BOOM
Recent additions may not be included but will usually appear in 24 hrs or less.
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Health benefit of vegetable/fruit juice-based diet: Role of microbiome ✅
Scientific Reports (Sci Rep ) Vol: 7 Issue Pages: 2167 Pub: 2017 May 19 Epub: 2017 May 19 Authors Henning SM , Yang J , Shao P , Lee RP , Huang J , Ly A , Hsu M , Lu QY , Thames G , Heber D , Li Z , |
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Health benefit of vegetable/fruit juice-based diet: Role of microbiome ✅
Scientific Reports (Sci Rep ) Vol: 7 Issue Pages: 2167 Pub: 2017 May 19 Epub: 2017 May 19 Authors Henning SM , Yang J , Shao P , Lee RP , Huang J , Ly A , Hsu M , Lu QY , Thames G , Heber D , Li Z , |
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Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
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The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
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Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
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The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
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Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity. ✅
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Food & function (Food Funct ) Vol: 5 Issue 6 Pages: 1241-9 Pub: 2014 Jun Epub: 2014 Apr 11 Authors Qiao Y , Sun J , Xia S , Tang X , Shi Y , Le G , |
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Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity. ✅
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Food & function (Food Funct ) Vol: 5 Issue 6 Pages: 1241-9 Pub: 2014 Jun Epub: 2014 Apr 11 Authors Qiao Y , Sun J , Xia S , Tang X , Shi Y , Le G , |
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Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
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Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
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Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
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Pomegranate extract induces ellagitannin metabolite formation and changes stool microbiota in healthy volunteers. ✅
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Food & function (Food Funct ) Vol: 6 Issue 8 Pages: 2487-95 Pub: 2015 Aug Epub: 2015 Jul 20 Authors Li Z , Henning SM , Lee RP , Lu QY , Summanen PH , Thames G , Corbett K , Downes J , Tseng CH , Finegold SM , Heber D , |
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Pomegranate extract induces ellagitannin metabolite formation and changes stool microbiota in healthy volunteers. ✅
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Food & function (Food Funct ) Vol: 6 Issue 8 Pages: 2487-95 Pub: 2015 Aug Epub: 2015 Jul 20 Authors Li Z , Henning SM , Lee RP , Lu QY , Summanen PH , Thames G , Corbett K , Downes J , Tseng CH , Finegold SM , Heber D , |
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High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. ✅
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Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129 Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E , |
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High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. ✅
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Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129 Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E , |
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Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
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Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
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Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
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Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
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Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
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Human gut bacterial communities are altered by addition of cruciferous vegetables to a controlled fruit- and vegetable-free diet. ✅
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The Journal of nutrition (J Nutr ) Vol: 139 Issue 9 Pages: 1685-91 Pub: 2009 Sep Epub: 2009 Jul 29 Authors Li F , Hullar MA , Schwarz Y , Lampe JW , |
