BOOM
Recent additions may not be included but will usually appear in 24 hrs or less.
| Rational | Source |
|---|---|
|
Effect of Soy Isoflavones on Growth of Representative Bacterial Species from the Human Gut. ✅
Nutrients (Nutrients ) Vol: 9 Issue 7 Pages: Pub: 2017 Jul 8 Epub: 2017 Jul 8 Authors Vázquez L , Flórez AB , Guadamuro L , Mayo B , |
|
|
Effect of Soy Isoflavones on Growth of Representative Bacterial Species from the Human Gut. ✅
Nutrients (Nutrients ) Vol: 9 Issue 7 Pages: Pub: 2017 Jul 8 Epub: 2017 Jul 8 Authors Vázquez L , Flórez AB , Guadamuro L , Mayo B , |
|
|
Effect of Soy Isoflavones on Growth of Representative Bacterial Species from the Human Gut. ✅
Nutrients (Nutrients ) Vol: 9 Issue 7 Pages: Pub: 2017 Jul 8 Epub: 2017 Jul 8 Authors Vázquez L , Flórez AB , Guadamuro L , Mayo B , |
|
|
Beef, Chicken, and Soy Proteins in Diets Induce Different Gut Microbiota and Metabolites in Rats. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1395 Pub: 2017 Epub: 2017 Jul 27 Authors Zhu Y , Shi X , Lin X , Ye K , Xu X , Li C , Zhou G , |
|
|
Impact of genistein on the gut microbiome of humanized mice and its role in breast tumor inhibition. ✅
Go to Publication ✅
PloS one (PLoS One ) Vol: 12 Issue 12 Pages: e0189756 Pub: 2017 Epub: 2017 Dec 21 Authors Paul B , Royston KJ , Li Y , Stoll ML , Skibola CF , Wilson LS , Barnes S , Morrow CD , Tollefsbol TO , |
|
|
Influence of a probiotic soy product on fecal microbiota and its association with cardiovascular risk factors in an animal model. ✅
Go to Publication ✅
Lipids in health and disease (Lipids Health Dis ) Vol: 10 Issue Pages: 126 Pub: 2011 Jul 29 Epub: 2011 Jul 29 Authors Cavallini DC , Suzuki JY , Abdalla DS , Vendramini RC , Pauly-Silveira ND , Roselino MN , Pinto RA , Rossi EA , |
|
|
Dietary supplementation with soybean oligosaccharides increases short-chain fatty acids but decreases protein-derived catabolites in the intestinal luminal content of weaned Huanjiang mini-piglets. ✅
Go to Publication ✅
Nutrition research (New York, N.Y.) (Nutr Res ) Vol: 34 Issue 9 Pages: 780-8 Pub: 2014 Sep Epub: 2014 Aug 28 Authors Zhou XL , Kong XF , Lian GQ , Blachier F , Geng MM , Yin YL , |
|
|
Effects of non-fermented and fermented soybean milk intake on faecal microbiota and faecal metabolites in humans. ✅
Go to Publication ✅
International journal of food sciences and nutrition (Int J Food Sci Nutr ) Vol: 63 Issue 4 Pages: 402-10 Pub: 2012 Jun Epub: 2011 Nov 1 Authors Inoguchi S , Ohashi Y , Narai-Kanayama A , Aso K , Nakagaki T , Fujisawa T , |
|
|
Supplementation with fruit and okara soybean by-products and amaranth flour increases the folate production by starter and probiotic cultures. ✅
Go to Publication ✅
International journal of food microbiology (Int J Food Microbiol ) Vol: 236 Issue Pages: 26-32 Pub: 2016 Nov 7 Epub: 2016 Jul 11 Authors Albuquerque MA , Bedani R , Vieira AD , LeBlanc JG , Saad SM , |
|
|
Soy food intake associates with changes in the metabolome and reduced blood pressure in a gut microbiota dependent manner. ✅
Nutrition, metabolism, and cardiovascular diseases : NMCD (Nutr Metab Cardiovasc Dis ) Vol: Issue Pages: Pub: 2020 May 18 Epub: 2020 May 18 Authors Shah RD , Tang ZZ , Chen G , Huang S , Ferguson JF , |
|
|
Influence of fermented soy protein consumption on hypertension and gut microbial modulation in spontaneous hypertensive rats. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 39 Issue 4 Pages: 199-208 Pub: 2020 Epub: 2020 May 14 Authors Daliri EB , Ofosu FK , Chelliah R , Lee BH , An H , Elahi F , Barathikannan K , Kim JH , Oh DH , |
|
|
Influence of fermented soy protein consumption on hypertension and gut microbial modulation in spontaneous hypertensive rats. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 39 Issue 4 Pages: 199-208 Pub: 2020 Epub: 2020 May 14 Authors Daliri EB , Ofosu FK , Chelliah R , Lee BH , An H , Elahi F , Barathikannan K , Kim JH , Oh DH , |
|
|
