Recent additions may not be included but will usually appear in 24 hrs or less.
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Effect of probiotic yoghurt on animal-based diet-induced change in gut microbiota: an open, randomised, parallel-group study. β
Go to Publication β
Beneficial microbes (Benef Microbes ) Vol: 7 Issue 4 Pages: 473-84 Pub: 2016 Sep Epub: 2016 May 2 Authors Odamaki T , Kato K , Sugahara H , Xiao JZ , Abe F , Benno Y , |
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Effect of probiotic yoghurt on animal-based diet-induced change in gut microbiota: an open, randomised, parallel-group study. β
Go to Publication β
Beneficial microbes (Benef Microbes ) Vol: 7 Issue 4 Pages: 473-84 Pub: 2016 Sep Epub: 2016 May 2 Authors Odamaki T , Kato K , Sugahara H , Xiao JZ , Abe F , Benno Y , |
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Effect of probiotic yoghurt on animal-based diet-induced change in gut microbiota: an open, randomised, parallel-group study. β
Go to Publication β
Beneficial microbes (Benef Microbes ) Vol: 7 Issue 4 Pages: 473-84 Pub: 2016 Sep Epub: 2016 May 2 Authors Odamaki T , Kato K , Sugahara H , Xiao JZ , Abe F , Benno Y , |
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Effect of probiotic yoghurt on animal-based diet-induced change in gut microbiota: an open, randomised, parallel-group study. β
Go to Publication β
Beneficial microbes (Benef Microbes ) Vol: 7 Issue 4 Pages: 473-84 Pub: 2016 Sep Epub: 2016 May 2 Authors Odamaki T , Kato K , Sugahara H , Xiao JZ , Abe F , Benno Y , |
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Curated database of commensal, symbiotic and pathogenic microbiota β
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
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Influence of diet on the gut microbiome and implications for human health. β
Go to Publication β
Journal of translational medicine (J Transl Med ) Vol: 15 Issue 1 Pages: 73 Pub: 2017 Apr 8 Epub: 2017 Apr 8 Authors Singh RK , Chang HW , Yan D , Lee KM , Ucmak D , Wong K , Abrouk M , Farahnik B , Nakamura M , Zhu TH , Bhutani T , Liao W , |
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Influence of diet on the gut microbiome and implications for human health. β
Go to Publication β
Journal of translational medicine (J Transl Med ) Vol: 15 Issue 1 Pages: 73 Pub: 2017 Apr 8 Epub: 2017 Apr 8 Authors Singh RK , Chang HW , Yan D , Lee KM , Ucmak D , Wong K , Abrouk M , Farahnik B , Nakamura M , Zhu TH , Bhutani T , Liao W , |
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Butyrylated starch intake can prevent red meat-induced O6-methyl-2-deoxyguanosine adducts in human rectal tissue: a randomised clinical trial. β
Go to Publication β
The British journal of nutrition (Br J Nutr ) Vol: 114 Issue 2 Pages: 220-30 Pub: 2015 Jul Epub: 2015 Jun 17 Authors Le Leu RK , Winter JM , Christophersen CT , Young GP , Humphreys KJ , Hu Y , Gratz SW , Miller RB , Topping DL , Bird AR , Conlon MA , |
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Butyrylated starch intake can prevent red meat-induced O6-methyl-2-deoxyguanosine adducts in human rectal tissue: a randomised clinical trial. β
Go to Publication β
The British journal of nutrition (Br J Nutr ) Vol: 114 Issue 2 Pages: 220-30 Pub: 2015 Jul Epub: 2015 Jun 17 Authors Le Leu RK , Winter JM , Christophersen CT , Young GP , Humphreys KJ , Hu Y , Gratz SW , Miller RB , Topping DL , Bird AR , Conlon MA , |
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Butyrylated starch intake can prevent red meat-induced O6-methyl-2-deoxyguanosine adducts in human rectal tissue: a randomised clinical trial. β
Go to Publication β
The British journal of nutrition (Br J Nutr ) Vol: 114 Issue 2 Pages: 220-30 Pub: 2015 Jul Epub: 2015 Jun 17 Authors Le Leu RK , Winter JM , Christophersen CT , Young GP , Humphreys KJ , Hu Y , Gratz SW , Miller RB , Topping DL , Bird AR , Conlon MA , |
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Key bacterial families (Clostridiaceae, Erysipelotrichaceae and Bacteroidaceae) are related to the digestion of protein and energy in dogs. β
Go to Publication β
PeerJ (PeerJ ) Vol: 5 Issue Pages: e3019 Pub: 2017 Epub: 2017 Mar 2 Authors Bermingham EN , Maclean P , Thomas DG , Cave NJ , Young W , |
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Key bacterial families (Clostridiaceae, Erysipelotrichaceae and Bacteroidaceae) are related to the digestion of protein and energy in dogs. β
Go to Publication β
PeerJ (PeerJ ) Vol: 5 Issue Pages: e3019 Pub: 2017 Epub: 2017 Mar 2 Authors Bermingham EN , Maclean P , Thomas DG , Cave NJ , Young W , |
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Public health hazards from small ruminant meat products in Europe. β
Revue scientifique et technique (International Office of Epizootics) (Rev Sci Tech ) Vol: 16 Issue 2 Pages: 415-25 Pub: 1997 Aug Epub: Authors Pépin M , Russo P , Pardon P , |
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Red and White Meat Intake in Relation to Gut Flora in Obese and Non-Obese Arab Females. β
Go to Publication β
Foods (Basel, Switzerland) (Foods ) Vol: 12 Issue 2 Pages: Pub: 2023 Jan 5 Epub: 2023 Jan 5 Authors Almajed J , Al-Musharaf S , Abudawood M , Sabico S , Aljazairy EA , Aljuraiban GS , |
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Intake of Meat Proteins Substantially Increased the Relative Abundance of Genus Lactobacillus in Rat Feces. β
Go to Publication β
PloS one (PLoS One ) Vol: 11 Issue 4 Pages: e0152678 Pub: 2016 Epub: 2016 Apr 4 Authors Zhu Y , Lin X , Li H , Li Y , Shi X , Zhao F , Xu X , Li C , Zhou G , |
All suggestions are computed solely on their predicted microbiome impact. Safety, side-effects etc must be evaluated by your medical professionals before starting. Some items suggests have significant risk of adverse consequences for some people.
Special thanks to David F Morrison and Geert Van Houcke for doing Quality Assurance. Special thanks to Oliver Luk, B.Sc. (Biology) from BiomeSight for spot checking the coding of data from the US National Library of Medicine
This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.
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Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.
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