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A combination of quercetin and resveratrol reduces obesity in high-fat diet-fed rats by modulation of gut microbiota. ✅
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Food & function (Food Funct ) Vol: 8 Issue 12 Pages: 4644-4656 Pub: 2017 Dec 13 Epub: Authors Zhao L , Zhang Q , Ma W , Tian F , Shen H , Zhou M , |
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Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber. ✅
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The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 101 Issue 2 Pages: 251-61 Pub: 2015 Feb Epub: 2014 Dec 3 Authors Vitaglione P , Mennella I , Ferracane R , Rivellese AA , Giacco R , Ercolini D , Gibbons SM , La Storia A , Gilbert JA , Jonnalagadda S , Thielecke F , Gallo MA , Scalfi L , Fogliano V , |
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Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber. ✅
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The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 101 Issue 2 Pages: 251-61 Pub: 2015 Feb Epub: 2014 Dec 3 Authors Vitaglione P , Mennella I , Ferracane R , Rivellese AA , Giacco R , Ercolini D , Gibbons SM , La Storia A , Gilbert JA , Jonnalagadda S , Thielecke F , Gallo MA , Scalfi L , Fogliano V , |
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Review article: dietary fibre-microbiota interactions. ✅
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Alimentary pharmacology & therapeutics (Aliment Pharmacol Ther ) Vol: 42 Issue 2 Pages: 158-79 Pub: 2015 Jul Epub: 2015 May 24 Authors Simpson HL , Campbell BJ , |
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Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model. ✅
Nutrients (Nutrients ) Vol: 9 Issue 6 Pages: Pub: 2017 May 24 Epub: 2017 May 24 Authors Koutsos A , Lima M , Conterno L , Gasperotti M , Bianchi M , Fava F , Vrhovsek U , Lovegrove JA , Tuohy KM , |
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Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model. ✅
Nutrients (Nutrients ) Vol: 9 Issue 6 Pages: Pub: 2017 May 24 Epub: 2017 May 24 Authors Koutsos A , Lima M , Conterno L , Gasperotti M , Bianchi M , Fava F , Vrhovsek U , Lovegrove JA , Tuohy KM , |
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Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅
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The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040 Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT , |
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Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅
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The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040 Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT , |
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Modulation of the intestinal microbiota is associated with lower plasma cholesterol and weight gain in hamsters fed chardonnay grape seed flour. ✅
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Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 63 Issue 5 Pages: 1460-7 Pub: 2015 Feb 11 Epub: 2015 Jan 29 Authors Kim H , Kim DH , Seo KH , Chon JW , Nah SY , Bartley GE , Arvik T , Lipson R , Yokoyama W , |
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Microbiome Responses to an Uncontrolled Short-Term Diet Intervention in the Frame of the Citizen Science Project. ✅
Nutrients (Nutrients ) Vol: 10 Issue 5 Pages: Pub: 2018 May 8 Epub: 2018 May 8 Authors Klimenko NS , Tyakht AV , Popenko AS , Vasiliev AS , Altukhov IA , Ischenko DS , Shashkova TI , Efimova DA , Nikogosov DA , Osipenko DA , Musienko SV , Selezneva KS , Baranova A , Kurilshikov AM , Toshchakov SM , Korzhenkov AA , Samarov NI , Shevchenko MA , Tepliuk AV , Alexeev DG , |
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Pectin Alleviates High Fat (Lard) Diet-Induced Nonalcoholic Fatty Liver Disease in Mice: Possible Role of Short-Chain Fatty Acids and Gut Microbiota Regulated by Pectin. ✅
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Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages: Pub: 2018 Jul 20 Epub: 2018 Jul 20 Authors Li W , Zhang K , Yang H , |
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A Diverse Range of Human Gut Bacteria Have the Potential To Metabolize the Dietary Component Gallic Acid. ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 84 Issue 19 Pages: Pub: 2018 Oct 1 Epub: 2018 Sep 17 Authors Esteban-Torres M , Santamaría L , Cabrera-Rubio R , Plaza-Vinuesa L , Crispie F , de Las Rivas B , Cotter P , Muñoz R , |
