|
High-fibre diet {Whole food diet}
|
π
|
|
-43.8
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
π
|
|
-46.6
|
fruit/legume fibre
|
π
|
|
-60
|
fruit
|
π
|
|
-61.8
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
π
|
|
-69.4
|
Slow digestible carbohydrates. {Low Glycemic}
|
π
|
|
-70
|
Fiber, total dietary
|
π
|
|
-75.9
|
dietary fiber
|
π
|