Consumption of different soymilk formulations differentially affects the gut microbiomes of overweight and obese men. ✅
Go to Publication ✅
Gut microbes (Gut Microbes ) Vol: 3 Issue 6 Pages: 490-500 Pub: 2012 Nov-Dec Epub: 2012 Aug 16 Authors Fernandez-Raudales D , Hoeflinger JL , Bringe NA , Cox SB , Dowd SE , Miller MJ , Gonzalez de Mejia E , |
|
|
Isoflavonoids and coumarins from Glycyrrhiza uralensis: antibacterial activity against oral pathogens and conversion of isoflavans into isoflavan-quinones during purification. ✅
Go to Publication ✅
Journal of natural products (J Nat Prod ) Vol: 74 Issue 12 Pages: 2514-9 Pub: 2011 Dec 27 Epub: 2011 Nov 10 Authors Gafner S , Bergeron C , Villinski JR , Godejohann M , Kessler P , Cardellina JH , Ferreira D , Feghali K , Grenier D , |
|
|
Isoflavonoids and coumarins from Glycyrrhiza uralensis: antibacterial activity against oral pathogens and conversion of isoflavans into isoflavan-quinones during purification. ✅
Go to Publication ✅
Journal of natural products (J Nat Prod ) Vol: 74 Issue 12 Pages: 2514-9 Pub: 2011 Dec 27 Epub: 2011 Nov 10 Authors Gafner S , Bergeron C , Villinski JR , Godejohann M , Kessler P , Cardellina JH , Ferreira D , Feghali K , Grenier D , |
|
|
Phenolic constituents in Erythrina x bidwilli and their activity against oral microbial organisms. ✅
Chemical & pharmaceutical bulletin (Chem Pharm Bull (Tokyo) ) Vol: 40 Issue 10 Pages: 2749-52 Pub: 1992 Oct Epub: Authors Iinuma M , Tanaka T , Mizuno M , Yamamoto H , Kobayashi Y , Yonemori S , |
|
|
Effects of dietary supplementation with dandelion tannins or soybean isoflavones on growth performance, antioxidant function, intestinal morphology, and microbiota composition in Wenchang chickens. ✅
Go to Publication ✅
Frontiers in veterinary science (Front Vet Sci ) Vol: 9 Issue Pages: 1073659 Pub: 2022 Epub: 2023 Jan 4 Authors Li X , Sun R , Liu Q , Gong Y , Ou Y , Qi Q , Xie Y , Wang X , Hu C , Jiang S , Zhao G , Wei L , |
|
|
Fortification of non-dairy milk with date fruit, mustard seed, and turmeric: nutritional quality, probiotics viability, antimicrobial and antioxidant potentials. ✅
Go to Publication ✅
Scientific reports (Sci Rep ) Vol: 15 Issue 1 Pages: 34129 Pub: 2025 Oct 1 Epub: 2025 Oct 1 Authors Ogidi CO , Oladeji OA , Karigidi KO , Oluwasina OO , Adetuyi FO , |
BOOM
All suggestions are computed solely on their predicted microbiome impact. Safety, side-effects etc must be evaluated by your medical professionals before starting. Some items suggests have significant risk of adverse consequences for some people.
Special thanks to David F Morrison and Geert Van Houcke for doing Quality Assurance. Special thanks to Oliver Luk, B.Sc. (Biology) from BiomeSight for spot checking the coding of data from the US National Library of Medicine
This is an Academic site. It generates theoretical models of what may benefit a specific microbiome results.
Copyright 2016-2023 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.
Permission to data scrap or reverse engineer is explicitly denied to all users. U.S. Code Title 18 PART I CHAPTER 47 § 1030, CETS No.185, CFAA
Use of data on this site is prohibited except under written license. There is no charge for individual personal use. Use for any commercial applications or research requires a written license.
Caveat emptor: Analysis and suggestions are based on modelling (and thus infererence) based on studies. The data sources are usually given for those that wish to consider alternative inferences. theories and models.
Inventions/Methodologies on this site are Patent Pending.
Microbiome Prescription do not make any representations that data or analyses available on this site is suitable for human diagnostic purposes, for informing treatment decisions, or for any other purposes and accept no responsibility or liability whatsoever for such use.
This site is not Health Insurance Portability and Accountability Act of 1996 (HIPAA) compliant.