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A Diverse Range of Human Gut Bacteria Have the Potential To Metabolize the Dietary Component Gallic Acid. ✅
Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 84 Issue 19 Pages: Pub: 2018 Oct 1 Epub: 2018 Sep 17 Authors Esteban-Torres M , Santamaría L , Cabrera-Rubio R , Plaza-Vinuesa L , Crispie F , de Las Rivas B , Cotter P , Muñoz R , |
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Goji Berry Modulates Gut Microbiota and Alleviates Colitis in IL-10-Deficient Mice. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 62 Issue 22 Pages: e1800535 Pub: 2018 Nov Epub: 2018 Oct 7 Authors Kang Y , Yang G , Zhang S , Ross CF , Zhu MJ , |
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Broccoli consumption affects the human gastrointestinal microbiota. ✅
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The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 63 Issue Pages: 27-34 Pub: 2019 Jan Epub: 2018 Sep 21 Authors Kaczmarek JL , Liu X , Charron CS , Novotny JA , Jeffery EH , Seifried HE , Ross SA , Miller MJ , Swanson KS , Holscher HD , |
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Dietary Broccoli Impacts Microbial Community Structure and Attenuates Chemically Induced Colitis in Mice in an Ah receptor dependent manner. ✅
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Journal of functional foods (J Funct Foods ) Vol: 37 Issue Pages: 685-698 Pub: 2017 Oct Epub: 2017 Sep 1 Authors Hubbard TD , Murray IA , Nichols RG , Cassel K , Podolsky M , Kuzu G , Tian Y , Smith P , Kennett MJ , Patterson AD , Perdew GH , |
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Consumption of a diet rich in Brassica vegetables is associated with a reduced abundance of sulphate-reducing bacteria: A randomised crossover study. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 61 Issue 9 Pages: Pub: 2017 Sep Epub: 2017 Apr 12 Authors Kellingray L , Tapp HS , Saha S , Doleman JF , Narbad A , Mithen RF , |
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Berry-Enriched Diet in Salt-Sensitive Hypertensive Rats: Metabolic Fate of (Poly)Phenols and the Role of Gut Microbiota. ✅
Nutrients (Nutrients ) Vol: 11 Issue 11 Pages: Pub: 2019 Nov 3 Epub: 2019 Nov 3 Authors Gomes A , Oudot C , Macià A , Foito A , Carregosa D , Stewart D , Van de Wiele T , Berry D , Motilva MJ , Brenner C , Dos Santos CN , |
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Anti-obesity effects of a-amylase inhibitor enriched-extract from white common beans (Phaseolus vulgaris L.) associated with the modulation of gut microbiota composition in high-fat diet-induced obese rats. ✅
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Food & function (Food Funct ) Vol: 11 Issue 2 Pages: 1624-1634 Pub: 2020 Feb 26 Epub: Authors Shi Z , Zhu Y , Teng C , Yao Y , Ren G , Richel A , |
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Dietary Quercetin Increases Colonic Microbial Diversity and Attenuates Colitis Severity in <i>Citrobacter rodentium</i>-Infected Mice. ✅
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Frontiers in microbiology (Front Microbiol ) Vol: 10 Issue Pages: 1092 Pub: 2019 Epub: 2019 May 16 Authors Lin R , Piao M , Song Y , |
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Grape Extract Activates Brown Adipose Tissue Through Pathway Involving the Regulation of Gut Microbiota and Bile Acid. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: Issue Pages: e2000149 Pub: 2020 Apr 5 Epub: 2020 Apr 5 Authors Han X , Guo J , Yin M , Liu Y , You Y , Zhan J , Huang W , |
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Long-term Consumption of 2-O-?-D-Glucopyranosyl-L-ascorbic Acid from the Fruits of Lycium barbarum Modulates Gut Microbiota in C57BL/6 Micee. ✅
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Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages: Pub: 2020 Jul 24 Epub: 2020 Jul 24 Authors Dong W , Huang K , Yan Y , Wan P , Peng Y , Zeng X , Cao Y , |
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Long-term Consumption of 2-O-?-D-Glucopyranosyl-L-ascorbic Acid from the Fruits of Lycium barbarum Modulates Gut Microbiota in C57BL/6 Micee. ✅
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Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages: Pub: 2020 Jul 24 Epub: 2020 Jul 24 Authors Dong W , Huang K , Yan Y , Wan P , Peng Y , Zeng X , Cao Y , |
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Long-term Consumption of 2-O-?-D-Glucopyranosyl-L-ascorbic Acid from the Fruits of Lycium barbarum Modulates Gut Microbiota in C57BL/6 Micee. ✅
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Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages: Pub: 2020 Jul 24 Epub: 2020 Jul 24 Authors Dong W , Huang K , Yan Y , Wan P , Peng Y , Zeng X , Cao Y , |
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Effect of banana pulp dietary fibers on metabolic syndrome and gut microbiota diversity in high-fat diet mice. ✅
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Journal of food biochemistry (J Food Biochem ) Vol: Issue Pages: e13362 Pub: 2020 Jul 14 Epub: 2020 Jul 14 Authors Wei G , Ye Y , Yan X , Chao X , Yang F , Wang M , Zhang W , Yuan C , Zeng Q , |
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Effect of banana pulp dietary fibers on metabolic syndrome and gut microbiota diversity in high-fat diet mice. ✅
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Journal of food biochemistry (J Food Biochem ) Vol: Issue Pages: e13362 Pub: 2020 Jul 14 Epub: 2020 Jul 14 Authors Wei G , Ye Y , Yan X , Chao X , Yang F , Wang M , Zhang W , Yuan C , Zeng Q , |
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Impacts of Habitual Diets Intake on Gut Microbial Counts in Healthy Japanese Adults. ✅
Nutrients (Nutrients ) Vol: 12 Issue 8 Pages: Pub: 2020 Aug 12 Epub: 2020 Aug 12 Authors Sugimoto T , Shima T , Amamoto R , Kaga C , Kado Y , Watanabe O , Shiinoki J , Iwazaki K , Shigemura H , Tsuji H , Matsumoto S , |
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Blueberry and cranberry anthocyanin extracts reduce bodyweight and modulate gut microbiota in C57BL/6 J mice fed with a high-fat diet. ✅
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European journal of nutrition (Eur J Nutr ) Vol: Issue Pages: Pub: 2021 Jan 3 Epub: 2021 Jan 3 Authors Liu J , Hao W , He Z , Kwek E , Zhu H , Ma N , Ma KY , Chen ZY , |
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Regulatory effects of Lactobacillus fermented black barley on intestinal microbiota of NAFLD rats. ✅
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Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 147 Issue Pages: 110467 Pub: 2021 Sep Epub: 2021 Jun 10 Authors Zhu C , Guan Q , Song C , Zhong L , Ding X , Zeng H , Nie P , Song L , |
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Positive Synergistic Effects of Quercetin and Rice Bran on Human Gut Microbiota Reduces Enterobacteriaceae Family Abundance and Elevates Propionate in a Bioreactor Model. ✅
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Frontiers in microbiology (Front Microbiol ) Vol: 12 Issue Pages: 751225 Pub: 2021 Epub: 2021 Sep 30 Authors Ghimire S , Wongkuna S , Sankaranarayanan R , Ryan EP , Bhat GJ , Scaria J , |
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Regulatory Effect of Resveratrol on Inflammation Induced by Lipopolysaccharides via Reprograming Intestinal Microbes and Ameliorating Serum Metabolism Profiles. ✅
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Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 777159 Pub: 2021 Epub: 2021 Nov 15 Authors Ding S , Jiang H , Fang J , Liu G , |
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Gallic Acid Alleviates Gut Dysfunction and Boosts Immune and Antioxidant Activities in Puppies Under Environmental Stress Based on Microbiome-Metabolomics Analysis. ✅
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Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 813890 Pub: 2021 Epub: 2022 Jan 14 Authors Yang K , Deng X , Jian S , Zhang M , Wen C , Xin Z , Zhang L , Tong A , Ye S , Liao P , Xiao Z , He S , Zhang F , Deng J , Zhang L , Deng B , |
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Effects of Banana Resistant Starch on the Biochemical Indexes and Intestinal Flora of Obese Rats Induced by a High-Fat Diet and Their Correlation Analysis. ✅
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Frontiers in bioengineering and biotechnology (Front Bioeng Biotechnol ) Vol: 9 Issue Pages: 575724 Pub: 2021 Epub: 2021 Jan 27 Authors Fu J , Wang Y , Tan S , Wang J , |
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Sulforaphane alter the microbiota and mitigate colitis severity on mice ulcerative colitis induced by DSS. ✅
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AMB Express (AMB Express ) Vol: 10 Issue 1 Pages: 119 Pub: 2020 Jul 3 Epub: 2020 Jul 3 Authors Zhang Y , Tan L , Li C , Wu H , Ran D , Zhang Z , |
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Effects of Polyphenols and Glucosinolates in Broccoli Extract on Human Gut Microorganisms Based on Simulation In Vitro. ✅
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ACS omega (ACS Omega ) Vol: 7 Issue 49 Pages: 45096-45106 Pub: 2022 Dec 13 Epub: 2022 Dec 2 Authors Zhang Y , Jiang C , Huang S , Sun J , Song X , Nishanbaev SZ , Benito MJ , Wu Y , |
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Effects of Polyphenols and Glucosinolates in Broccoli Extract on Human Gut Microorganisms Based on Simulation In Vitro. ✅
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ACS omega (ACS Omega ) Vol: 7 Issue 49 Pages: 45096-45106 Pub: 2022 Dec 13 Epub: 2022 Dec 2 Authors Zhang Y , Jiang C , Huang S , Sun J , Song X , Nishanbaev SZ , Benito MJ , Wu Y , |
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Effects of Polyphenols and Glucosinolates in Broccoli Extract on Human Gut Microorganisms Based on Simulation In Vitro. ✅
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ACS omega (ACS Omega ) Vol: 7 Issue 49 Pages: 45096-45106 Pub: 2022 Dec 13 Epub: 2022 Dec 2 Authors Zhang Y , Jiang C , Huang S , Sun J , Song X , Nishanbaev SZ , Benito MJ , Wu Y , |
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Resveratrol modulates the gut microbiota of cholestasis in pregnant rats. ✅
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Journal of physiology and pharmacology : an official journal of the Polish Physiological Society (J Physiol Pharmacol ) Vol: 73 Issue 2 Pages: Pub: 2022 Apr Epub: 2022 Sep 29 Authors Li Z , Lei L , Ling L , Liu Y , Xiong Z , Shao Y , |
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Kale Attenuates Inflammation and Modulates Gut Microbial Composition and Function in C57BL/6J Mice with Diet-Induced Obesity. ✅
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Microorganisms (Microorganisms ) Vol: 9 Issue 2 Pages: Pub: 2021 Jan 24 Epub: 2021 Jan 24 Authors Shahinozzaman M , Raychaudhuri S , Fan S , Obanda DN , |
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Kale Attenuates Inflammation and Modulates Gut Microbial Composition and Function in C57BL/6J Mice with Diet-Induced Obesity. ✅
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Microorganisms (Microorganisms ) Vol: 9 Issue 2 Pages: Pub: 2021 Jan 24 Epub: 2021 Jan 24 Authors Shahinozzaman M , Raychaudhuri S , Fan S , Obanda DN , |
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Effects of liposoluble components of highland barley spent grains on physiological indexes, intestinal microorganisms, and the liver transcriptome in mice fed a high-fat diet. ✅
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Food science & nutrition (Food Sci Nutr ) Vol: 11 Issue 6 Pages: 3096-3110 Pub: 2023 Jun Epub: 2023 Apr 21 Authors Zhang J , Luo Y , Feng S , Sun W , Li S , Kong L , |
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Effects of Proteases from Pineapple and Papaya on Protein Digestive Capacity and Gut Microbiota in Healthy C57BL/6 Mice and Dose-Manner Response on Mucosal Permeability in Human Reconstructed Intestinal 3D Tissue Model. ✅
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Metabolites (Metabolites ) Vol: 12 Issue 11 Pages: Pub: 2022 Oct 26 Epub: 2022 Oct 26 Authors Kostiuchenko O , Kravchenko N , Markus J , Burleigh S , Fedkiv O , Cao L , Letasiova S , Skibo G , Fåk Hållenius F , Prykhodko O , |
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Resveratrol alleviates DSS-induced IBD in mice by regulating the intestinal microbiota-macrophage-arginine metabolism axis. ✅
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European journal of medical research (Eur J Med Res ) Vol: 28 Issue 1 Pages: 319 Pub: 2023 Sep 2 Epub: 2023 Sep 2 Authors Xu X , Ocansey DKW , Pei B , Zhang Y , Wang N , Wang Z , Mao F , |
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Antitumor Effect and Gut Microbiota Modulation by Quercetin, Luteolin, and Xanthohumol in a Rat Model for Colorectal Cancer Prevention. ✅
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Nutrients (Nutrients ) Vol: 16 Issue 8 Pages: Pub: 2024 Apr 13 Epub: 2024 Apr 13 Authors Pérez-Valero Á , Magadán-Corpas P , Ye S , Serna-Diestro J , Sordon S , Huszcza E , Poplonski J , Villar CJ , Lombó F , |
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Antitumor Effect and Gut Microbiota Modulation by Quercetin, Luteolin, and Xanthohumol in a Rat Model for Colorectal Cancer Prevention. ✅
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Nutrients (Nutrients ) Vol: 16 Issue 8 Pages: Pub: 2024 Apr 13 Epub: 2024 Apr 13 Authors Pérez-Valero Á , Magadán-Corpas P , Ye S , Serna-Diestro J , Sordon S , Huszcza E , Poplonski J , Villar CJ , Lombó F , |
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Antitumor Effect and Gut Microbiota Modulation by Quercetin, Luteolin, and Xanthohumol in a Rat Model for Colorectal Cancer Prevention. ✅
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Nutrients (Nutrients ) Vol: 16 Issue 8 Pages: Pub: 2024 Apr 13 Epub: 2024 Apr 13 Authors Pérez-Valero Á , Magadán-Corpas P , Ye S , Serna-Diestro J , Sordon S , Huszcza E , Poplonski J , Villar CJ , Lombó F , |
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Antitumor Effect and Gut Microbiota Modulation by Quercetin, Luteolin, and Xanthohumol in a Rat Model for Colorectal Cancer Prevention. ✅
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Nutrients (Nutrients ) Vol: 16 Issue 8 Pages: Pub: 2024 Apr 13 Epub: 2024 Apr 13 Authors Pérez-Valero Á , Magadán-Corpas P , Ye S , Serna-Diestro J , Sordon S , Huszcza E , Poplonski J , Villar CJ , Lombó F , |
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Antitumor Effect and Gut Microbiota Modulation by Quercetin, Luteolin, and Xanthohumol in a Rat Model for Colorectal Cancer Prevention. ✅
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Nutrients (Nutrients ) Vol: 16 Issue 8 Pages: Pub: 2024 Apr 13 Epub: 2024 Apr 13 Authors Pérez-Valero Á , Magadán-Corpas P , Ye S , Serna-Diestro J , Sordon S , Huszcza E , Poplonski J , Villar CJ , Lombó F , |
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Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
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BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
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Rebalancing of the gut flora and microbial metabolism is responsible for the anti-arthritis effect of kaempferol. ✅
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Acta pharmacologica Sinica (Acta Pharmacol Sin ) Vol: 41 Issue 1 Pages: 73-81 Pub: 2020 Jan Epub: 2019 Aug 19 Authors Aa LX , Fei F , Qi Q , Sun RB , Gu SH , Di ZZ , Aa JY , Wang GJ , Liu CX , |
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Apple Polysaccharide inhibits microbial dysbiosis and chronic inflammation and modulates gut permeability in HFD-fed rats. ✅
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International journal of biological macromolecules (Int J Biol Macromol ) Vol: 99 Issue Pages: 282-292 Pub: 2017 Jun Epub: 2017 Feb 24 Authors Wang S , Li Q , Zang Y , Zhao Y , Liu N , Wang Y , Xu X , Liu L , Mei Q , |
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Apple Polysaccharide inhibits microbial dysbiosis and chronic inflammation and modulates gut permeability in HFD-fed rats. ✅
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International journal of biological macromolecules (Int J Biol Macromol ) Vol: 99 Issue Pages: 282-292 Pub: 2017 Jun Epub: 2017 Feb 24 Authors Wang S , Li Q , Zang Y , Zhao Y , Liu N , Wang Y , Xu X , Liu L , Mei Q , |
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Cranberry-lingonberry juice affects the gut and urinary microbiome in children - a randomized controlled trial. ✅
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APMIS : acta pathologica, microbiologica, et immunologica Scandinavica (APMIS ) Vol: 131 Issue 3 Pages: 112-124 Pub: 2023 Mar Epub: 2023 Jan 18 Authors Hakkola M , Vehviläinen P , Muotka J , Tejesvi MV , Pokka T , Vähäsarja P , Hanni AM , Renko M , Uhari M , Salo J , Tapiainen T , |
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Cranberry-lingonberry juice affects the gut and urinary microbiome in children - a randomized controlled trial. ✅
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APMIS : acta pathologica, microbiologica, et immunologica Scandinavica (APMIS ) Vol: 131 Issue 3 Pages: 112-124 Pub: 2023 Mar Epub: 2023 Jan 18 Authors Hakkola M , Vehviläinen P , Muotka J , Tejesvi MV , Pokka T , Vähäsarja P , Hanni AM , Renko M , Uhari M , Salo J , Tapiainen T , |
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Identification of Nordic Berries with Beneficial Effects on Cognitive Outcomes and Gut Microbiota in High-Fat-Fed Middle-Aged C57BL/6J Mice. ✅
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Nutrients (Nutrients ) Vol: 14 Issue 13 Pages: Pub: 2022 Jun 30 Epub: 2022 Jun 30 Authors Huang F , Marungruang N , Kostiuchenko O , Kravchenko N , Burleigh S , Prykhodko O , Hållenius FF , Heyman-Lindén L , |
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The Vegetable 'Kale' Protects against Dextran-Sulfate-Sodium-Induced Acute Inflammation through Moderating the Ratio of Proinflammatory and Anti-Inflammatory LPS-Producing Bacterial Taxa and Augmenting the Gut Barrier in C57BL6 Mice. ✅
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Nutrients (Nutrients ) Vol: 15 Issue 14 Pages: Pub: 2023 Jul 20 Epub: 2023 Jul 20 Authors Raychaudhuri S , Shahinozzaman M , Subedi U , Fan S , Ogedengbe O , Obanda DN , |
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Sulforaphane and Sulforaphane-Nitrile Metabolism in Humans Following Broccoli Sprout Consumption: Inter-individual Variation, Association with Gut Microbiome Composition, and Differential Bioactivity. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 68 Issue 4 Pages: e2300286 Pub: 2024 Feb Epub: 2023 Dec 24 Authors Bouranis JA , Beaver LM , Wong CP , Choi J , Hamer S , Davis EW , Brown KS , Jiang D , Sharpton TJ , Stevens JF , Ho E , |
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Crosstalk between dietary pomegranate and gut microbiota: evidence of health benefits. ✅
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Critical reviews in food science and nutrition (Crit Rev Food Sci Nutr ) Vol: Issue Pages: 1-27 Pub: 2023 Jun 19 Epub: 2023 Jun 19 Authors Yin Y , Martínez R , Zhang W , Estévez M , |
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Dietary pomegranate extract and inulin affect gut microbiome differentially in mice fed an obesogenic diet. ✅
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Anaerobe (Anaerobe ) Vol: 48 Issue Pages: 184-193 Pub: 2017 Dec Epub: 2017 Sep 14 Authors Zhang S , Yang J , Henning SM , Lee R , Hsu M , Grojean E , Pisegna R , Ly A , Heber D , Li Z , |
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Improving insulin resistance by sulforaphane via activating the Bacteroides and Lactobacillus SCFAs-GPR-GLP1 signal axis. ✅
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Food & function (Food Funct ) Vol: Issue Pages: Pub: 2024 Jul 24 Epub: 2024 Jul 24 Authors Tian S , Lei Y , Zhao F , Che J , Wu Y , Lei P , Kang YE , Shan Y , |
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Improving insulin resistance by sulforaphane via activating the Bacteroides and Lactobacillus SCFAs-GPR-GLP1 signal axis. ✅
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Food & function (Food Funct ) Vol: Issue Pages: Pub: 2024 Jul 24 Epub: 2024 Jul 24 Authors Tian S , Lei Y , Zhao F , Che J , Wu Y , Lei P , Kang YE , Shan Y , |
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Intake of slow-digesting carbohydrates is related to changes in the microbiome and its functional pathways in growing rats with obesity induced by diet. ✅
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Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 992682 Pub: 2022 Epub: 2022 Nov 30 Authors Plaza-Díaz J , Manzano M , Ruiz-Ojeda FJ , Giron MD , Salto R , López-Pedrosa JM , Santos-Fandila A , Garcia-Corcoles MT , Rueda R , Gil Á , |
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Intake of slow-digesting carbohydrates is related to changes in the microbiome and its functional pathways in growing rats with obesity induced by diet. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 992682 Pub: 2022 Epub: 2022 Nov 30 Authors Plaza-Díaz J , Manzano M , Ruiz-Ojeda FJ , Giron MD , Salto R , López-Pedrosa JM , Santos-Fandila A , Garcia-Corcoles MT , Rueda R , Gil Á , |
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Intake of slow-digesting carbohydrates is related to changes in the microbiome and its functional pathways in growing rats with obesity induced by diet. ✅
Go to Publication ✅
Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 992682 Pub: 2022 Epub: 2022 Nov 30 Authors Plaza-Díaz J , Manzano M , Ruiz-Ojeda FJ , Giron MD , Salto R , López-Pedrosa JM , Santos-Fandila A , Garcia-Corcoles MT , Rueda R , Gil Á , |
BOOM
All suggestions are computed solely on their predicted microbiome impact. Safety, side-effects etc must be evaluated by your medical professionals before starting. Some items suggests have significant risk of adverse consequences for some people.
Special thanks to David F Morrison and Geert Van Houcke for doing Quality Assurance. Special thanks to Oliver Luk, B.Sc. (Biology) from BiomeSight for spot checking the coding of data from the US National Library of Medicine
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